[go: up one dir, main page]

DE3881732D1 - Verfahren zur herstellung von fruechtechips. - Google Patents

Verfahren zur herstellung von fruechtechips.

Info

Publication number
DE3881732D1
DE3881732D1 DE8888104646T DE3881732T DE3881732D1 DE 3881732 D1 DE3881732 D1 DE 3881732D1 DE 8888104646 T DE8888104646 T DE 8888104646T DE 3881732 T DE3881732 T DE 3881732T DE 3881732 D1 DE3881732 D1 DE 3881732D1
Authority
DE
Germany
Prior art keywords
producing fruit
fruit chips
chips
producing
fruit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE8888104646T
Other languages
English (en)
Other versions
DE3881732T2 (de
Inventor
Yasushi Matsumura
Takeshi Mizuguchi
Fumio Matsui
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
House Foods Corp
Original Assignee
House Food Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by House Food Industrial Co Ltd filed Critical House Food Industrial Co Ltd
Publication of DE3881732D1 publication Critical patent/DE3881732D1/de
Application granted granted Critical
Publication of DE3881732T2 publication Critical patent/DE3881732T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18Roasted or fried products, e.g. snacks or chips
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/08Preserving with sugars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/12Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/30Puffing or expanding
    • A23P30/32Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Confectionery (AREA)
DE88104646T 1987-03-24 1988-03-23 Verfahren zur Herstellung von Früchtechips. Expired - Fee Related DE3881732T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP6976787A JPH0795916B2 (ja) 1987-03-24 1987-03-24 果実チツプスの製造法

Publications (2)

Publication Number Publication Date
DE3881732D1 true DE3881732D1 (de) 1993-07-22
DE3881732T2 DE3881732T2 (de) 1993-10-07

Family

ID=13412277

Family Applications (1)

Application Number Title Priority Date Filing Date
DE88104646T Expired - Fee Related DE3881732T2 (de) 1987-03-24 1988-03-23 Verfahren zur Herstellung von Früchtechips.

Country Status (7)

Country Link
US (1) US4859487A (de)
EP (1) EP0284042B1 (de)
JP (1) JPH0795916B2 (de)
KR (1) KR900005942B1 (de)
AU (1) AU599287B2 (de)
DE (1) DE3881732T2 (de)
DK (1) DK162788A (de)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0817654B2 (ja) * 1987-03-24 1996-02-28 ハウス食品株式会社 果実チツプスの製造法
ES2051379T3 (es) * 1989-08-17 1994-06-16 Eurocolor Sa Procedimiento para la preparacion de frutas y hortalizas, enteras o en rodajas, de humedad reducida.
FR2660162B1 (fr) * 1990-03-30 1992-06-05 Atochem Procede d'elimination des peroxydes de substances vegetales blanchies et sechees.
US6113968A (en) * 1996-08-15 2000-09-05 Brookside Foods Ltd. Particulate fruit product and method of making the same
US6251466B1 (en) 1996-08-15 2001-06-26 Brookside Foods, Ltd. Particulate natural fruit product and method of making same
US5962057A (en) * 1998-06-30 1999-10-05 The University Of Bristish Columbia Process for drying mango and pineapples
US20040180129A1 (en) * 2003-03-11 2004-09-16 Plank David W. Method of reducing acrylamide levels in food products and food intermediates and products and intermediates produced thereby
US20040180125A1 (en) * 2003-03-11 2004-09-16 Plank David W. Cyclodextrin-containing compositions and methods
US7335386B2 (en) 2003-07-30 2008-02-26 Gerneral Mills, Inc. Method for preventing acrylamide formation in food products and food intermediates
US7105195B2 (en) 2003-07-25 2006-09-12 General Mills, Inc. Reduced trans fat product
ATE537711T1 (de) * 2007-02-01 2012-01-15 Procter & Gamble Nahrhafte künstliche snack-produkte
US8277865B2 (en) * 2007-03-02 2012-10-02 Paul Ralph Bunke Nutritious fabricated snack products
US20090004356A1 (en) * 2007-06-26 2009-01-01 Paul Ralph Bunke Nutritious fabricated snack products
US20090208607A1 (en) * 2007-08-16 2009-08-20 Paul Ralph Bunke Nutritious snack products
USD734973S1 (en) 2014-03-12 2015-07-28 L'Chef LLC Fruit dehydrator
CN105852183B (zh) * 2016-04-20 2018-05-08 陕西科技大学 果蔬高渗透气流膨化装置及方法
US11252972B2 (en) * 2017-01-31 2022-02-22 Wild Pilot Food, S.L. Method of drying vegetables
CN108887625A (zh) * 2018-06-27 2018-11-27 临沂市大明食品有限公司 黄桃罐头加工工艺

