CN111718941A - Gene sequence of a transcription factor AgbZIP16 related to abiotic stress in celery and its application - Google Patents
Gene sequence of a transcription factor AgbZIP16 related to abiotic stress in celery and its application Download PDFInfo
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Abstract
bZIP转录因子家族属于转录因子家族中数目庞大的一种,并且十分保守,参与植物生长发育、代谢调节以及生物和非生物胁迫响应。本专利从两个芹菜品种‘六合黄心芹’和‘文图拉’中克隆了一个新的bZIP类转录因子基因AgbZIP16。该基因包含一个长度为1221bp的开放阅读框,编码406个氨基酸,含有一个bZIP家族典型的BRLZ保守结构域。AgbZIP16编码的蛋白属于亲水蛋白,与同属伞形科的胡萝卜bZIP转录因子蛋白进化关系最近,具有高度保守性。荧光定量表达分析表明AgbZIP16在‘六合黄心芹’和‘文图拉’中的相对表达量均是根中最高,叶柄中最低,呈现显著的组织特异性。同时高温、低温、干旱和盐胁迫均可诱导AgbZIP16基因的表达发生变化,且其在不同芹菜品种中的表达响应具有显著差异。本发明利用聚合酶扩增技术从芹菜中克隆获得AgbZIP16转录因子基因,证实该基因参与芹菜的抗逆性调节。The bZIP transcription factor family belongs to a large number of transcription factor families, which are very conserved and involved in plant growth and development, metabolic regulation, and biotic and abiotic stress responses. This patent clones a new bZIP-like transcription factor gene AgbZIP16 from two celery varieties 'Liuhe Huangxinqin' and 'Ventura'. The gene contains an open reading frame with a length of 1221 bp, encoding 406 amino acids, and contains a BRLZ conserved domain typical of the bZIP family. The protein encoded by AgbZIP16 is a hydrophilic protein, and has the closest evolutionary relationship with the carrot bZIP transcription factor protein, which belongs to the same Umbelliferae, and is highly conserved. Fluorescence quantitative expression analysis showed that the relative expression levels of AgbZIP16 in 'Liuhe Huangxinqin' and 'Ventura' were the highest in roots and the lowest in petioles, showing significant tissue specificity. At the same time, high temperature, low temperature, drought and salt stress can induce the expression of AgbZIP16 gene to change, and its expression response in different celery varieties is significantly different. The invention utilizes polymerase amplification technology to clone and obtain the AgbZIP16 transcription factor gene from celery, which confirms that the gene is involved in the regulation of celery's stress resistance.
Description
技术领域technical field
本发明属于植物基因工程领域,涉及植物的一个bZIP转录因子及其应用。本发明从芹菜品种‘六合黄心芹’和‘文图拉’中获得一个响应非生物胁迫的基因AgbZIP16,该基因能够应用于芹菜的抗逆机制研究和应用。The invention belongs to the field of plant genetic engineering, and relates to a bZIP transcription factor of plants and its application. The invention obtains a gene AgbZIP16 responding to abiotic stress from celery varieties 'Liuhe Huangxinqin' and 'Ventura', and the gene can be applied to the research and application of celery's stress resistance mechanism.
背景技术Background technique
芹菜(Apium graveolens L.)为伞形科芹属的一、二年生草本植物,含有丰富的维生素、胡萝卜素、纤维素及挥发性芳香成分,兼具食用和药用价值。芹菜是全世界重要的叶菜类蔬菜作物之一,具有较强的抗寒性,在我国有着悠久的栽培历史和广泛种植范围。Celery (Apium graveolens L.) is a one- or two-year herbaceous plant belonging to the genus Apiaceae. It is rich in vitamins, carotene, cellulose and volatile aromatic components, and has both edible and medicinal value. Celery is one of the most important leafy vegetable crops in the world. It has strong cold resistance and has a long history of cultivation and a wide range of cultivation in my country.
