JP2000333641A - Edible fiber powder of oil palm trunk and its processed drink - Google Patents
Edible fiber powder of oil palm trunk and its processed drinkInfo
- Publication number
- JP2000333641A JP2000333641A JP11152213A JP15221399A JP2000333641A JP 2000333641 A JP2000333641 A JP 2000333641A JP 11152213 A JP11152213 A JP 11152213A JP 15221399 A JP15221399 A JP 15221399A JP 2000333641 A JP2000333641 A JP 2000333641A
- Authority
- JP
- Japan
- Prior art keywords
- oil palm
- dietary fiber
- trunk
- palm trunk
- fiber powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000001950 Elaeis guineensis Nutrition 0.000 title claims abstract description 51
- 239000000843 powder Substances 0.000 title claims abstract description 30
- 239000000835 fiber Substances 0.000 title abstract description 9
- 240000003133 Elaeis guineensis Species 0.000 title 1
- 241000512897 Elaeis Species 0.000 claims abstract description 50
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 18
- 230000002792 vascular Effects 0.000 claims abstract description 11
- 229920002488 Hemicellulose Polymers 0.000 claims abstract description 8
- 229920002678 cellulose Polymers 0.000 claims abstract description 8
- 239000001913 cellulose Substances 0.000 claims abstract description 8
- 229920005610 lignin Polymers 0.000 claims abstract description 8
- 238000001035 drying Methods 0.000 claims abstract description 7
- 238000007493 shaping process Methods 0.000 claims abstract description 7
- 239000000463 material Substances 0.000 claims abstract description 5
- 235000013325 dietary fiber Nutrition 0.000 claims description 40
- 238000000034 method Methods 0.000 claims description 12
- 238000004519 manufacturing process Methods 0.000 claims description 8
- 238000007605 air drying Methods 0.000 claims description 4
- 238000009835 boiling Methods 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 abstract 1
- 238000007873 sieving Methods 0.000 abstract 1
- 241001122767 Theaceae Species 0.000 description 12
- 229910052500 inorganic mineral Inorganic materials 0.000 description 9
- 239000011707 mineral Substances 0.000 description 9
- 239000003921 oil Substances 0.000 description 7
- 235000019198 oils Nutrition 0.000 description 7
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 6
- 239000004615 ingredient Substances 0.000 description 6
- 241001133760 Acoelorraphe Species 0.000 description 5
- 244000060011 Cocos nucifera Species 0.000 description 5
- 235000013162 Cocos nucifera Nutrition 0.000 description 5
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 5
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 5
- 239000011777 magnesium Substances 0.000 description 5
- 229910052749 magnesium Inorganic materials 0.000 description 5
- 239000011701 zinc Substances 0.000 description 5
- 229910052725 zinc Inorganic materials 0.000 description 5
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 4
- 235000013361 beverage Nutrition 0.000 description 4
- 239000011575 calcium Substances 0.000 description 4
- 229910052791 calcium Inorganic materials 0.000 description 4
- 230000035622 drinking Effects 0.000 description 4
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 3
- 235000019482 Palm oil Nutrition 0.000 description 3
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 3
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 3
- 235000019197 fats Nutrition 0.000 description 3
- 229910052742 iron Inorganic materials 0.000 description 3
- 235000012054 meals Nutrition 0.000 description 3
- 235000015097 nutrients Nutrition 0.000 description 3
- 239000002540 palm oil Substances 0.000 description 3
- 239000011574 phosphorus Substances 0.000 description 3
- 229910052698 phosphorus Inorganic materials 0.000 description 3
- 239000011591 potassium Substances 0.000 description 3
- 229910052700 potassium Inorganic materials 0.000 description 3
- 239000011734 sodium Substances 0.000 description 3
- 229910052708 sodium Inorganic materials 0.000 description 3
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 2
- 239000006227 byproduct Substances 0.000 description 2
- 229910052802 copper Inorganic materials 0.000 description 2
