[go: up one dir, main page]

DE60303038D1 - Verfahren zum erhalt von von bananen abgeleiteten produkten, insbesondere zum verflüssigen von bananen zum erhalt von reinem saft - Google Patents

Verfahren zum erhalt von von bananen abgeleiteten produkten, insbesondere zum verflüssigen von bananen zum erhalt von reinem saft

Info

Publication number
DE60303038D1
DE60303038D1 DE60303038T DE60303038T DE60303038D1 DE 60303038 D1 DE60303038 D1 DE 60303038D1 DE 60303038 T DE60303038 T DE 60303038T DE 60303038 T DE60303038 T DE 60303038T DE 60303038 D1 DE60303038 D1 DE 60303038D1
Authority
DE
Germany
Prior art keywords
bananas
consumption
liquid
products derived
juice
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE60303038T
Other languages
English (en)
Other versions
DE60303038T2 (de
Inventor
Nathalie Minatchy
Jean-Louis Escudier
Michel Mikolajczak
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Institut National de la Recherche Agronomique INRA
Original Assignee
Institut National de la Recherche Agronomique INRA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Institut National de la Recherche Agronomique INRA filed Critical Institut National de la Recherche Agronomique INRA
Publication of DE60303038D1 publication Critical patent/DE60303038D1/de
Application granted granted Critical
Publication of DE60303038T2 publication Critical patent/DE60303038T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/04—Extraction of juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/08—Concentrating or drying of juices

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
DE60303038T 2002-05-24 2003-05-23 Verfahren zum erhalt von von bananen abgeleiteten produkten, insbesondere zum verflüssigen von bananen zum erhalt von reinem saft Expired - Lifetime DE60303038T2 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
FR0206545A FR2839856B1 (fr) 2002-05-24 2002-05-24 Procede d'obtention de produits derives de bananes, notamment de liquefaction de la banane en vue d'obtenir un pur-jus
FR0206545 2002-05-24
PCT/FR2003/001568 WO2003099043A1 (fr) 2002-05-24 2003-05-23 Procede d'obtention de produits derives de bananes, notamment de liquefaction de la banane en vue d'obtenir un pur-jus

Publications (2)

Publication Number Publication Date
DE60303038D1 true DE60303038D1 (de) 2006-02-02
DE60303038T2 DE60303038T2 (de) 2006-08-17

Family

ID=29415137

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60303038T Expired - Lifetime DE60303038T2 (de) 2002-05-24 2003-05-23 Verfahren zum erhalt von von bananen abgeleiteten produkten, insbesondere zum verflüssigen von bananen zum erhalt von reinem saft

Country Status (10)

Country Link
US (1) US20070116813A1 (de)
EP (1) EP1513420B1 (de)
AT (1) ATE313966T1 (de)
AU (1) AU2003254535B2 (de)
CA (1) CA2486300C (de)
DE (1) DE60303038T2 (de)
ES (1) ES2254966T3 (de)
FR (1) FR2839856B1 (de)
MX (1) MXPA04011648A (de)
WO (1) WO2003099043A1 (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8449933B2 (en) * 2004-06-30 2013-05-28 The Procter & Gamble Company Method for extracting juice from plant material containing terpene glycosides and compositions containing the same
EP2227970A1 (de) * 2009-03-09 2010-09-15 CFT S.p.A. Verfahren zur Herstellung von Fruchtsäften
WO2012078798A1 (en) * 2010-12-07 2012-06-14 Bananalogix, Inc. Methods of processing organic matter and compositions thereof
WO2015001943A2 (en) * 2013-07-05 2015-01-08 Takasago International Corporation Process for preparing natural flavors
FR3008582B1 (fr) * 2013-07-18 2015-08-14 Antilles Glaces Procede de fabrication de jus de fruits, jus de fruits correspondant et pur jus de goyave
CN106923112A (zh) * 2017-05-18 2017-07-07 广西健美乐食品有限公司 香蕉饮料及其制备方法
CN108991426A (zh) * 2018-07-04 2018-12-14 广西香蕉谷科技有限公司 一种天然电解质香蕉含片及其制备方法
FR3148708A1 (fr) * 2023-05-19 2024-11-22 Les Jardins De L'orbrie Procédé et installation de production de jus de pomme

