DE69709316D1 - Proteinreiches diäteiscreme - Google Patents

Proteinreiches diäteiscreme

Info

Publication number: DE69709316D1
Authority: DE; Germany
Prior art keywords: ice cream; protein rich; rich ice; protein; cream
Prior art date: 1996-03-05
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired - Fee Related

Application number

DE69709316T

Other languages

English (en)

Other versions

DE69709316T2 (de

Inventor

Grigorov Popov

Nikolaev Jalamov

Genadieva Radenkova

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

JALAMOV TSVETKO NIKOLAEV

POPOV GEORGI GRIGOROV

Original Assignee

JALAMOV TSVETKO NIKOLAEV

POPOV GEORGI GRIGOROV

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1996-03-05

Filing date

1997-03-05

Publication date

2002-01-31

1997-03-05 Application filed by JALAMOV TSVETKO NIKOLAEV, POPOV GEORGI GRIGOROV filed Critical JALAMOV TSVETKO NIKOLAEV

2002-01-31 Application granted granted Critical

2002-01-31 Publication of DE69709316D1 publication Critical patent/DE69709316D1/de

2002-08-22 Publication of DE69709316T2 publication Critical patent/DE69709316T2/de

2017-03-06 Anticipated expiration legal-status Critical

Status Expired - Fee Related legal-status Critical Current

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/40—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the dairy products used
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Inorganic Chemistry (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Botany (AREA)
Confectionery (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)
Dairy Products (AREA)

DE69709316T 1996-03-05 1997-03-05 Proteinreiches diäteiscreme Expired - Fee Related DE69709316T2 (de)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
BG100401A BG61964B1 (bg)	1996-03-05	1996-03-05	Диетичен сладолед с високо белтъчно съдържание
PCT/BG1997/000003 WO1997032486A1 (en)	1996-03-05	1997-03-05	Protein rich dietary ice cream

Publications (2)

Publication Number	Publication Date
DE69709316D1 true DE69709316D1 (de)	2002-01-31
DE69709316T2 DE69709316T2 (de)	2002-08-22

Family

ID=3926496

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DE69709316T Expired - Fee Related DE69709316T2 (de)	1996-03-05	1997-03-05	Proteinreiches diäteiscreme

Country Status (6)

Country	Link
EP (1)	EP0883350B1 (de)
JP (1)	JP2001521366A (de)
AU (1)	AU1863697A (de)
BG (1)	BG61964B1 (de)
DE (1)	DE69709316T2 (de)
WO (1)	WO1997032486A1 (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
KR20000065822A (ko) *	1999-04-09	2000-11-15	허영섭	아이스크림타입의 의약용 제형 및 그의 제조방법
GB0221565D0 (en)	2002-09-17	2002-10-23	Unilever Plc	Frozen aerated products
FR2894774B1 (fr) *	2005-12-21	2012-05-04	Gervais Danone Sa	Procede de fabrication d'un dessert glace et dessert glace ainsi obtenu
FR2894773B1 (fr) *	2005-12-21	2012-05-04	Gervais Danone Sa	Composition glacee a base de yoghourt et de fruits
FR2898014B1 (fr) *	2006-03-03	2008-09-12	Gervais Danone Sa	Procede de fabrication d'un dessert glace et dessert glace ainsi obtenu
JP5043543B2 (ja) *	2007-02-28	2012-10-10	株式会社ロッテアイス	アイス
FR2914148B1 (fr) *	2007-04-02	2009-07-03	Gervais Danone Sa	Procede de fabrication d'un dessert glace a partir d'une composition glacee
DE102008030964A1 (de)	2008-07-02	2010-01-07	Human Nutrition Gmbh	Vollwertiges Speiseeis
EP3269258A1 (de) *	2016-07-13	2018-01-17	NIG Nahrungs-Ingenieurtechnik GmbH	Verfahren zur vernetzung von biopolymeren

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS5951747A (ja) *	1982-09-16	1984-03-26	Kozo Kobayashi	スパイスいりアイス菓子
IL78346A (en) *	1986-03-31	1990-11-05	Univ Ben Gurion	Powdered compositions for the manufacture of soft yogurt ice cream
JPH03198743A (ja) *	1989-12-27	1991-08-29	Ajinomoto Co Inc	ソースを組み合わせたデザート類食品
JP2919540B2 (ja) *	1990-03-20	1999-07-12	三栄源エフ・エフ・アイ株式会社	冷菓の製造法
US5248503A (en) *	1992-01-03	1993-09-28	Emanuel King Rosalba	Herbal dietary supplement
AU676947B2 (en) *	1993-12-11	1997-03-27	Societe Des Produits Nestle S.A.	Ice nucleating agent

1996
- 1996-03-05 BG BG100401A patent/BG61964B1/bg unknown
1997
- 1997-03-05 JP JP53126897A patent/JP2001521366A/ja active Pending
- 1997-03-05 EP EP97904950A patent/EP0883350B1/de not_active Expired - Lifetime
- 1997-03-05 DE DE69709316T patent/DE69709316T2/de not_active Expired - Fee Related
- 1997-03-05 WO PCT/BG1997/000003 patent/WO1997032486A1/en active IP Right Grant
- 1997-03-05 AU AU18636/97A patent/AU1863697A/en not_active Abandoned

Also Published As

Publication number	Publication date
DE69709316T2 (de)	2002-08-22
WO1997032486A1 (en)	1997-09-12
BG100401A (en)	1997-09-30
BG61964B1 (bg)	1998-11-30
EP0883350A1 (de)	1998-12-16
JP2001521366A (ja)	2001-11-06
EP0883350B1 (de)	2001-12-19
AU1863697A (en)	1997-09-22

Publication	Publication Date	Title
MA24289A1 (fr)	1998-04-01	Creme glacee
FI963037L (fi)	1996-08-01	Jääkonvehtit
ATE235835T1 (de)	2003-04-15	Speiseeis
BR9608166A (pt)	1999-02-09	Confeito gelado deformável
DE69732289D1 (de)	2005-02-24	Milchcreme
DE69709316D1 (de)	2002-01-31	Proteinreiches diäteiscreme
FI951438L (fi)	1995-09-29	Jääkonvehti
DE19781893D2 (de)	1999-07-15	Zusammengesetzte Eiszubereitungen
PT923306E (pt)	2003-09-30	Alimento congelado com peptideos anti-congelacao
FI964295L (fi)	1996-10-25	Kaasulla ilmastettu jäämakeinen
ATE213124T1 (de)	2002-02-15	Umhüllte speiseeiswaren
TR199701666A3 (tr)	1999-10-21	Sismanliga karsi proteinler
FI952891L (fi)	1995-12-22	Jogurtin jäätynyt käynnistin
DE69800215D1 (de)	2000-08-24	Eisherstellungsvorrichtung
TR199501591A2 (tr)	1996-07-21	Dondurma katkilari.
KR980002778U (ko)	1998-03-30	빙과용기
DE69509652D1 (de)	1999-06-17	Schlittschuh
KR960017450U (ko)	1996-06-17	아이스크림 용기
KR950023189U (ko)	1995-08-21	아이스크림 용기
ITVI970206A0 (it)	1997-11-20	Gelato multigusto
ES1027350Y (es)	1995-02-16	Helado.
NO991417D0 (no)	1999-03-24	Frosset mÕltid
NO992079L (no)	1999-06-16	ICE-inhiberende peptider
ES1036613Y (es)	1998-03-01	Helado perfeccionado.
KR970059355U (ko)	1997-11-10	냉동고

Legal Events

Date	Code	Title	Description
2006-01-05	8339	Ceased/non-payment of the annual fee