[go: up one dir, main page]

IL188626A0 - Food article comprising a microcapsule - Google Patents

Food article comprising a microcapsule

Info

Publication number
IL188626A0
IL188626A0 IL188626A IL18862608A IL188626A0 IL 188626 A0 IL188626 A0 IL 188626A0 IL 188626 A IL188626 A IL 188626A IL 18862608 A IL18862608 A IL 18862608A IL 188626 A0 IL188626 A0 IL 188626A0
Authority
IL
Israel
Prior art keywords
microcapsule
food article
food
article
Prior art date
Application number
IL188626A
Original Assignee
Ocean Nutrition Canada Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US11/435,605 external-priority patent/US9968120B2/en
Application filed by Ocean Nutrition Canada Ltd filed Critical Ocean Nutrition Canada Ltd
Publication of IL188626A0 publication Critical patent/IL188626A0/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068Particular types of cheese
    • A23C19/08Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
    • A23C19/082Adding substances to the curd before or during melting; Melting salts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1315Non-milk proteins or fats; Seeds, pulses, cereals or soja; Fatty acids, phospholipids, mono- or diglycerides or derivatives therefrom; Egg products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/327Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48Composite products, e.g. layered, laminated, coated, filled
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60Drinks from legumes, e.g. lupine drinks
    • A23L11/65Soy drinks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/03Coating with a layer; Stuffing, laminating, binding, or compressing of original meat pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18Roasted or fried products, e.g. snacks or chips
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/109Types of pasta, e.g. macaroni or noodles
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/122Coated, filled, multilayered or hollow ready-to-eat cereals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/161Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/174Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough
    • A23L7/183Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough by heating without using a pressure release device
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/30Encapsulation of particles, e.g. foodstuff additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • A23P20/12Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Botany (AREA)
  • Agronomy & Crop Science (AREA)
  • Pediatric Medicine (AREA)
  • Mycology (AREA)
  • Microbiology (AREA)
  • Biophysics (AREA)
  • Inorganic Chemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicinal Preparation (AREA)
  • Seasonings (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Feed For Specific Animals (AREA)
  • Fodder In General (AREA)
IL188626A 2005-07-07 2008-01-07 Food article comprising a microcapsule IL188626A0 (en)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US69709205P 2005-07-07 2005-07-07
US11/435,605 US9968120B2 (en) 2006-05-17 2006-05-17 Homogenized formulations containing microcapsules and methods of making and using thereof
US81150306P 2006-06-07 2006-06-07
US81183006P 2006-06-08 2006-06-08
PCT/US2006/024735 WO2007008384A2 (en) 2005-07-07 2006-06-23 Food articles with delivery devices and methods for the preparation thereof

Publications (1)

Publication Number Publication Date
IL188626A0 true IL188626A0 (en) 2008-04-13

Family

ID=37057125

Family Applications (1)

Application Number Title Priority Date Filing Date
IL188626A IL188626A0 (en) 2005-07-07 2008-01-07 Food article comprising a microcapsule

Country Status (11)

Country Link
EP (1) EP1906759A2 (en)
JP (2) JP2009500034A (en)
KR (1) KR20080055788A (en)
CN (1) CN104473161A (en)
AU (1) AU2006269568A1 (en)
BR (1) BRPI0612633A2 (en)
CA (1) CA2614348A1 (en)
EA (1) EA014369B1 (en)
IL (1) IL188626A0 (en)
MX (1) MX300541B (en)
WO (1) WO2007008384A2 (en)

