CN219742434U - Automatic noodle boiling machine - Google Patents

Abstract

The utility model relates to the technical field of noodle cooking machines, in particular to an automatic noodle cooking machine which comprises a frame, a fresh wet noodle mechanism, a noodle dividing mechanism, a noodle cooking furnace mechanism and a noodle cooking basket lifting mechanism, wherein the fresh wet noodle mechanism, the noodle dividing mechanism, the noodle cooking furnace mechanism and the noodle cooking basket lifting mechanism are arranged on the frame. The noodle machine comprises a noodle machine body, a noodle machine frame, a noodle basket lifting mechanism, a noodle boiling furnace mechanism and a noodle basket lifting mechanism, wherein the noodle machine frame is used for manufacturing fresh wet noodles, the noodle dividing lower mechanism is located below the fresh wet noodles machine frame, the noodle boiling furnace mechanism is located below the noodle dividing lower mechanism, the noodle boiling furnace mechanism is used for boiling noodles, and the noodle basket lifting mechanism is used for driving the noodle boiling basket to lift. The utility model can automatically make the flour into noodles, then put the noodles into a specified noodle boiling basket, automatically descend the noodles to start boiling after the noodle is put down, automatically lift the noodles after the noodle boiling time is set, and enable the boiled noodles to be separated from the water surface. By the implementation of the utility model, flour can be boiled into noodles and then is boiled fully automatically, and the noodle boiling efficiency is improved by boiling the noodles with a plurality of baskets.

Description

Automatic noodle boiling machine

Technical Field

The utility model relates to the technical field of noodle cooking machines, in particular to an automatic noodle cooking machine.

Background

The noodles originate from China and have a history of eating for more than four thousands of years, and are a health food which is simple to prepare, practical, convenient and rich in nutrition. The noodles are health care food which is simple to prepare, convenient to eat and rich in nutrition, and can be eaten as staple food or fast food. Has been accepted and favored by people in the world. The noodles are made up by using flour of grain or beans and adding water, grinding into dough, then either pressing or rolling or stretching into slices, then cutting or pressing, or using the means of rubbing, pulling and kneading to make them into strips or small slices, finally cooking, stir-frying, braising and frying.

With the acceleration of the pace of life, people are increasingly favouring food products with shorter cooking times. Particularly, when fast food is selected, the cooked wheaten food is popular as a food with relatively short cooking time. However, the gradual increase of labor cost, the current noodle restaurant needs manual service with multiple posts, which results in the low cooking efficiency of the noodle and does not meet the requirements of the modern society.

Existing machines only perform one of the steps of pasta processing, such as a dough mixer that mixes flour and water, or a noodle forming machine, or a heating machine for cooking noodles. After the machine is processed independently, the next operation is needed to be considered, the noodles which can be eaten cannot be obtained immediately, automation is not enough, the processing progress of the cooked wheaten food is affected, and the snack culture cannot be represented quickly.

Disclosure of Invention

The present utility model is directed to an automatic noodle cooker, which solves at least one of the problems set forth in the background art.

The technical scheme of the utility model is as follows:

an automatic noodle boiling machine comprises a frame and further comprises a frame arranged on the frame:

the fresh wet noodle mechanism is used for making fresh wet noodles;

the dough dividing lower mechanism is positioned below the fresh wet noodle mechanism and comprises a first translation assembly, a second translation assembly and a conveying assembly which are sequentially connected in a transmission manner;

the noodle cooking stove mechanism is positioned below the noodle dividing lower mechanism and is used for cooking noodles and comprises a noodle cooking pot and a noodle cooking basket;

the noodle boiling basket lifting mechanism is used for driving the noodle boiling basket to lift.

Further, the first translation subassembly includes first translation drive arrangement and first slider, first translation drive arrangement drives first slider horizontal translation, the second translation subassembly with first slider fixed connection, the second translation subassembly includes first connecting plate, second translation drive arrangement and second connecting plate, second translation drive arrangement sets up on the first connecting plate, second translation drive arrangement drives the second connecting plate slides back and forth, conveying assembly with second connecting plate fixed connection.