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3301685A (en) * 1962-07-09 1967-01-31 Union Carbide Corp Process for producing stable juice pulp and stable juices containing said stable juice pulp
IT1187164B (it) * 1985-04-24 1987-12-16 Rossi & Catelli Spa Procedimento ed impianto per ridurre in succo e/o pasta prodotti alimentari
KR910003508B1 (ko) * 1986-12-04 1991-06-03 미쓰이 세끼유 가가꾸 고오교오 가부시끼가이샤 폴리에스테르 적층성형체 및 그 용도
US4874617A (en) * 1987-12-04 1989-10-17 United Brands Company Banana processing
US4921709A (en) * 1987-12-04 1990-05-01 Chiquita Brands, Inc. Banana peel processing
FR2638064A1 (fr) * 1988-10-21 1990-04-27 Guillamot Gilbert Procede pour la preparation de purees et de cocktails de nectars de fruits et legumes

Also Published As

Publication number Publication date
FR2839856B1 (fr) 2004-08-06
WO2003099043A1 (fr) 2003-12-04
MXPA04011648A (es) 2005-07-05
ES2254966T3 (es) 2006-06-16
AU2003254535A1 (en) 2003-12-12
AU2003254535B2 (en) 2007-12-06
CA2486300A1 (fr) 2003-12-04
US20070116813A1 (en) 2007-05-24
CA2486300C (fr) 2008-12-16
EP1513420A1 (de) 2005-03-16
DE60303038T2 (de) 2006-08-17
ATE313966T1 (de) 2006-01-15
FR2839856A1 (fr) 2003-11-28
EP1513420B1 (de) 2005-12-28

Similar Documents

Publication Publication Date Title
CN103444857B (zh) 一种氮气源低氧热泵干燥苹果片的方法
CN101991070B (zh) 一种苹果脆片的护色及组合干燥方法
IL160906A0 (en) System and method for producing concentrated food products with fractionation concentration
DE60303038D1 (de) Verfahren zum erhalt von von bananen abgeleiteten produkten, insbesondere zum verflüssigen von bananen zum erhalt von reinem saft
WO2007024690A3 (en) Citrus fruit peeling process
CN101530226A (zh) 一种超声与超高压联用加工打瓜水和打瓜汁的方法
CN102488162A (zh) 一种渗透脱水-热风微波联合干燥制备红薯脆片的方法
AR061039A1 (es) Metodo para producir un extracto de mosto y aparato para llevar a cabo tal metodo
CN103416475B (zh) 一种氮气源低氧热泵干燥哈密瓜片的方法
WO2007052806A8 (ja) Ｇａｂａ含有発酵物の製造方法
CN103493958A (zh) 一种低糖草莓果脯
RU2011123147A (ru) Способ получения экстракта цитрусовых, обогащенного флавоноидами
CN112617249B (zh) 一种大豆籽粒的高效物理脱皮方法
ATE316813T1 (de) Verfahren zur gewinnung von wertstoffen aus nebenprodukten der obst- und gemüseverarbeitung
MXPA05014106A (es) Desaireacion fria en la produccion de jugos citricos.
Luo et al. Effects of pretreatment on characteristics and qualities of Chinese jujube drying by segmented intermittent microwave coupled with hot air
CN106108057A (zh) 红薯闪蒸脱皮方法
ATE419757T1 (de) Verfahren zur herstellung von hypoallergenen frucht- und/oder gemüsederivaten
CN104026511B (zh) 金桔罐头的制备方法
RU2011135080A (ru) Способ получения плодовых соков
CN1337410A (zh) 从水果中提取水果多糖产品的生产方法
DE60216225D1 (de) Verfahren zur Behandlung von Zitrusfrüchten zur Gewinnung alkoholischer Infusionen mit geringem Limonengehalt
DE502004010287D1 (de) Verfahren und Vorrichtung zum kontinuierlichen Herstellen von gekochten und vakuumierten Süsswarenmassen
FR2442598A1 (fr) Traitement de jus de fruits et legumes en vue d'enlever l'amertume
CN105192855A (zh) 一种利用乙烯使胡椒脱皮的方法

Legal Events

Date Code Title Description
8364 No opposition during term of opposition