- 239000010949 copper Substances 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000002657 fibrous material Substances 0.000 description 2
- 239000000706 filtrate Substances 0.000 description 2
- 235000015112 vegetable and seed oil Nutrition 0.000 description 2
- 239000008158 vegetable oil Substances 0.000 description 2
- 241001358279 Malaya Species 0.000 description 1
- 101710196640 Protein 3.8 Proteins 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 229910052785 arsenic Inorganic materials 0.000 description 1
- RQNWIZPPADIBDY-UHFFFAOYSA-N arsenic atom Chemical compound [As] RQNWIZPPADIBDY-UHFFFAOYSA-N 0.000 description 1
- 229910052793 cadmium Inorganic materials 0.000 description 1
- BDOSMKKIYDKNTQ-UHFFFAOYSA-N cadmium atom Chemical compound [Cd] BDOSMKKIYDKNTQ-UHFFFAOYSA-N 0.000 description 1
- 229960001948 caffeine Drugs 0.000 description 1
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 239000003240 coconut oil Substances 0.000 description 1
- 235000019864 coconut oil Nutrition 0.000 description 1
- DFBKLUNHFCTMDC-GKRDHZSOSA-N endrin Chemical compound C([C@@H]1[C@H]2[C@@]3(Cl)C(Cl)=C([C@]([C@H]22)(Cl)C3(Cl)Cl)Cl)[C@@H]2[C@H]2[C@@H]1O2 DFBKLUNHFCTMDC-GKRDHZSOSA-N 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000010304 firing Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- QSHDDOUJBYECFT-UHFFFAOYSA-N mercury Chemical compound [Hg] QSHDDOUJBYECFT-UHFFFAOYSA-N 0.000 description 1
- 229910052753 mercury Inorganic materials 0.000 description 1
- 239000003346 palm kernel oil Substances 0.000 description 1
- 235000019865 palm kernel oil Nutrition 0.000 description 1
- 230000001766 physiological effect Effects 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 238000012805 post-processing Methods 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 210000002700 urine Anatomy 0.000 description 1
- 230000002618 waking effect Effects 0.000 description 1
- 230000004580 weight loss Effects 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Landscapes
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Formation And Processing Of Food Products (AREA)
Abstract
Description
【0001】[0001]
【発明が属する技術分野】本発明は、油椰子幹由来の食
物繊維粉末を得る方法、及び、それを有用に活用する方
法並びに活用物品に関する。TECHNICAL FIELD The present invention relates to a method for obtaining a dietary fiber powder derived from oil palm trunks, a method for effectively using the same, and articles for use.
【0002】[0002]
【従来の技術】油椰子は、北緯16度から南緯10度の
間に栽培され、原産地西アフリカからジャワに導入さ
れ、現在アフリカ各地、タイ、インドネシア、マレーシ
アなどを中心に広く栽培が行われている油科作物であ
る。その果肉からとる油を椰子油、殻内の身から搾る油
を椰子核油、カーネル油と呼び、いずれも、食用および
工業用に供されている。油椰子は、単位面積当たりの油
生産量が最高で、植物油の供給源として世界貿易上最重
要品のひとつになっている。商業的大規模農園が開かれ
たのは、東アジアのスマトラ及びマラヤ地域が最初であ
り、20世紀初頭のことである。それ以後、大農園によ
る油椰子栽培が、全世界の熱帯に広がり、各大規模農園
内または生産集団内部に近代的搾油工場が建設され、非
常に良質の椰子油及び椰子核油の生産が行われている。
大農園の出現とともに油椰子生産も大きく変化し、現在
ではマレーシア及びインドネシアの二国で、世界の椰子
油輸出量の90%を占める。このような生産量の増大に
ともない、計画的な植栽培が要求されている。2. Description of the Related Art Oil palm is cultivated between 16 degrees north latitude and 10 degrees south latitude, introduced into Java from its native West Africa, and is now widely cultivated mainly in Africa, Thailand, Indonesia and Malaysia. It is an oil crop. The oil obtained from the pulp is called coconut oil, and the oil squeezed from the shell is called coconut kernel oil or kernel oil, both of which are used for food and industrial purposes. Oil palm has the highest oil production per unit area, making it one of the most important sources of vegetable oil in world trade as a source of vegetable oil. Commercial large-scale plantations were first opened in the Sumatra and Malaya regions of East Asia and in the early 20th century. Since then, oil palm cultivation by large plantations has spread throughout the tropics around the world, and modern oil mills have been built within each large plantation or production group to produce very high quality palm oil and palm kernel oil. Have been done.
With the advent of large farms, oil palm production has also changed dramatically, with Malaysia and Indonesia now accounting for 90% of world palm oil exports. With such an increase in production, planned planting and cultivation is required.