植物生长发育受非生物胁迫因素的影响,如高温、低温、干旱、盐胁迫等都会使植物细胞受损,进而使产量降低,品质下降(孙利军等,遗传,2012,34(8):993-1002.)。转录因子在植物生长发育过程中,可通过与下游基因启动子的结合来调控相应基因的表达,发挥重要的作用(Du H et al.,BMC Plant Biology,2012,12(106):1-22.)。碱性亮氨酸拉链转录因子家族(Basic region/leucine zipper,bZIP)属于转录因子家族中数目庞大的一种,并且十分保守,在人、动物、植物和微生物体内均有发现。其保守结构域由大约60~80个氨基酸残基组成,包含两个保守区域:碱性氨基酸区和亮氨酸拉链区(Talanian R V et al.,Science,1990,249(4970):769-771.)。研究结果表明,bZIP转录因子参与植物生长发育、代谢调节以及生物和非生物胁迫响应(Toh S et al.,Plant Signal&Behavior,2012,7(5):556-558;Wang J et al.,Journal of Integrative Plant Biology,2011,53.212-231.)。其通过与脱落酸(ABA)、细胞分裂素(CTK)等响应元件结合,并对这些响应基因的转录进行调控,从而提高植物的抗逆性(李冬月等,浙江农业学报,2017,29(1):168-175.)。Plant growth and development are affected by abiotic stress factors, such as high temperature, low temperature, drought, salt stress, etc., which will damage plant cells, thereby reducing yield and quality (Sun Lijun et al., Genetics, 2012, 34(8): 993- 1002.). Transcription factors play an important role in regulating the expression of corresponding genes by binding to downstream gene promoters during plant growth and development (Du H et al., BMC Plant Biology, 2012, 12(106): 1-22 .).) The basic leucine zipper transcription factor family (Basic region/leucine zipper, bZIP) belongs to a large number of transcription factor families and is very conserved, and is found in humans, animals, plants and microorganisms. Its conserved domain consists of about 60-80 amino acid residues, including two conserved regions: basic amino acid region and leucine zipper region (Talanian RV et al., Science, 1990, 249 (4970): 769-771 .).) The results show that bZIP transcription factors are involved in plant growth and development, metabolic regulation, and biotic and abiotic stress responses (Toh S et al., Plant Signal & Behavior, 2012, 7(5): 556-558; Wang J et al., Journal of Integrative Plant Biology, 2011, 53.212-231.). It binds to response elements such as abscisic acid (ABA) and cytokinin (CTK), and regulates the transcription of these response genes, thereby improving the stress resistance of plants (Li Dongyue et al., Zhejiang Agricultural Journal, 2017, 29 (1 ): 168-175.).
发明内容SUMMARY OF THE INVENTION
本发明提供了一种芹菜转录因子AgbZIP16基因制备方法和用途。所获得的AgbZIP16基因有利于深入了解芹菜逆境胁迫下的响应机制。The invention provides a preparation method and application of celery transcription factor AgbZIP16 gene. The obtained AgbZIP16 gene is beneficial to deeply understand the response mechanism of celery under stress.
附图说明Description of drawings
图1.芹菜AgbZIP16氨基酸序列保守域预测Figure 1. Prediction of conserved domains of celery AgbZIP16 amino acid sequence
图2.AgbZIP16与其它物种bZIP蛋白序列的系统进化树Figure 2. Phylogenetic tree of AgbZIP16 and bZIP protein sequences from other species
图3.芹菜AgbZIP16氨基酸序列的疏水性和亲水性分析Figure 3. Hydrophobicity and hydrophilicity analysis of celery AgbZIP16 amino acid sequence
图4.AgbZIP16在芹菜不同组织部位的表达情况Figure 4. Expression of AgbZIP16 in different tissue parts of celery
图5.AgbZIP16在芹菜不同非生物胁迫下的表达情况Figure 5. Expression of AgbZIP16 under different abiotic stresses in celery
具体实施方式Detailed ways
1.芹菜总RNA的提取及cDNA的合成:取‘六合黄心芹’和‘文图拉’两个芹菜样品,参照RNA Simple Total Rna Kit试剂盒(北京Tiangen)说明书分别提取总RNA,并用Nanodrop2000微量分光光度计(美国Thermo Scientific)检测总RNA浓度后按照Prime Script RTreagent Kit试剂盒操作说明,将总RNA反转录成cDNA。1. Extraction of total RNA from celery and synthesis of cDNA: Take two celery samples 'Liuhe Huangxinqin' and 'Ventura', extract total RNA according to the instructions of RNA Simple Total Rna Kit (Tiangen, Beijing), and use Nanodrop2000 microspectroscopy The total RNA concentration was detected by a photometer (Thermo Scientific, USA), and the total RNA was reverse transcribed into cDNA according to the instructions of the Prime Script RTreagent Kit.
