FR2187233B1 - - Google Patents

Info

Publication number: FR2187233B1
Authority: FR; France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

FR7320572A

Other languages

Other versions

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Societe des Produits Nestle SA

Nestle SA

Original Assignee

Societe des Produits Nestle SA

Nestle SA

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1972-06-09

Filing date

1973-06-06

Publication date

1977-05-06

1972-06-09 Priority claimed from CH858372A external-priority patent/CH550551A/en

1973-04-25 Priority claimed from CH586373A external-priority patent/CH557640A/en

1973-06-06 Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA

1974-01-18 Publication of FR2187233A1 publication Critical patent/FR2187233A1/fr

1977-05-06 Application granted granted Critical

1977-05-06 Publication of FR2187233B1 publication Critical patent/FR2187233B1/fr

Status Expired legal-status Critical Current

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C20/00—Cheese substitutes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/14—Preservation of milk or milk preparations by freezing or cooling
- A23B11/1403—Freezing in loose unpacked form
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/14—Preservation of milk or milk preparations by freezing or cooling
- A23B11/145—Preservation of milk or milk preparations by freezing or cooling in packages
- A23B11/1455—Freezing in packages
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/005—Condensed milk; Sugared condensed milk
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/20—Cream substitutes
- A23L9/22—Cream substitutes containing non-milk fats but no proteins other than milk proteins

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Chemical & Material Sciences (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Wood Science & Technology (AREA)
Zoology (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Dairy Products (AREA)
Grain Derivatives (AREA)
Confectionery (AREA)

FR7320572A 1972-06-09 1973-06-06 Expired FR2187233B1 (en)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
CH858372A CH550551A (en)	1972-06-09	1972-06-09	PROCESS FOR PREPARING A HOMOGENEOUS LACTE PRODUCT OF PASTE CONSISTENCY.
CH586373A CH557640A (en)	1973-04-25	1973-04-25	Highly nutritive milk product - having pasty consistency

Publications (2)

Publication Number	Publication Date
FR2187233A1 FR2187233A1 (en)	1974-01-18
FR2187233B1 true FR2187233B1 (en)	1977-05-06

Family

ID=25698535

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
FR7320572A Expired FR2187233B1 (en)	1972-06-09	1973-06-06

Country Status (4)

Country	Link
JP (1)	JPS5417018B2 (en)
ES (1)	ES415702A1 (en)
FR (1)	FR2187233B1 (en)
GB (1)	GB1405512A (en)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS5441879U (en) *	1977-08-29	1979-03-20
JPS5822406B2 (en) *	1977-12-03	1983-05-09	大和紙器株式会社	Corner protection material rubbing device
JPS56119814A (en) *	1981-02-10	1981-09-19	Iseki & Co Ltd	Weighing device for corrugated cardboard case, or the like
GB2273234B (en) *	1992-12-11	1997-03-26	Waterford Creamery Ltd	Dairy products
FR2707877B1 (en) *	1993-07-02	1995-10-06	Ballestra Francois	Method for preserving donkey milk and its therapeutic and cosmetological applications.
DE4434400A1 (en) *	1994-09-16	1996-03-21	Melchers & Co Prod Gmbh	Condensed milk
US5461726A (en) *	1994-09-21	1995-10-31	Wade; Michael P.	Device for wearing around the neck of a user
HU222567B1 (en) *	1995-10-03	2003-08-28	Foodinvest Group S.R.L.	A crem composition and slice type milkbased sweet
NL1001428C2 (en) *	1995-10-16	1998-07-01	Foodinvest Group Srl	Filling for biscuit creams - contains condensed milk, lactoprotein and hardened vegetable fats
US7555980B2 (en)	1999-11-03	2009-07-07	Moo Technologies, Llc	Method and apparatus for dispensing a liquid beverage containing real milk solids
US6887505B2 (en)	1999-11-03	2005-05-03	Moo Technologies, Llc	Ultra-high temperature pasteurized milk concentrate, package, dispenser and method of producing same
EP1903882A1 (en) *	2005-07-08	2008-04-02	Nestec S.A.	Spreadable dairy product
ES2536938B1 (en) *	2013-11-29	2016-05-24	Inst De Recerca I Tecnologia Agroalimentàries	Process for preparing a fresh food product and dairy product thus obtained

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US2668765A (en) *	1951-11-02	1954-02-09	Nat Dairy Res Lab Inc	Frozen concentrated milk products

1973
- 1973-06-01 GB GB2622273A patent/GB1405512A/en not_active Expired
- 1973-06-06 FR FR7320572A patent/FR2187233B1/fr not_active Expired
- 1973-06-08 ES ES415702A patent/ES415702A1/en not_active Expired
- 1973-06-08 JP JP6462773A patent/JPS5417018B2/ja not_active Expired

Also Published As

Publication number	Publication date
ES415702A1 (en)	1976-06-01
JPS4948869A (en)	1974-05-11
DE2329755B2 (en)	1975-08-14
FR2187233A1 (en)	1974-01-18
JPS5417018B2 (en)	1979-06-27
GB1405512A (en)	1975-09-10
DE2329755A1 (en)	1974-01-03

Publication	Publication Date	Title
JPS4889198A (en)	1973-11-21
FR2187233B1 (en)	1977-05-06
FR2192729A5 (en)	1974-02-08
JPS4937748A (en)	1974-04-08
FR2208347A5 (en)	1974-06-21
JPS4939594U (en)	1974-04-08
JPS4940622U (en)	1974-04-10
JPS4944917U (en)	1974-04-19
JPS4965531A (en)	1974-06-25
JPS4946637U (en)	1974-04-24
JPS48104486A (en)	1973-12-27
FR2177566A1 (en)	1973-11-09
JPS48106178U (en)	1973-12-10
CH561306A (en)	1975-04-30
CH566486A5 (en)	1975-09-15
CH561302A5 (en)	1975-04-30
CH565539A5 (en)	1975-08-29
CH561344A5 (en)	1975-04-30
CH561453A5 (en)	1975-04-30
CH561537A5 (en)	1975-05-15
CH561760A5 (en)	1975-05-15
CH561843A5 (en)	1975-05-15
CH561881A5 (en)	1975-05-15
DD100876A1 (en)	1973-10-12
CH569028A5 (en)	1975-11-14

Legal Events

Date	Code	Title	Description
1993-04-30	ST	Notification of lapse