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1929437A (en) * 1928-01-07 1933-10-10 Everette R Peacock Drying and preserving process for fruits and vegetables
US2415995A (en) * 1943-08-14 1947-02-18 F E Booth Company Inc Method of making dehydrated fruits and vegetables
US3057739A (en) * 1960-03-07 1962-10-09 Pillsbury Co Method for dehydrating food products
US3365309A (en) * 1963-09-06 1968-01-23 Lever Brothers Ltd Process for preparing dehydrated fruits
US3833747A (en) * 1970-08-21 1974-09-03 J Cording Process for reducing the hygroscopicity of dehydrated fruits
JPS5818051B2 (ja) * 1980-02-05 1983-04-11 ハウス食品工業株式会社 乾燥果実チツプの製造方法
JPS5754552A (en) * 1980-09-19 1982-04-01 Nitto Shokuhin Seizo Kk Frozen peach
JPS594981B2 (ja) * 1981-08-31 1984-02-02 ハウス食品工業株式会社 食品の減圧膨化乾燥法
GB2121668A (en) * 1982-06-11 1984-01-04 Jun Te Kui Candied fruit and vegetable products and manufacture thereof
JPS59159739A (ja) * 1983-03-03 1984-09-10 House Food Ind Co Ltd スナツク食品の製造法
US4520574A (en) * 1983-02-25 1985-06-04 House Food Industrial Co., Ltd. Process for drying foods under reduced pressure
US4788072A (en) * 1985-08-15 1988-11-29 Toshimitsu Kawamura Method of dehydrating foods

Also Published As

Publication number Publication date
EP0284042A3 (en) 1990-01-17
AU1357888A (en) 1988-09-22
JPS63237734A (ja) 1988-10-04
DK162788A (da) 1988-09-25
DK162788D0 (da) 1988-03-24
US4859487A (en) 1989-08-22
KR880010691A (ko) 1988-10-24
EP0284042B1 (de) 1993-06-16
DE3881732T2 (de) 1993-10-07
EP0284042A2 (de) 1988-09-28
JPH0795916B2 (ja) 1995-10-18
AU599287B2 (en) 1990-07-12
KR900005942B1 (ko) 1990-08-18

Similar Documents

Publication Publication Date Title
DE3767431D1 (de) Verfahren zur herstellung von halbleiterbauelementen.
DE3762745D1 (de) Verfahren zur herstellung von 2-chlor-5-chlormethylthiazol.
DE3766216D1 (de) Verfahren zur herstellung von laminaten.
DE3763558D1 (de) Verfahren zur herstellung von 2-chlor-5-chlormethylpyridin.
DE3881732D1 (de) Verfahren zur herstellung von fruechtechips.
DE3853160D1 (de) Verfahren zur herstellung von elektrophotographien.
DE3865476D1 (de) Verfahren zur herstellung von aminopropylalkoxysilanen.
DE3773889D1 (de) Verfahren zur herstellung von merkaptomethylphenolen.
DE3860666D1 (de) Verfahren zur herstellung von hexabromcyclododekan.
DE3863586D1 (de) Verfahren zur herstellung von m-triflourmethylphenylacetonitril.
DE3861891D1 (de) Verfahren zur herstellung von epichlorhydrinen.
DE3883407D1 (de) Verfahren zur Herstellung von Fruit-Chips.
DE3882167D1 (de) Verfahren zur herstellung von fluorbenzaldehyden.
DE3863321D1 (de) Verfahren zur herstellung von naphthacenen.
DE3878203D1 (de) Verfahren zur herstellung von 2-amino-2-deoxy-d-mannit.
DE3868798D1 (de) Verfahren zur herstellung von m-benzyltoluol.
DE3769076D1 (de) Verfahren zur herstellung von fluorbenzaldehyden.
DE3766910D1 (de) Verfahren zur herstellung von dihydrocyclocitral.
DE3872100D1 (de) Verfahren zur herstellung von phenylaethanolaminotetralinen.
DE3885823D1 (de) Verfahren zur herstellung von 3-chlor-4-fluornitrobenzol.
DE3777475D1 (de) Verfahren zur herstellung von polyphenylen-ether-polyester-copolymeren.
DE3769263D1 (de) Verfahren zur herstellung von bromfluoroethylhypofluorit.
DE3884488D1 (de) Verfahren zur herstellung von 2-arylthiobenzoesaeuren.
DE3767948D1 (de) Verfahren zur herstellung von tertiaeren alkylphosphanen.
DE3866634D1 (de) Verfahren zur herstellung von wismuthvanadaten.

Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee