DK1225807T3 - Process and plant for continuous bactericidal treatment of edible meat parts - Google Patents
Process and plant for continuous bactericidal treatment of edible meat partsInfo
- Publication number
- DK1225807T3 DK1225807T3 DK00974653T DK00974653T DK1225807T3 DK 1225807 T3 DK1225807 T3 DK 1225807T3 DK 00974653 T DK00974653 T DK 00974653T DK 00974653 T DK00974653 T DK 00974653T DK 1225807 T3 DK1225807 T3 DK 1225807T3
- Authority
- DK
- Denmark
- Prior art keywords
- plant
- bactericidal treatment
- edible meat
- meat parts
- continuous bactericidal
- Prior art date
Links
- 230000000844 anti-bacterial effect Effects 0.000 title abstract 2
- 238000000034 method Methods 0.000 title abstract 2
- 235000013372 meat Nutrition 0.000 title 1
- 239000003595 mist Substances 0.000 abstract 2
- 239000001488 sodium phosphate Substances 0.000 abstract 1
- 238000005507 spraying Methods 0.000 abstract 1
- RYFMWSXOAZQYPI-UHFFFAOYSA-K trisodium phosphate Chemical compound [Na+].[Na+].[Na+].[O-]P([O-])([O-])=O RYFMWSXOAZQYPI-UHFFFAOYSA-K 0.000 abstract 1
- 229910000406 trisodium phosphate Inorganic materials 0.000 abstract 1
- 235000019801 trisodium phosphate Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/02—Preserving by means of inorganic salts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/24—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Processes therefor
- A23B4/30—Apparatus for preserving using liquids ; Processes therefor by spraying of liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Processes therefor
- A23B4/30—Apparatus for preserving using liquids ; Processes therefor by spraying of liquids
- A23B4/305—Apparatus for preserving using liquids ; Processes therefor by spraying of liquids with inorganic salts
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Inorganic Chemistry (AREA)
- Fertilizers (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Apparatus For Disinfection Or Sterilisation (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
The invention concerns a method which consists in generating by spraying in the treatment chamber (8) a mist of treating solution, and in causing said mist to pass through the portions to be treated (2). The invention is useful for bactericidal treatment of bird carcasses (2) with a trisodium phosphate solution.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9913921A FR2800642B1 (en) | 1999-11-05 | 1999-11-05 | METHOD AND INSTALLATION FOR CONTINUOUS BACTERICIDAL TREATMENT OF PORTIONS OF EDIBLE FLESH |
Publications (1)
Publication Number | Publication Date |
---|---|
DK1225807T3 true DK1225807T3 (en) | 2006-08-21 |
Family
ID=9551788
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK00974653T DK1225807T3 (en) | 1999-11-05 | 2000-11-03 | Process and plant for continuous bactericidal treatment of edible meat parts |
Country Status (10)
Country | Link |
---|---|
EP (1) | EP1225807B1 (en) |
AT (1) | ATE324047T1 (en) |
AU (1) | AU1287801A (en) |
DE (1) | DE60027587T2 (en) |
DK (1) | DK1225807T3 (en) |
ES (1) | ES2261255T3 (en) |
FR (1) | FR2800642B1 (en) |
PL (1) | PL355572A1 (en) |
RU (1) | RU2285418C2 (en) |
WO (1) | WO2001032027A1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AT516481B1 (en) * | 2014-10-02 | 2016-11-15 | Inject Star Pökelmaschinen Ges M B H | Apparatus for collecting viscous or highly viscose pickling sheets |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3613408A1 (en) * | 1986-04-21 | 1987-10-22 | Johann Wolfgang Dr Nicolai | Process for reducing the microbial load of carcasses |
DK165866C (en) * | 1989-01-31 | 1993-06-28 | Slagteriernes Forskningsinst | PROCEDURE FOR SHOULDING THE CARCASSES AND APPARATUS FOR EXERCISING THE PROCEDURE |
US5484332A (en) * | 1992-08-28 | 1996-01-16 | Rhone-Poulenc Inc. | Poultry washing apparatus and method |
US6123981A (en) * | 1992-10-27 | 2000-09-26 | Rhodia Inc. | Conservation of orthophosphate waste for preparing an animal feed supplement |
NZ270963A (en) * | 1994-04-28 | 1997-11-24 | Kentmaster Mfg Co Inc | Carcass cleaning system; manually positionable vacuum head simultaneously sprays cleaning fluid onto carcass surface and vacuums away liquid and contamination |
