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IE33512B1 - Protein products - Google Patents

Protein products

Info

Publication number
IE33512B1
IE33512B1 IE1092/69A IE109269A IE33512B1 IE 33512 B1 IE33512 B1 IE 33512B1 IE 1092/69 A IE1092/69 A IE 1092/69A IE 109269 A IE109269 A IE 109269A IE 33512 B1 IE33512 B1 IE 33512B1
Authority
IE
Ireland
Prior art keywords
protein
mesophase
aqueous
aug
fibres
Prior art date
Application number
IE1092/69A
Other languages
English (en)
Other versions
IE33512L (en
Original Assignee
Unilever Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Ltd filed Critical Unilever Ltd
Publication of IE33512L publication Critical patent/IE33512L/xx
Publication of IE33512B1 publication Critical patent/IE33512B1/xx

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08LCOMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L89/00Compositions of proteins; Compositions of derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A23J1/142Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds by extracting with organic solvents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • A23J3/28Working-up of proteins for foodstuffs by texturising using coagulation from or in a bath, e.g. spun fibres
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/426Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Molecular Biology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
IE1092/69A 1968-08-09 1969-08-05 Protein products IE33512B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB3821168 1968-08-09

Publications (2)

Publication Number Publication Date
IE33512L IE33512L (en) 1970-02-09
IE33512B1 true IE33512B1 (en) 1974-07-24

Family

ID=10401980

Family Applications (1)

Application Number Title Priority Date Filing Date
IE1092/69A IE33512B1 (en) 1968-08-09 1969-08-05 Protein products

Country Status (18)

Country Link
JP (1) JPS5025534B1 (xx)
AT (1) AT304241B (xx)
BE (1) BE737277A (xx)
CH (1) CH530761A (xx)
DE (1) DE1940561C3 (xx)
ES (1) ES370355A1 (xx)
FI (1) FI52651C (xx)
FR (1) FR2015397A1 (xx)
GB (1) GB1265661A (xx)
IE (1) IE33512B1 (xx)
IT (1) IT1044720B (xx)
LU (1) LU59257A1 (xx)
MY (1) MY7300139A (xx)
NL (1) NL159867C (xx)
NO (1) NO127790B (xx)
SE (1) SE360968B (xx)
TR (1) TR18346A (xx)
ZA (1) ZA695591B (xx)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1539725A (en) * 1974-12-23 1979-01-31 Unilever Ltd Fibres containing soy protein
CA1028552A (en) * 1976-09-30 1978-03-28 Edward D. Murray Protein product and process for preparing same
ATE108306T1 (de) * 1990-11-23 1994-07-15 Unilever Nv Verwendung von mesomorphen phasen in nahrungsmitteln.
US5240734A (en) * 1991-05-31 1993-08-31 Healthy Foods Solutions Reduced-fat peanut butter compositions and methods for preparing same
US6368653B1 (en) 1992-03-05 2002-04-09 Van Den Berghfoods Co., Division Of Conopco, Inc. Use of mesomorphic phases in food products
US5620734A (en) * 1992-03-05 1997-04-15 Van Den Bergh Foods Co., Division Of Conopco, Inc. Spreads and other products including mesomorphic phases
US6379738B1 (en) 1999-11-16 2002-04-30 Nestec S.A. Meat emulsion product
LT2112888T (lt) 2007-01-23 2016-09-26 Prolupin Gmbh Vandeninis augalinių baltymų preparatas ir jo gavimo būdas

Also Published As

Publication number Publication date
LU59257A1 (xx) 1970-02-10
MY7300139A (en) 1973-12-31
AT304241B (de) 1972-12-27
FR2015397A1 (xx) 1970-04-24
IT1044720B (it) 1980-04-21
TR18346A (tr) 1977-01-12
DE1940561A1 (de) 1970-02-12
BE737277A (xx) 1970-02-09
NO127790B (xx) 1973-08-20
IE33512L (en) 1970-02-09
FI52651B (xx) 1977-08-01
NL6912222A (xx) 1970-02-11
FI52651C (fi) 1977-11-10
SE360968B (xx) 1973-10-15
ES370355A1 (es) 1972-03-01
ZA695591B (en) 1971-03-31
GB1265661A (xx) 1972-03-01
DE1940561C3 (de) 1975-05-28
DE1940561B2 (de) 1974-10-10
CH530761A (de) 1972-11-30
NL159867C (nl) 1979-09-17
NL159867B (nl) 1979-04-17
JPS5025534B1 (xx) 1975-08-25

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