Families Citing this family (59)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6974592B2 (en) 2002-04-11 2005-12-13 Ocean Nutrition Canada Limited Encapsulated agglomeration of microcapsules and method for the preparation thereof
CA2471821C (en) 2002-11-04 2006-04-25 Ocean Nutrition Canada Limited Microcapsules having multiple shells and method for the preparation thereof
MX2009001960A (en) * 2006-08-23 2009-03-05 Kellog Co Baked fruit filled bar fortified with omega-3 fatty acids and process for making same.
US9066915B2 (en) 2006-10-03 2015-06-30 Michael D. Myers Meal replacement compositions and weight control method
GB2450866A (en) * 2007-07-03 2009-01-14 Peter David Wilson Apparatus and method for applying flavouring slurry
US8283338B2 (en) 2007-11-30 2012-10-09 Kao Corporation GIP secretion inhibitor
US20090162525A1 (en) * 2007-12-21 2009-06-25 Tropicana Products, Inc. Food product including one or more encapsulated omega-3 fatty acids and one or more fruit flavors
US20090162524A1 (en) * 2007-12-21 2009-06-25 Tropicana Products, Inc. Food product including one or more omega-3 fatty acids and one or more fruit flavors
CA2715261C (en) 2008-02-12 2016-07-19 Ambo Innovations, Llc Food products containing omega-3 fatty acids
JP5581129B2 (en) 2009-06-17 2014-08-27 花王株式会社 Obesity prevention / amelioration agent
US20130156892A1 (en) * 2010-05-05 2013-06-20 St. Giles Foods Limited Edible compositions and methods of manufacturing edible compositons
JP2013526393A (en) * 2010-05-24 2013-06-24 ユニバーシティ・オブ・ユタ・リサーチ・ファウンデイション Reinforced adhesive composite coacervate and methods for making and using the same
WO2012063820A1 (en) * 2010-11-09 2012-05-18 持田製薬株式会社 Suppressor for increase in blood glucose level
EP2471375A1 (en) * 2010-12-29 2012-07-04 Nestec S.A. Use of oil powder, oil flakes and oil cream for dough
RU2470518C1 (en) * 2011-05-27 2012-12-27 Закрытое акционерное общество "АЛЕВ" Milk yoghurt with probiotic cultures
US20130004617A1 (en) * 2011-07-01 2013-01-03 Pepsico, Inc. Coacervate complexes, methods and food products
RU2467656C1 (en) * 2011-12-14 2012-11-27 Олег Иванович Квасенков Dessert sauce production method
RU2467625C1 (en) * 2011-12-14 2012-11-27 Олег Иванович Квасенков Method for production of preserves "fried herring with vegetable garnish in tomato sauce"
RU2467622C1 (en) * 2011-12-14 2012-11-27 Олег Иванович Квасенков Method for production of preserves "fried scad with carrots and beans in tomato sauce"
RU2467614C1 (en) * 2011-12-14 2012-11-27 Олег Иванович Квасенков Method for production of preserves "fried scad with carrots and beans in tomato sauce"
RU2467655C1 (en) * 2011-12-14 2012-11-27 Олег Иванович Квасенков Dessert sauce production method
FR2986137B1 (en) * 2012-01-31 2016-12-30 Christian Potier S A FOOD PREPARATION READY FOR USE
US20130202740A1 (en) * 2012-02-08 2013-08-08 Pepsico, Inc. Acidic Aqueous Product Comprising Oil-Containing Microcapsules and Method for the Manufacture Thereof
WO2013153414A1 (en) * 2012-04-12 2013-10-17 Compagnie Gervais Danone New fermented dairy product comprising microcapsules and process for preparing the same
JP6217986B2 (en) * 2012-04-23 2017-10-25 青葉化成株式会社 Method for producing sustained-release functional material
US8617610B2 (en) * 2012-05-21 2013-12-31 Dsm Nutritional Products Ag Compositions and methods for increasing the stability of food product additives
CN104582492B (en) * 2012-07-03 2018-06-12 雀巢产品技术援助有限公司 Include the confectionery of reunion oil powder
CL2012002056A1 (en) * 2012-07-24 2014-01-24 Map Chile SpA Micrencapsulated animal protein for human consumption comprising protein particles, and an animal jelly matrix; and microencapsulated animal protein particle for human consumption.
CN112662469A (en) 2012-07-31 2021-04-16 帝斯曼营养产品股份公司 Antioxidant refined oil using green tea extract
JP2014143972A (en) * 2013-01-30 2014-08-14 Nisshin Oillio Group Ltd Waffle dough and waffle
US10052287B2 (en) 2014-08-07 2018-08-21 Nestec S.A. Delivery system comprising a core and a digestible polymer shell
UA114737C2 (en) * 2015-06-02 2017-07-25 Ольга Павлівна Неклеса PASTA, MUSIC AND PRODUCTS FROM IT
UA114736C2 (en) * 2015-06-02 2017-07-25 Ольга Павлівна Неклеса Dough Maker, Dough Production Method, and Products Made From It
AU2016308473A1 (en) * 2015-08-14 2017-11-02 Russell W. Day Ruminal protection of lipids, lipid-bearing materials, and bioactive aliments
RU2622913C1 (en) * 2016-01-20 2017-06-21 Александр Александрович Кролевец Method for obtaining marmalade with increased vitamin d content
RU2624204C1 (en) * 2016-02-10 2017-07-03 Александр Александрович Кролевец Method for obtaining marmalade with increased vitamin c content
RU2623591C1 (en) * 2016-02-24 2017-06-28 Александр Александрович Кролевец Method for obtaining marmalade with increased vitamin a content
RU2626564C1 (en) * 2016-03-15 2017-07-28 Александр Александрович Кролевец Method for producing marmalade containing nanostructured betulin
RU2631307C1 (en) * 2016-08-01 2017-09-20 Александр Александрович Кролевец Method for obtaining marmalade with increased vitamin e content
RU2642091C1 (en) * 2016-10-18 2018-01-24 Александр Александрович Кролевец Method for producing marmelade containing nanostructured resveratrol
RU2652804C1 (en) * 2017-07-10 2018-05-03 Александр Александрович Кролевец Method for obtaining marmalade with nanostructured extract of eleutherococcus
RU2652806C1 (en) * 2017-07-27 2018-05-03 Александр Александрович Кролевец Method for obtaining marmalade with high iodine content
RU2663573C1 (en) * 2017-08-14 2018-08-07 Александр Александрович Кролевец Method for obtaining marmelade with nanostructured rosemary
RU2697782C2 (en) * 2017-11-07 2019-08-19 Федеральное государственное бюджетное образовательное учреждение высшего образования "Восточно-Сибирский государственный университет технологий и управления" Method for wheat bread preparation
RU2673725C1 (en) * 2017-12-15 2018-11-29 Валентина Андреевна Васькина Method of production of soft caramel with encapsulated vegetable oil
RU2667754C1 (en) * 2018-01-17 2018-09-24 Александр Александрович Кролевец Method for producing marmelade containing nanostructured chia seeds
TW201943410A (en) * 2018-04-10 2019-11-16 荷蘭商帝斯曼知識產權資產管理有限公司 Multiparticulate solid dosage form having an elastic texture
FI130109B (en) * 2018-11-08 2023-03-02 Myllyn Paras Finland Oy Food pellet containing a food fat component, the production and use thereof
MX2021007791A (en) * 2018-12-27 2021-08-11 Nestle Sa Portioned granola food product which disintegrates in a liquid such as milk.
EP3977860A4 (en) 2019-05-24 2022-12-28 Pojitok, Sergej Anatolievich Semi-finished food product and method for preparing same
RU2706579C1 (en) * 2019-06-03 2019-11-19 Федеральное государственное бюджетное образовательное учреждение высшего образования "Мурманский государственный технический университет" (ФГБОУ ВО "МГТУ") Method of cooked sausage production
US11123291B2 (en) 2019-09-12 2021-09-21 Nulixir Inc. Methods and systems for forming multi-layered particles
RU2725479C1 (en) * 2019-11-07 2020-07-02 Федеральное государственное бюджетное образовательное учреждение высшего образования "Астраханский государственный технический университет", ФГБОУ ВО "АГТУ" Apple-blackcurrant fruit whip with fish gelatine
MX2022010935A (en) * 2020-03-02 2023-01-24 Nuversys Ltd A STABLE FOOD GRADE MICROCAPSULE FOR DELIVERY OF UNSTABLE AND FOOD INCOMPATIBLE ACTIVE INGREDIENTS TO FOOD PRODUCTS.
KR102490107B1 (en) * 2020-07-29 2023-01-19 서울대학교산학협력단 Rice cake with addition of emulsion powder comprising fat-soluble component and Method for preparing thereof
US20220046958A1 (en) * 2020-08-14 2022-02-17 Abt Health And Wellness Private Limited Fortified beverage composition and process of preparing thereof
WO2023069937A1 (en) * 2021-10-18 2023-04-27 Cuie Yan Microencapsulation of nicotine for tobaccoless oral administration
WO2024226110A2 (en) * 2022-12-12 2024-10-31 Dsm Ip Assets B.V. Gelled confection comprising a pufa
WO2024126450A1 (en) * 2022-12-14 2024-06-20 Firmenich Sa Protein-based microcapsules