【0003】25年以上の油椰子の幹は、老幹となり、
幹の処理に困難をきたしている。油椰子幹内部は、維管
束組織が物理的支えとなり養分の流路れにもなっている
が、幹全体の水分含有量が75%以上の水分を保持して
いる。そのため、熱帯の気温の高さにより、倒してから
の腐敗が早く、副産物の再利用ができなかった。従っ
て、老幹園を再植するため、老椰子幹は倒されその場で
焼き捨てられるのが通常であった。乾期(4〜6カ月)
に処理しなければならない点と、老椰子幹を切って栽培
園外へ運び出す方法が高価となる点とから、再植計画も
困難であった。[0003] The trunk of an oil palm for over 25 years has become an old trunk,
Difficulty handling stems. Inside the oil palm trunk, the vascular tissue serves as a physical support and also serves as a flow path for nutrients, but the trunk has a water content of 75% or more. Due to the high temperature in the tropics, decay quickly after being knocked down and the by-products could not be reused. Therefore, in order to replant the old trunk, the old palm trunk was usually knocked down and burned on the spot. Dry season (4-6 months)
Replanting was also difficult due to the fact that it had to be treated and the cost of cutting out old palm trunks and carrying them out of the cultivation garden was expensive.
【0004】[0004]
【発明が解決しようとする課題】本発明は、上記問題点
に鑑みて創出されたものであり、その目的は、油椰子幹
を焼き捨てることなく、有効利用することで、農園の経
費節減と再植に寄与することである。SUMMARY OF THE INVENTION The present invention has been made in view of the above problems, and an object of the present invention is to reduce the cost of a farm and re-use it by effectively using an oil palm trunk without burning it. It is to contribute to planting.
【0005】[0005]
【課題を解決するための手段】上記目的を達成するため
に、本発明の油椰子幹食物繊維粉末及びその加工飲料
は、次の構成を備える。すなわち、油椰子幹を切断成形
した製材を、水分約10〜50%に乾燥し、次いで、粉
砕して維管束と食物繊維とに篩別し、得られた食物繊維
を、約5〜50メッシュに選別することで、食物繊維を
約70%以上含むと共に、ヘミセルロース、セルロー
ス、リグニンを含有する油椰子幹由来の食物繊維粉末を
得る。In order to achieve the above object, the oil palm trunk dietary fiber powder and the processed beverage thereof according to the present invention have the following constitution. That is, the lumber obtained by cutting and shaping the oil palm trunk is dried to a water content of about 10 to 50%, then crushed and sieved into vascular bundles and dietary fiber. Thus, a dietary fiber powder derived from oil palm trunk containing hemicellulose, cellulose, and lignin while containing about 70% or more of dietary fiber is obtained.
【0006】ここで、油椰子幹の切断成形方法を、油椰
子幹を切り倒して切断して得た丸太から、幹皮を1〜5
cm取り除き、製材機械にて角材または板材に成形する
方法にして、後処理の利便に寄与させてもよい。Here, the method of cutting and shaping the oil palm trunk is as follows.
cm may be removed and formed into a square or plate material by a sawmill to contribute to the convenience of post-processing.
【0007】また、製材を、約−70〜0℃に冷凍した
後に、乾燥して、製材の処理の利便に寄与させてもよ
い。The lumber may be frozen at about -70 to 0 ° C. and then dried to contribute to the convenience of lumber processing.
【0008】製材の乾燥方法としては、乾燥室における
風乾燥か、または、気温約15〜35℃の自然環境下に
おける風乾燥が簡便かつ有効である。As a method for drying lumber, air drying in a drying room or air drying in a natural environment at a temperature of about 15 to 35 ° C. is simple and effective.
【0009】油椰子幹食物繊維粉末は、水分約2〜10
%まで焼成すると、油椰子幹食物繊維粉末加工茶として
飲用に提供できる。The oil palm trunk dietary fiber powder has a water content of about 2 to 10
%, It can be provided for drinking as oil palm trunk dietary fiber powdered tea.
【0010】その油椰子幹食物繊維粉末加工茶を、熱湯
で侵出させて油椰子幹食物繊維粉末加工飲料として提供
してもよい。[0010] The processed oil palm trunk dietary fiber powdered tea may be leached with boiling water to provide an oil palm trunk dietary fiber powder processed beverage.
