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IND CHACINERA SL Cia
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IND CHACINERA SL Cia
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Priority to ES0208474ApriorityCriticalpatent/ES208474A1/en
Publication of ES208474A1publicationCriticalpatent/ES208474A1/en
Procedure for the curing and packaging of hams that is characterized because once the piece is boned, the holes produced are filled with a gelatin prepared from fresh barks and pork knuckles sterilized to the vacuum oven at low temperature and then subjected to a pressing that reduces the indicated gaps forming a compact mass. (Machine-translation by Google Translate, not legally binding)
ES0208474A1953-03-241953-03-24New procedure for the healing and packaging of hams (Machine-translation by Google Translate, not legally binding)
ExpiredES208474A1
(en)
A procedure for the preparation of 3; 17-dioles of the ciclopentanopolihidrofenantreno series (Machine-translation by Google Translate, not legally binding)
Device for the preparation without binder, of steaks and other similar foods of minced meat (Machine-translation by Google Translate, not legally binding)