CN1124110A - Nutritive liquor for pregnant woman and its preparing method - Google Patents
Nutritive liquor for pregnant woman and its preparing method Download PDFInfo
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- CN1124110A CN1124110A CN94118785A CN94118785A CN1124110A CN 1124110 A CN1124110 A CN 1124110A CN 94118785 A CN94118785 A CN 94118785A CN 94118785 A CN94118785 A CN 94118785A CN 1124110 A CN1124110 A CN 1124110A
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Abstract
The nutritive liquor has active trace elements (Ca, Fe) and hydrolytic protein extracted from animal bone, blood and flesh in addition with appropriate amount of zinc and vitamins. It has no chemical additive, can be easily absorbed by pregnant woman to improve her nutrition, guarantee the normal development of fetus and reduce the generation of nonhereditary congenital malformation and mongolism children.
Description
The invention belongs to nutritive liquor for pregnant woman of non-alcoholic beverage and preparation method thereof.
Sanitation Ministry tissue monitored the virgin death rate of national natus defective 1,240,000 Yu Liwei newborn babies in 1988: natus defective total incidence is 13.07 ‰; Perinatal mortality rate whole nation average out to 26.65 ‰ calculates that in view of the above China has at least 1,000 ten thousand above children that various feeblemindedness, congenital or hereditary detect are arranged, and this brings white elephant for undoubtedly family and society.10 cities and counties' statistics of China show that the congenital children of disabling account for 44.4% of handicapped child's sum, and children's birth defects incidence of disease is higher in the city, accounts for 51.89% of handicapped child's sum.So the control of natus defective should just begin to carry out period of pregnancy from the women, pregnancy period nourishing healthy quality not only influences embryo growth and development, and to whole the childhood so the health of adulthood all produce influence remote, logical diet is the crux of pregnancy period nourishing healthy.On the whole, three big nutrient (protein in the most regional resident's meals of China, fat, carbohydrate) quantity delivered can satisfy children growth, the needs of women's gestation lactication, but because China mainly is to be the characteristics of main meals with plant food, the insufficiency of intake that causes some amino acid and vitamin, most regional ubiquities the problem of micro-insufficiency of intake (as calcium simultaneously, zinc, iron, vitamin etc.), though these elements are few at people's in-vivo content, but will cause great influence to the health of human body in case lack, this alignment just seems even more important the children and the women of pregnant lactication phase of growth and development stage, and what have the greatest impact is calcium, iron, zinc, folic acid etc.
Though the nutrient and healthcare products of producing for the pregnant woman are specially arranged on the market in recent years, and its prescription is unreasonable.They are mechanical mixture such as calcium lactate, ferrous sulfate, zinc lactate, vitamins together, and do not consider coordination, interactional organic connections mutually between them.As publication number CN1089144A, " fetus treasured " the eugenic nutrient solution in open day on July 13rd, 1994, Main Ingredients and Appearance is made up of 24 kinds of foods, thereby effect is undesirable, can not reach the effect of prenatal and postnatal care.
The objective of the invention is according to China pregnant woman and the present nutrition condition of children, in order to implement the policy of " putting prevention first ", develop the nutrient solution of a kind of microelement-supplementing effectively, vitamin and an amount of protein, to reduce pregnant woman's various complication, reduce premature labor, stillborn foetus, under-weight children's quantity, avoid the damaged deformity youngster's of nervous system generation, improve pregnant woman's trophic level, guarantee normal fetal development, help improving the health of the people.
Technical solution of the present invention is equipped with the nutrient solution that an amount of zinc and vitamin constitute for containing active trace element (calcium, iron, protein hydrolysate) by extracting in animal bone, blood, the meat.
Its prescription consists of:
Contain in per 100 milliliters: calcium 300--700 milligram
Iron 6.0--10 milligram
Zinc 1.0--1.8 milligram
Protein hydrolysate＞2.0 grams
Vitamin: B
12 milligrams
B
22 milligrams
20 milligrams of P
100 milligrams of C
B
63 milligrams
B
125 micrograms
D 25 micrograms
1.0 milligrams of A
10 milligrams of E
Folic acid: 2 milligrams
Technological process of the present invention is as follows:
1. calcium content extraction process:
Animal bone → wash → pulverize → precooked 20～30 minutes discards bone soup comprehensive utilization
Add 0.5～1 kilogram in water with per 500 grams of → bone, add 120～200 milliliters of 1-2N hydrochloric acid
→ boil or pressurize and be warming up to 110～120 ℃, 3 hours → cooling of acidolysis, soup
PH value 2～3 → adding 0.05～0.1% pepsin is between 45～55 ℃ of temperature
Constant temperature 4～6 hours is warming up to boiling 30 minutes, kills residual enzyme → filtration,
The elimination residue gets 0.8～0.9 liter of calcium liquid, and residue can be used for processing feed, records calcium
Content is more than 30 grams.
