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CN110331121B - A high-yielding lipopeptide recombinant bacteria and its application - Google Patents

A high-yielding lipopeptide recombinant bacteria and its application Download PDF

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CN110331121B
CN110331121B CN201910549289.5A CN201910549289A CN110331121B CN 110331121 B CN110331121 B CN 110331121B CN 201910549289 A CN201910549289 A CN 201910549289A CN 110331121 B CN110331121 B CN 110331121B
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于慧敏
王苗苗
许春梦
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Abstract

本发明公开了属于基因工程技术领域的一种高产脂肽的重组菌及其应用,所述高产脂肽的重组菌,其是将亮氨酸合成途径中的2‑异丙基苹果酸合酶基因转化至原始菌株构建而成。本发明的进一步过表达部分亮氨酸合成路径(2‑异丙基苹果酸合酶、3‑异丙基苹果酸脱氢酶、3‑异丙基苹果酸脱水酶和支链氨基酸转氨酶)的重组菌与出发菌株相比,表面活性素产量最高提高了55.6%,可用于脂肽类生物表面活性剂的生产,具有良好的工业应用前景,摇瓶发酵所得发酵液中脂肽产量平均为13‑16g/L。

Figure 201910549289

The invention discloses a high-yield lipopeptide-producing recombinant bacteria and its application, belonging to the technical field of genetic engineering. The high-lipopeptide-producing recombinant bacteria is 2-isopropylmalate synthase in the leucine synthesis pathway The gene was transformed into the original strain and constructed. The further overexpressed part of the leucine synthesis pathway (2-isopropylmalate synthase, 3-isopropylmalate dehydrogenase, 3-isopropylmalate dehydratase and branched-chain amino acid transaminase) of the present invention Compared with the starting strain, the recombinant strain has a maximum increase of 55.6% in surfactin production, which can be used for the production of lipopeptide biosurfactants and has a good industrial application prospect. The average yield of lipopeptide in the fermentation broth obtained by shaking flask fermentation is 13 ‑16g/L.

Figure 201910549289

Description

Recombinant bacterium for high-yield lipopeptide and application thereof
Technical Field
The invention belongs to the technical field of genetic engineering, and particularly relates to a recombinant bacterium for high-yield lipopeptide and application thereof.
Background
Lipopeptide (lipopeptide) biosurfactant is an amphoteric substance formed by connecting hydrophilic cyclic oligopeptide and hydrophobic fatty acid chain by inner ester bonds, and is mainly synthesized by microorganisms such as bacillus, streptomyces and the like. Because the amino acid composition in the peptide ring of the lipopeptide is different from the ring forming mode, the bacillus lipopeptide can be divided into surfactant, muskonein, iturin and the like, wherein the surfactant forming a unique saddle conformation at an air/liquid interface has good surface activity, biodegradability and antibacterial activity, and has wide application prospect in the fields of oil exploitation, biological control, medicine, daily chemicals and the like. However, the low yield of surfactant produced by fermentation of bacillus limits the industrial production and application of surfactant.
At present, methods for improving the fermentation level of microbial lipopeptide comprise culture condition optimization, mutation breeding, surfactant transmembrane transport enhancement, surfactant synthetase expression enhancement, fatty acid precursor supply enhancement and the like. Patent literature (CN 101892176A, CN 101775427A, WO 2002026961a) and the like improve the yield of surfactant in fermentation liquid by optimizing the culture medium and culture conditions in the fermentation process of producing surfactant by fermenting bacillus subtilis. In mutagenic breeding, CN101928677A discloses the treatment of Streptomyces roseosporus by UV mutagenesis, and US05227294 discloses the treatment of Bacillus subtilis with nitroso-formazan, all of which show an increase in the amount of surfactant synthesis after mutagenesis. In the aspect of genetic engineering modification, chinese patent document CN103898038A discloses that the yield of surfactin produced by fermentation of bacillus subtilis is improved by 97% by strengthening transmembrane protein YcxA for lipopeptide transport from intracellular to extracellular. Chinese patent document CN1554747A discloses that the expression of comA gene in Bacillus subtilis can increase the lipopeptide yield by 50%. In addition, fatty acid and amino acid in bacillus subtilis catalyze and synthesize surfactin under the action of surfactin synthase, and Chinese patent document CN105400784A improves the yield of surfactin by 17.7 times by replacing a lipopeptide synthetase gene cluster promoter with an inducible strong promoter Pg 3. Chinese patent document CN109097315A shows that the yield of surfactin is increased by 47% by over-expressing biotin carboxylase YngH in the synthesis pathway of branched chain fatty acid. (Qun Wu, Yan Zhi, Yan Xu, systematic Engineering of the biosyntheses of green biosurfactant by Bacillus subtilis 168[ J ]. Metabolic Engineering,2019,52:87-97) discloses that enhancing the whole pathway of synthesis of branched fatty acids in cells increases the supply of precursor fatty acids, thereby increasing the yield of surfactant by 20.8 times. Another class of major precursor amino acids for surfactant synthesis (coupling F, Niehren J, Dhali D, et al, modeling leucoine's metabolic pathway and knock-out prediction of the production of surfactin, a biosurfactant from Bacillus subtilis [ J ]. Biotechnology Journal,2015,10(8SI):1216-1234) discloses that addition of leucine to the medium can increase surfactant production by 3-fold, suggesting that increasing leucine content is an effective strategy for increasing surfactant production. However, (Qun Wu, Yan Zhi, Yan Xu, systematic Engineering of the biosyntheses of green biosurfactant negative Bacillus subtilis 168[ J ]. Metabolic Engineering,2019,52:87-97) overexpresses acetolactate synthase AlsS, ketol acid reductoisomerase IlvC, dihydroxy acid dehydratase IlvD, 2-isopropylmalate synthase LeuA, 3-isopropylmalate dehydrogenase LeuB and 3-isopropylmalate dehydratase LeuCD in the leucine synthesis pathway in a surfactant-producing host bacterium, and the surfactant production is not improved. No report has been made on the studies for enhancing leucine synthesis in cells to effectively increase the production of surfactin.
Disclosure of Invention
In order to overcome the disadvantages of the prior art, the present invention aims to provide a recombinant bacterium for efficiently producing lipopeptides, which can improve the yield of lipopeptides.
The recombinant strain is constructed by transforming a 2-isopropylmalate synthase gene in a leucine synthesis pathway to an original strain.
In the recombinant bacteria, one or more than one of a 3-isopropylmalate dehydrogenase gene, a 3-isopropylmalate dehydratase gene and a branched-chain amino acid transaminase gene can be optionally transferred into the recombinant bacteria.