Further, the conveying assembly comprises a belt line and a motor, and the motor drives the belt line to move.

Further, a second sliding rail and a second sliding block which are in sliding connection are arranged between the first connecting plate and the second connecting plate.

Further, the noodle boiling basket lifting mechanism comprises a lifting guide rod, a lifting basket support and a noodle boiling basket lifting driving device, wherein the noodle boiling basket lifting driving device drives the lifting guide rod to move up and down, the lifting basket support is fixedly connected with the lifting guide rod, and the lifting basket support is detachably connected with the noodle boiling basket.

Further, an operation switch is arranged at the upper end of the lifting guide rod.

Further, the fresh wet noodle mechanism comprises a water bucket, a flour bucket, a dough mixing component, a dough pressing component, a dough cutting component and a dough outlet.

Further, the noodle cooking pot comprises a first noodle cooking pot and a second noodle cooking pot, water taps are arranged above the first noodle cooking pot and the second noodle cooking pot, and heating pipes capable of preventing dry heating are arranged below the first noodle cooking pot and the second noodle cooking pot.

Further, an emergency stop button and a temperature adjusting knob are arranged on the side face of the stand.

Further, a heat recovery device is arranged above the frame.

The utility model provides an automatic noodle boiling machine through improvement, which has at least one of the following improvements and advantages compared with the prior art:

(1) the fresh wet noodle mechanism is arranged, so that even if fresh wet noodles are manufactured, the fresh wet noodles are safe, fresh, healthy and delicious.

(2) The automatic water supply device is provided with the automatic water tap and the heating pipe, so that water can be supplied in a movable mode, and the automatic water supply device can automatically heat; the noodle separating and feeding mechanism is further provided with a noodle separating and feeding mechanism, so that the manufactured noodles can be automatically separated into the noodle boiling baskets, the noodles are conveyed to the position above the designated noodle boiling baskets, and then the noodles are fed into the noodle boiling baskets, and the automatic feeding of one key is realized.

(3) The noodle boiling basket lifting mechanism is arranged, each noodle boiling basket can be lifted through the noodle boiling basket lifting mechanism, the noodle boiling basket is put down when noodle boiling is needed, and then the noodle boiling basket is lifted after reaching the preset time, so that the noodle boiling time of each noodle boiling basket is set, the requirements of different customers and different noodle types can be met, and the adaptability of the equipment is strong.

(4) The utility model is provided with the heat steam recovery device, and can recover redundant heat and simultaneously ensure that operators do not feel face fumigating any more.

(5) The cooked noodles in each bowl have completely consistent taste, and the noodles have better taste.

Drawings

The utility model is further explained below with reference to the drawings and examples:

FIG. 1 is a schematic view of an automatic noodle cooker according to the present utility model;

FIG. 2 is a schematic view of the structure of the below-the-section mechanism of the present utility model;

FIG. 3 is a schematic view of a portion of the construction of a second translation assembly according to the present utility model;

FIG. 4 is a schematic view of the structure of the delivery assembly of the present utility model;

FIG. 5 is a schematic view of a part of the structure of the automatic noodle cooker according to the present utility model;

FIG. 6 is a schematic view of a part of the structure of the lifting mechanism of the noodle boiling basket;

FIG. 7 is a schematic view of the fresh wet noodle mechanism of the present utility model;

FIG. 8 is an enlarged view of the structure of FIG. 1A in accordance with the present utility model;

fig. 9 is a schematic structural view of the noodle cooker of the present utility model.