【0011】[0011]
【発明の実施の形態】以下、本発明の実施形態を図面の
例を用いて説明する。図1は、植樹されている油椰子の
一部正面図であり、図2は、油椰子幹の断面図である。
椰子幹は、75%以上の水分含有量があり、強度の維管
束組織と維管束をとりまく繊維質からなっていて、特に
維管束(13)は網の目のように幹全体を張りめぐらし
ている。そのため、その処理について困難をきわめたが
鋭意検討の結果、老椰子幹を倒し、これを粉砕し、繊維
束(13)と維管束をとりまく繊維質(14)に選別す
ることにより、油椰子幹を焼きすてることなく再利用で
きることが解った。そこで、油椰子幹を焼き捨てること
なく、食物繊維油椰子幹粉末とこれを加工して繊維茶を
得るようにする。Embodiments of the present invention will be described below with reference to the drawings. FIG. 1 is a partial front view of an oil palm planted, and FIG. 2 is a cross-sectional view of the oil palm trunk.
The palm trunk has a water content of 75% or more, and is composed of strong vascular tissue and fibrous material surrounding the vascular bundle. In particular, the vascular bundle (13) stretches the entire trunk like a mesh. I have. Therefore, the treatment was extremely difficult, but as a result of intensive examination, the old palm trunk was defeated, crushed, and separated into fiber bundles (13) and fibrous materials (14) surrounding the vascular bundles. You can reuse it without burning it. Therefore, without burning the coconut tree trunk, dietary fiber coconut tree trunk powder and this are processed to obtain fiber tea.
【0012】幹齡25年以上経った老椰子幹をも含め
て、油椰子幹を、その地上約3〜4mの高さ位置に、ブ
ルドーザの先端を当てて押し倒し、根より1〜2m上部
の幹をチェンソーで切断して、根部(11)と幹(1
2)に分離する。そして、チェンソーで約80cm厚の
輪切りにし、幹皮(15)を皮を1〜5cm取り除き、
製材機械にて、図3及び4に示す角材(21)、板材
(22)に製材する。[0012] The oil palm trunk, including the old palm trunk that has passed over 25 years of age, is pushed down by applying the tip of a bulldozer to its height of about 3-4 m above the ground, and 1-2 m above the root. Cut the trunk with a chain saw, root (11) and trunk (1)
Separate in 2). Then, cut into approximately 80 cm thick slices with a chain saw, remove 1-5 cm of the skin from the trunk skin (15),
With a sawing machine, sawings (21) and plate (22) shown in FIGS. 3 and 4 are sawn.
【0013】製材は、乾燥室にて水分約10〜50%に
なるまで風乾燥する。または、外気温15〜35℃の自
然環境下で、水分約10〜50%になるまで風乾燥す
る。次いで、製材を、大鋸屑に粉砕し、維管束と食物繊
維とに篩別けし、その食物繊維を更に5〜50メッシュ
程度、特に好ましくは10〜35メッシュに選別し、食
物繊維を70%以上含み、かつ、ヘミセルロース、セル
ロース、リグニンを含有した食物繊維油椰子幹粉末を得
る。The lumber is air-dried in a drying room until the water content becomes about 10 to 50%. Alternatively, it is air-dried in a natural environment at an outside air temperature of 15 to 35 ° C. until the water content becomes about 10 to 50%. Next, the sawn wood is pulverized into sawdust and sieved into vascular bundles and dietary fiber. The dietary fiber is further classified into about 5 to 50 mesh, particularly preferably 10 to 35 mesh, and contains 70% or more of dietary fiber. And a dietary fiber oil palm trunk powder containing hemicellulose, cellulose and lignin.
【0014】以下に、実施例の詳細を説述する。乾燥程
度は、油椰子幹粉砕物の水分含有量の状態によって適宜
設定されるが、乾燥後に食物繊維を多量含有し、油椰子
粉末の水分量が18%以下となっていることが好適であ
る。これは商品として流通させることと、油椰子幹粉末
を腐敗させないことからも必要である。The details of the embodiment will be described below. The degree of drying is appropriately set according to the state of the water content of the ground oil palm trunk, but it is preferable that the dried palm oil contains a large amount of dietary fiber and the water content of the oil palm powder is 18% or less. . This is necessary because it is distributed as a product and does not spoil the oil palm trunk powder.