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4232084A (en) * 1978-01-25 1980-11-04 Thalatta, Inc. Sheets containing microencapsulated color-coded micromagnets
JPS59220175A (en) * 1983-05-28 1984-12-11 Furointo Sangyo Kk Coating of health food
JPS6185167A (en) * 1984-10-02 1986-04-30 Miyoshi Oil & Fat Co Ltd Health food
US4895725A (en) * 1987-08-24 1990-01-23 Clinical Technologies Associates, Inc. Microencapsulation of fish oil
CA2015737C (en) * 1989-05-11 1995-08-15 Diane Grob Schmidt Coated perfume particles
US5759599A (en) * 1992-03-30 1998-06-02 Givaudan Roure Flavors Corporation Method of flavoring and mechanically processing foods with polymer encapsulated flavor oils
KR960016882A (en) * 1994-11-01 1996-06-17 강재헌 Sustained-release biodegradable preparations for the treatment of periodontitis
US5603952A (en) * 1994-12-30 1997-02-18 Tastemaker Method of encapsulating food or flavor particles using warm water fish gelatin, and capsules produced therefrom
JP3555640B2 (en) * 1996-05-10 2004-08-18 ライオン株式会社 Multicapsulated microcapsules containing natural carotenoids, tablets, food and pharmaceutical compounds
US6039901A (en) * 1997-01-31 2000-03-21 Givaudan Roure Flavors Corporation Enzymatically protein encapsulating oil particles by complex coacervation
ZA200003120B (en) * 1999-06-30 2001-01-02 Givaudan Roure Int Encapsulation of active ingredients.
CA2333227A1 (en) * 2000-02-04 2001-08-04 Zohar Mohamed Merchant Improved low temperature cooking cereal-based products
JP2003055219A (en) * 2001-08-06 2003-02-26 Lion Corp Microcapsule, tablet and compounding agent for food and medicine
US6974592B2 (en) * 2002-04-11 2005-12-13 Ocean Nutrition Canada Limited Encapsulated agglomeration of microcapsules and method for the preparation thereof
CA2471821C (en) * 2002-11-04 2006-04-25 Ocean Nutrition Canada Limited Microcapsules having multiple shells and method for the preparation thereof
DE602004024982D1 (en) * 2003-05-28 2010-02-25 Unilever Nv FOOD CONTAINING SATURATION AGENT
CN100367944C (en) * 2004-11-19 2008-02-13 中国海洋大学 Allicin microcapsules and preparation method thereof
US8034450B2 (en) * 2005-01-21 2011-10-11 Ocean Nutrition Canada Limited Microcapsules and emulsions containing low bloom gelatin and methods of making and using thereof
US6969530B1 (en) * 2005-01-21 2005-11-29 Ocean Nutrition Canada Ltd. Microcapsules and emulsions containing low bloom gelatin and methods of making and using thereof