Reference numerals illustrate:

1. fresh wet noodle mechanism; 2. a split-face lower mechanism; 3. a noodle cooking stove mechanism; 4. a noodle boiling basket lifting mechanism; 5. a frame; 22. a second translation assembly; 23. a transport assembly; 311. a first noodle cooking pot; 312. a second dough cooking pot; 313. a water tap; 314. dry heating prevention pipe; 31. a noodle cooking pot; 32. boiling a noodle basket; 211. a first translational drive device; 212. a first slider; 221. a first connection plate; 222. a second translational drive device; 223. a second connecting plate; 224. a second slide rail; 225. a second slider; 231. a motor; 232. a belt line; 41. lifting the guide rod; 42. lifting the basket support; 43. lifting driving device of noodle boiling basket; 44. an operation switch; 11. a water bucket; 12. a flour barrel; 13. a surface opening; 51. an emergency stop button; 52. a temperature adjustment knob.

Detailed Description

The following detailed description of the utility model clearly and completely describes the technical solution in the embodiments of the utility model.

In the description of the present utility model, it should be understood that the terms "upper," "lower," "front," "rear," "left," "right," "top," "bottom," "inner," "outer," and the like indicate or are based on the orientation or positional relationship shown in the drawings, merely to facilitate description of the present utility model and to simplify the description, and do not indicate or imply that the devices or elements referred to must have a specific orientation, be configured and operated in a specific orientation, and thus should not be construed as limiting the present utility model.

It should also be understood that the term "and/or" as used in the present specification and the appended claims refers to any and all possible combinations of one or more of the associated listed items, and includes such combinations. The terms "comprising," "including," "having," and variations thereof mean "including but not limited to," unless expressly specified otherwise.

Furthermore, the terms "first," "second," "third," and the like in the description of the present specification and in the appended claims, are used for distinguishing between descriptions and not necessarily for indicating or implying a relative importance.

The utility model provides an automatic noodle boiling machine through improvement, which comprises the following technical scheme:

as shown in fig. 1, the automatic noodle cooking machine comprises a frame 5, and further comprises a fresh wet noodle strip mechanism 1, a noodle separating lower mechanism 2, a noodle cooking furnace mechanism 3 and a noodle cooking basket lifting mechanism 4 which are arranged on the frame 5. As shown in fig. 8, the side of the frame 5 is provided with a scram button 51 and a temperature adjusting knob 52. Above the frame 5 there is arranged a heat recovery device (not shown in the figures).

As shown in fig. 7, the fresh wet noodle mechanism 1 is used for making fresh wet noodles, and the fresh wet noodle mechanism 1 comprises a water bucket 11, a flour bucket 12, a dough kneading component, a dough pressing component, a dough kneading component and a dough outlet 13. When fresh wet noodles are manufactured, the water barrel 11 and the flour barrel 12 discharge a proper amount of water and flour, flour is kneaded by the flour kneading component, flour is pressed by the flour pressing component after flour kneading, and then the dough is cut by the dough cutting component, and after dough cutting is finished, the manufactured noodles naturally fall from the dough outlet 13 and fall onto the dough separating lower mechanism 2 to perform the next procedure.

As shown in fig. 2, the underfloor mechanism 2 is located below the fresh wet noodle mechanism 1, and the underfloor mechanism 2 includes a first translation assembly, a second translation assembly 22 and a conveying assembly 23 which are sequentially connected in a transmission manner. The first translation assembly is used for distributing the prepared noodles to the side of each noodle boiling basket 32, the second translation assembly 22 is used for moving the prepared noodles to the upper side of each noodle boiling basket 32, and the conveying assembly 23 is used for conveying the noodles into the noodle boiling baskets 32.

As shown in fig. 2, in some embodiments, the first translation assembly includes a first translation driving device 211 and a first slider 212, where the first translation driving device 211 drives the first slider 212 to translate left and right. The first translation driving device 211 is a linear guide rail, and the first translation driving device 211 may also be a device, such as an air cylinder, capable of driving the first slider 212 to translate left and right.