2. heme iron extraction process:
10～40 milliliters of blood meals → adding 1-4N hydrochloric acid are disposed 15～18 hours under normal pressure
Or acidolysis → centrifugal → filtration → blood was carried out in 125 ℃ of disposal of high pressure in 8～12 hours.
3. protein hydrolysate extraction process:
A: enzymatic isolation method:
Animal flesh → washing → rubbing → elder generation adds 0.5～1.2% gastric enzyme, reaction 22～24
Hour, pH value 1.2～3 adds 0.5～1.2% pancreatin again, reacted 16～20 hours,
PH value 7～8.5, in 40～60 ℃ of temperature, heat again 30～36 hours → filter,
Abandon filter residue → enzymolysis liquid protein hydrolysate
B: acid hydrolyzation:
70～100 milliliters of animal flesh → washings → rubbing → adding 1N hydrochloric acid, pH value 0.3～0.9,
In 100～130 ℃ of temperature, heat 6～10 hours → filter elimination residue → acid hydrolysis solution
Protein hydrolysate
4. assistant agent liquid preparing process:
A: jujube tea type:
Jujube carbon+fire-dried stoned dates → adding water+black tea boils → sugaring, blending with essence, support one's family
Element → stirring → filtration → dilution.
B: potato type:
Jujube carbon+potato → add water boil → sugaring, blending are with essence, vitamin → stir
Mix → filter dilution.
5. from protein hydrolysate (enzymolysis liquid or acid hydrolysis solution), extract calcium liquid again:
Hydrolyzed protein liquid adds broken bone 250 grams for every liter, adds 120～200 milliliters of 1-2N hydrochloric acid,
Boil or pressurize and be warming up to 110～120 ℃, 3 hours time, all the other are with technology 1.
Calcium liquid, blood, protein hydrolysate are mixed stirring → mixed liquor with jujube tea type or potato
Type assistant agent liquid → zincification, Cobastab
1, B
2, P, C, B
6, B
12, D, A,
E and folic acid → mixing → can → sterilization → finished product.
Blending can be adopted pineapple type, lemon type, hawthorn type, strawberry type and citrus type with essence in the above-mentioned jujube tea type; Blending can be adopted pineapple type, citrus type and peach odor type with essence in the potato type.
The present invention can extract active trace element (calcium, iron, protein hydrolysate) from any animal.
Advantage of the present invention is that whole nutritional labelings are by organic extraction in animal bone, blood, the meat, do not contain any chemical addition agent, being easy to the pregnant woman absorbs, have no side effect, do not contain any sex hormone, can improve pregnant woman's nutrition condition well, reduce the birth defects of nongenetic and mentally disabled children's generation, guarantee children's normal development, improve the health of the people.
The embodiment of the invention:
Example one,
1. calcium content extraction process:
Get 10 jin of pig bones → wash → be ground in soybean grain size → pot and precooked 20 minutes,
Discard soup → get bone 500 grams and add 0.75 kilogram in water, add 120 milliliters of 1N hydrochloric acid →
Boil 3 hours → cooling, soup pH value 2 adds 0.05% pepsin, in temperature
Constant temperature is 4 hours in spending 45 ℃, is warming up to boiling 30 minutes → filtration, and the elimination residue gets
0.80 liter of calcium liquid.
2. heme iron extraction process:
25 milliliters of blood meal 5 gram → adding 2N hydrochloric acid are disposed 16 hours → centrifuging and taking under normal pressure
Supernatant → filtration → reddish dark brown blood, record heme iron and be 107.5 micrograms/
Milliliter.
3. protein hydrolysate extraction process:
Enzymatic isolation method:
Young chicken meat 100 gram → washings → rubbing meat mud → adding 1% gastric enzyme react 24 little
The time, pH value 3 adds 1% pancreatin again, reacted 18 hours, and pH value 8 → 50 ℃ of temperature
35 hours → filtration → protein hydrolysate of middle heating recovery rate is＜75%.
4. assistant agent liquid preparing process:
Lemon jujube tea type:
The jujube carbon 5 gram+fire-dried stoned dates of getting after the baking 10 restrain → add 500 milliliters in water, add black tea 1 gram and boil
Boiling, 20 minutes → sugaring 5 restrains, citric acid 5 restrains, vitamin is an amount of → stirring → filtration
500 milliliters of → dilutions.