【0015】このようにして得られた油椰子幹粉末は、
食物繊維を70%以上含有し、かつヘミセルロース、セ
ルロース、リグニンを含有した食物繊維粉末であるの
で、食物繊維、健康食品、食物繊維茶として活用でき
る。食物繊維油椰子幹粉末を水分2〜10%になるまで
焼き上げると、食物繊維茶が得られる。The oil palm trunk powder thus obtained is
Since it is a dietary fiber powder containing 70% or more of dietary fiber and containing hemicellulose, cellulose, and lignin, it can be used as dietary fiber, health food, and dietary fiber tea. Baking the dietary fiber oil palm trunk powder to a moisture of 2 to 10% gives dietary fiber tea.
【0016】上記製法によって得られた食物繊維油椰子
幹粉末は、多量に食物繊維含有し、その成分の分析結果
は次の通りである。 油椰子幹粉末中: 含有成分 比率 水分 12.8% たんぱく質 0.9% 脂質 0.8% 繊維 42.9% 糖質 38.1% 灰分 4.5%The dietary fiber oil palm trunk powder obtained by the above method contains a large amount of dietary fiber, and the analysis results of its components are as follows. Oil palm trunk powder: Ingredients Ratio Water 12.8% Protein 0.9% Fat 0.8% Fiber 42.9% Sugar 38.1% Ash content 4.5%
【0017】 食物繊維中: 含有成分 比率 ヘミセルロース 23.9% セルロース 32.6% リグニン 13.9% 水溶性難消化多糖類 0.9% 食物繊維 計 71.3%In dietary fiber: Ingredient ratio Hemicellulose 23.9% Cellulose 32.6% Lignin 13.9% Water-soluble resistant polysaccharide 0.9% Dietary fiber Total 71.3%
【0018】 椰子幹粉末100g中の無機質(ミネラル)の含有量は: 含有成分 含有量 りん 13.8mg 鉄 53.8mg カルシウム 196mg ナトリウム 25.5mg カリウム 1.51mg マグネシウム 65.2mg 亜鉛 42.3ppmThe content of minerals (minerals) in 100 g of coconut trunk powder is as follows: Ingredients Content Phosphorus 13.8 mg Iron 53.8 mg Calcium 196 mg Sodium 25.5 mg Potassium 1.51 mg Magnesium 65.2 mg Zinc 42.3 ppm
【0019】 食物繊維多量含有油椰子幹粉末の衛生的品質は: BHC 検出せず DDT 検出せず アルドリン 検出せず デルドリン 検出せず エンドリン 検出せず カドミウム 0.06ppm 砒素(AS203として) 0.6ppm 総水銀 0.01ppmThe hygienic quality of oil palm trunk powder containing a large amount of dietary fiber is as follows: BHC not detected DDT not detected Aldrin not detected Deldrin not detected Endrin not detected Cadmium 0.06 ppm Arsenic (as AS203) 0.6 ppm Total Mercury 0.01 ppm
【0020】 油椰子幹粉末を焼成した加工茶中: 含有成分 比率 水分 3.9% たんぱく質 3.8% 脂質 2.4% 炭水化物 84.2% 灰分 3.7%In the processed tea obtained by firing the coconut tree trunk powder: Ingredients Ratio Water 3.9% Protein 3.8% Fat 2.4% Carbohydrate 84.2% Ash 3.7%
【0021】 加工茶100g中の無機質(ミネラル)の含有量は: 含有成分 含有量 カルシウム 259mg リン 59.5mg 鉄 64.8mg カルシウム 6.05mg ナトリウム 25.5mg カリウム 1.35g マグネシウム 86mg 亜鉛 6.87mg 銅 336μgThe content of minerals (minerals) in 100 g of processed tea is as follows: Ingredients Content Calcium 259 mg Phosphorus 59.5 mg Iron 64.8 mg Calcium 6.05 mg Sodium 25.5 mg Potassium 1.35 g Magnesium 86 mg Zinc 6.87 mg Copper 336 μg
【0022】 加工茶10gを沸騰水650mlに入れ、3分間室温に放置したろ液100g 中: 含有成分 含有量 水分 99.8g たんぱく質 0g 脂質 0g 炭水化物 0.2g 灰分 0g タンニン(タンニン酸として) 0.02g 無水カフェイン 検出せず10 g of the processed tea is placed in 650 ml of boiling water, and 100 g of the filtrate is left at room temperature for 3 minutes. 02g anhydrous caffeine not detected
【0023】 ろ液100g中の無機質(ミネラル)の含有量は: 含有成分 含有量 カルシウム 1.1mg リン 0.6mg 鉄 0.03mg ナトリウム 0.9mg カリウム 19.8mg マグネシウム 0.7mg 亜鉛 20μg 銅 検出せずThe content of the mineral (mineral) in 100 g of the filtrate is as follows: Ingredients Content Calcium 1.1 mg Phosphorus 0.6 mg Iron 0.03 mg Sodium 0.9 mg Potassium 19.8 mg Magnesium 0.7 mg Zinc 20 μg Copper Detected Without
【0024】以上のように、油椰子幹粉末は、ヘミセル
ロース、セルロース、リグニンを多量に含有すると共
に、無機質(ミネラル)、特に、亜鉛、マグネシウムが
含有される。これを嗜好飲料として飲むことにより、ど
のような生理作用があるか実験してみたところ次の結果
を得た。As described above, the oil palm trunk powder contains a large amount of hemicellulose, cellulose, and lignin, and also contains minerals (minerals), particularly zinc and magnesium. The following results were obtained when an experiment was conducted to determine what physiological effects are caused by drinking this as a favorite beverage.