As shown in fig. 3, the second translation assembly 22 is fixedly connected to the first slider 212, the second translation assembly 22 includes a first connection plate 221, a second translation driving device 222, and a second connection plate 223, the second translation driving device 222 is disposed on the first connection plate 221, and the second translation driving device 222 drives the second connection plate 223 to slide back and forth. A second sliding rail 224 and a second sliding block 225 are slidably connected between the first connecting plate 221 and the second connecting plate 223. In some embodiments, the second translational driving device 222 is an electric push rod, and the push rod of the electric push rod is fixedly connected to the second connecting plate 223 through a connector. The second translational driving device 222 may be a cylinder, a screw nut, or the like, which is not limited herein.

As shown in fig. 4, the conveying assembly 23 is fixedly connected to the second connecting plate 223. The conveying assembly 23 comprises a belt line 232 and a motor 231, and the motor 231 drives the belt line 232 to move.

When the noodles are separated from the noodles, the first translation driving device 211 drives the first sliding block 212, the second translation assembly 22 and the conveying assembly 23 to move below the noodles outlet 13, then the first translation driving device 211 drives the first sliding block 212 to move beside the noodles boiling basket 32, then the second translation driving device 222 drives the second connecting plate 223 to move forward above the noodles boiling basket 32, then the motor 231 drives the belt line 232 to operate, and the belt line 232 sends the noodles into the noodles boiling basket 32, so that the following steps are completed. The sub-surface lower surface mechanism 2 is reset to perform the next sub-surface lower surface operation.

As shown in fig. 9, the noodle cooker mechanism 3 is located below the sub-noodle lower mechanism 2, the noodle cooker mechanism 3 is used for cooking noodles, and the noodle cooker mechanism 3 comprises a noodle cooker 31 and a noodle basket 32. The noodle cooking pot 31 comprises a second noodle cooking pot 311 and a second noodle cooking pot 312, and the two pots are independently controlled and can be independently or simultaneously opened so as to save energy when the passenger flow is low. The water faucet 313 is arranged above the second noodle cooking pot 311 and the second noodle cooking pot 312, so that water can be automatically added. The second noodle cooking pot 311 and the second noodle cooking pot 312 are provided with anti-dry heating pipes 314 below, and each anti-dry heating pipe 314 is a 6KW heating pipe.

As shown in fig. 5 and 6, the noodle cooking basket lifting mechanism 4 is used for driving the noodle cooking basket 32 to lift. The noodle boiling basket lifting mechanism 4 comprises a lifting guide rod 41, a lifting basket support 42 and a noodle boiling basket lifting driving device 43, the noodle boiling basket lifting driving device 43 drives the lifting guide rod 41 to move up and down, the lifting basket support 42 is fixedly connected with the lifting guide rod 41, and the lifting basket support 42 is detachably connected with the noodle boiling basket 32. An operation switch 44 is arranged at the upper end of the lifting guide rod 41.

In some embodiments, the lifting driving device 43 of the noodle boiling basket is an electric push rod, the push rod of the electric push rod is parallel to the lifting guide rod 41, and the lower ends of the push rod and the lifting guide rod are fixedly connected through a connecting plate, so that the lifting of the electric push rod drives the lifting guide rod 41 to lift. The lifting driving device 43 of the noodle boiling basket can also be an air cylinder, a screw nut and the like, and the utility model is not limited herein.

When cooking noodles, the noodle boiling basket lifting driving device 43 drives the lifting guide rod 41 to descend, the lifting guide rod 41 drives the lifting basket support 42 to descend, and the noodle boiling basket 32 descends along with the lifting guide rod. The noodles are cooked for a preset time after falling into the noodle cooking basket 32. After the noodle boiling is completed, the noodle boiling basket lifting driving device 43 drives the lifting guide rod 41 to ascend, the lifting guide rod 41 drives the lifting basket support 42 to ascend, and the noodle boiling basket 32 ascends along with the lifting guide rod. The worker takes out the noodle boiling basket 32, pours out the boiled noodles, and puts the noodle boiling basket 32 back into the lifting basket support 42 to cook the noodles next time.

