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FR338305A - New food and its manufacturing process - Google Patents

New food and its manufacturing process

Info

Publication number
FR338305A
FR338305A FR338305A FR338305DA FR338305A FR 338305 A FR338305 A FR 338305A FR 338305 A FR338305 A FR 338305A FR 338305D A FR338305D A FR 338305DA FR 338305 A FR338305 A FR 338305A
Authority
FR
France
Prior art keywords
manufacturing process
new food
food
new
manufacturing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR338305A
Other languages
French (fr)
Inventor
Louis Houdy
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
LOUIS HOUDY
Original Assignee
LOUIS HOUDY
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by LOUIS HOUDY filed Critical LOUIS HOUDY
Application granted granted Critical
Publication of FR338305A publication Critical patent/FR338305A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR338305A 1903-12-11 1903-12-11 New food and its manufacturing process Expired FR338305A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR338305T 1903-12-11

Publications (1)

Publication Number Publication Date
FR338305A true FR338305A (en) 1904-05-16

Family

ID=1387593

Family Applications (1)

Application Number Title Priority Date Filing Date
FR338305A Expired FR338305A (en) 1903-12-11 1903-12-11 New food and its manufacturing process

Country Status (1)

Country Link
FR (1) FR338305A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2443215A1 (en) * 1978-12-08 1980-07-04 Tahar Nessim Savoury stuffing paste based on potatoes and hard-boiled eggs - incorporates savoury substance e.g. meat, chicken, fish, shellfish and is bound together by fresh eggs

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2443215A1 (en) * 1978-12-08 1980-07-04 Tahar Nessim Savoury stuffing paste based on potatoes and hard-boiled eggs - incorporates savoury substance e.g. meat, chicken, fish, shellfish and is bound together by fresh eggs

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