[go: up one dir, main page]

GB734600A - Feed product - Google Patents

Feed product

Info

Publication number
GB734600A
GB734600A GB20785/52A GB2078552A GB734600A GB 734600 A GB734600 A GB 734600A GB 20785/52 A GB20785/52 A GB 20785/52A GB 2078552 A GB2078552 A GB 2078552A GB 734600 A GB734600 A GB 734600A
Authority
GB
United Kingdom
Prior art keywords
days
bran
mixture
steep liquor
spread
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB20785/52A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to GB20785/52A priority Critical patent/GB734600A/en
Publication of GB734600A publication Critical patent/GB734600A/en
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Virology (AREA)
  • Sustainable Development (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Food Science & Technology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

Animal feeds containing growth-promoting supplements, particularly Vitamin B12, are made by inoculating a medium of starch and protein-containing material of vegetable origin, e.g. a cereal, rice or wheat bran, peanut husk or corn lees, wetted with corn steep liquor, with a mould of the Neurospora or Rhizopus genus, spreading the medium over a support which permits aeration, allowing the mould to grow for some days, and then drying and pulverizing the dried product. For example, wheat bran moistened with corn steep liquor is inoculated with an agar culture of Neurospora crassa or Rhizopus nigricans, incubated at 32-36 DEG C. for some days, and spread over a layer, 5-10 cm. thick, of a mixture of wheat bran, cornflour, bean flour, starch lees, rice bran and corn steep liquor which has been sterilized by steam, and after 3-5 days, the mixture is dried at between 30 DEG and 120 DEG C.; alternatively, the mixture spread with a bran culture of N. crassa is, after 1-4 days, spread with a bran culture of R. nigricans, and 2-4 days more allowed before the drying is undertaken.
GB20785/52A 1952-08-19 1952-08-19 Feed product Expired GB734600A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB20785/52A GB734600A (en) 1952-08-19 1952-08-19 Feed product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB20785/52A GB734600A (en) 1952-08-19 1952-08-19 Feed product

Publications (1)

Publication Number Publication Date
GB734600A true GB734600A (en) 1955-08-03

Family

ID=10151642

Family Applications (1)

Application Number Title Priority Date Filing Date
GB20785/52A Expired GB734600A (en) 1952-08-19 1952-08-19 Feed product

Country Status (1)

Country Link
GB (1) GB734600A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1141167B (en) * 1957-07-31 1962-12-13 Benckiser Gmbh Joh A Concentrated feeds for animals with improved tolerability
GB2367995A (en) * 2000-08-21 2002-04-24 Adetokunbo Olawale Ogunbiyi Animal feed produced from peanut shells
CN111328921A (en) * 2020-03-11 2020-06-26 沈阳化工研究院有限公司 Ruminant fermented feed and preparation method thereof

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1141167B (en) * 1957-07-31 1962-12-13 Benckiser Gmbh Joh A Concentrated feeds for animals with improved tolerability
GB2367995A (en) * 2000-08-21 2002-04-24 Adetokunbo Olawale Ogunbiyi Animal feed produced from peanut shells
CN111328921A (en) * 2020-03-11 2020-06-26 沈阳化工研究院有限公司 Ruminant fermented feed and preparation method thereof

Similar Documents

Publication Publication Date Title
Trenk et al. Effects of moisture content and temperature on aflatoxin production in corn
Trenk et al. Production of ochratoxins in different cereal products by Aspergillus ochraceus
KR880003630A (en) Active oxygen inhibiting composition and preparation method thereof
US2906622A (en) Production of growth stimulating agents
Rabie et al. New species of Aspergillus producing sterigmatocystin
GB1421397A (en) Food product process
GB734600A (en) Feed product
GB675292A (en) Improvements in or relating to puffing of cellular products
GB939017A (en) Animal feeds
US2505360A (en) Fungus enzyme production
JPS5668364A (en) Food processing for enriching nutrient matter of grain such as unpolished rice, etc.
FR2328408A1 (en) Prodn. of protein meal base for animal feeds - by culturing fungus on treated cellulose material
GB1312181A (en) Process for producing a microbial proteinous substance
GB869615A (en) Animal feedstuffs
GB745488A (en) Process for the production of supplementary feeding stuffs
SU146916A1 (en) The method of obtaining fodder terramycin and the method of its application
GB757630A (en) Animal fodder
Emeh et al. Rubratoxin formation in soybean substrates
GB1004638A (en) Process for culturing b megatherium and products thereof
GB719870A (en) Improvements relating to cereal products
FR2150259A1 (en) Adjuvant for mushroom culture - contg oil seed yeast and brewers grains
JPS57105153A (en) Deodorization of wheat bran
GB800935A (en) A method of treating residual liquors obtained by the distillation of alcohol from mash
GB1219564A (en) Improvements in or relating to food products
JPS5712001A (en) Production of modified starch material