In the recombinant strain, the 3-isopropylmalate dehydrogenase, the 3-isopropylmalate dehydratase and the branched-chain amino acid transaminase biotin carboxylase are LeuB, LeuCD and IlvK proteins or mutants thereof with the same function respectively,
in the recombinant bacterium, preferably, the amino acid sequence of the LeuB protein is shown as SEQ ID No.2, the amino acid sequence of the LeuC protein is shown as SEQ ID No.3, the amino acid sequence of the LeuD protein is shown as SEQ ID No.4, and the amino acid sequence of the IlvK protein is shown as SEQ ID No. 5.
In the recombinant strain, the 2-isopropylmalate synthase is a LeuA protein or a mutant thereof with the same function, and preferably, the amino acid sequence of the LeuA protein is shown as SEQ ID No. 1.
In the recombinant strain, the original strain is a wild strain with lipopeptide production capacity and a mutant strain, a mutant strain or a genetically engineered strain thereof.
In the recombinant strain, the original strain is bacillus subtilis, bacillus cereus or pseudomonas.
In the recombinant bacteria, the original strain is Bacillus subtilis THY-7.
The Bacillus subtilis THY-7 is preserved in China general microbiological culture Collection center (CGMCC) at 3 and 11 months in 2014, and the preservation registration number is CGMCC No.8906 and is disclosed in China patent document CN 105400784A.
In the recombinant bacteria, the original strain is Bacillus subtilis THY-7/Pg 3-srfA.
The Bacillus subtilis THY-7/Pg3-srfA means that an inducible strong promoter Pg3 is added into the Bacillus subtilis THY-7, so that the strong promoter Pg3 controls the expression of surfactin synthetase srfA. An inducible strong promoter Pg3, a Bacillus subtilis THY-7/Pg3-srfA and a specific preparation method thereof are disclosed in Chinese patent document CN 105400784A.
In the recombinant strain, the LeuA, LeuB, LeuC and LeuD proteins are controlled by a strong promoter, and the IlvK protein is controlled by an original constitutive promoter.
The invention also aims to provide application of the recombinant bacterium in producing lipopeptide.
In the application, the lipopeptide biosurfactant is surfactant.
A preparation method of the recombinant bacterium comprises the following steps:
amplifying to obtain 2-isopropylmalate synthase, 3-isopropylmalate dehydrogenase, 3-isopropylmalate dehydratase gene cluster leuABCD and branched chain amino acid transaminase biotin carboxylase IlvK with self-constitutive promoter, inserting the gene sequences of leuABCD and IlvK into shuttle plasmid, and constructing expression plasmid;
and introducing the expression plasmid into an original strain to construct a recombinant strain.
Further, the specific method comprises the following steps:
1. and (3) performing polymerase chain reaction by using the upstream and downstream primers and using the bacillus subtilis genome as a template, amplifying and obtaining the leuABCD gene, wherein preferably, the nucleic acid sequence is shown as SEQ ID NO. 6. Similarly, the ilvK gene is amplified and obtained, preferably, the nucleic acid sequence thereof is shown in SEQ ID NO. 7.
2. And carrying out double enzyme digestion on the leuABCD gene, the ilvK gene and the shuttle plasmid respectively, and connecting the two enzyme digestion products by using ligase to obtain a connection product.
3. Coli TOP10 competent cells were transformed with the ligation products, and positive clones were screened for resistance to obtain expression plasmid pJMP-leuABCD-ilvK containing leuABCD and ilvK gene sequences.
4. Transferring the expression plasmid pJMP-leuABCD-ilvK into a starting strain to obtain the genetically engineered bacterium transformed with the pJMP-leuABCD-ilvK plasmid.
Among the above methods for preparing genetically engineered bacteria, the construction method of the shuttle plasmid pJMP is disclosed in Chinese patent document CN 109097315A.
A preparation method of the recombinant bacterium can be selected, and comprises the following specific steps:
1. using leuABCD-F and leuABCD-R as upstream and downstream primers, using a bacillus subtilis genome as a template to perform polymerase chain reaction, and amplifying to obtain a leuABCD gene sequence, wherein the nucleic acid sequence is shown as SEQ ID NO. 6; taking ilvK-F and ilvK-R as upstream and downstream primers, taking a bacillus subtilis genome as a template to carry out polymerase chain reaction, and amplifying to obtain an ilvK gene sequence, wherein the nucleic acid sequence of the ilvK gene sequence is shown as SEQ ID NO. 7;
2. carrying out double enzyme digestion on the leuABCD gene by Xba I and Mlu I, carrying out double enzyme digestion on the ilvK gene by Mlu I and Nco I, carrying out double enzyme digestion on the shuttle plasmid by Xba I and Nco I, purifying enzyme digestion products, and connecting the three enzyme digestion products by using T4 DNA ligase to obtain a connection product.
3. Coli TOP10 competent cells were transformed with the ligation products, plated on LB plates with kanamycin, and cultured overnight in an incubator at 37 ℃. And (3) selecting the resistant clone growing on the plate for culturing, extracting plasmids for enzyme digestion and sequencing verification to obtain the expression plasmid pJMP-leuABCD-ilvK containing the correct leuABCD-ilvK gene sequence.
4. The expression plasmid pJMP-leuABCD-ilvK is transferred into Bacillus subtilis THY-7/Pg3-srfA (CN 105400784A) by an electrotransformation method, spread on an LB plate containing chloramphenicol and kanamycin, resistant clones are picked up for culture, and PCR verification is carried out to obtain the genetically engineered bacterium B.subtilis THY-7/Pg3-srfA (leuABCD-ilvK) transformed with the pJMP-leuABCD-ilvK plasmid.
Preferably, the Bacillus subtilis genome described in step 1 may be selected from Bacillus subtilis 1012wt (MoBiTec), Bacillus subtilis THY-7(CN 105400784A), THY-8 (chemical evolution, 2013, 32: 2952-.
Preferably, the shuttle plasmid in step 2 is pJMP, and the construction method is disclosed in Chinese patent document CN 109097315A.
The invention also aims to provide the application of the genetically engineered bacteria in preparing lipopeptides.
Optionally, the recombinant bacterium is used for producing lipopeptide, and the steps are as follows:
inoculating the recombinant bacteria into a culture medium, and performing amplification culture to obtain a gene engineering bacteria liquid;
inoculating the engineering bacteria liquid obtained in the step (1) into a fermentation culture medium according to the volume percentage of 1-20%, and performing fermentation culture to obtain a fermentation liquid containing lipopeptide.
In the above method, the method of the expanded culture comprises: culturing for 10-20h at 35-40 deg.C and shaking table rotation speed of 150-.
In the method, the fermentation culture method is to add 0.5-1.5mM IPTG inducer to culture for 1.5-4h under the conditions of 35-40 ℃ and the rotation speed of a shaking table of 150-.