5. can from protein hydrolysate, extract calcium liquid again:
Getting 1 liter from enzymolysis protein liquid adds broken bone 250 and restrains → add 150 milliliters of 1N hydrochloric acid → boil
3 hours, all the other were with technology 1.
Get 5 parts of above-mentioned calcium liquid, 80 parts of blood, protein hydrolysate 15 parts (enzymolysis liquid) mix stir stand-by.
Get 25 parts of mixed liquors with 1.2 milligrams of 75 parts → zincifications of jujube tea type assistant agent liquid, Cobastab
12 milligrams, B
22 milligrams, P20 milligram, C100 milligram, 3 milligrams of B6, B
122 milligrams of 5 micrograms, D25 microgram, A1.0 milligram, E10 milligram, folic acid → the mix stirrings → can → 20 minutes → finished product of in 120 ℃ of temperature, sterilizing.
Example two,
1. calcium content extraction process:
Get 5 jin of pig bones → wash → be ground in soybean grain size → pot and precooked 30 minutes, abandon
Go soup → get bone 500 grams to add 1 kilogram in water, add 200 milliliters of 1N hydrochloric acid → add voltage rise
Warm to 120 ℃, 3 hours → cooling of acidolysis, soup pH value 3 adds 0.1% stomach egg
White enzyme, constant temperature is 6 hours in 55 ℃ of temperature, is warming up to boiling 30 minutes → filter
0.9 liter of calcium liquid.
2. the extraction of heme iron:
Get 40 milliliters of blood meal 6 gram → adding 3N hydrochloric acid, dispose 10 hours in 125 ℃ of the high pressure →
Centrifugal → filtration → blood.
3. the extraction of protein hydrolysate:
Acid hydrolyzation:
75 milliliters of young chicken meat 100 gram → washings → rubbing meat mud → adding 1N hydrochloric acid, pH value
0.5 in 8 hours → filtration of 125 ℃ of heating of temperature, the protein hydrolysate recovery rate is＞85%.
4. assistant agent liquid preparing process:
The potato type:
Jujube carbon 50 gram+potatos 100 restrain → add 500 milliliters in water boil 40 minutes → sugaring 50 gram,
Pineapple 3 gram, vitamin be an amount of → 500 milliliters of stirring → filtrations → dilution.
5. can from protein hydrolysate, extract calcium liquid again:
Getting 1 liter from the acidolysis protein liquid adds broken bone 250 and restrains → add 150 milliliters of 1N hydrochloric acid → boil
3 hours, all the other were with technology 1.
Get 5 parts of above-mentioned calcium liquid (from protein hydrolysate, extracting), 80 parts of blood, 15 parts of (acid hydrolysis solution) mixing of protein hydrolysate are stirred stand-by.
Get 25 parts of mixed liquors and add 1.2 milligrams of 75 parts → zincifications of potato type assistant agent liquid, Cobastab
12 milligrams, B
22 milligrams, P20 milligram, C100 milligram, B
63 milligrams, B
122 milligrams in 5 micrograms, D25 microgram, A1.0 milligram, E10 milligram and folic acid → the mix stirrings → can → 20 minutes → finished product of in 120 ℃ of temperature, sterilizing.
Claims (5)
1. a nutritive liquor for pregnant woman of being made by extraction nutrition in the animal is characterized in that extracting from animal bone, blood, meat and contains active trace element (calcium, iron, protein hydrolysate), and be equipped with an amount of zinc and vitamin and constitute nutrient solution,
Its prescription consists of:
Contain in per 100 milliliters: calcium 300--700 milligram iron 6.0--10 milligram zinc 1.0--1.8 milligram protein hydrolysate＞2.0 gram vitamin: B
12 milligrams of B
2100 milligrams of B of 20 milligrams of C of 2 milligrams of P
63 milligrams of B
1210 milligrams of folic acid of 1.0 milligrams of E of 5 microgram D, 25 microgram A: 2 milligrams
2. the preparation method of nutritive liquor for pregnant woman according to claim 1 is characterized in that
(1) calcium extraction process:
Animal bone → wash → pulverize → precook → bone acidolysis → cooling → enzymolysis → filtration → calcium liquid
A. precook 20～30 minutes time;
B. acidolysis: per 500 gram bones add 0.5～1 kilogram in water, add 120～200 milliliters of 1-2N hydrochloric acid, boil or pressurize to be warming up to 110～120 ℃, 3 hours time;
C. cooling: soup pH value 2～3;
D. enzymolysis: add 0.05～0.1% pepsin, constant temperature is 4～6 hours in 45～55 ℃ of the temperature, is warming up to boiling half an hour;
(2) heme iron extraction process:
Blood meal → acidolysis → centrifugal → filtration → blood