US5700507A (en) * | 1995-07-21 | 1997-12-23 | Rhone-Poulenc Inc. | Process for treating red meat, poultry and seafood to control bacterial contamination and/or growth |
US5632907A (en) * | 1995-12-26 | 1997-05-27 | Norbury; Fritz | Traveling backwash manifold for a centrifuge |
US6146263A (en) * | 1996-11-14 | 2000-11-14 | Rhodia Inc. | Apparatus and method for cleaning poultry |
US5882253A (en) * | 1997-12-12 | 1999-03-16 | Rhodia, Inc. | Apparatus and method for cleaning poultry |
WO1999035916A2 (en) * | 1998-01-20 | 1999-07-22 | Novus International, Inc. | An anti-microbial treatment system for and method of disinfecting animal carcasses |
JPH11221007A (en) * | 1998-02-05 | 1999-08-17 | Ishikawajima Harima Heavy Ind Co Ltd | Animal meat disinfection method and apparatus using ozone fog |
-
1999
- 1999-11-05 FR FR9913921A patent/FR2800642B1/en not_active Expired - Fee Related
-
2000
- 2000-11-03 WO PCT/FR2000/003074 patent/WO2001032027A1/en active IP Right Grant
- 2000-11-03 ES ES00974653T patent/ES2261255T3/en not_active Expired - Lifetime
- 2000-11-03 AU AU12878/01A patent/AU1287801A/en not_active Abandoned
- 2000-11-03 AT AT00974653T patent/ATE324047T1/en not_active IP Right Cessation
- 2000-11-03 DK DK00974653T patent/DK1225807T3/en active
- 2000-11-03 DE DE60027587T patent/DE60027587T2/en not_active Expired - Fee Related
- 2000-11-03 PL PL00355572A patent/PL355572A1/en unknown
- 2000-11-03 RU RU2002114814/13A patent/RU2285418C2/en not_active IP Right Cessation
- 2000-11-03 EP EP00974653A patent/EP1225807B1/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
EP1225807A1 (en) | 2002-07-31 |
ES2261255T3 (en) | 2006-11-16 |
FR2800642A1 (en) | 2001-05-11 |
FR2800642B1 (en) | 2002-08-30 |
PL355572A1 (en) | 2004-05-04 |
RU2002114814A (en) | 2005-01-20 |
AU1287801A (en) | 2001-05-14 |
EP1225807B1 (en) | 2006-04-26 |
ATE324047T1 (en) | 2006-05-15 |
DE60027587D1 (en) | 2006-06-01 |
WO2001032027A1 (en) | 2001-05-10 |
RU2285418C2 (en) | 2006-10-20 |
DE60027587T2 (en) | 2007-05-10 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
ATE283635T1 (en) | METHOD FOR PRODUCING FLAVOR-FREE HIGH PURITY SMOKE FOR THE TREATMENT OF SEA PRODUCTS INTENDED FOR FREEZING AND THHAWING | |
ATE390848T1 (en) | METHOD FOR PRESERVING SLAUGHTER POULTRY MEAT | |
DE69535498D1 (en) | METHOD FOR THE TREATMENT OF VASCULAR HEADACHE | |
FI963904A (en) | Product, process for making it and using it | |
ATE214879T1 (en) | METHOD AND APPARATUS FOR TREATING POULTRY PRIOR TO SLAUGHTER | |
ATE447338T1 (en) | PECTINASE TREATMENT OF POTATO PRODUCTS | |
ATE348516T1 (en) | METHOD AND MEANS FOR TREATING WATER IN AN AQUACULTURE SYSTEM | |
ATE293455T1 (en) | TUBER OR ROOT DERIVED PROTEAS INHIBITORS FOR PREVENTING OR TREATING INFLAMMATION OR PRURITUS | |
GB2387842A (en) | Method and apparatus for ultrasonic treatment of fluids | |
DE60336125D1 (en) | ULTRAVIOLET RADIATION TREATMENT OF UNWANTED MICROORGANISMS | |
MXPA04008375A (en) | Pre- and post-treatment system and method for periphyton filtration using ozone. | |
DK621788D0 (en) | PROCEDURE FOR THE CONSERVATION OF FRESH-CREATED VEGETABLE FOODS AND MEANS OF USING THE PROCEDURE | |
ECSP066276A (en) | ELICITOR THAT COMES FROM TRIGONELLA-FOENUM-GRAECUM EXTRACTS FOR THE TREATMENT OF VEGETABLE PATHOGEN AGENTS, USE AND PRODUCT MANUFACTURING PROCEDURE | |
DE69907194D1 (en) | METHOD FOR TREATING PLANTS | |
ATE307321T1 (en) | METHOD FOR CLEANING THE COOKING CABINET | |
DK1225807T3 (en) | Process and plant for continuous bactericidal treatment of edible meat parts | |
DK1130978T3 (en) | Process for coating a food product with collagen | |
DE69902397D1 (en) | NEW METHOD FOR THE CRYCON PRESERVATION OF PLANTS | |
DE60140546D1 (en) | METHOD AND DEVICE FOR THE SIMULTANEOUS SANITARY TREATMENT OF A LIQUID AND ITS LINE SYSTEM | |
DE69433223D1 (en) | Treatment methods of poultry carcasses to extend the shelf life and limit the growth of salmonella | |
PH22023050072U1 (en) | A process of producing cured and semi-dried boneless bangus | |
UA39332A (en) | Method of fungicidal and bactericidal treatment of fish roe | |
GT199200032A (en) | METHOD AND APPARATUS FOR THE TREATMENT OF WATER AND / OR WATER SERVED. | |
RU2002109176A (en) | METHOD FOR REGULATING GROWTH AND DEVELOPMENT OF VEGETABLE CROPS |