In the above method, the fermentation medium comprises: 30-100g/L of saccharide, 10-50g/L of inorganic nitrogen source, 0.5-3g/L of organic nitrogen source and KH2PO4 0.1-1g/L,Na2HPO4·12H2O 0.5-0.3g/L,CaCl2 0.002-0.01g/L,MnSO4·H2O 0.002-0.01g/L,FeSO4·7H2O 0.002-0.01g/L,pH 6.5-7.5。
The invention has the advantages and beneficial effects that:
the invention adopts the genetic engineering technology to construct recombinant bacteria, amplifies and expresses 2-isopropylmalate synthase LeuA, 3-isopropylmalate dehydrogenase LeuB, 3-isopropylmalate dehydratase LeuCD and branched chain amino acid transaminase IlvK in a leucine synthesis way in lipopeptide-producing bacillus subtilis cells, and strengthens the synthesis of leucine in a surfactant molecular structure, thereby obviously improving the yield of lipopeptide. Compared with the original strain, the recombinant strain of the over-expression partial leucine synthetic path has the advantages that the yield of the surfactant is improved by 55.6% to the maximum extent, the recombinant strain can be used for producing the lipopeptide biosurfactant, the industrial application prospect is good, and the average yield of the lipopeptide in the fermentation liquor obtained by the shake flask fermentation is 13-16 g/L.
Drawings
FIG. 1 is a schematic diagram of plasmid pJMP for gene overexpression.
FIG. 2 is a PCR validation chart of the over-expression plasmid pJMP-leuABCD-ilvK containing the leu ABCD-ilvK gene string: lane 1 shows DNA molecular weight standards, and lane 2 shows PCR amplification of the plasmid using primers ilvK-F and ilv-R, resulting in a 1.3kb band.
FIG. 3 is a schematic representation of the Bacillus subtilis-E.coli shuttle plasmid pJMP-leuABCD-ilvK carrying the 2-isopropylmalate synthase LeuA, 3-isopropylmalate dehydrogenase LeuB, 3-isopropylmalate dehydratase LeuCD and the branched chain amino acid transaminase IlvK genes.
FIG. 4 is a PCR verification diagram of genetically engineered bacteria B.subtilisTHY-7/Pg3-srfA (leuABCD-ilvK) overexpressing 2-isopropylmalate synthase LeuA, 3-isopropylmalate dehydrogenase LeuB, 3-isopropylmalate dehydratase LeuCD and branched-chain amino acid transaminase IlvK: lane 1 shows the result of PCR amplification of THY-7/Pg3-srfA (pJMP-yngH) with ilvK-F primer and pJMP-R universal primer, resulting in a 1.5kb band. Lane 2 is a DNA molecular weight standard.
FIG. 5 shows the concentration of surfactant in the fermentation product of original strain THY-7/Pg3-srfA and genetically engineered bacterium THY-7/Pg3-srfA (leuABCD-ilvK).
Detailed Description
The invention is further described with reference to the following figures and specific examples. The biochemical reagents used in the examples are all commercially available reagents, and the technical means used in the examples are conventional means in the books of those skilled in the art, unless otherwise specified.
In the leucine synthesis pathway: glucose produces pyruvate, which is a precursor for leucine synthesis, via the glycolytic pathway. In the process of producing alpha-ketoisovalerate from pyruvic acid, the synthesis of acetolactate from pyruvic acid is the rate-limiting step of the process. The enzyme catalyzing this step is an acetohydroxy acid synthetase, encoded by the gene ilvHB and the gene alsS. In the process of synthesizing L-leucine from alpha-ketoisovalerate and acetyl CoA, the rate-limiting step is to synthesize alpha-isopropylmalate catalyzed by alpha-isopropylmalate synthase, and the gene coding the synthase is leuA.
The inventor discovers that the 3 related genes are expressed respectively in previous experiments: the synthesis of the surfactant is obviously reduced when the alsS and ilvHB are over-expressed, the yield of the surfactant is improved when the leuA is over-expressed, the yield of the lipopeptide is 11.58g/L and is improved by 13.5 percent, and the yield of the lipopeptide is not further improved when the leuAB is over-expressed.
Example 1 construction of a plasmid carrying the genes leuABCD and ilvK in the leucine Synthesis pathway
A single colony of Bacillus subtilis THY-7 was selected, inoculated in LB liquid medium, cultured overnight in a shaker at 37 ℃ and 200rpm, collected at 12000rpm for 5min, and the THY-7 genome was extracted using a bacterial genome extraction kit from Omega. The obtained genome is used as a template, and upstream primer leuABCD-F (shown in SEQ ID NO. 8) and downstream primer leuABCD-R (shown in SEQ ID NO. 9) are used for PCR amplification to obtain leuABCD fragment. An ilvK fragment primer obtained by PCR amplification using an upstream primer ilvK-F (shown in SEQ ID NO. 10) and a downstream primer ilvK-R (shown in SEQ ID NO. 11) was synthesized by Shibata Biotechnology (Shanghai) Co., Ltd, dissolved in sterile water and diluted to 10. mu.M for use. Polymerase, buffer and restriction enzyme for PCR amplification were purchased from TaKaRa. The PCR amplification reaction system is as follows:
Figure BDA0002105025440000071
the thermal cycle conditions are
Figure BDA0002105025440000072
And amplifying and purifying to obtain a bacillus subtilis leuABCD gene segment, wherein the sequence of the gene segment is shown as SEQ ID NO.6, and amplifying and purifying to obtain a bacillus subtilis ilvK gene segment, wherein the sequence of the gene segment is shown as SEQ ID NO. 7. The leuABCD gene was digested simultaneously with Xba I and Mlu I, the ilvK gene was digested simultaneously with Mlu I and Nco I, the shuttle plasmid was digested simultaneously with Xba I and Nco I at 27-33 ℃ for 1-3 hours, and then purified using a DNA purification kit from Omega, followed by overnight ligation at 16-22 ℃ using T4 DNA ligase (NEB). Coli TOP10 competent cells (TiangGen Co.) were transformed with the ligation product, plated on LB plates containing kanamycin, and cultured overnight in an incubator at 37 ℃. Selecting resistant clones growing on the plate for colony PCR, taking the selected colonies as a template, taking ilvK-F and a plasmid primer ilvK-R as primers, amplifying a band (shown in figure 2) of about 1.3Kb to obtain positive clones, selecting the positive clones for culture, extracting plasmids and carrying out sequencing verification to obtain expression plasmids pJMP-leuABCD-ilvK containing leuABCD and ilvK genes, wherein figure 1 is a schematic diagram of the plasmid pJMP.
Example 2 construction of genetically engineered bacterium B.subtilis THY-7/Pg3-srfA (leuABCD-ilvK) overexpressing leucine synthetic pathway
The Bacillus subtilis-Escherichia coli shuttle plasmid pJMP-leuABCD-ilvK carrying 2-isopropylmalate synthase LeuA, 3-isopropylmalate dehydrogenase LeuB, 3-isopropylmalate dehydratase LeuCD and branched chain amino acid transaminase IlvK constructed in example 1 was electroporated into competent cells of Bacillus subtilis THY-7/Pg3-srfA to obtain genetically engineered bacteria THY-7/Pg3-srfA (leuABCD-ilvK) over-expressing part of the leucine synthesis pathway gene. Wherein, the preparation and the electric transformation of the bacillus subtilis THY-7/Pg3-srfA competent cell adopt the method in Chinese patent document CN 105400784A.