Acidolysis: add 10～40 milliliters of 1-4N hydrochloric acid, normal pressure dispose 15～18 hours down or
High pressure is disposed 8～12 hours for 125 ℃;
(3) protein hydrolysate extraction process:
A. enzymatic isolation method:
Animal flesh → washing → rubbing → enzymolysis → filtration → enzymolysis liquid
Enzymolysis: add 0.5～1.2% gastric enzyme, 22～24 hours time, pH value 1.2～3,
Add 0.5～1.2% pancreatin again, 16～20 hours time, pH value
7～8.5, heated 30～36 hours in 40～60 ℃ of the temperature;
B. acid hydrolyzation:
Animal flesh → washing → rubbing → acidolysis → filtration → acid hydrolysis solution
Acidolysis: add 70～100 milliliters of 1N hydrochloric acid, pH value 0.3～0.9, temperature 100～
Heated in 130 ℃ 6～10 hours;
(4) assistant agent liquid preparing process:
A. jujube tea type:
Jujube carbon 5 gram+fire-dried stoned dates 10 restrain → add 500 milliliters+black tea of water 1 gram boil 20 minutes →
Sugaring 5 grams, blending usefulness essence 5 restrain, vitamin is an amount of → stirring → filtration → dilution
B. potato type:
Jujube carbon 50 gram+potatos 100 restrain → add 500 milliliters in water boil 40 minutes → sugaring 50 gram,
Blending usefulness essence 3 restrains, vitamin is an amount of → stirring → filtration → dilution
Get 5 parts of above-mentioned calcium liquid, 80 parts of blood, 15 parts of (enzymolysis liquid or acid hydrolysis solutions) mixing of hydrolyzed protein liquid stirring → mixed liquor;
Get 25 parts of mixed liquors and add 75 parts of 1.2 milligrams of zincifications of assistant agent liquid (jujube tea type or potato type), Cobastab
12 milligrams, B
22 milligrams, P20 milligram, C100 milligram, B
63 milligrams, B
122 milligrams of 5 micrograms, D25 microgram, A1.0 milligram, E10 milligram, folic acid → the mix stirrings → can → 20 minutes → finished product of in 120 ℃ of temperature, sterilizing.
3. preparation method according to claim 2 is characterized in that extracting calcium liquid again from protein hydrolysate (enzymolysis liquid or acid hydrolysis solution):
Every liter adds broken bone 250 grams and adds 120～200 milliliters of 1-2N hydrochloric acid in enzymolysis liquid or the acid hydrolysis solution, boils or pressurize to be warming up to 110～120 ℃, and 3 hours time, all the other are with the calcium extraction process.
4. preparation method according to claim 2 is characterized in that the preparation of assistant agent liquid, and blending essence is pineapple, lemon, hawthorn, strawberry and citrus in the jujube tea type; Blending essence is pineapple, citrus and peach perfume (or spice) in the potato type.
5. preparation method according to claim 2 is characterized in that extracting calcium, iron and protein hydrolysate from any animal.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN94118785A CN1124110A (en) | 1994-12-07 | 1994-12-07 | Nutritive liquor for pregnant woman and its preparing method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN94118785A CN1124110A (en) | 1994-12-07 | 1994-12-07 | Nutritive liquor for pregnant woman and its preparing method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1124110A true CN1124110A (en) | 1996-06-12 |
Family
ID=5039012
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN94118785A Pending CN1124110A (en) | 1994-12-07 | 1994-12-07 | Nutritive liquor for pregnant woman and its preparing method |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1124110A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100340189C (en) * | 2005-03-21 | 2007-10-03 | 武汉福格森保健食品有限公司 | Compound mormula folic acid nutrient supplementing preparation |
| CN100464781C (en) * | 2006-01-19 | 2009-03-04 | 苏州大学 | Chronic kidney disease nutrient solution and preparation method thereof |
| CN105725043A (en) * | 2016-02-29 | 2016-07-06 | 山东道之自然健康产业有限公司 | Pre-pregnancy full-nutritional medicated food paste |
-
1994
- 1994-12-07 CN CN94118785A patent/CN1124110A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100340189C (en) * | 2005-03-21 | 2007-10-03 | 武汉福格森保健食品有限公司 | Compound mormula folic acid nutrient supplementing preparation |
| CN100464781C (en) * | 2006-01-19 | 2009-03-04 | 苏州大学 | Chronic kidney disease nutrient solution and preparation method thereof |
| CN105725043A (en) * | 2016-02-29 | 2016-07-06 | 山东道之自然健康产业有限公司 | Pre-pregnancy full-nutritional medicated food paste |
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