The noodle cooking stove mechanism 3 of the automatic noodle cooking machine is divided into two noodle cooking pots 31, and the two noodle cooking pots 31 can independently operate and can automatically add water. In the full-automatic mode, if the noodle cooking pot 31 is empty, the fresh wet noodle strip mechanism 1 automatically faces, then the noodle is put into the noodle cooking pot 31 through the noodle separating mechanism 2, a person takes out the noodle cooking basket 32 after cooking, the cooked noodle is poured out, and the next noodle cooking can be automatically carried out after the noodle cooking basket 32 is put back. In the semiautomatic mode, the operation button on the lifting guide rod 41 is pressed by an operator to finish the noodle-making and noodle-boiling actions, which is suitable for the condition that fewer diners are involved. Both the noodle cooking pans 31 can be operated automatically and semi-automatically independently.

The present utility model is not limited to the above-mentioned embodiments, and any changes or substitutions that can be easily understood by those skilled in the art within the technical scope of the present utility model are intended to be included in the scope of the present utility model.

Claims (10)

1. The utility model provides an automatic noodle boiling machine, includes the frame, its characterized in that still includes the setting in the frame:

the fresh wet noodle mechanism is used for making fresh wet noodles;

the dough dividing lower mechanism is positioned below the fresh wet noodle mechanism and comprises a first translation assembly, a second translation assembly and a conveying assembly which are sequentially connected in a transmission manner;

the noodle cooking stove mechanism is positioned below the noodle dividing lower mechanism and is used for cooking noodles and comprises a noodle cooking pot and a noodle cooking basket;

the noodle boiling basket lifting mechanism is used for driving the noodle boiling basket to lift.

2. The automatic noodle boiling machine according to claim 1, wherein the first translation assembly comprises a first translation driving device and a first sliding block, the first translation driving device drives the first sliding block to translate left and right, the second translation assembly is fixedly connected with the first sliding block, the second translation assembly comprises a first connecting plate, a second translation driving device and a second connecting plate, the second translation driving device is arranged on the first connecting plate, the second translation driving device drives the second connecting plate to slide back and forth, and the conveying assembly is fixedly connected with the second connecting plate.

3. The automatic noodle cooker of claim 2, wherein the conveyor assembly includes a belt line and a motor that moves the belt line.

4. An automatic noodle cooker as claimed in claim 3, wherein a second slide rail and a second slider are provided in sliding connection between the first and second connection plates.

5. The automatic dough cooking machine of claim 1 or 4, wherein said dough cooking basket lifting mechanism comprises a lifting guide rod, a lifting basket support and a dough cooking basket lifting driving device, said dough cooking basket lifting driving device drives said lifting guide rod to move up and down, said lifting basket support is fixedly connected with said lifting guide rod, and said lifting basket support is detachably connected with said dough cooking basket.

6. The automatic noodle cooker of claim 5, wherein the upper end of the lifting guide bar is provided with an operating switch.

7. An automatic dough cooker as claimed in claim 4 or 6, wherein said fresh wet noodle mechanism comprises a water tub, a flour tub, a dough mixing assembly, a dough pressing assembly, a dough cutting assembly and a dough outlet.

8. The automatic noodle cooker of claim 7, wherein the noodle cooker comprises a first noodle cooker and a second noodle cooker, water taps are arranged above the first noodle cooker and the second noodle cooker, and heating pipes for preventing dry heating are arranged below the first noodle cooker and the second noodle cooker.

9. The automatic noodle cooker of claim 8, wherein the frame is provided with an emergency stop button and a temperature adjustment knob on a side surface thereof.

10. An automatic noodle cooking machine according to claim 8 or 9, characterized in that a heat recovery device is arranged above the frame.