2.芹菜转录因子AgbZIP16基因的克隆:从本课题组测定的芹菜转录组数据库(JiaX L et al.,Scientific Reports,2015,5:8259.)中检索得到编码芹菜AgbZIP16的基因序列,并根据该序列用Primer Premier 6.0设计一对特异性引物,正向引物序列为:5’-ATGGGCAGTAGTGAAATGGAAA-3’;反向引物序列为:5’-TCATGCAGCCTCTGTATGACCG-3’。以反转录得到的cDNA为模板,对目的基因片段进行PCR扩增。PCR反应体系共20μl,包括cDNA(2.5ng.μL-1)1μL,正、反向引物各1μL,ddH2O 7μL,PrimeSTAR Max Premix(大连TaKaRa公司)10μL。反应程序为:94℃预变性5min;94℃变性30s,54℃退火30s,72℃延伸1min,共35个循环;72℃延伸10min。PCR扩增产物使用1.5%琼脂凝胶进行电泳检测,回收反应产物由南京金斯瑞生物科技有限公司测序。2. Cloning of the celery transcription factor AgbZIP16 gene: The gene sequence encoding celery AgbZIP16 was retrieved from the celery transcriptome database (JiaXL et al., Scientific Reports, 2015, 5:8259.) determined by this research group, and according to the A pair of specific primers were designed with Primer Premier 6.0. The sequence of the forward primer was: 5'-ATGGGCAGTAGTGAAATGGAAA-3'; the sequence of the reverse primer was: 5'-TCATGCAGCCTCTGTATGACCG-3'. The target gene fragment was amplified by PCR using the cDNA obtained by reverse transcription as a template. The PCR reaction system was 20 μl in total, including 1 μL of cDNA (2.5ng.μL −1 ), 1 μL of forward and reverse primers, 7 μL of ddH 2 O, and 10 μL of PrimeSTAR Max Premix (TaKaRa, Dalian). The reaction program was: pre-denaturation at 94 °C for 5 min; denaturation at 94 °C for 30 s, annealing at 54 °C for 30 s, extension at 72 °C for 1 min, a total of 35 cycles; extension at 72 °C for 10 min. The PCR amplification products were detected by electrophoresis using 1.5% agarose gel, and the recovered reaction products were sequenced by Nanjing GenScript Biotechnology Co., Ltd.
3.序列分析:利用BioXM 2.6软件对克隆获得的AgbZIP16基因片段进行核苷酸及氨基酸序列分析;利用NCBI数据库中的BLAST工具,获得目的基因的保守域预测和同源性分析;用DNAMAN 6.0软件进行目的基因编码氨基酸序列的亲水性和疏水性分析;利用MEGA5.2软件绘制系统进化树。3. Sequence analysis: use BioXM 2.6 software to analyze the nucleotide and amino acid sequence of the cloned AgbZIP16 gene fragment; use the BLAST tool in the NCBI database to obtain the conservative domain prediction and homology analysis of the target gene; use DNAMAN 6.0 software The hydrophilicity and hydrophobicity of the amino acid sequence encoded by the target gene were analyzed; the phylogenetic tree was drawn by MEGA5.2 software.
4.实时定量PCR反应:根据芹菜AgbZIP16基因测序结果,采用Primer Premier 6.0设计荧光定量引物,正向引物为AgbZIP16-qF:5’-AACCATCAGGAGCAGCCACTAATG-3’,反向引物为AgbZIP16-qR:5’-CCGCACTAACAGTTCCTCCAGTAAT-3’。以芹菜actin基因作为内参基因(Jiang Q et al.,Plos One,2014,9(3):e92262.)。使用荧光定量PCR检测系统分析该基因在不同组织和不同非生物胁迫下的表达情况。反应体系20μL,包括正反引物各0.4μL,SYBRGreen I mix 10μL,ddH2O 7.2μL和稀释15倍的cDNA 2μL。反应程序为:95℃预变性30s,95℃变性5s,60℃退火延伸30s,共循环40次。使用Excel软件,采用2-ΔΔCt的方法(et al.,Nucleic Acids Res,2001,29(14):2994-3005),对两个芹菜品种中AgbZIP16基因在不同组织和不同逆境条件下的相对表达量进行分析。4. Real-time quantitative PCR reaction: According to the celery AgbZIP16 gene sequencing results, Primer Premier 6.0 was used to design fluorescent quantitative primers, the forward primer was AgbZIP16-qF: 5'-AACCCATCAGGAGCAGCCACTAATG-3', and the reverse primer was AgbZIP16-qR: 5'- CCGCACTAACAGTTCCTCCAGTAAT-3'. The celery actin gene was used as an internal reference gene (Jiang Q et al., Plos One, 2014, 9(3): e92262.). The expression of this gene in different tissues and under different abiotic stresses was analyzed using a real-time PCR detection system. The reaction system was 20 μL, including 0.4 μL of forward and reverse primers, 10 μL of SYBRGreen I mix, 7.2 μL of ddH 2 O and 2 μL of 15-fold diluted cDNA. The reaction program was: pre-denaturation at 95 °C for 30 s, denaturation at 95 °C for 5 s, and annealing and extension at 60 °C for 30 s, a total of 40 cycles. Using Excel software, the method of 2- ΔΔCt ( et al., Nucleic Acids Res, 2001, 29(14): 2994-3005), analyzed the relative expression levels of AgbZIP16 gene in two celery varieties in different tissues and under different stress conditions.
