[go: up one dir, main page]

GB0522625D0 - A method for manufacturing a food article for immediate consumption which is packed in a flexible plastic pouch type package kept stable at room temperature - Google Patents

A method for manufacturing a food article for immediate consumption which is packed in a flexible plastic pouch type package kept stable at room temperature

Info

Publication number
GB0522625D0
GB0522625D0 GBGB0522625.3A GB0522625A GB0522625D0 GB 0522625 D0 GB0522625 D0 GB 0522625D0 GB 0522625 A GB0522625 A GB 0522625A GB 0522625 D0 GB0522625 D0 GB 0522625D0
Authority
GB
United Kingdom
Prior art keywords
packed
manufacturing
room temperature
flexible plastic
kept stable
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
GBGB0522625.3A
Other versions
GB2423690A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Neto Jose B M
Original Assignee
Neto Jose B M
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Neto Jose B M filed Critical Neto Jose B M
Publication of GB0522625D0 publication Critical patent/GB0522625D0/en
Publication of GB2423690A publication Critical patent/GB2423690A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/30—Preservation of foods or foodstuffs, in general by heating materials in packages which are not progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/20—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
    • A23L1/39—
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/06—Meat products; Meat meal; Preparation or treatment thereof with gravy or sauce
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L3/02—
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/065—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
    • B65B25/067—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat combined with its conservation
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mechanical Engineering (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Packages (AREA)
GB0522625A 2005-03-04 2005-11-07 Method for obtaining food goods packed in pouches and stable at room temperature Withdrawn GB2423690A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BRPI0503009-9A BRPI0503009A (en) 2005-03-04 2005-03-04 method of obtaining a foodstuff for immediate consumption, packaged in a flexible plastic bag

Publications (2)

Publication Number Publication Date
GB0522625D0 true GB0522625D0 (en) 2005-12-14
GB2423690A GB2423690A (en) 2006-09-06

Family

ID=36762943

Family Applications (1)

Application Number Title Priority Date Filing Date
GB0522625A Withdrawn GB2423690A (en) 2005-03-04 2005-11-07 Method for obtaining food goods packed in pouches and stable at room temperature

Country Status (6)

Country Link
BR (1) BRPI0503009A (en)
DE (1) DE102005053429A1 (en)
ES (1) ES2304275B1 (en)
FR (1) FR2884117A1 (en)
GB (1) GB2423690A (en)
IT (1) ITRM20050621A1 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011032607A1 (en) * 2009-09-21 2011-03-24 Cornard Frederic Method for making a cooking liquid for fondue, and liquid thus produced
US11229095B2 (en) 2014-12-17 2022-01-18 Campbell Soup Company Electromagnetic wave food processing system and methods
WO2017133899A1 (en) 2016-02-01 2017-08-10 Nestec S.A. Packaged food product

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR648431A (en) * 1927-05-16 1928-12-10 Wyman Gordon Co Balanced crankshaft enhancements
DE4212490C2 (en) * 1992-04-14 1994-10-06 Feneberg Lebensmittel Gmbh Durable meat sauce
BR0302375A (en) * 2003-03-26 2004-04-20 Jack Link S Do Brasil Ltda Method of manufacturing vacuum packed and cooked ground beef in pouch pouch

Also Published As

Publication number Publication date
ES2304275A1 (en) 2008-10-01
GB2423690A (en) 2006-09-06
ES2304275B1 (en) 2009-07-28
BRPI0503009A (en) 2006-08-08
ITRM20050621A1 (en) 2006-09-05
FR2884117A1 (en) 2006-10-13
DE102005053429A1 (en) 2006-09-07

Similar Documents

Publication Publication Date Title
IL188626A0 (en) Food article comprising a microcapsule
EP1946032A4 (en) Structured thermal transfer article
GB0414068D0 (en) Packaging article
GB0602382D0 (en) Packaging article
GB0414069D0 (en) Packaging article
EP1679264A4 (en) Long packaging material for manufacturing pouch
IL176640A0 (en) Plastic packaging for produce products
GB0522625D0 (en) A method for manufacturing a food article for immediate consumption which is packed in a flexible plastic pouch type package kept stable at room temperature
GB0614702D0 (en) Packaging article
EP1882644A4 (en) Package for changing a stored product temperature prior to the opening thereof
GB0414065D0 (en) Packaging article
TWI346073B (en) A unit for packaging articles containing infusion product
PL2021253T3 (en) A method of sealingly packing piece goods in a bag
GB0425786D0 (en) Packaging article
GB0602368D0 (en) Packaging article
GB0526100D0 (en) Food packaging product
GB2414011B (en) Improvements in or relating to packages for multiple food items
GB2403707B (en) Baby food freezer bag
ZA200704797B (en) Packaging of multiple consumer articles
GB0603477D0 (en) Manufacturing packaging bags of film
GB0600671D0 (en) A Flat Pack Packaging Solution For Food/Plants And Sundries
GB0514772D0 (en) Packaging of multiple consumer articles
UA14295S (en) MATERIAL FOR PACKAGING FOOD PRODUCTS "SQUID SHAPO"
GB0406497D0 (en) Packaging article
GB0406101D0 (en) Packaging article

Legal Events

Date Code Title Description
WAP Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1)