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FR373747A - Food product and its manufacturing process - Google Patents

Food product and its manufacturing process

Info

Publication number
FR373747A
FR373747A FR373747DA FR373747A FR 373747 A FR373747 A FR 373747A FR 373747D A FR373747D A FR 373747DA FR 373747 A FR373747 A FR 373747A
Authority
FR
France
Prior art keywords
manufacturing process
food product
food
product
manufacturing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Jean-Baptiste Arabehety
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
JEAN BAPTISTE ARABEHETY
Original Assignee
JEAN BAPTISTE ARABEHETY
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by JEAN BAPTISTE ARABEHETY filed Critical JEAN BAPTISTE ARABEHETY
Application granted granted Critical
Publication of FR373747A publication Critical patent/FR373747A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1548—Non-dried milk gels, creams or semi-solid products obtained by heating milk with a sugar without using gums, e.g. milk jam

Landscapes

  • Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR373747D 1907-01-19 1907-01-19 Food product and its manufacturing process Expired FR373747A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR373747T 1907-01-19

Publications (1)

Publication Number Publication Date
FR373747A true FR373747A (en) 1907-05-25

Family

ID=1420431

Family Applications (1)

Application Number Title Priority Date Filing Date
FR373747D Expired FR373747A (en) 1907-01-19 1907-01-19 Food product and its manufacturing process

Country Status (1)

Country Link
FR (1) FR373747A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003007725A2 (en) * 2001-07-20 2003-01-30 Mars Incorporated Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003007725A2 (en) * 2001-07-20 2003-01-30 Mars Incorporated Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same
WO2003007725A3 (en) * 2001-07-20 2003-08-14 Mars Inc Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same
US7229657B2 (en) 2001-07-20 2007-06-12 Mars Incorporated Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same
US8137726B2 (en) 2001-07-20 2012-03-20 Mars Incorporated Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same

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