After recovery, 100uL of bacterial liquid is taken and coated on LB solid culture medium containing 10-30 mug/mL kanamycin, the bacterial liquid is inverted and placed in an incubator at 37 ℃ for overnight culture, a single colony is picked, PCR verification is carried out by using upstream and downstream primers ilvK-F and pJMP-R, a band of about 1.5kb can be amplified, and the verification result is shown in figure 4, namely the genetically engineered bacteria THY-7/Pg3-srfA (leuABCD-ilvK) which excessively express 2-isopropylmalate synthase LeuA, 3-isopropylmalate dehydrogenase LeuB, 3-isopropylmalate dehydratase LeuCD and branched chain amino acid transaminase IlvK are obtained. The sequence of the plasmid primer pJMP-R is shown in SEQ ID NO. 12.
EXAMPLE 3 production of lipopeptide surfactant-surfactant, surfactant-Lin, Using genetically engineered bacterium THY-7/Pg3-srfA (leuABCD-ilvK)
The genetically engineered bacteria THY-7/Pg3-srfA (leuABCD-ilvK) which are obtained in example 2 and overexpress 2-isopropylmalate synthase LeuA, 3-isopropylmalate dehydrogenase LeuB, 3-isopropylmalate dehydratase LeuCD and branched chain amino acid transaminase IlvK are inoculated into LB liquid culture medium (containing chloramphenicol and kanamycin), cultured for 16h at 37 ℃ and 200rpm, inoculated into a shake flask containing 100mL of fermentation culture medium in a proportion of 5 percent, added with IPTG when cultured for 2-6h at 37 ℃ and 200rpm, and continuously cultured for 2-3d to obtain the fermentation liquid containing lipopeptide.
The method for detecting the surface active element in the fermentation liquor is used for coma and the like (Chinese patent CN 105400784A). The statistical results of the concentrations of the surfactant in the fermentation broth of the genetically engineered bacterium THY-7/Pg3-srfA (leuABCD-ilvK) and the original strain THY-7/Pg3-srfA are shown in FIG. 5: the yield of the THY-7/Pg3-srfA (leuABCD-ilvK) surfactant can reach 15.8g/L at most, and is improved by 54.9 percent compared with the THY-7/Pg3-srfA spawn (10.2 g/L). THY-7/Pg3-srfA (leuABCD-ilvK) is cultured in a 5L fermentation tank, and the yield of the surfactant reaches 19g/L at most.
The above embodiments are only used to illustrate the technical solution of the present invention, and not to limit the same; while the invention has been described in detail and with reference to the foregoing embodiments, it will be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some or all of the technical features may be equivalently replaced; and the modifications or the substitutions do not make the essence of the corresponding technical solutions depart from the scope of the technical solutions of the embodiments of the present invention.
Sequence listing
<110> Qinghua university
<120> recombinant bacterium for high-yield lipopeptide and application thereof
<130> 0
<160> 12
<170> SIPOSequenceListing 1.0
<210> 1
<211> 518
<212> PRT
<213> Bacillus subtilis
<400> 1
Met Arg Lys Ile Asn Phe Phe Asp Thr Thr Leu Arg Asp Gly Glu Gln
1 5 10 15
Ser Pro Gly Val Asn Leu Asn Thr Gln Glu Lys Leu Ala Ile Ala Lys
20 25 30
Gln Leu Glu Arg Leu Gly Ala Asp Ile Ile Glu Ala Gly Phe Pro Ala
35 40 45
Ser Ser Arg Gly Asp Phe Leu Ala Val Gln Glu Ile Ala Arg Thr Ile
50 55 60
Lys Asn Cys Ser Val Thr Gly Leu Ala Arg Cys Val Lys Gly Asp Ile
65 70 75 80
Asp Ala Ala Trp Glu Ala Leu Lys Glu Gly Ser His Pro Arg Ile His
85 90 95
Val Phe Ile Ala Thr Ser Asp Ile His Leu Lys His Lys Leu Lys Met
100 105 110
Thr Arg Glu Gln Val Ile Glu Arg Ala Val Glu Met Val Lys Tyr Ala
115 120 125
Lys Glu Arg Phe Pro Ile Val Gln Trp Ser Ala Glu Asp Ala Cys Arg
130 135 140
Thr Glu Leu Pro Phe Leu Ala Glu Ile Val Glu Lys Val Ile Asp Ala
145 150 155 160
Gly Ala Ser Val Ile Asn Leu Pro Asp Thr Val Gly Tyr Leu Ala Pro
165 170 175
Ala Glu Tyr Gly Asn Ile Phe Arg Tyr Met Lys Glu Asn Val Pro Asn
180 185 190
Ile His Lys Ala Lys Leu Ser Ala His Cys His Asp Asp Leu Gly Met
195 200 205
Ala Val Ala Asn Ser Leu Ala Ala Ile Glu Asn Gly Ala Asp Gln Ile
210 215 220
Glu Cys Ala Val Asn Gly Ile Gly Glu Arg Ala Gly Asn Ala Ala Leu
225 230 235 240
Glu Glu Ile Ala Val Ala Leu His Thr Arg Lys Asp Phe Tyr Gln Val
245 250 255
Glu Thr Gly Ile Thr Leu Asn Glu Ile Lys Arg Thr Ser Asp Leu Val
260 265 270
Ser Lys Leu Thr Gly Met Ala Val Pro Arg Asn Lys Ala Val Val Gly
275 280 285