5.实验结果:1).对本发明克隆获得的芹菜AgbZIP16基因编码的氨基酸序列进行保守域预测,AgbZIP16转录因子基因含有一个bZIP家族典型的BRLZ保守结构域,证实克隆得到的AgbZIP16基因属于bZIP转录因子家族成员(图1)。2).将本发明克隆获得的芹菜AgbZIP16基因编码的氨基酸序列与其他物种的bZIP蛋白氨基酸序列进行对比,发现AgbZIP16与同属伞形科的胡萝卜bZIP转录因子进化关系最近(图2)。3).对本发明克隆获得的芹菜AgbZIP16基因编码的氨基酸序列进行亲疏水性分析,结果显示,芹菜AgbZIP16氨基酸为亲水性蛋白,其中亲水性最强的位置是312位谷氨酰胺(Glu),疏水性最强的位置是第239位异亮氨酸(Ile)(图3)。4).荧光定量PCR结果显示,AgbZIP16基因在‘六合黄心芹’和‘文图拉’中的相对表达量均是根中最高,叶柄中最低;检测到AgbZIP16在‘六合黄心芹’根中的表达量分别为叶柄和叶片中的2.64倍和1.05倍,在‘文图拉’根中的表达量分别为叶柄和叶片中的2.89倍和1.17倍(图4)。5).荧光定量PCR结果显示,芹菜AgbZIP16基因对高温、低温、干旱和盐处理均有响应,‘六合黄心芹’中AgbZIP16的表达水平在逆境处理后均下调;‘文图拉’中AgbZIP16的表达水平在高温处理4h时显著高于对照;低温、干旱及盐处理下其表达量整体呈现先上升后下降的趋势,在盐处理24h和干旱处理8h时表达量显著上调(图5)。5. Experimental results: 1). The amino acid sequence encoded by the celery AgbZIP16 gene cloned in the present invention is predicted to be a conservative domain. The AgbZIP16 transcription factor gene contains a typical BRLZ conserved domain of the bZIP family, which confirms that the cloned AgbZIP16 gene belongs to the bZIP transcription factor family members (Figure 1). 2). The amino acid sequence encoded by the celery AgbZIP16 gene cloned by the present invention was compared with the bZIP protein amino acid sequence of other species, and it was found that AgbZIP16 has the closest evolutionary relationship with the carrot bZIP transcription factor belonging to the same Umbelliferae (Fig. 2). 3). The amino acid sequence encoded by the celery AgbZIP16 gene cloned by the present invention is subjected to hydrophobicity analysis, and the result shows that the celery AgbZIP16 amino acid is a hydrophilic protein, and the position with the strongest hydrophilicity is the 312-position glutamine (Glu), The most hydrophobic position is isoleucine (Ile) at position 239 (Figure 3). 4). Fluorescence quantitative PCR results showed that the relative expression of AgbZIP16 gene in 'Liuhe Huangxinqin' and 'Ventura' was the highest in the root and the lowest in the petiole; the expression of AgbZIP16 in the root of'Liuhe Huangxinqin' was detected. 2.64-fold and 1.05-fold higher than those in petioles and leaves, respectively, and 2.89-fold and 1.17-fold higher in 'Ventura' roots than those in petioles and leaves, respectively (Fig. 4). 5). The results of real-time PCR showed that the AgbZIP16 gene in celery all responded to high temperature, low temperature, drought and salt treatment. The expression level of AgbZIP16 in 'Liuhe Huangxinqin' was down-regulated after stress treatment; the expression of AgbZIP16 in 'Ventura' The level of high temperature treatment was significantly higher than that of the control at 4 h; the expression level of low temperature, drought and salt treatment showed an overall trend of first increase and then decrease, and the expression level was significantly increased at 24 h of salt treatment and 8 h of drought treatment (Fig. 5).
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