CN212464781U - Noodle processing is with boiling device convenient to use - Google Patents
Noodle processing is with boiling device convenient to use Download PDFInfo
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- CN212464781U CN212464781U CN202021056363.4U CN202021056363U CN212464781U CN 212464781 U CN212464781 U CN 212464781U CN 202021056363 U CN202021056363 U CN 202021056363U CN 212464781 U CN212464781 U CN 212464781U
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- 235000012149 noodles Nutrition 0.000 title claims abstract description 29
- 238000009835 boiling Methods 0.000 title claims description 14
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 91
- 238000010411 cooking Methods 0.000 claims abstract description 69
- 238000002347 injection Methods 0.000 abstract description 4
- 239000007924 injection Substances 0.000 abstract description 4
- 235000013305 food Nutrition 0.000 description 3
- 239000002699 waste material Substances 0.000 description 3
- 239000012153 distilled water Substances 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 238000004898 kneading Methods 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 238000003825 pressing Methods 0.000 description 2
- 238000004904 shortening Methods 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 235000005135 Micromeria juliana Nutrition 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 240000002114 Satureja hortensis Species 0.000 description 1
- 235000007315 Satureja hortensis Nutrition 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000015927 pasta Nutrition 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
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- Commercial Cooking Devices (AREA)
Abstract
The utility model belongs to the technical field of cooking device, especially, be a cooking device convenient to use for noodle processing, including the base, the top fixedly connected with cooking box of base, the top overlap joint of cooking box has the case lid, the left and right ends of cooking box all fixedly connected with fixed plate, two the top of fixed plate all fixedly connected with electric putter, two the top of electric putter all fixedly connected with on the case lid, the top of base fixedly connected with water tank, the top of water tank fixedly connected with water pump, the left end fixedly connected with first outlet pipe of water pump; the utility model discloses, through the extension that sets up electric putter and can drive the case lid and rise and descend, conveniently adjust the height of case lid, the water pump with the water tank in can make things convenient for the staff to carry out the water injection to the cooking box through first outlet pipe and second outlet pipe injection into the cooking box to the convenience is cooked noodless.
Description
Technical Field
The utility model belongs to the technical field of cooking device, concretely relates to cooking device convenient to use for noodle processing.
Background
The noodles originate from China and have a history of making and eating for more than four thousand years; the noodles are health care food which is simple to prepare, convenient to eat and rich in nutrition, can be taken as staple food and can be eaten as fast food, and are already accepted and favored by people in the world, the noodles are food which is prepared by adding water into flour of grains or beans, grinding the flour into dough, pressing, rolling or stretching the dough into slices, cutting or pressing the slices, or kneading, pulling, kneading and the like, and then the noodles are prepared into strips or small slices, and finally the noodles are cooked, fried, stewed and fried, and have various shapes and varieties; the local characteristics are very rich, and like the longevity noodles eaten during celebration of the birthday and the foreign savory spaghetti, the delicious noodles are almost mild and chewy, the flavor of the pasta is developed to the utmost, and the noodles are often cooked by a cooking device when being eaten.
But the existing cooking device has simple structure, poor cooking effect and low cooking efficiency, and the existing cooking device is not convenient to recycle the distilled water, thereby causing the waste of water resources and increasing the production cost.
SUMMERY OF THE UTILITY MODEL
To solve the problems set forth in the background art described above. The utility model provides a noodle processing is with boiling device who facilitates use has that it is effectual, convenient to cook characteristics such as carry out recycle to distilled water.
In order to achieve the above object, the utility model provides a following technical scheme: a cooking device convenient to use for noodle processing comprises a base, wherein a cooking box is fixedly connected to the top end of the base, a box cover is lapped on the top end of the cooking box, fixed plates are fixedly connected to the left end and the right end of the cooking box, electric push rods are fixedly connected to the top ends of the two fixed plates, the top ends of the two electric push rods are fixedly connected to a box cover, a water tank is fixedly connected to the top end of the base, a water pump is fixedly connected to the top end of the water tank, a first water outlet pipe is fixedly connected to the left end of the water pump, the bottom end of the first water outlet pipe is fixedly connected to the water tank, a second water outlet pipe is fixedly connected to the right end of the water pump, the right end of the second water outlet pipe is fixedly connected to the inside of the cooking box, a collection box is fixedly connected to the top end of the base, a plurality, a plurality of first air holes are formed in the cooking tray.
Preferably, the left end fixedly connected with inlet tube of water tank, the top fixedly connected with first control valve of inlet tube.
Preferably, the left end of the collecting box is fixedly connected with a third water outlet pipe, the left end of the third water outlet pipe is fixedly connected in the cooking box, the right end of the collecting box is fixedly connected with a fourth water outlet pipe, and the top ends of the third water outlet pipe and the fourth water outlet pipe are fixedly connected with a second control valve.