Asp Asn Ala Phe Ala His Glu Ser Gly Ile His Gln Asp Gly Phe Leu
290 295 300
Lys Glu Lys Ser Thr Tyr Glu Ile Ile Ser Pro Glu Leu Val Gly Val
305 310 315 320
Thr Ala Asp Ala Leu Val Leu Gly Lys His Ser Gly Arg His Ala Phe
325 330 335
Lys Asp Arg Leu Thr Ala Leu Gly Phe Gln Phe Asp Ser Glu Glu Ile
340 345 350
Asn Lys Phe Phe Thr Met Phe Lys Glu Leu Thr Glu Lys Lys Lys Glu
355 360 365
Ile Thr Asp Glu Asp Leu Val Ser Leu Ile Leu Glu Glu Lys Val Thr
370 375 380
Asp Arg Lys Ile Gly Tyr Glu Phe Leu Ser Leu Gln Val His Tyr Gly
385 390 395 400
Thr Ser Gln Val Pro Thr Ala Thr Leu Ser Leu Lys Asn Gln Glu Asn
405 410 415
Ala Glu Leu Ile Gln Glu Ala Ala Thr Gly Ala Gly Ser Val Glu Ala
420 425 430
Ile Tyr Asn Thr Leu Glu Arg Cys Ile Asp Lys Asp Val Glu Leu Leu
435 440 445
Asp Tyr Arg Ile Gln Ser Asn Arg Lys Gly Glu Asp Ala Phe Ala Gln
450 455 460
Val Tyr Val Arg Val Leu Val Asn Gly Lys Glu Ser Ala Gly Arg Gly
465 470 475 480
Ile Ala Gln Asp Val Leu Glu Ala Ser Ala Lys Ala Tyr Leu Asn Ala
485 490 495
Val Asn Arg Gln Leu Val Phe Gln Ser Asn Met Ser Gly Leu Lys Asn
500 505 510
His Thr Ala Val Gly Ser
515
<210> 2
<211> 365
<212> PRT
<213> Bacillus subtilis
<400> 2
Leu Lys Lys Arg Ile Ala Leu Leu Pro Gly Asp Gly Ile Gly Pro Glu
1 5 10 15
Val Leu Glu Ser Ala Thr Asp Val Leu Lys Ser Val Ala Glu Arg Phe
20 25 30
Asn His Glu Phe Glu Phe Glu Tyr Gly Leu Ile Gly Gly Ala Ala Ile
35 40 45
Asp Glu His His Asn Pro Leu Pro Glu Lys Thr Val Ala Ala Cys Lys
50 55 60
Asn Ala Asp Ala Ile Leu Leu Gly Ala Val Gly Gly Pro Lys Trp Asp
65 70 75 80
Gln Asn Pro Ser Glu Leu Arg Pro Glu Lys Gly Leu Leu Ser Ile Arg
85 90 95
Lys Gln Leu Asp Leu Phe Ala Asn Leu Arg Pro Val Lys Val Phe Glu
100 105 110
Ser Leu Ser Asp Ala Ser Pro Leu Lys Lys Glu Tyr Ile Asp Asn Val
115 120 125
Asp Phe Val Ile Val Arg Glu Leu Thr Gly Gly Leu Tyr Phe Gly Gln
130 135 140
Pro Ser Lys Arg Tyr Val Asn Thr Glu Gly Glu Gln Glu Ala Val Asp
145 150 155 160
Thr Leu Phe Tyr Lys Arg Thr Glu Ile Glu Arg Val Ile Arg Glu Gly
165 170 175
Phe Lys Met Ala Ala Ala Arg Lys Gly Lys Val Thr Ser Val Asp Lys
180 185 190
Ala Asn Val Leu Glu Ser Ser Arg Leu Trp Arg Glu Val Ala Glu Asp
195 200 205
Val Ala Lys Glu Phe Pro Asp Val Lys Leu Glu His Met Leu Val Asp
210 215 220
Asn Ala Ala Met Gln Leu Ile Tyr Ala Pro Asn Gln Phe Asp Val Val
225 230 235 240
Val Thr Glu Asn Met Phe Gly Asp Ile Leu Ser Asp Glu Ala Ser Met
245 250 255
Leu Thr Gly Ser Leu Gly Met Leu Pro Ser Ala Ser Leu Ser Ser Ser
260 265 270
Gly Leu His Leu Phe Glu Pro Val His Gly Ser Ala Pro Asp Ile Ala
275 280 285
Gly Lys Gly Met Ala Asn Pro Phe Ala Ala Ile Leu Ser Ala Ala Met
290 295 300
Leu Leu Arg Thr Ser Phe Gly Leu Glu Glu Glu Ala Lys Ala Val Glu
305 310 315 320
Asp Ala Val Asn Lys Val Leu Ala Ser Gly Lys Arg Thr Lys Asp Leu
325 330 335
Ala Arg Gly Glu Glu Phe Ser Ser Thr Gln Ala Ile Thr Glu Glu Val
340 345 350
Lys Ala Ala Ile Met Ser Glu Asn Thr Met Ser Asn Val
355 360 365
<210> 3
<211> 472
<212> PRT
<213> Bacillus subtilis
<400> 3
Met Met Pro Arg Thr Ile Ile Glu Lys Ile Trp Asp Gln His Ile Val
1 5 10 15
Lys His Gly Glu Gly Lys Pro Asp Leu Leu Tyr Ile Asp Leu His Leu
20 25 30
Ile His Glu Val Thr Ser Pro Gln Ala Phe Glu Gly Leu Arg Gln Lys
35 40 45
Gly Arg Lys Val Arg Arg Pro Gln Asn Thr Phe Ala Thr Met Asp His
50 55 60
Asn Ile Pro Thr Val Asn Arg Phe Glu Ile Lys Asp Glu Val Ala Lys
65 70 75 80
Arg Gln Val Thr Ala Leu Glu Arg Asn Cys Glu Glu Phe Gly Val Arg
85 90 95
Leu Ala Asp Leu His Ser Val Asp Gln Gly Ile Val His Val Val Gly
100 105 110
Pro Glu Leu Gly Leu Thr Leu Pro Gly Lys Thr Ile Val Cys Gly Asp
115 120 125
Ser His Thr Ser Thr His Gly Ala Phe Gly Ala Leu Ala Phe Gly Ile
130 135 140
Gly Thr Ser Glu Val Glu His Val Leu Ser Thr Gln Thr Leu Trp Gln
145 150 155 160
Gln Arg Pro Lys Thr Leu Glu Val Arg Val Asp Gly Thr Leu Gln Lys
165 170 175
Gly Val Thr Ala Lys Asp Val Ile Leu Ala Val Ile Gly Lys Tyr Gly
180 185 190
Val Lys Phe Gly Thr Gly Tyr Val Ile Glu Tyr Thr Gly Glu Val Phe
195 200 205
Arg Asn Met Thr Met Asp Glu Arg Met Thr Val Cys Asn Met Ser Ile
210 215 220
Glu Ala Gly Ala Arg Ala Gly Leu Ile Ala Pro Asp Glu Val Thr Phe
225 230 235 240
Glu Tyr Cys Lys Asn Arg Lys Tyr Thr Pro Lys Gly Glu Glu Phe Asp
245 250 255
Lys Ala Val Glu Glu Trp Lys Ala Leu Arg Thr Asp Pro Gly Ala Val
260 265 270
Tyr Asp Lys Ser Ile Val Leu Asp Gly Asn Lys Ile Ser Pro Met Val
275 280 285
Thr Trp Gly Ile Asn Pro Gly Met Val Leu Pro Val Asp Ser Glu Val
