CN1943417A - Nutrition health instant rice - Google Patents
Nutrition health instant rice Download PDFInfo
- Publication number
- CN1943417A CN1943417A CNA2006100695260A CN200610069526A CN1943417A CN 1943417 A CN1943417 A CN 1943417A CN A2006100695260 A CNA2006100695260 A CN A2006100695260A CN 200610069526 A CN200610069526 A CN 200610069526A CN 1943417 A CN1943417 A CN 1943417A
- Authority
- CN
- China
- Prior art keywords
- powder
- flavouring
- health products
- meat
- crushed grain
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to a nutritious and health instant gruel. Said product is sealed in plastics or in one used bowl and consists of the four parts sealed respectively as follows: the first part is the roasted instant powder; the second part is meat, having been through the process of salting, stewing, cooling, and concentrating; the third part is condiment and tonic of traditional herbs; the fourth part is salt flavoring. Hereinabove could be served with boiling water after opening the plastics and being mixed together.
Description
Technical field: the invention belongs to food technology field, relate to a kind of nutrition health instant rice.
Background technology: crushed grain is Chinese southern Shandong one a band local tradition famous-eat over the past thousands of years.The crushed grain of prior art all is by bone broth usually, transfers with lining, adds common meat and condiment and makes.Its taste is relatively more dull, and nutritive validity is also poor, and does not have the effect of tonic.Mainly as earlier, now do and sell fast, be not easy to carry and preserve, can only be edible near the people the attractable point, limited the edible range of this traditional famous-eat greatly.
Technology contents: the purpose of this invention is to provide a kind of nutrition health instant rice, in order to overcome the above-mentioned drawback of existing in prior technology effectively.The present invention realizes with following technical scheme, it is by being encapsulated in polybag or the disposable bowl and seal-packed respectively four parts constitute: first is the crushed grain powder, one or more blendings in wheat flour, rice and flour, the beans face are made through conventional parch; Second portion is a meat, is in ox, sheep, pig, chicken, dove, hippocampus, the turtle one or more, cleans, pickles, stewes, simmers, cools, cuts into slices, concentrates processing and fabricating through routine and form; Third part is flavouring and health products, flavouring is one or more in pepper powder, zanthoxylum powder, licorice powder, large and small fennel powder, amomum powder, Ground Cloves, nutmeg, kaempferia galamga powder, the cinnamomi cortex pulveratus, and health products are one or more in glossy ganoderma, genseng, the bark of eucommia, matrimony vine, Cordyceps sinensis, the Morinda officinalis powder; The 4th part is the saline taste material, is salt and/or sauce.More than tetrameric percentage by weight be:
Crushed grain powder: 45-55%
Meat: 25-35%
Flavouring and health products: 7-13%, wherein, flavouring: 3-6%, health products: 4-7%
Saline taste material: 7-13%.
Above-mentioned tetrameric percentage by weight is preferably:
Crushed grain powder: 43-52%
Meat: 23-32%
Flavouring and health products: 8-12%, wherein, flavouring: 4-6%, health products: 4-6%
Saline taste material: 8-12%.
Nutrition health instant rice of the present invention is opened four sealed plastic bags, is admixed to together, also can be according to the taste amount of the selecting fusion of oneself, and brewing with boiling water is edible.Its long shelf-life is easy to carry and preserves, and helps enlarging its edible range greatly, and the trophic level height, and features good taste also has nourishing and strengthening vital, a good tonic function such as the long-pending production of sperm of regulating the flow of vital energy, stimulate circulation, invigorate blood circulation that disappears, clearing heat and detoxicating and beauty treatment.
The specific embodiment:
Be example 1: the conventional parch of wheat flour, get 55 grams, be sealed in the small plastic bag; After the beef routine is cleaned, pickles, stewes, simmers, cools, cuts into slices, concentrated, get 25 grams, be sealed in the small plastic bag; Get pepper powder 4 grams, zanthoxylum powder 2 grams, Morinda officinalis powder 4 grams are sealed in the small plastic bag jointly; Salt 5 grams are packaged in the small plastic bag; Be in the disposable bowl with above four small plastic bags encapsulation again, be instant nutritive health care noodles of the present invention.The instant nutritive health care noodles of this embodiment has strong bone and mends marrow, helps digestion and regulates the flow of vital energy, nourishing and strengthening vital, the function of the warm waist knee of dispelling cold.
Embodiment 2: according to embodiment 1, the wheat flour of parch is 50 grams; Meat is dove meat, is 30 grams; Flavouring is pepper, Chinese prickly ash, cloves, cardamom, big fennel powder equivalent, totally 5 restrains, and health products are the bark of eucommia and glossy ganoderma, each 2.5 gram; The saline taste product are sauce, are 5 grams.The instant nutritive health care noodles of this embodiment has nourishing and strengthening vital, long-pending the regulating the flow of vital energy that disappear, and bone is strengthened in beauty treatment, the function of the warm waist knee of production of sperm and the dispelling cold of invigorating blood circulation.