Preferably, a clamping groove is formed in the supporting plate, a clamping block is clamped in the clamping groove, and the top end of the clamping block is fixedly connected to the cooking plate.
Preferably, a plurality of second air holes are formed in the box cover, and a plurality of heaters are arranged in the cooking box.
Preferably, the top end fixedly connected with button switch of base, button switch passes through wire electric connection with electric putter, water pump and heater respectively.
Compared with the prior art, the beneficial effects of the utility model are that:
the utility model discloses, can drive the case lid through the extension that sets up electric putter and rise and descend with shortening, conveniently adjust the height of case lid, the water pump is with the water in the water tank through first outlet pipe and second outlet pipe pour into the boiling incasement can make things convenient for the staff to carry out the water injection to the boiling case, thereby conveniently cook noodless, the collecting box can collect the water after cooking, prevent to waste the water resource, the cost of cooking has been reduced, the heater can heat the water in the boiling incasement, thereby add the heating vapor, cook the noodle, the fixture block joint can be fixed the dish of cooking in the draw-in groove in the backup pad, prevent that the dish of cooking from taking place to remove at the in-process of cooking, thereby reduced the work efficiency of cooking, the utility model discloses novel structure, the operation of being convenient for, make things convenient for the staff to use.
Drawings
The accompanying drawings are included to provide a further understanding of the invention, and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention, and together with the description serve to explain the invention and not to limit the invention. In the drawings:
fig. 1 is a schematic front view of a cross-sectional structure of the present invention;
FIG. 2 is a schematic top view of the cooking plate of the present invention;
FIG. 3 is an enlarged schematic view of the structure at A in FIG. 1;
in the figure: 1. a base; 2. a push button switch; 3. a cooking box; 4. a box cover; 5. a fixing plate; 6. an electric push rod; 7. a water tank; 8. a water pump; 9. a first water outlet pipe; 10. a second water outlet pipe; 11. a water inlet pipe; 12. a collection box; 13. a third water outlet pipe; 14. a fourth water outlet pipe; 15. a second control valve; 16. a support plate; 17. cooking plates; 18. a card slot; 19. a clamping block; 20. a first air vent; 21. a second air hole; 22. a heater; 23. a first control valve.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Examples
Referring to fig. 1-3, the present invention provides the following technical solutions: a convenient cooking device for noodle processing comprises a base 1, wherein a cooking box 3 is fixedly connected to the top end of the base 1, a box cover 4 is lapped on the top end of the cooking box 3, fixing plates 5 are fixedly connected to the left end and the right end of the cooking box 3, electric push rods 6 are fixedly connected to the top ends of the two fixing plates 5, the top ends of the two electric push rods 6 are fixedly connected to the box cover 4, the box cover 4 can be driven to ascend and descend by extending and shortening the electric push rods 6, the height of the box cover 4 is convenient to adjust, a water tank 7 is fixedly connected to the top end of the base 1, a water pump 8 is fixedly connected to the top end of the water tank 7, a first water outlet pipe 9 is fixedly connected to the left end of the water pump 8, the bottom end of the first water outlet pipe 9 is fixedly connected to the water tank 7, and a second water, the right-hand member fixed connection of second outlet pipe 10 is in cooking chamber 3, and water pump 8 is with the water in the water tank 7 through first outlet pipe 9 and second outlet pipe 10 pour into cooking chamber 3 in can make things convenient for the staff to carry out the water injection to cooking chamber 3 to the convenience is cooked noodless, the top fixedly connected with collecting box 12 of base 1, a plurality of backup pad 16 of fixedly connected with in cooking chamber 3, the top overlap joint of backup pad 16 has cooking plate 17, cooking plate 17 is seted up a plurality of first bleeder vent 20, and collecting box 12 can collect the water after cooking, prevents to waste the water resource, has reduced the cost of cooking.
Specifically, the left end fixedly connected with inlet tube 11 of water tank 7, the top fixedly connected with first control valve 23 of inlet tube 11.
Specifically, the left end of the collection box 12 is fixedly connected with a third water outlet pipe 13, the left end of the third water outlet pipe 13 is fixedly connected in the cooking box 3, the right end of the collection box 12 is fixedly connected with a fourth water outlet pipe 14, and the top ends of the third water outlet pipe 13 and the fourth water outlet pipe 14 are fixedly connected with a second control valve 15.
Specifically, a clamping groove 18 is formed in the supporting plate 16, a clamping block 19 is clamped in the clamping groove 18, the top end of the clamping block 19 is fixedly connected to the cooking plate 17, the clamping block 19 is clamped in the clamping groove 18, the cooking plate 17 can be fixed on the supporting plate 16, the cooking plate 17 is prevented from moving in the cooking process, and therefore the cooking efficiency is reduced.