290 295 300
Pro Ala Pro Glu Ser Phe Ser Ala Glu Asp Asp Lys Lys Glu Ala Ile
305 310 315 320
Arg Ala Tyr Glu Tyr Met Gly Leu Thr Pro His Gln Lys Ile Glu Asp
325 330 335
Ile Lys Val Glu His Val Phe Ile Gly Ser Cys Thr Asn Ser Arg Met
340 345 350
Thr Asp Leu Arg Gln Ala Ala Asp Met Ile Lys Gly Lys Lys Val Ala
355 360 365
Asp Ser Val Arg Ala Ile Val Val Pro Gly Ser Gln Arg Val Lys Leu
370 375 380
Gln Ala Glu Lys Glu Gly Leu Asp Gln Ile Phe Leu Glu Ala Gly Phe
385 390 395 400
Glu Trp Arg Glu Ser Gly Cys Ser Met Cys Leu Ser Met Asn Asn Asp
405 410 415
Val Val Pro Glu Gly Glu Arg Cys Ala Ser Thr Ser Asn Arg Asn Phe
420 425 430
Glu Gly Arg Gln Gly Lys Gly Ala Arg Thr His Leu Val Ser Pro Ala
435 440 445
Met Ala Ala Met Ala Ala Ile His Gly His Phe Val Asp Val Arg Lys
450 455 460
Phe Tyr Gln Glu Lys Thr Val Val
465 470
<210> 4
<211> 199
<212> PRT
<213> Bacillus subtilis
<400> 4
Met Glu Pro Leu Lys Ser His Thr Gly Lys Ala Ala Val Leu Asn Arg
1 5 10 15
Ile Asn Val Asp Thr Asp Gln Ile Ile Pro Lys Gln Phe Leu Lys Arg
20 25 30
Ile Glu Arg Thr Gly Tyr Gly Arg Phe Ala Phe Phe Asp Trp Arg Tyr
35 40 45
Asp Ala Asn Gly Glu Pro Asn Pro Glu Phe Glu Leu Asn Gln Pro Val
50 55 60
Tyr Gln Gly Ala Ser Ile Leu Ile Ala Gly Glu Asn Phe Gly Cys Gly
65 70 75 80
Ser Ser Arg Glu His Ala Pro Trp Ala Leu Asp Asp Tyr Gly Phe Lys
85 90 95
Ile Ile Ile Ala Pro Ser Phe Ala Asp Ile Phe His Gln Asn Cys Phe
100 105 110
Lys Asn Gly Met Leu Pro Ile Arg Met Pro Tyr Asp Asn Trp Lys Gln
115 120 125
Leu Val Gly Gln Tyr Glu Asn Lys Ser Leu Gln Met Thr Val Asp Leu
130 135 140
Glu Asn Gln Leu Ile His Asp Ser Glu Gly Asn Gln Ile Ser Phe Glu
145 150 155 160
Val Asp Pro His Trp Lys Glu Met Leu Ile Asn Gly Tyr Asp Glu Ile
165 170 175
Ser Leu Thr Leu Leu Leu Glu Asp Glu Ile Lys His Phe Glu Ser Gln
180 185 190
Arg Ser Ser Trp Leu Gln Ala
195
<210> 5
<211> 363
<212> PRT
<213> Bacillus subtilis
<400> 5
Met Thr Lys Gln Thr Ile Arg Val Glu Leu Thr Ser Thr Lys Lys Pro
1 5 10 15
Lys Pro Asp Pro Asn Gln Leu Ser Phe Gly Arg Val Phe Thr Asp His
20 25 30
Met Phe Val Met Asp Tyr Ala Ala Asp Lys Gly Trp Tyr Asp Pro Arg
35 40 45
Ile Ile Pro Tyr Gln Pro Leu Ser Met Asp Pro Ala Ala Met Val Tyr
50 55 60
His Tyr Gly Gln Thr Val Phe Glu Gly Leu Lys Ala Tyr Val Ser Glu
65 70 75 80
Asp Asp His Val Leu Leu Phe Arg Pro Glu Lys Asn Met Glu Arg Leu
85 90 95
Asn Gln Ser Asn Asp Arg Leu Cys Ile Pro Gln Ile Asp Glu Glu Gln
100 105 110
Val Leu Glu Gly Leu Lys Gln Leu Val Ala Ile Asp Lys Asp Trp Ile
115 120 125
Pro Asn Ala Glu Gly Thr Ser Leu Tyr Ile Arg Pro Phe Ile Ile Ala
130 135 140
Thr Glu Pro Phe Leu Gly Val Ala Ala Ser His Thr Tyr Lys Leu Leu
145 150 155 160
Ile Ile Leu Ser Pro Val Gly Ser Tyr Tyr Lys Glu Gly Ile Lys Pro
165 170 175
Val Lys Ile Ala Val Glu Ser Glu Phe Val Arg Ala Val Lys Gly Gly
180 185 190
Thr Gly Asn Ala Lys Thr Ala Gly Asn Tyr Ala Ser Ser Leu Lys Ala
195 200 205
Gln Gln Val Ala Glu Glu Lys Gly Phe Ser Gln Val Leu Trp Leu Asp
210 215 220
Gly Ile Glu Lys Lys Tyr Ile Glu Glu Val Gly Ser Met Asn Ile Phe
225 230 235 240
Phe Lys Ile Asn Gly Glu Ile Val Thr Pro Met Leu Asn Gly Ser Ile
245 250 255
Leu Glu Gly Ile Thr Arg Asn Ser Val Ile Ala Leu Leu Lys His Trp
260 265 270
Gly Leu Gln Val Ser Glu Arg Lys Ile Ala Ile Asp Glu Val Ile Gln
275 280 285
Ala His Lys Asp Gly Ile Leu Glu Glu Ala Phe Gly Thr Gly Thr Ala
290 295 300
Ala Val Ile Ser Pro Val Gly Glu Leu Ile Trp Gln Asp Glu Thr Leu
305 310 315 320
Ser Ile Asn Asn Gly Glu Thr Gly Glu Ile Ala Lys Lys Leu Tyr Asp
325 330 335
Thr Ile Thr Gly Ile Gln Lys Gly Ala Val Ala Asp Glu Phe Gly Trp
340 345 350
Thr Thr Glu Val Ala Ala Leu Thr Glu Ser Lys
355 360
<210> 6
<211> 4755
<212> DNA
<213> Bacillus subtilis
<400> 6
atgcgcaaaa ttaatttttt cgatacgacg cttcgtgatg gtgaacagtc ccctggagtg 60
aacttgaata cacaggagaa acttgccata gctaagcagc tcgaaagact cggggcagat 120
atcattgaag cgggatttcc cgcttcgtcc cgaggtgact ttttagctgt tcaggaaatc 180
gcaagaacca ttaaaaattg ttcagtaact ggtctggccc gttgtgtaaa aggtgatatt 240
gatgctgctt gggaagcgtt aaaagaaggt tctcacccga gaattcatgt ttttatcgcc 300
acatcggaca ttcatttgaa gcacaagctg aaaatgacac gtgagcaagt cattgaaaga 360
gcggttgaaa tggtgaaata cgcaaaagaa cgttttccga ttgtgcaatg gtcagctgaa 420
gatgcctgcc gcactgaact gccgtttcta gcagaaatcg tcgaaaaagt gattgacgca 480
ggcgccagtg ttatcaatct tccggacact gtcggctacc tggctccggc ggaatacgga 540
aatatcttta gatatatgaa ggaaaacgtt ccgaacattc acaaagcaaa gctttcagcc 600
