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ES525682A0 - PROCEDURE AND DEVICE FOR THE MANUFACTURE OF CONFECTIONERY ELEMENTS, ESPECIALLY OF BARQUILLO - Google Patents

PROCEDURE AND DEVICE FOR THE MANUFACTURE OF CONFECTIONERY ELEMENTS, ESPECIALLY OF BARQUILLO

Info

Publication number
ES525682A0
ES525682A0 ES525682A ES525682A ES525682A0 ES 525682 A0 ES525682 A0 ES 525682A0 ES 525682 A ES525682 A ES 525682A ES 525682 A ES525682 A ES 525682A ES 525682 A0 ES525682 A0 ES 525682A0
Authority
ES
Spain
Prior art keywords
barquillo
confectionery
procedure
manufacture
elements
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES525682A
Other languages
Spanish (es)
Other versions
ES8405591A1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Haas Franz Waffelmaschinen Industrie GmbH
Original Assignee
Haas Franz Waffelmaschinen Industrie GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Haas Franz Waffelmaschinen Industrie GmbH filed Critical Haas Franz Waffelmaschinen Industrie GmbH
Publication of ES8405591A1 publication Critical patent/ES8405591A1/en
Publication of ES525682A0 publication Critical patent/ES525682A0/en
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/02—Apparatus for shaping or moulding baked wafers; Making multi-layer wafer sheets
    • A21C15/025—Apparatus for shaping or moulding baked wafers, e.g. to obtain cones for ice cream

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
ES525682A 1982-09-16 1983-09-16 PROCEDURE AND DEVICE FOR THE MANUFACTURE OF CONFECTIONERY ELEMENTS, ESPECIALLY OF BARQUILLO Granted ES525682A0 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT0347482A AT380151B (en) 1982-09-16 1982-09-16 METHOD FOR PRODUCING PRODUCTS LIKE HOLLOW BODY, CONTINUOUS HOLLOW BODY PARTS, OVER LEAF-SHAPED BRIDGES OR THE LIKE. CONTINUOUS HOLLOW BODY PARTS, CUP, PLATE, FLAT DISC, ROELLCHEN AND THE LIKE, FROM A BAKED PASTRY BAND, VZW. FROM A WAFFLE BAND, AND DEVICE THEREFOR

Publications (2)

Publication Number Publication Date
ES8405591A1 ES8405591A1 (en) 1984-06-16
ES525682A0 true ES525682A0 (en) 1984-06-16

Family

ID=3551033

Family Applications (1)

Application Number Title Priority Date Filing Date
ES525682A Granted ES525682A0 (en) 1982-09-16 1983-09-16 PROCEDURE AND DEVICE FOR THE MANUFACTURE OF CONFECTIONERY ELEMENTS, ESPECIALLY OF BARQUILLO

Country Status (9)