Embodiment 3: according to embodiment 1, the crushed grain powder adopts wheat flour, rice flour and the black soya bean face of parch, is respectively 30 grams, 10 grams and 5 grams; Meat is chicken, hippocampus and turtle, is respectively 20 grams, 5 grams and 10 grams; Condiment product adopts pepper, Chinese prickly ash, cloves, cardamom, Radix Glycyrrhizae, large and small fennel and cinnamomi cortex pulveratus, each 0.5 gram, and health products adopt the fruit of Chinese wolfberry, Cordyceps sinensis and genseng, and each 2 gram, saline taste product are salt 2 grams and sauce 3 grams.The instant nutritive health care noodles of this embodiment has the beauty treatment of refreshing oneself, the nourishing of enriching blood, and nourishing and strengthening vital, long-pending the regulating the flow of vital energy that disappear, clearing heat and detoxicating, cancer-resisting, the effect that stimulates circulation and sleep peacefully.
Claims (2)
1, a kind of nutrition health instant rice, it is characterized in that it is by being encapsulated in polybag or the disposable bowl and seal-packed respectively four parts constitute: first is the crushed grain powder, one or more blendings in wheat flour, rice and flour, the beans face are made through parch; Second portion is a meat, is in ox, sheep, pig, chicken, dove, hippocampus, the turtle one or more, cleans, pickles, stewes, simmers and cool, cut into slices, concentrate processing and fabricating and form through routine; Third part is flavouring and health products, for one or more fusion in one or more and glossy ganoderma in pepper powder, zanthoxylum powder, licorice powder, large and small fennel powder, amomum powder, Ground Cloves, nutmeg, the kaempferia galamga powder cinnamomi cortex pulveratus, genseng, the bark of eucommia, matrimony vine, Cordyceps sinensis, the Morinda officinalis powder form; The 4th part is the saline taste material, is salt and/or sauce.More than tetrameric percentage by weight be:
Crushed grain powder: 45-55%
Meat: 25-35%
Flavouring and health products: 7-13%, wherein, flavouring: 3-6%, health products: 4-7%
Saline taste material: 7-13%.
2, nourishing healthy crushed grain according to claim 1 is characterized in that said tetrameric percentage by weight is:
Crushed grain powder: 48-52%
Meat: 28-32%
Flavouring and health products: 8-12%, wherein, flavouring: 4-6%, health products: 4-6%
Saline taste material: 8-12%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2006100695260A CN1943417A (en) | 2006-10-18 | 2006-10-18 | Nutrition health instant rice |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2006100695260A CN1943417A (en) | 2006-10-18 | 2006-10-18 | Nutrition health instant rice |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1943417A true CN1943417A (en) | 2007-04-11 |
Family
ID=38043228
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2006100695260A Pending CN1943417A (en) | 2006-10-18 | 2006-10-18 | Nutrition health instant rice |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1943417A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106387831A (en) * | 2016-09-23 | 2017-02-15 | 临沂大学 | Spleen strengthening and stomach tonifying health-care meat porridge seasoning bag and preparation method thereof |
| CN110236090A (en) * | 2019-06-14 | 2019-09-17 | 四川大学 | A kind of convenient freeze-dried chicken grits soup and preparation method thereof |
-
2006
- 2006-10-18 CN CNA2006100695260A patent/CN1943417A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106387831A (en) * | 2016-09-23 | 2017-02-15 | 临沂大学 | Spleen strengthening and stomach tonifying health-care meat porridge seasoning bag and preparation method thereof |
| CN110236090A (en) * | 2019-06-14 | 2019-09-17 | 四川大学 | A kind of convenient freeze-dried chicken grits soup and preparation method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102657346A (en) | Health-care soup containing amino acid polypeptide, medicated diet and food treatment particles and meat particles | |
| CN102551014A (en) | Seasoning | |
| CN101103795B (en) | Food flavoring and its processing method | |
| CN106666443A (en) | Manufacture method for special roast pigeons by tinfoil | |
| CN103229844A (en) | Villous amonmum fruit dried bean curd preparation method | |
| CN1101231A (en) | Nutrient health-care gruel | |
| CN105795406A (en) | Instant papaya pickles and production method thereof | |
| KR20130133946A (en) | Soybean paste comprising herbal medicine and manufacturing method thereof | |
| CN104719565A (en) | White and black nutritional tea and preparation method thereof | |
| CN104106795A (en) | Pumpkin flower eyesight-improving honey nutrition powder and processing method thereof | |
| CN104585782A (en) | Nutritional mutton health powder and preparation method thereof | |
| CN101438809B (en) | Nutritional ingredient | |
| CN107080029A (en) | A kind of preparation method of Hericium erinaceus coffee | |
| CN1943417A (en) | Nutrition health instant rice | |
| CN111513281A (en) | Instant ginseng chicken soup and preparation method thereof | |
| CN105831272A (en) | Instant spicy dried bean curd | |
| CN104323390A (en) | A rose and chocolate flavored dendrobium solid beverage and preparation method thereof | |
| CN104068079A (en) | Comprehensively-nutritional pastry and juice | |
| CN104286984A (en) | Chinese chestnut paste | |
| CN107594357A (en) | A kind of black bean-walnut sauce and preparation method thereof | |
| CN106262635A (en) | A kind of Moringa health care seasoning matter and preparation method thereof | |
| CN107302999A (en) | Tuber of dwarf lilyturf health care nutrition powder | |
| CN107095254A (en) | A kind of flavoring with nutrition health-care functions | |
| CN108782902A (en) | A kind of buckwheat okra tea product and preparation method thereof | |
| CN106173655A (en) | The preparation method of compound coarse grain cereal beverage |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20070411 |