cactgtcatg atgatttagg aatggcagtc gcaaactctc ttgctgcgat tgaaaatggc 660
gctgatcaaa tcgaatgcgc tgtgaacggg atcggtgaaa gagccggaaa cgcggcatta 720
gaggaaattg ccgtagccct ccataccaga aaagatttct accaagtcga aacaggcatt 780
acactgaacg agattaagag aacaagtgat ttagtaagca aactgacagg catggctgtc 840
ccgcgcaaca aagcggttgt tggagataat gcatttgctc atgaatcagg catccatcag 900
gacggctttt taaaggaaaa atcgacttat gaaattattt caccggagct tgtcggcgta 960
accgcagatg cgcttgtcct aggtaaacat tccggacgcc acgcatttaa agaccggctg 1020
actgctttag gattccaatt tgacagtgaa gagattaata aattctttac gatgttcaaa 1080
gagttgactg agaagaaaaa agaaatcact gatgaggatc ttgtttctct tattttagaa 1140
gaaaaagtaa cagatcgcaa gattgggtat gaatttcttt ctctgcaagt acattacgga 1200
acaagtcagg tccctacggc tactctttcg ttgaaaaatc aagaaaacgc agagcttatt 1260
caggaagctg caactggagc tggaagtgtg gaagcaatct acaatacgct tgagcgctgc 1320
atcgataagg acgtggagct cttagactac cgcattcagt ctaacagaaa aggcgaagat 1380
gcatttgccc aggtgtatgt aagagttttg gtgaacggaa aagaatcagc aggtcggggc 1440
atagcgcaag acgtattaga agcatcagcg aaagcctatt tgaacgcagt caaccgtcaa 1500
ttggttttcc agtcgaatat gagcggattg aaaaaccaca cagctgtcgg atcataaaag 1560
aaaggagaac ggttaacttg aagaaacgta ttgctctatt gcccggagac gggatcggcc 1620
ctgaagtatt agaatcagcg acagacgtac tgaaaagtgt tgccgaacgc tttaaccatg 1680
aatttgaatt tgaatatggc ctgattggag gggcggctat tgatgaacat cataaccccc 1740
tcccggagaa aaccgttgct gcttgtaaaa atgcagacgc gatattgctt ggcgctgtcg 1800
gcggaccgaa atgggatcaa aatccttcgg aactgagacc ggaaaaaggg ctgctcagca 1860
tcagaaaaca gcttgatttg tttgcgaatt tacggcctgt gaaggtattt gaaagccttt 1920
ctgacgcttc gcctttgaaa aaagaatata tagataatgt tgatttcgtt atcgttcgtg 1980
aactcacagg cggcttgtat ttcggccagc cgagcaaacg ctatgtaaac actgaaggtg 2040
agcaggaagc agtagataca ctgttttata agcgaacgga aattgaacga gtgatcagag 2100
agggcttcaa aatggcggca gccagaaaag gcaaagtgac ctctgtagat aaagcgaatg 2160
ttcttgaatc aagccggctg tggcgtgaag tggctgagga cgttgcgaaa gaatttcctg 2220
atgtgaagct tgagcacatg cttgtggata acgcggccat gcagctaatc tatgcaccga 2280
atcaatttga tgtcgttgtg actgaaaata tgttcggtga tattttaagc gatgaagcgt 2340
ccatgcttac aggctcgctc ggaatgctcc cgtcagccag cctatcaagc tctggtcttc 2400
atctgtttga acctgttcat ggctccgcgc ctgatattgc tggtaaaggg atggcaaatc 2460
cgttcgcagc catattgtca gcggcaatgc ttttgaggac atctttcggg cttgaagagg 2520
aagcgaaagc tgtagaagat gcggtaaaca aagtcttggc ttccggaaaa agaacaaaag 2580
acttggcacg gggtgaagag ttcagcagca ctcaggccat tacagaggaa gttaaggcag 2640
caatcatgag tgaaaataca atgtctaatg tgtgacagct tacgttaagc ggtcttagct 2700
ctaggtagag ggaggaaata aaagatgatg cctcgaacaa tcatcgaaaa gatttgggat 2760
cagcatattg taaaacatgg tgagggaaag ccggatcttc tctatattga tttgcacctc 2820
attcatgagg tgacgtctcc tcaggcattt gaaggcttga gacaaaaggg aagaaaggtc 2880
agaagacccc aaaacacatt tgcgacaatg gaccacaaca tcccgactgt caatcgtttt 2940
gagataaagg atgaagttgc gaaacgccag gtaacggcgc ttgaaagaaa ctgtgaggaa 3000
tttggcgtgc gccttgccga tcttcacagc gtggatcaag ggattgtcca tgtcgtcggc 3060
cctgaactgg gcttaacgct tccagggaaa acgattgtgt gcggggacag tcatacatca 3120
acacatggcg ctttcggcgc tcttgcattt ggaatcggga cgagtgaagt cgaacatgtt 3180
ctttccacac agacactttg gcagcagcgt ccaaaaacac ttgaagtgcg cgtagatgga 3240
acgcttcaaa aaggggtaac ggcaaaggat gtcatccttg ctgtcatcgg caaatacggt 3300
gtgaaattcg gcacaggcta cgtcattgaa tacactgggg aagtattcag aaatatgacg 3360
atggatgaac gaatgactgt ttgtaacatg tcaattgaag caggagcaag agcaggtttg 3420
attgcacctg acgaggtgac gtttgaatat tgcaaaaatc gcaagtacac gccaaaaggc 3480
gaagaatttg acaaggccgt agaggaatgg aaggcgctgc gcacagaccc gggcgctgtt 3540
tacgataaat ctatcgtcct tgacggcaac aaaatttccc ctatggtgac atggggcatt 3600
aacccgggaa tggttcttcc tgtcgattct gaagttcctg cgccggaaag cttttctgca 3660
gaagatgata aaaaagaagc gattcgcgct tatgaatata tgggactgac tcctcatcag 3720
aaaattgaag acattaaagt ggagcacgta tttatcggtt cctgcacaaa ttcccgcatg 3780
actgaccttc gccaggctgc tgacatgatc aaggggaaga aggtagctga cagcgtaagg 3840
gccatcgtcg tgcccggatc ccaaagagtg aagcttcagg ctgaaaaaga agggcttgac 3900
caaattttct tggaagctgg atttgaatgg agagagtcag gctgcagcat gtgtttgagt 3960
atgaataatg atgttgttcc tgagggagag cgctgtgcat caacctctaa ccgcaacttc 4020
gagggcagac aaggaaaagg tgcaagaaca catctcgtca gcccggcaat ggctgcgatg 4080
gctgccattc acggacactt cgttgatgtc agaaagtttt atcaggaaaa aacagttgtg 4140
taaggagtgc gcgagatgga acctttgaaa tcacatacgg ggaaagcagc cgtattaaat 4200
cggatcaatg tggatacaga ccagattatt cctaagcaat ttttgaagag gattgaaaga 4260
acaggctacg ggcgttttgc attctttgac tggagatatg atgcgaatgg tgaaccgaac 4320