Also Published As

Publication number Publication date
JP2009500034A (en) 2009-01-08
MX2008000210A (en) 2008-05-22
WO2007008384A3 (en) 2007-03-01
AU2006269568A1 (en) 2007-01-18
EA014369B1 (en) 2010-10-29
BRPI0612633A2 (en) 2016-11-29
EP1906759A2 (en) 2008-04-09
EA200800269A1 (en) 2008-08-29
WO2007008384A2 (en) 2007-01-18
CN104473161A (en) 2015-04-01
KR20080055788A (en) 2008-06-19
CA2614348A1 (en) 2007-01-18
MX300541B (en) 2012-06-21
JP5560245B2 (en) 2014-07-23
JP2011254834A (en) 2011-12-22

Similar Documents

Publication Publication Date Title
IL188626A0 (en) Food article comprising a microcapsule
IL186708A0 (en) Nutrition products
ZA200708306B (en) Fast-release microcapsule products
GB0811117D0 (en) Pathogen-controlling products
GB0414068D0 (en) Packaging article
GB0414069D0 (en) Packaging article
GB0519662D0 (en) Artwork product
GB0414065D0 (en) Packaging article
AU309176S (en) Food product
AU304066S (en) Food product
GB0425786D0 (en) Packaging article
GB0526100D0 (en) Food packaging product
ZA200805267B (en) Pathogen-controlling products
GB0521973D0 (en) A packaged product
GB0521378D0 (en) A food preparation container
AU304232S (en) Food packaging
GB0505934D0 (en) Packaging article
GB0520335D0 (en) Packaging article
ZA200509312B (en) A chopstick
GB0511828D0 (en) Food products
AP2006003686A0 (en) A foodstuff base
GB0507976D0 (en) Products
AU307626S (en) Food product
GB0523616D0 (en) Food product
TWM291940U (en) Food package