【0025】ある一般男性年齢59歳のものが、加工茶
250mlを朝起きた時と各食事後に15日間続けて飲
んだ結果、体重の減少が見られ腰周りも3cm短縮の改
善が見られた。また、ある一般女性年齢93歳のもの
が、加工茶200mlを朝起きた時と各食事後に30日
続けて飲んだ結果、免疫機能の向上が見られ風邪の予防
の効果と、便通の改善があった。また、ある一般男子年
齢10歳のものが、加工茶250mlを朝起きた時と各
食事後、間食後と夜就寝前に15日間続けて飲んだ結
果、体重の減少と脂肪太りの改善が見られた。[0025] As a result of a normal male of 59 years old, drinking 250 ml of processed tea continuously for 15 days after getting up in the morning and after each meal, weight loss was observed and waist circumference was improved by 3 cm. In addition, a woman of 93 years of age who was a general woman, drinking 200 ml of processed tea at the time of getting up in the morning and continuously for 30 days after each meal, showed an improvement in immunity, which was effective in preventing colds and improving bowel movements. Was. In addition, a certain general male age of 10 years, who took 250 ml of processed tea for 15 days after waking in the morning, after each meal, after snacking, and before going to bed at night, showed a decrease in weight and improvement in fat gain. .
【0026】このように加工茶は、葉より作られたもの
でなく、25年の歳月を通して育った幹繊維から作られ
たものなので、特に栄養索として亜鉛やマグネシウムの
ミネラルの作用が著しい。なお、上記の各実験例で共通
している効果は、全員が尿の出るのが大幅に改善された
点である。As described above, the processed tea is not made from leaves, but is made from stem fibers grown over 25 years. Therefore, minerals such as zinc and magnesium are particularly remarkable as nutrient cords. The effect common to each of the above experimental examples is that the urine output of all the members was greatly improved.
【0027】[0027]
【発明の効果】本発明は、上述の構成を備えることによ
って、下記の効果を奏する。油椰子幹は75%以上の水
分を保持しているため、熱帯地域の高温により、倒して
からの腐敗が早く副産物の再利用ができなかったもの
を、再利用できるようにして、農園の経費節減と再植に
寄与した。得られた油椰子幹食物繊維粉末及びその加工
飲料は、栄養素に富み、その健康増進作用が確認され
た。なお、本発明方法は、自然を利用した製造方法であ
って、殺菌や添加物を一切使用しない点からも、品質の
安全性や経費節減に寄与している。The present invention has the following effects by providing the above-described configuration. The oil palm trunk retains more than 75% of water, so the high temperature in the tropical area makes it possible to recycle those that quickly rot after being knocked down and the by-products could not be reused. It contributed to savings and replanting. The obtained oil palm stem dietary fiber powder and the processed beverage thereof were rich in nutrients, and their health promoting action was confirmed. The method of the present invention is a production method utilizing nature, and contributes to safety of quality and cost reduction in that no sterilization or additives are used.
【図1】植樹されている油椰子の一部正面図[Fig. 1] Partial front view of planted oil palm
【図2】油椰子幹の断面図Fig. 2 Cross section of oil palm trunk
【図3】角材の斜視図FIG. 3 is a perspective view of a timber.
【図4】板材の斜視図FIG. 4 is a perspective view of a plate material.
