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CN114885892A - Method for producing high-quality beef - Google Patents

Method for producing high-quality beef Download PDF

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Publication number
CN114885892A
CN114885892A CN202210485655.7A CN202210485655A CN114885892A CN 114885892 A CN114885892 A CN 114885892A CN 202210485655 A CN202210485655 A CN 202210485655A CN 114885892 A CN114885892 A CN 114885892A
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Prior art keywords
parts
quality
feed
beef
months
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CN202210485655.7A
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Inventor
李强
宋磊
刘育含
张德敏
王大伟
栗福星
孙仁修
胡洪杰
张淑二
戴金宁
化新菊
庄桂玉
于艳霞
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Shandong Animal Husbandry General Station
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Shandong Animal Husbandry General Station
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Priority to CN202210485655.7A priority Critical patent/CN114885892A/en
Publication of CN114885892A publication Critical patent/CN114885892A/en
Pending legal-status Critical Current

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    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
    • A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
    • A01K67/02—Breeding vertebrates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/105—Aliphatic or alicyclic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/116—Heterocyclic compounds
    • A23K20/132—Heterocyclic compounds containing only one nitrogen as hetero atom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/116—Heterocyclic compounds
    • A23K20/137—Heterocyclic compounds containing two hetero atoms, of which at least one is nitrogen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/163—Sugars; Polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/174—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/20—Inorganic substances, e.g. oligoelements
    • A23K20/28—Silicates, e.g. perlites, zeolites or bentonites
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/20—Inorganic substances, e.g. oligoelements
    • A23K20/30—Oligoelements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Molecular Biology (AREA)
  • Biotechnology (AREA)
  • Botany (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Physiology (AREA)
  • Environmental Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • Biodiversity & Conservation Biology (AREA)
  • Birds (AREA)
  • Fodder In General (AREA)
  • Feed For Specific Animals (AREA)

Abstract

The invention discloses a method for producing high-quality beef, which comprises the following steps: the method comprises the following steps: selecting healthy spotted-brown cattle with the age of 6 months and the weight of 100-200 Kg; step two: then 1-2Kg of the nutrient feed is fed every day for 3-5 months, and then the nutrient feed is fed for 7-10 months; step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention. In the production of the beef, the beef is fed by the nutrient material, the quality material and the concentrated material, and different feeding methods and feeding raw materials are adopted at different periods, so that different nutrient raw materials are provided for the growth of the beef, the produced beef has excellent quality and meat quality, and the production efficiency and quality are improved.

