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Selectos Del Cerdo S A La Piar
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Selectos Del Cerdo S A La Piar
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Application filed by Selectos Del Cerdo S A La PiarfiledCriticalSelectos Del Cerdo S A La Piar
Priority to ES0203138ApriorityCriticalpatent/ES203138A2/en
Publication of ES203138A2publicationCriticalpatent/ES203138A2/en
Improvements in the object of the patent of invention no. 198.021 which refers to a new process for the manufacture of sausages characterized in that the heat treatment of smoked or curing is carried out on the piece of meat or derivatives without prior mixing preparation and with the use of the temporary metal containers to which said notes refer. (Machine-translation by Google Translate, not legally binding)
ES0203138A1952-04-231952-04-23A new procedure for the manufacture of sausages (Machine-translation by Google Translate, not legally binding)
ExpiredES203138A2
(en)
Procedure for obtaining organic aminodiols of treo configuration and more particular organic aminodiols substituted from these series. (Machine-translation by Google Translate, not legally binding)