Specifically, a plurality of second bleeder vent 21 has been seted up in case lid 4, be provided with a plurality of heater 22 in the boiling box 3, heater 22 can heat the water in the boiling box 3 to heating into vapor, cooking the noodle.
Specifically, the top end fixedly connected with button switch 2 of base 1, button switch 2 passes through wire electric connection with electric putter 6, water pump 8 and heater 22 respectively.
The utility model discloses a theory of operation and use flow: when the utility model is used, the button switch 2 is clicked, the electric push rod 6 starts to work, the electric push rod 6 extends to drive the box cover 4 to move upwards, after the electric push rod moves to a proper position, the button switch 2 is clicked, the electric push rod 6 stops working, then the cooking plate 17 is pulled to separate the clamping block 19 from the clamping groove 18, the cooking plate 17 is moved out of the cooking box 3, the noodles to be cooked are placed in the cooking plate 17 and then placed on the supporting plate 16, the clamping block 19 is clamped in the clamping groove 18, the cooking plate 17 is fixed on the supporting plate 16, then the button switch 2 is clicked, the electric push rod 6 starts to work, the electric push rod 6 shortens to drive the box cover 4 to move downwards, after the noodles move to a proper position, the button switch 2 is clicked, the electric push rod 6 stops working, then the button switch 2 is clicked, the water pump 8 starts to work, the water pump 8 flows the water in the water tank 7 into the cooking box 3 through the first water outlet pipe 9 and the, when water reaches suitable water level, click button switch 2, water pump 8 stop work, then click button switch 2, heater 22 begins work, and heater 22 heats the water in boiling box 3, makes the water heat absorption in boiling box 3 become vapor, and vapor cooks the noodless in the dish 17 of cooking, cooks the back, clicks button switch 2, and heater 22 stop work.
Finally, it should be noted that: although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments described in the foregoing embodiments, or equivalents may be substituted for elements thereof. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.
Claims (6)
1. The utility model provides a noodle processing is with boiling device convenient to use, includes base (1), its characterized in that: the top end of the base (1) is fixedly connected with a cooking box (3), the top end of the cooking box (3) is lapped with a box cover (4), the left end and the right end of the cooking box (3) are fixedly connected with fixing plates (5), the top ends of the two fixing plates (5) are fixedly connected with electric push rods (6), the top ends of the two electric push rods (6) are fixedly connected to the box cover (4), the top end of the base (1) is fixedly connected with a water tank (7), the top end of the water tank (7) is fixedly connected with a water pump (8), the left end of the water pump (8) is fixedly connected with a first water outlet pipe (9), the bottom end of the first water outlet pipe (9) is fixedly connected to the water tank (7), the right end of the water pump (8) is fixedly connected with a second water outlet pipe (10), and the right end of the second water outlet pipe (10) is fixedly connected, the top fixedly connected with collecting box (12) of base (1), a plurality of backup pad (16) of fixedly connected with in boiling case (3), the top overlap joint of backup pad (16) has boiling pan (17), it has a plurality of first bleeder vent (20) to open in boiling pan (17).
2. A cooking device for noodle processing, which is easy to use according to claim 1, characterized in that: the left end fixedly connected with inlet tube (11) of water tank (7), the top fixedly connected with first control flap (23) of inlet tube (11).
3. A cooking device for noodle processing, which is easy to use according to claim 1, characterized in that: the left end of the collecting box (12) is fixedly connected with a third water outlet pipe (13), the left end of the third water outlet pipe (13) is fixedly connected into the cooking box (3), the right end of the collecting box (12) is fixedly connected with a fourth water outlet pipe (14), and the top ends of the third water outlet pipe (13) and the fourth water outlet pipe (14) are fixedly connected with a second control valve (15).
4. A cooking device for noodle processing, which is easy to use according to claim 1, characterized in that: a clamping groove (18) is formed in the supporting plate (16), a clamping block (19) is clamped in the clamping groove (18), and the top end of the clamping block (19) is fixedly connected to the cooking tray (17).
5. A cooking device for noodle processing, which is easy to use according to claim 1, characterized in that: a plurality of second air holes (21) are formed in the box cover (4), and a plurality of heaters (22) are arranged in the cooking box (3).
6. A cooking device for noodle processing, which is easy to use according to claim 1, characterized in that: the top fixedly connected with button switch (2) of base (1), button switch (2) pass through wire electric connection with electric putter (6), water pump (8) and heater (22) respectively.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN202021056363.4U CN212464781U (en) | 2020-06-10 | 2020-06-10 | Noodle processing is with boiling device convenient to use |
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CN202021056363.4U CN212464781U (en) | 2020-06-10 | 2020-06-10 | Noodle processing is with boiling device convenient to use |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113951438A (en) * | 2021-10-30 | 2022-01-21 | 杨盛凯 | Instant noodle processing method |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN113951438A (en) * | 2021-10-30 | 2022-01-21 | 杨盛凯 | Instant noodle processing method |
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