Description

Method for producing high-quality beef
Technical Field
The invention relates to the technical field of beef production, in particular to a method for producing high-quality beef.
Background
The beef refers to the meat obtained from cattle, and is one of common meat products, the source of the meat can be cow, bull and heifer, the muscle part of the cow can be cut into steak, beef blocks or cowherd bones, the meat can be mixed with other meat to be made into sausage or blood sausage, the meat can be eaten by other parts, such as cow tails, cow livers, cow tongues, cow tripes, cow pancreas, cow thymus, cow hearts, cow brains, cow kidneys and cow penis, and the cow intestines can also be eaten, but the meat can be used as sausage casing and the cow bones can be used as feed.
The existing beef has low production efficiency, and the quality of the produced beef is poor.
Disclosure of Invention
The invention aims to provide a method for producing high-quality beef, which aims to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme:
a method for producing high-quality beef comprises the following steps:
the method comprises the following steps: selecting healthy spotted-brown cattle with the age of 6 months and the weight of 100-200 Kg;
step two: then 1-2Kg of nutrient feed is fed every day for 3-5 months, and then the feed is continuously fed for 7-10 months by adopting the quality feed;
step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention.
Preferably, the quality feed is 2-5Kg each time, and the concentrate feed is 5-8Kg each time.
Preferably, the nutrient material comprises the following raw materials in parts by weight: 10-30 parts of corn, 5-8 parts of calcium hydrophosphate, 1-5 parts of modified material and 1-3 parts of composite mineral.
Preferably, the compound mineral is one or more of calcium, potassium, magnesium, selenium, iron and copper.
Preferably, the preparation method of the modified material comprises the following steps: adding 10-20 parts of sodium alginate into 35-45 parts of water, then adding 1-4 parts of sodium selenite and 1-3 parts of montmorillonite, and stirring and fully mixing to obtain the modified material.
Preferably, the stirring speed for stirring and mixing fully is 500-1000r/min, and the stirring time is 30-40 min.
Preferably, the material is a nutrient material added with 5-10% of perilla leaf extract.
Preferably, the perilla leaf extract is prepared by mashing perilla leaf in a mashing machine, adding into 2-3 times of water, boiling, and boiling for 1-2 hr.
Preferably, the boiling temperature is 100-.
Preferably, the concentrated material comprises 20-30 parts of corn, 10-15 parts of wheat bran, 1-5 parts of vitamin A, 1-3 parts of saccharin sodium, 2-5 parts of citric acid, 2-5 parts of ethoxyquinoline and 1-3 parts of glucose.
Compared with the prior art, the invention has the following beneficial effects:
in the production of the beef, the beef is fed by the nutrient material, the quality material and the concentrated material, and different feeding methods and feeding raw materials are adopted at different periods, so that different nutrient raw materials are provided for the growth of the beef, the produced beef has excellent quality and meat quality, and the production efficiency and quality are improved.
Detailed Description
The technical solutions in the embodiments of the present invention are clearly and completely described below with reference to specific embodiments, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The method for producing the high-quality beef comprises the following steps:
the method comprises the following steps: selecting healthy spotted-brown cattle with the age of 6 months and the weight of 100-200 Kg;
step two: then 1-2Kg of the nutrient feed is fed every day for 3-5 months, and then the nutrient feed is fed for 7-10 months;
step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention.
The quality feed of the embodiment adopts 2-5Kg each time, and the concentrate feed adopts 5-8Kg each time.
The nutrient material of the embodiment comprises the following raw materials in parts by weight: 10-30 parts of corn, 5-8 parts of calcium hydrophosphate, 1-5 parts of modified material and 1-3 parts of composite mineral.
The composite mineral of the embodiment is one or more of calcium, potassium, magnesium, selenium, iron and copper.
The preparation method of the modified material of the embodiment comprises the following steps: adding 10-20 parts of sodium alginate into 35-45 parts of water, then adding 1-4 parts of sodium selenite and 1-3 parts of montmorillonite, and stirring and fully mixing to obtain the modified material.
The stirring speed for stirring and mixing fully in the embodiment is 500-1000r/min, and the stirring time is 30-40 min.
The quality material of the embodiment is a nutritive material added with 5-10% of perilla leaf extract in total amount.
The perilla leaf extract of the embodiment is prepared by mashing perilla leaves in a mashing machine, adding the mashed perilla leaves into 2-3 times of water, boiling for 1-2h, and obtaining the perilla leaf extract.
The boiling temperature in this example is 100-105 ℃.
The concentrate of the embodiment comprises 20-30 parts of corn, 10-15 parts of wheat bran, 1-5 parts of vitamin A, 1-3 parts of saccharin sodium, 2-5 parts of citric acid, 2-5 parts of ethoxyquinoline and 1-3 parts of glucose.
Example 1:
the method for producing the high-quality beef comprises the following steps:
