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ES2048112B1 - PROCEDURE FOR THE PREPARATION OF A PRE-COOKED RICE BASED DISH - Google Patents

PROCEDURE FOR THE PREPARATION OF A PRE-COOKED RICE BASED DISH

Info

Publication number
ES2048112B1
ES2048112B1 ES09201742A ES9201742A ES2048112B1 ES 2048112 B1 ES2048112 B1 ES 2048112B1 ES 09201742 A ES09201742 A ES 09201742A ES 9201742 A ES9201742 A ES 9201742A ES 2048112 B1 ES2048112 B1 ES 2048112B1
Authority
ES
Spain
Prior art keywords
procedure
preparation
pots
cooked rice
rice based
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
ES09201742A
Other languages
Spanish (es)
Other versions
ES2048112A1 (en
Inventor
Trullas Francisco Seuba
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Positron Investimentos e Servicos Lda
Original Assignee
MERITEM SA
Meritem SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MERITEM SA, Meritem SA filed Critical MERITEM SA
Priority to ES09201742A priority Critical patent/ES2048112B1/en
Publication of ES2048112A1 publication Critical patent/ES2048112A1/en
Application granted granted Critical
Publication of ES2048112B1 publication Critical patent/ES2048112B1/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Landscapes

  • Cereal-Derived Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Packages (AREA)

Abstract

PROCEDIMIENTO DE PREPARACION DE UN PLATO PRECOCINADO A BASE DE ARROZ. EN UN RECIPIENTE (1) DE GRAN CAPACIDAD SE PREPARA EL SOFRITO. A CONTINUACION Y EN CAZUELILLAS INDEPENDIENTES (3) SE REALIZAN EL RESTO DE OPERACIONES QUE CONSISTEN EN FREIR EL PESCADO, AL QUE SE AÑADE EL SOFRITO Y EL ARROZ. LAS CAZUELILLAS PASAN POR UN HORNO Y DESPUES SE COLOCAN LOS COMPLEMENTOS DE ADORNO (4) (MEJILLONES, GAM BAS, ETC.). LAS CAZUELILLAS (3) PASAN POR UN TUNEL DE CONGELACION (8) Y FINALMENTE, SE COLOCAN EN CADA UNA DE ELLAS UNA TAPA (9), SE ENVUELVEN CON UN FILM RETRACTIL (10) Y SE COLOCAN EN SENDAS CAJAS (11) PARA SU EXPEDICION AL MERCADO.PROCEDURE FOR THE PREPARATION OF A PRE-COOKED RICE BASED DISH. IN A CONTAINER (1) OF LARGE CAPACITY THE SOFRITO IS PREPARED. BELOW AND IN INDEPENDENT POTS (3) THE REST OF OPERATIONS CONTAINED IN FRYING THE FISH, TO WHICH THE SOFRITO AND RICE ARE ADDED, ARE CARRIED OUT. THE POTS PASS THROUGH AN OVEN AND THEN THE DECORATION ACCESSORIES ARE PLACED (4) (MUSSELS, GAM BAS, ETC.). THE POTS (3) GO THROUGH A FREEZING TUNNEL (8) AND FINALLY, PLACE A LID (9) IN EACH OF THEM, WRAP WITH A RETRACTILE FILM (10) AND PLACE IN BOX PATHWAYS (11) FOR THEIR MARKET EXPEDITION.

ES09201742A 1992-08-20 1992-08-20 PROCEDURE FOR THE PREPARATION OF A PRE-COOKED RICE BASED DISH Expired - Fee Related ES2048112B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES09201742A ES2048112B1 (en) 1992-08-20 1992-08-20 PROCEDURE FOR THE PREPARATION OF A PRE-COOKED RICE BASED DISH

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES09201742A ES2048112B1 (en) 1992-08-20 1992-08-20 PROCEDURE FOR THE PREPARATION OF A PRE-COOKED RICE BASED DISH

Publications (2)

Publication Number Publication Date
ES2048112A1 ES2048112A1 (en) 1994-03-01
ES2048112B1 true ES2048112B1 (en) 1994-10-01

Family

ID=8278025

Family Applications (1)

Application Number Title Priority Date Filing Date
ES09201742A Expired - Fee Related ES2048112B1 (en) 1992-08-20 1992-08-20 PROCEDURE FOR THE PREPARATION OF A PRE-COOKED RICE BASED DISH

Country Status (1)

Country Link
ES (1) ES2048112B1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2096530B1 (en) * 1995-06-13 1997-10-16 Mina Antonio Teruel PROCEDURE FOR THE PREPARATION OF PRE-COOKED PAELLAS.

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2004149A6 (en) * 1987-07-23 1988-12-01 Segura Castano Juan Procedure for the preparation of pre-cooked paella.
ES2019521A6 (en) * 1990-01-04 1991-06-16 Velarte Castellar Manuel Process for preparation of frozen baked rice
ES2032704B1 (en) * 1991-03-07 1994-01-16 Meritem S A PROCEDURE FOR THE PREPARATION OF A PRE-COOKED RICE BASED DISH.
ES2035769B1 (en) * 1991-04-23 1994-01-01 Velarte Castellar Manuel PROCEDURE FOR THE PREPARATION OF FROZEN COOKED PAELLA.

Also Published As

Publication number Publication date
ES2048112A1 (en) 1994-03-01

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Legal Events

Date Code Title Description
PC2A Transfer granted

Owner name: POSITRON INVESTIMENTOS E SERVICOS LDA.

GD2A Contractual licences

Effective date: 19970122

FD1A Patent lapsed

Effective date: 20100528