Country Link
JP (1) JPS5966831A (en)
AT (1) AT380151B (en)
BE (1) BE897762A (en)
BR (1) BR8305017A (en)
DE (1) DE3333354A1 (en)
ES (1) ES525682A0 (en)
FR (1) FR2533115A1 (en)
GB (1) GB2128130A (en)
IT (1) IT1197710B (en)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4858524A (en) * 1984-05-18 1989-08-22 Nabisco Brands, Inc. Apparatus for producing laminated products
US4679496A (en) * 1984-05-18 1987-07-14 Nabisco Brands, Inc. Apparatus for producing laminated products
EP0211356A1 (en) * 1985-08-08 1987-02-25 SEFOR S.r.l. Method and a system for making icecream waffles
AT393198B (en) * 1989-03-13 1991-08-26 Haas Franz Waffelmasch WAFFLE DOUGH, BAKED DOUBLE DOUGH OR THE LIKE
AT392393B (en) * 1989-03-13 1991-03-25 Haas Franz Waffelmasch Process and apparatus for the quality control of vessels open at one end, for example beakers, bags, cups and the like, preferably made of porous or fine-porous material, for example baked wafer dough, baked bread dough or the like
DE9018139U1 (en) * 1990-12-31 1996-04-18 Ruhrtaler Waffelfabrik H. Jaspert GmbH & Co. KG, 45479 Mülheim Waffle batter mix
US5092757A (en) * 1991-05-13 1992-03-03 General Mills, Inc. Apparatus for flipping and aligning a dough sheet
AT411956B (en) * 1998-10-01 2004-08-26 Masterfoods Austria Ohg METHOD FOR PRODUCING A WAFFLE PRODUCT, PLANT FOR IMPLEMENTING THIS METHOD, AND WAFFLE PRODUCT PRODUCED BY THIS METHOD
US6270909B1 (en) 1999-04-07 2001-08-07 Honeywell International Inc. High temperature release films
AT413178B (en) * 2000-03-23 2005-12-15 Masterfoods Austria Ohg METHOD FOR THE PRODUCTION OF A WAFFEL PRODUCT, APPARATUS FOR CARRYING OUT THIS METHOD AND WAFFLE PRODUCT MANUFACTURED BY THIS METHOD
GB2403393B (en) 2003-01-10 2005-07-20 Mars Inc Wafer
AT8881U1 (en) * 2005-08-30 2007-02-15 Haas Franz Waffel & Keksanlagen Industrie Gmbh METHOD, APPARATUS AND APPARATUS FOR PRODUCING THIN-WALLED SHAPED BODIES FROM BAKING MEASURES
EP2108262A1 (en) * 2008-04-11 2009-10-14 Mars, Incorporated Rippled wafer
AT512716A1 (en) 2012-03-30 2013-10-15 Haas Food Equipment Gmbh Process for the continuous production of rolling waffles with a mourning texture
CN106818966A (en) * 2017-04-05 2017-06-13 杭州点厨科技有限公司 A kind of automatic bread machine

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DD94332A (en) *
GB269248A (en) * 1926-01-13 1927-04-13 Peek Frean & Company Ltd Improvements in or relating to the manufacture of biscuits and the like and to doughworking apparatus therefor
FR683695A (en) * 1929-10-22 1930-06-16 Process and equipment for the continuous manufacture of wafers and fans
GB586873A (en) * 1944-05-01 1947-04-03 George Ralph Baker Improvements in and relating to the formation of continuous laminated biscuit dough or other webs
DE859131C (en) * 1949-12-23 1952-12-11 Ewald Hake Wafer maker
GB693516A (en) * 1950-02-25 1953-07-01 Werner Bahlson Method and apparatus for making moulded pastry from paste which is in a warm state after cooking and is still deformable
DE865881C (en) * 1950-02-26 1953-02-05 Bahlsen Werner Method and device for the production of shaped biscuits, in particular shaped wafers, from biscuit plates which can be deformed after baking while they are still warm
US3157134A (en) * 1962-03-05 1964-11-17 Maryland Baking Company Machine for forming flat top rolled ice cream containers
AT262187B (en) * 1964-11-25 1968-06-10 Franz Haas Method and device for the production of sleeve-like wafer bodies (wafer tubes)
US3512990A (en) * 1967-02-03 1970-05-19 Kellog Co Production of snack product
GB1290704A (en) * 1969-10-28 1972-09-27
US3611950A (en) * 1969-10-29 1971-10-12 Mario Battaglia Manicotti-making machine
AT327129B (en) * 1973-03-23 1976-01-12 Haas Franz DEVICE FOR THE PRODUCTION OF A HOLLOW CAKE FOR ACCOMPANYING A SOFT FULL MEASUREMENT
GB1450576A (en) * 1973-08-09 1976-09-22 Winner Food Products Ltd Manufacture of filled pastry rolls
US4208441A (en) * 1978-03-01 1980-06-17 The Pillsbury Company Process for cooking dough products
NL7811970A (en) * 1978-12-08 1980-06-10 Unilever Nv METHOD AND APPARATUS FOR MANUFACTURING HOLLOW WAFFLES
US4321858A (en) * 1980-10-09 1982-03-30 Donna Williams Crepe maker

Also Published As

Publication number Publication date
BR8305017A (en) 1984-05-08
IT8348970A0 (en) 1983-09-13
ATA347482A (en) 1985-09-15
ES8405591A1 (en) 1984-06-16
GB8322614D0 (en) 1983-09-28
JPS5966831A (en) 1984-04-16
IT1197710B (en) 1988-12-06
DE3333354A1 (en) 1984-03-22
AT380151B (en) 1986-04-25
BE897762A (en) 1984-01-02
FR2533115A1 (en) 1984-03-23
GB2128130A (en) 1984-04-26

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