the method comprises the following steps: selecting healthy spotted-brown cattle with the age of 6 months and the weight of 100 Kg;
step two: then 1Kg of nutrient feed is taken every day, and after 3 months of food, the feed is continuously fed for 7 months by adopting the quality feed;
step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention.
The quality feed of this example was 2Kg per feed and the concentrate was 5Kg per feed.
The nutrient material of the embodiment comprises the following raw materials in parts by weight: 10 parts of corn, 5 parts of calcium hydrophosphate, 1 part of modified material and 1 part of composite mineral.
The composite mineral of the embodiment is one or more of calcium, potassium, magnesium, selenium, iron and copper.
The preparation method of the modified material of the embodiment comprises the following steps: adding 10 parts of sodium alginate into 35 parts of water, then adding 1 part of sodium selenite and 1 part of montmorillonite, and stirring and mixing fully to obtain the modified material.
In the present embodiment, the stirring speed for sufficient stirring and mixing is 500r/min, and the stirring time is 30 min.
The quality material of the embodiment is that perilla leaf extract accounting for 5 percent of the total amount is added into the nutrient material.
The perilla leaf extract of the embodiment is prepared by mashing perilla leaves in a mashing machine, adding into 2-3 times of water, boiling for 1h, and obtaining the perilla leaf extract.
The boiling temperature in this example was 100 ℃.
The concentrate of the embodiment comprises 20 parts of corn, 10 parts of wheat bran, 1 parts of vitamin A, 1 part of saccharin sodium, 2 parts of citric acid, 2 parts of ethoxyquin and 1 part of glucose.
Example 2:
the method for producing the high-quality beef comprises the following steps:
the method comprises the following steps: selecting healthy spotted-brown cattle with the age of 6 months and the weight of 200 Kg;
step two: then 2Kg of nutrient feed is taken every day, and after 5 months of eating, the feed is continuously fed for 10 months by adopting the quality feed;
step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention.
The quality feed of this example was 5Kg per feed and the concentrate was 8Kg per feed.
The nutrient material of the embodiment comprises the following raw materials in parts by weight: 30 parts of corn, 8 parts of calcium hydrophosphate, 5 parts of modified material and 3 parts of composite mineral.
The complex mineral of this example is selenium.
The preparation method of the modified material of the embodiment comprises the following steps: adding 20 parts of sodium alginate into 45 parts of water, then adding 4 parts of sodium selenite and 3 parts of montmorillonite, and stirring and mixing fully to obtain the modified material.
In the present embodiment, the stirring speed for sufficient stirring and mixing is 1000r/min, and the stirring time is 40 min.
The quality material of the embodiment is that perilla leaf extract accounting for 10 percent of the total amount is added into the nutrient material.
The perilla leaf extract of the embodiment is prepared by mashing perilla leaves in a mashing machine, adding into 3 times of water, boiling for 2h, and obtaining the perilla leaf extract.
The boiling temperature in this example was 105 ℃.
The concentrate of the embodiment comprises 30 parts of corn, 15 parts of wheat bran, 5 parts of vitamin A, 3 parts of saccharin sodium, 5 parts of citric acid, 5 parts of ethoxyquinoline and 3 parts of glucose.
Example 3:
the method for producing the high-quality beef comprises the following steps:
the method comprises the following steps: selecting healthy spotted-brown cattle with the age of 6 months and the weight of 150 Kg;
step two: then 1.5Kg of nutrient feed is fed every day, and after 4 months, the feed is continuously fed for 8 months by adopting the quality feed;
step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention.
The quality feed of this example was 3.5Kg each time, and the concentrate feed was 6Kg each time.
The nutrient material of the embodiment comprises the following raw materials in parts by weight: 20 parts of corn, 6 parts of calcium hydrophosphate, 3 parts of modified material and 2 parts of composite mineral.
The composite mineral of the embodiment is one or more of calcium, potassium, magnesium, selenium, iron and copper.
The preparation method of the modified material of the embodiment comprises the following steps: adding 15 parts of sodium alginate into 40 parts of water, then adding 2.5 parts of sodium selenite and 2 parts of montmorillonite, and stirring and mixing fully to obtain the modified material.
In the embodiment, the stirring speed for sufficient stirring and mixing is 750r/min, and the stirring time is 35 min.
The quality material of the embodiment is that perilla leaf extract accounting for 8 percent of the total amount is added into the nutrient material.
The perilla leaf extract of the embodiment is prepared by mashing perilla leaves in a mashing machine, adding into 2-3 times of water, boiling for 1.5h, and obtaining the perilla leaf extract.
The boiling temperature in this example was 102 ℃.
The concentrate of the embodiment comprises 25 parts of corn, 12 parts of wheat bran, 3 parts of vitamin A, 2 parts of saccharin sodium, 3 parts of citric acid, 3 parts of ethoxyquinoline and 2 parts of glucose.
Example 4:
the method for producing the high-quality beef comprises the following steps:
