FR1594063A - - Google Patents
Info
- Publication number
- FR1594063A FR1594063A FR1594063DA FR1594063A FR 1594063 A FR1594063 A FR 1594063A FR 1594063D A FR1594063D A FR 1594063DA FR 1594063 A FR1594063 A FR 1594063A
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
- A23D7/04—Working-up
- A23D7/05—Working-up characterised by essential cooling
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0056—Spread compositions
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Edible Oils And Fats (AREA)
- General Preparation And Processing Of Foods (AREA)
- Colloid Chemistry (AREA)
- Purses, Travelling Bags, Baskets, Or Suitcases (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
LU55012 | 1967-12-04 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR1594063A true FR1594063A (fr) | 1970-06-01 |
Family
ID=19725430
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR1594063D Expired FR1594063A (fr) | 1967-12-04 | 1968-12-04 |
Country Status (15)
Country | Link |
---|---|
JP (1) | JPS485031B1 (fr) |
AT (1) | AT290960B (fr) |
BE (1) | BE724864A (fr) |
CH (1) | CH514287A (fr) |
DE (1) | DE1812722C3 (fr) |
ES (1) | ES361024A1 (fr) |
FI (1) | FI45718C (fr) |
FR (1) | FR1594063A (fr) |
GB (1) | GB1252264A (fr) |
IE (1) | IE32757B1 (fr) |
IT (1) | IT1050409B (fr) |
LU (1) | LU55012A1 (fr) |
NL (1) | NL158367B (fr) |
NO (1) | NO122628B (fr) |
SE (1) | SE353835B (fr) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1564400A (en) * | 1975-11-07 | 1980-04-10 | Unilever Ltd | Proteinaceous low fat spread |
ATE13962T1 (de) * | 1981-02-27 | 1985-07-15 | Unilever Nv | Verfahren zur herstellung einer streichfaehigen emulsion. |
IT1198642B (it) * | 1982-07-06 | 1988-12-21 | Koenraad Nelissen | Gioco a labirinto tridimensionale |
FR2715294B1 (fr) | 1994-01-26 | 1996-03-22 | Oreal | Composition cosmétique ou dermatologique anhydre contenant l'association d'une huile de silicone et d'une cire d'un homo- ou copolymère d'éthylène . |
CA2525765C (fr) | 2003-05-14 | 2012-10-02 | Rich Products Corporation | Produit alimentaire fouettable a stabilite amelioree |
AU2006243463A1 (en) * | 2005-05-04 | 2006-11-09 | Unilever Plc | Satiety emulsions and food compositions |
JP2010538128A (ja) * | 2007-08-31 | 2010-12-09 | マーテック バイオサイエンシーズ コーポレーション | 多価不飽和脂肪酸を含む固体脂肪組成物ならびにその使用および製造の方法 |
JP5470801B2 (ja) * | 2007-10-26 | 2014-04-16 | 株式会社カネカ | 水中油型乳化油脂組成物の製造方法 |
BR112015006688B1 (pt) | 2012-10-08 | 2020-06-16 | Unilever N.V. | Processo para a preparação de uma emulsão comestível espalhável |
EP4179876A1 (fr) * | 2021-11-15 | 2023-05-17 | Kerry Group Services International Limited | Substitut végétal de la graisse animale et/ou laitière |
-
1967
- 1967-12-04 LU LU55012D patent/LU55012A1/xx unknown
-
1968
- 1968-12-02 SE SE1644368A patent/SE353835B/xx unknown
- 1968-12-02 IE IE146868A patent/IE32757B1/xx unknown
- 1968-12-03 IT IT5416968A patent/IT1050409B/it active
- 1968-12-03 GB GB1252264D patent/GB1252264A/en not_active Expired
- 1968-12-03 BE BE724864D patent/BE724864A/xx not_active IP Right Cessation
- 1968-12-03 NO NO483768A patent/NO122628B/no unknown
- 1968-12-03 ES ES361024A patent/ES361024A1/es not_active Expired
- 1968-12-04 JP JP8895468A patent/JPS485031B1/ja active Pending
- 1968-12-04 FR FR1594063D patent/FR1594063A/fr not_active Expired
- 1968-12-04 AT AT1180368A patent/AT290960B/de not_active IP Right Cessation
- 1968-12-04 FI FI346068A patent/FI45718C/fi active
- 1968-12-04 DE DE19681812722 patent/DE1812722C3/de not_active Expired
- 1968-12-04 NL NL6817346A patent/NL158367B/xx not_active IP Right Cessation
- 1968-12-04 CH CH1818668A patent/CH514287A/de not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
DE1812722C3 (de) | 1980-06-19 |
AT290960B (de) | 1971-06-25 |
ES361024A1 (es) | 1970-10-16 |
NO122628B (fr) | 1971-07-19 |
NL6817346A (fr) | 1969-06-06 |
BE724864A (fr) | 1969-06-03 |
IT1050409B (it) | 1981-03-10 |
JPS485031B1 (fr) | 1973-02-13 |
NL158367B (nl) | 1978-11-15 |
LU55012A1 (fr) | 1969-08-04 |
FI45718B (fr) | 1972-05-31 |
FI45718C (fi) | 1972-09-11 |
GB1252264A (fr) | 1971-11-03 |
SE353835B (fr) | 1973-02-19 |
DE1812722B2 (de) | 1979-10-11 |
IE32757L (en) | 1969-06-04 |
CH514287A (de) | 1971-10-31 |
DE1812722A1 (de) | 1969-07-03 |
IE32757B1 (en) | 1973-11-28 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |