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ES2109818T3 - Agente para aumentar la conservacion de cuerpos de animales sacrificados. - Google Patents

Agente para aumentar la conservacion de cuerpos de animales sacrificados.

Info

Publication number
ES2109818T3
ES2109818T3 ES95913169T ES95913169T ES2109818T3 ES 2109818 T3 ES2109818 T3 ES 2109818T3 ES 95913169 T ES95913169 T ES 95913169T ES 95913169 T ES95913169 T ES 95913169T ES 2109818 T3 ES2109818 T3 ES 2109818T3
Authority
ES
Spain
Prior art keywords
agent
conservation
increase
animal bodies
bodies
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES95913169T
Other languages
English (en)
Inventor
Heinz Stemmler Jr
Andreas Stolle
Hans-Georg Liebich
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
LIEBICH HANS GEORG
Original Assignee
LIEBICH HANS GEORG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by LIEBICH HANS GEORG filed Critical LIEBICH HANS GEORG
Application granted granted Critical
Publication of ES2109818T3 publication Critical patent/ES2109818T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/12Preserving with acids; Acid fermentation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/02Preserving by means of inorganic salts
    • A23B4/023Preserving by means of inorganic salts by kitchen salt or mixtures thereof with inorganic or organic compounds
    • A23B4/0235Preserving by means of inorganic salts by kitchen salt or mixtures thereof with inorganic or organic compounds with organic compounds or biochemical products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00Preservation of meat, sausages, fish or fish products
    • A23B4/02Preserving by means of inorganic salts
    • A23B4/027Preserving by means of inorganic salts by inorganic salts other than kitchen salt or mixtures thereof with organic compounds, e.g. biochemical compounds

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Fodder In General (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Tires In General (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Catching Or Destruction (AREA)
  • Paper (AREA)
  • Ropes Or Cables (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

LA INVENCION SE REFIERE A UN AGENTE PARA EL INCREMENTO DE LAS CUALIDADES DE CONSERVACION DE CUERPOS DE ANIMALES SACRIFICADOS, PARTES DE TALES CUERPOS Y PARTES DE APLICACION PARA HAMBURGUESAS, A UN PROCEDIMIENTO PARA LA UTILIZACION DEL AGENTE, ASI COMO PARA LA UTILIZACION DE LOS CUERPOS DE ANIMALES SACRIFICADOS, PARTES DEL CUERPO Y PARTES DE APLICACION PARA HAMBURGUESAS, QUE PUEDEN SER OBTENIDAS CON ESTE PROCEDIMIENTO.
ES95913169T 1994-06-09 1995-03-30 Agente para aumentar la conservacion de cuerpos de animales sacrificados. Expired - Lifetime ES2109818T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE4420127A DE4420127C1 (de) 1994-06-09 1994-06-09 Mittel zur Steigerung der Haltbarkeit von Schlachttierkörpern

Publications (1)

Publication Number Publication Date
ES2109818T3 true ES2109818T3 (es) 1998-01-16

Family

ID=6520151

Family Applications (1)

Application Number Title Priority Date Filing Date
ES95913169T Expired - Lifetime ES2109818T3 (es) 1994-06-09 1995-03-30 Agente para aumentar la conservacion de cuerpos de animales sacrificados.

Country Status (29)

Country Link
US (1) US5989611A (es)
EP (1) EP0759698B1 (es)
JP (1) JP3110046B2 (es)
CN (1) CN1062419C (es)
AT (1) ATE156664T1 (es)
AU (1) AU686354B2 (es)
BG (1) BG61962B1 (es)
BR (1) BR9507946A (es)
CA (1) CA2190740C (es)
CZ (1) CZ349296A3 (es)
DE (2) DE4420127C1 (es)
DK (1) DK0759698T3 (es)
EE (1) EE03331B1 (es)
ES (1) ES2109818T3 (es)
FI (1) FI964886L (es)
GE (1) GEP20032939B (es)
GR (1) GR3025360T3 (es)
HK (1) HK1002038A1 (es)
HU (1) HU225221B1 (es)
IS (1) IS4389A (es)
LT (1) LT4191B (es)
LV (1) LV11719B (es)
NO (1) NO313611B1 (es)
NZ (1) NZ282823A (es)
PL (1) PL176054B1 (es)
RU (1) RU2165710C2 (es)
SI (1) SI9520062A (es)
SK (1) SK155296A3 (es)
WO (1) WO1995033383A1 (es)

Families Citing this family (32)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6010729A (en) 1998-08-20 2000-01-04 Ecolab Inc. Treatment of animal carcasses
US6875457B1 (en) 1999-04-30 2005-04-05 Kenichi Hiraoka Method of preventing browning or darkening of fish and method of treating browned or darkened fish
US6610340B1 (en) 1999-10-05 2003-08-26 Astaris, Llc Use of water-soluble phosphates to control PSE condition in muscle products
DE60114174T2 (de) 2000-04-28 2006-07-20 Ecolab Inc., St. Paul Antimikrobielle zusammensetzung
US7150884B1 (en) 2000-07-12 2006-12-19 Ecolab Inc. Composition for inhibition of microbial growth
US6479454B1 (en) 2000-10-05 2002-11-12 Ecolab Inc. Antimicrobial compositions and methods containing hydrogen peroxide and octyl amine oxide
DE10049641B4 (de) * 2000-11-08 2006-03-30 Hoffmann, André Farbmetrische Verfahren zur Todeszeitbestimmung, Zeitpunkts- und Flüssigkeitsgehaltsbestimmung
US6514556B2 (en) 2000-12-15 2003-02-04 Ecolab Inc. Method and composition for washing poultry during processing
US7316824B2 (en) 2000-12-15 2008-01-08 Ecolab Inc. Method and composition for washing poultry during processing
JP3643934B2 (ja) * 2000-12-27 2005-04-27 平岡幸惠 賞味期間の延長された魚卵又は白子生製品
US6964787B2 (en) 2001-02-01 2005-11-15 Ecolab Inc. Method and system for reducing microbial burden on a food product
AU2002250386A1 (en) * 2001-03-22 2002-10-08 Pioneer Hi-Bred International, Inc. Expansin protein and polynucleotides and methods of use
US7060301B2 (en) 2001-07-13 2006-06-13 Ecolab Inc. In situ mono-or diester dicarboxylate compositions
US6627593B2 (en) 2001-07-13 2003-09-30 Ecolab Inc. High concentration monoester peroxy dicarboxylic acid compositions, use solutions, and methods employing them
US7622606B2 (en) 2003-01-17 2009-11-24 Ecolab Inc. Peroxycarboxylic acid compositions with reduced odor
AU2004221880A1 (en) * 2003-03-13 2004-09-30 Mionix Corporation Acidic composition and its uses
US7504123B2 (en) * 2004-01-09 2009-03-17 Ecolab Inc. Methods for washing poultry during processing with medium chain peroxycarboxylic acid compositions
US7887641B2 (en) 2004-01-09 2011-02-15 Ecolab Usa Inc. Neutral or alkaline medium chain peroxycarboxylic acid compositions and methods employing them
US8999175B2 (en) 2004-01-09 2015-04-07 Ecolab Usa Inc. Methods for washing and processing fruits, vegetables, and other produce with medium chain peroxycarboxylic acid compositions
US7507429B2 (en) 2004-01-09 2009-03-24 Ecolab Inc. Methods for washing carcasses, meat, or meat products with medium chain peroxycarboxylic acid compositions
US7771737B2 (en) 2004-01-09 2010-08-10 Ecolab Inc. Medium chain peroxycarboxylic acid compositions
CA2548629C (en) 2004-01-09 2015-04-28 Ecolab Inc. Medium chain peroxycarboxylic acid compositions
US7754670B2 (en) 2005-07-06 2010-07-13 Ecolab Inc. Surfactant peroxycarboxylic acid compositions
US20090232939A1 (en) * 2006-01-24 2009-09-17 Fjell & Fjord Mat As Composition comprising sugar and salt for treating meat
US8075857B2 (en) 2006-10-18 2011-12-13 Ecolab Usa Inc. Apparatus and method for making a peroxycarboxylic acid
US7547421B2 (en) 2006-10-18 2009-06-16 Ecolab Inc. Apparatus and method for making a peroxycarboxylic acid
US20140170277A1 (en) * 2011-07-26 2014-06-19 Fernando Baeza Ortega Procedure for the preservation of by-products from the meat industry and other food industries
US20140308162A1 (en) 2013-04-15 2014-10-16 Ecolab Usa Inc. Peroxycarboxylic acid based sanitizing rinse additives for use in ware washing
US9752105B2 (en) 2012-09-13 2017-09-05 Ecolab Usa Inc. Two step method of cleaning, sanitizing, and rinsing a surface
CN106900995A (zh) * 2017-02-08 2017-06-30 李官浩 一种用于延边黄牛的应激调控方法
BR112020016430A2 (pt) 2018-02-14 2020-12-15 Ecolab Usa Inc. Métodos para limpar e desinfetar um elemento de membrana dentro de um sistema de membrana e para reduzir a formação de biofilme e esporos bacterianos em uma membrana.
CN109566715A (zh) * 2018-12-26 2019-04-05 张卫东 一种常温运输条件下冷鲜鸡的保鲜方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB696617A (en) * 1951-06-20 1953-09-02 Albert Ag Chem Werke Improvements in or relating to the treatment of meat and edible products containing meat
US3743519A (en) * 1970-07-30 1973-07-03 Gen Foods Corp Acid stabilization of meat based foods
US3782975A (en) * 1971-10-01 1974-01-01 Milo Don Appleman Method of producing cured low sodium meat products
JPS5939096B2 (ja) * 1978-06-27 1984-09-20 ダイセル化学工業株式会社 ソルビン酸を含む溶融物被覆製剤
US4342789A (en) * 1979-09-07 1982-08-03 Kabushiki Kaisha Ueno Seiyaku Oyo Kenkyujo Process for inhibiting growth of Clostridium botulinum and formation of nitrosamines in meat
US4381316A (en) * 1979-12-31 1983-04-26 Nutrisearch Company Whey protein fortified cured meat and process for preparation
US4431679A (en) * 1982-04-02 1984-02-14 Benckiser-Knapsack Gmbh Composition for treating fish fillet to increase yield and shelf life
DE3234194A1 (de) * 1982-09-15 1984-03-15 Arnold GmbH & Co KG, 2000 Hamburg Verfahren zur verbesserung und verlaengerung der haltbarkeit von schlachttierkoerpern und mittel zur durchfuehrung des verfahrens

Also Published As

Publication number Publication date
HU9603390D0 (en) 1997-01-28
EE03331B1 (et) 2001-02-15
BG101025A (en) 1997-08-29
WO1995033383A1 (de) 1995-12-14
US5989611A (en) 1999-11-23
NO965234L (no) 1996-12-06
HK1002038A1 (en) 1998-07-24
AU686354B2 (en) 1998-02-05
GEP20032939B (en) 2003-04-25
FI964886A0 (fi) 1996-12-05
PL176054B1 (pl) 1999-03-31
HUT76677A (en) 1997-10-28
LT4191B (en) 1997-07-25
NZ282823A (en) 1997-11-24
JP3110046B2 (ja) 2000-11-20
CZ349296A3 (en) 1997-05-14
SI9520062A (en) 1997-08-31
NO313611B1 (no) 2002-11-04
PL317532A1 (en) 1997-04-14
BG61962B1 (bg) 1998-11-30
ATE156664T1 (de) 1997-08-15
CA2190740A1 (en) 1995-12-14
NO965234D0 (no) 1996-12-06
DE59500517D1 (de) 1997-09-18
DK0759698T3 (da) 1998-03-30
JPH10500855A (ja) 1998-01-27
IS4389A (is) 1996-11-15
CA2190740C (en) 2001-10-30
BR9507946A (pt) 1997-11-18
GR3025360T3 (en) 1998-02-27
AU2073495A (en) 1996-01-04
FI964886L (fi) 1996-12-05
CN1151104A (zh) 1997-06-04
EP0759698B1 (de) 1997-08-13
LT96170A (en) 1997-04-25
RU2165710C2 (ru) 2001-04-27
LV11719B (en) 1997-08-20
DE4420127C1 (de) 1995-05-11
EP0759698A1 (de) 1997-03-05
MX9606134A (es) 1998-06-30
HU225221B1 (en) 2006-08-28
LV11719A (lv) 1997-04-20
CN1062419C (zh) 2001-02-28
SK155296A3 (en) 1997-09-10

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