the method comprises the following steps: selecting healthy spotted-brown cattle with the age of 6 months and the weight of 120 Kg;
step two: then 1.2Kg of nutrient feed is fed every day, and after 4 months, the feed is continuously fed for 8 months by adopting the quality feed;
step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention.
The quality feed of this example was 3Kg per feed and the concentrate was 6Kg per feed.
The nutrient material of the embodiment comprises the following raw materials in parts by weight: 12 parts of corn, 6 parts of calcium hydrophosphate, 2 parts of modified material and 2 parts of composite mineral.
The composite mineral of the embodiment is one or more of calcium, potassium, magnesium, selenium, iron and copper.
The preparation method of the modified material of the embodiment comprises the following steps: adding 18 parts of sodium alginate into 37 parts of water, then adding 2 parts of sodium selenite and 2 parts of montmorillonite, and stirring and mixing fully to obtain the modified material.
In the present embodiment, the stirring speed for sufficient stirring and mixing is 600r/min, and the stirring time is 32 min.
The material of this example is a nutritive material to which is added perilla leaf extract in an amount of 6% by weight.
The perilla leaf extract of the embodiment is prepared by mashing perilla leaves in a mashing machine, adding the mashed perilla leaves into 2.2 times of water, boiling, and finishing boiling for 1.2 h.
The boiling temperature in this example was 102 ℃.
The concentrate of the embodiment comprises 23 parts of corn, 12 parts of wheat bran, 2 parts of vitamin A, 2 parts of saccharin sodium, 3 parts of citric acid, 3 parts of ethoxyquinoline and 2 parts of glucose.
Example 5:
the method for producing the high-quality beef comprises the following steps:
the method comprises the following steps: selecting healthy spotted-brown cattle with the age of 6 months and the weight of 160 Kg;
step two: then 2Kg of nutrient feed is taken every day, and after 4 months of food, the feed is continuously fed for 9 months by adopting the quality feed;
step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention.
The quality feed of this example was 4Kg per feed and the concentrate was 7Kg per feed.
The nutrient material of the embodiment comprises the following raw materials in parts by weight: 28 parts of corn, 7 parts of calcium hydrophosphate, 4 parts of modified material and 2 parts of composite mineral.
The composite mineral of the embodiment is one or more of calcium, potassium, magnesium, selenium, iron and copper.
The preparation method of the modified material of the embodiment comprises the following steps: adding 18 parts of sodium alginate into 42 parts of water, then adding 3 parts of sodium selenite and 3 parts of montmorillonite, and stirring and mixing fully to obtain the modified material.
In the present embodiment, the stirring speed for sufficient stirring and mixing is 900r/min, and the stirring time is 38 min.
The quality material of the embodiment is that perilla leaf extract accounting for 8 percent of the total amount is added into the nutrient material.
The perilla leaf extract of the embodiment is prepared by mashing perilla leaves in a mashing machine, adding into 3 times of water, boiling for 1.8h, and obtaining the perilla leaf extract.
The boiling temperature in this example was 104 ℃.
The concentrate of the embodiment comprises 28 parts of corn, 14 parts of wheat bran, 4 parts of vitamin A, 2 parts of saccharin sodium, 4 parts of citric acid, 3 parts of ethoxyquinoline and 2 parts of glucose.
Example 6.
The method for producing the high-quality beef comprises the following steps:
the method comprises the following steps: selecting healthy spotted-brown cattle with the age of 6 months and the weight of 180 Kg;
step two: then 1.8Kg of nutrient feed is fed every day, and after 4 months, the nutrient feed is fed continuously for 8 months by adopting the quality feed;
step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention.
The quality feed of this example was 4Kg per feed and the concentrate was 6Kg per feed.
The nutrient material of the embodiment comprises the following raw materials in parts by weight: 18 parts of corn, 6 parts of calcium hydrophosphate, 3 parts of modified material and 1-3 parts of composite mineral.
The composite mineral of the embodiment is one or more of calcium, potassium, magnesium, selenium, iron and copper.
The preparation method of the modified material of the embodiment comprises the following steps: adding 12 parts of sodium alginate into 37 parts of water, then adding 2 parts of sodium selenite and 2 parts of montmorillonite, and stirring and mixing fully to obtain the modified material.
In the present embodiment, the stirring speed for sufficient stirring and mixing is 600r/min, and the stirring time is 32 min.
The quality material of the embodiment is that perilla leaf extract with 6 percent of total amount is added into the nutrient material.
The perilla leaf extract of the embodiment is prepared by mashing perilla leaves in a mashing machine, adding the mashed perilla leaves into 2 times of water, boiling for 1.2h, and obtaining the perilla leaf extract.
The boiling temperature in this example was 103 ℃.
The concentrate of the embodiment comprises 23 parts of corn, 12 parts of wheat bran, 2 parts of vitamin A, 2 parts of saccharin sodium, 3 parts of citric acid, 3 parts of ethoxyquinoline and 2 parts of glucose.
Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.

Claims (10)

1. A method for producing high-quality beef is characterized by comprising the following steps:
the method comprises the following steps: selecting healthy spotted cows with the age of 6 months and the weight of 100-200 Kg;
step two: then 1-2Kg of the nutrient feed is fed every day for 3-5 months, and then the nutrient feed is fed for 7-10 months;
step three: and then, adopting concentrated feed to continuously feed the beef to the age of 28 months, feeding mature high-quality cattle for slaughtering, and obtaining the high-quality beef of the invention.
2. The method for producing high-quality beef according to claim 1, wherein the quality feed is 2-5Kg per feed and the concentrate feed is 5-8Kg per feed.
3. The method for producing high-quality beef according to claim 2, characterized in that the nutrient material comprises the following raw materials in parts by weight: 10-30 parts of corn, 5-8 parts of calcium hydrophosphate, 1-5 parts of modified material and 1-3 parts of composite mineral.
4. The method for producing high-quality beef according to claim 3, wherein the compound mineral is one or more of calcium, potassium, magnesium, selenium, iron and copper.
5. The method for producing high-quality beef according to claim 3, wherein the preparation method of the modified material comprises the following steps: adding 10-20 parts of sodium alginate into 35-45 parts of water, then adding 1-4 parts of sodium selenite and 1-3 parts of montmorillonite, and stirring and fully mixing to obtain the modified material.
6. The method for producing high-quality beef as claimed in claim 5, wherein the stirring speed for sufficient stirring and mixing is 500-.
7. The method for producing high-quality beef according to claim 6, wherein the material is a nutrient material to which 5-10% of the total amount of perilla leaf extract is added.
8. The method for producing beef of claim 7, wherein the perilla leaf extract is obtained by mashing perilla leaves in a mashing machine, adding into 2-3 times of water, boiling for 1-2 h.
9. The method for producing high-quality beef as claimed in claim 8, wherein the boiling temperature is 100-105 ℃.
10. The method for producing high-quality beef according to claim 1, wherein the concentrate comprises 20-30 parts of corn, 10-15 parts of wheat bran, 1-5 parts of vitamin A, 1-3 parts of saccharin sodium, 2-5 parts of citric acid, 2-5 parts of ethoxyquinoline and 1-3 parts of glucose.
CN202210485655.7A 2022-05-06 2022-05-06 Method for producing high-quality beef Pending CN114885892A (en)

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