1 地面 10 切断面 11 根部 12 幹内 13 維管束 14 繊維質 15 幹皮 21 角材 22 板材 DESCRIPTION OF SYMBOLS 1 Ground 10 Cut surface 11 Root 12 Trunk 13 Vascular bundle 14 Fibrous 15 Stem bar 21 Square bar 22 Plate
Claims (7)
と食物繊維とに篩別し、 得られた食物繊維を、 約5〜50メッシュに選別することで、 食物繊維を約70%以上含むと共に、ヘミセルロース、
セルロース、リグニンを含有する油椰子幹由来の食物繊
維粉末を得ることを特徴とする油椰子幹食物繊維粉末製
造方法。The lumber obtained by cutting and shaping the oil palm trunk is dried to a water content of about 10 to 50%, then crushed and sieved into vascular bundles and dietary fiber. By sorting to ~ 50 mesh, while containing about 70% or more of dietary fiber, hemicellulose,
A method for producing an oil palm trunk dietary fiber powder comprising obtaining a dietary fiber powder derived from an oil palm trunk containing cellulose and lignin.
と食物繊維とに篩別し、 得られた食物繊維を、 約5〜50メッシュに選別することで得たことを特徴と
する食物繊維を約70%以上含むと共に、ヘミセルロー
ス、セルロース、リグニンを含有する油椰子幹食物繊維
粉末。2. A sawn timber obtained by cutting and shaping an oil palm trunk is dried to a water content of about 10 to 50%, then crushed and sieved into vascular bundles and dietary fiber. An oil palm stem dietary fiber powder containing hemicellulose, cellulose, and lignin while containing about 70% or more of dietary fiber, which is obtained by sorting to 50 mesh.
〜5cm取り除き、製材機械にて角材または板材に成形
する方法である請求項1に記載の油椰子幹食物繊維粉末
製造方法。3. A method for cutting and shaping an oil palm trunk, the method comprising cutting a trunk bar from a log obtained by cutting and cutting the oil palm trunk.
The method for producing oil palm trunk dietary fiber powder according to claim 1, wherein the method is a method of removing 5 cm and shaping into a square or plate material by a sawmill.
は3に記載の油椰子幹食物繊維粉末製造方法。4. The method according to claim 1, wherein the lumber is frozen at about -70 to 0 ° C. and then dried.
か、または、気温約15〜35℃の自然環境下における
風乾燥である請求項1または3または4に記載の油椰子
幹食物繊維粉末製造方法。5. The oil palm trunk dietary fiber according to claim 1, wherein the method of drying the lumber is air drying in a drying room or air drying in a natural environment at a temperature of about 15 to 35 ° C. Powder manufacturing method.
を、 水分約2〜10%まで焼成した油椰子幹食物繊維粉末加
工茶。6. A processed oil palm stem dietary fiber powder, wherein the oil palm stem dietary fiber powder according to claim 2 is baked to a water content of about 2 to 10%.
工茶を、 熱湯で侵出させた油椰子幹食物繊維粉末加工飲料。7. A processed oil palm trunk dietary fiber powder obtained by infusing the processed oil palm trunk dietary fiber powder according to claim 6 with boiling water.
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---|---|---|---|
JP15221399A JP3597080B2 (en) | 1999-05-31 | 1999-05-31 | Oil palm trunk dietary fiber powder and its processed beverage |
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JP15221399A JP3597080B2 (en) | 1999-05-31 | 1999-05-31 | Oil palm trunk dietary fiber powder and its processed beverage |
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JP2000333641A true JP2000333641A (en) | 2000-12-05 |
JP3597080B2 JP3597080B2 (en) | 2004-12-02 |
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ID=15535553
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2014019036A (en) * | 2012-07-17 | 2014-02-03 | Mywood 2 Kk | Oil palm consolidated wood |
JP2014124800A (en) * | 2012-12-25 | 2014-07-07 | Mywood 2 Kk | Consolidated material with strain removed, and apparatus and method for manufacturing the same |
-
1999
- 1999-05-31 JP JP15221399A patent/JP3597080B2/en not_active Expired - Fee Related
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2014019036A (en) * | 2012-07-17 | 2014-02-03 | Mywood 2 Kk | Oil palm consolidated wood |
JP2014124800A (en) * | 2012-12-25 | 2014-07-07 | Mywood 2 Kk | Consolidated material with strain removed, and apparatus and method for manufacturing the same |
Also Published As
Publication number | Publication date |
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JP3597080B2 (en) | 2004-12-02 |
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