cctgaatttg aattaaacca gcctgtttat caaggagctt ccattttaat agcaggagaa 4380
aacttcggct gcgggtcatc gcgtgaacat gctccgtggg cacttgatga ttatgggttt 4440
aaaattatca ttgcgccgtc attcgctgat attttccatc agaactgctt taaaaacggc 4500
atgcttccga tccgcatgcc atatgacaat tggaaacagc ttgtcggcca gtatgaaaac 4560
aagtcattgc aaatgactgt tgaccttgaa aatcagctga ttcatgacag tgaaggcaat 4620
caaatttcat ttgaagttga cccgcattgg aaagagatgc tgatcaacgg atatgatgaa 4680
atttcattaa cgctgctgct ggaagatgaa atcaagcatt ttgaatcaca aagaagctct 4740
tggcttcaag cctga 4755
<210> 7
<211> 1247
<212> DNA
<213> Bacillus subtilis
<400> 7
agcgcttata cgcgttttct cctgcttttt tcatatgaat ttcttacaaa tttgagcaaa 60
cctattgcga ttatttgttg aaggtataca atagaatata attattttca aataagtttg 120
ataatataaa caatttaaca gcagggagat tgaccatgac taaacaaaca attcgcgttg 180
aattgacatc aacaaaaaaa ccgaaaccag acccaaatca gctttcgttc ggaagagtgt 240
ttacagacca catgtttgta atggactatg ccgcagataa aggttggtac gatccaagaa 300
tcattcctta tcagccctta tcaatggatc cggccgcaat ggtctatcac tacggccaaa 360
ccgtgtttga agggttaaag gcttacgtgt cagaggatga ccatgttctg cttttcagac 420
cggaaaaaaa tatggaacgc ctgaatcaat caaacgaccg cctctgcatc ccgcaaattg 480
atgaagaaca ggttcttgaa ggcttaaagc agcttgtcgc aattgataaa gactggattc 540
caaatgcgga gggcacgtcc ctatacatcc gtccgttcat catcgcaacc gagcctttcc 600
ttggtgttgc ggcatctcat acgtataagc tcttgatcat tctttctccg gtcggctctt 660
attacaaaga aggcattaag ccggtcaaaa tcgctgttga aagtgaattt gtccgtgcgg 720
taaaaggcgg aacaggaaat gccaaaaccg cagggaacta cgcttcaagc ttaaaagcgc 780
agcaggtcgc cgaagagaaa ggattttccc aagtgctttg gctggacggc attgagaaga 840
aatacatcga agaagttgga agcatgaaca tcttcttcaa aatcaacggt gaaatcgtaa 900
cgccgatgct gaacggaagc atcctggaag gcattacgcg caattcagtc atcgccttgc 960
ttaagcattg gggccttcaa gtttcagaac ggaaaattgc gatcgatgag gtcatccaag 1020
cccataaaga cggcatcctg gaagaagcct tcggaacagg tacagcagct gttatttccc 1080
cagtcggcga gctgatctgg caggatgaaa cactttcgat caacaacggt gaaacaggag 1140
aaatcgcaaa aaaactatat gacacgatta caggcattca aaaaggcgct gtcgcagacg 1200
aattcggatg gacgaccgaa gttgcagcgc tgactgaaag caagtaa 1247
<210> 8
<211> 35
<212> DNA
<213> Artificial Sequence (Artificial Sequence)
<400> 8
cactctagaa tgcgcaaaat taattttttc gatac 35
<210> 9
<211> 35
<212> DNA
<213> Artificial Sequence (Artificial Sequence)
<400> 9
taacgcgttc aggcttgaag ccaagagctt ctttg 35
<210> 10
<211> 34
<212> DNA
<213> Artificial Sequence (Artificial Sequence)
<400> 10
acaacgcgtt ttctcctgct tttttcatat gaat 34
<210> 11
<211> 29
<212> DNA
<213> Artificial Sequence (Artificial Sequence)
<400> 11
cacccatggt tacttgcttt cagtcagcg 29
<210> 12
<211> 20
<212> DNA
<213> Artificial Sequence (Artificial Sequence)
<400> 12
cagcctttgt tggttctttt 20

Claims (6)

1.一种高产脂肽的重组菌,其是将亮氨酸合成途径中的2-异丙基苹果酸合酶基因转化至原始菌株构建而成;所述重组菌还转入了3-异丙基苹果酸脱氢酶基因、3-异丙基苹果酸脱水酶基因和支链氨基酸转氨酶基因;所述原始菌株为枯草芽孢杆菌;所述2-异丙基苹果酸合酶、3-异丙基苹果酸脱氢酶、3-异丙基苹果酸脱水酶和支链氨基酸转氨酶分别为LeuA、LeuB、LeuCD和IlvK蛋白;所述脂肽为表面活性素。1. a high-yielding lipopeptide recombinant bacterium, which is to transform the 2-isopropylmalate synthase gene in the leucine synthesis pathway into the original strain and build up; the recombinant bacterium has also transferred into 3-isopropylmalate synthase gene. propylmalate dehydrogenase gene, 3-isopropylmalate dehydratase gene and branched-chain amino acid transaminase gene; the original strain is Bacillus subtilis; the 2-isopropylmalate synthase, 3-isopropylmalate synthase, The propylmalate dehydrogenase, 3-isopropylmalate dehydratase and branched-chain amino acid transaminase are LeuA, LeuB, LeuCD and IlvK proteins respectively; the lipopeptide is surfactin. 2.根据权利要求1所述的重组菌,其特征在于,所述LeuA蛋白的氨基酸序列如SEQ IDNO.1所示,所述LeuB蛋白的氨基酸序列如SEQ ID NO.2所示,所述LeuC蛋白的氨基酸序列如SEQ ID NO.3所示,所述LeuD蛋白的氨基酸序列如SEQ ID NO.4所示,所述IlvK蛋白的氨基酸序列如SEQ ID NO.5所示。2. The recombinant bacteria according to claim 1, wherein the amino acid sequence of the LeuA protein is shown in SEQ ID NO.1, the amino acid sequence of the LeuB protein is shown in SEQ ID NO.2, and the LeuC The amino acid sequence of the protein is shown in SEQ ID NO.3, the amino acid sequence of the LeuD protein is shown in SEQ ID NO.4, and the amino acid sequence of the IlvK protein is shown in SEQ ID NO.5. 3.根据权利要求1所述的重组菌,其特征在于,所述原始菌株为枯草芽孢杆菌Bacillussubtilis THY-7,保藏号为CGMCC No.8906。3 . The recombinant bacteria according to claim 1 , wherein the original strain is Bacillus subtilis THY-7, and the deposit number is CGMCC No.8906. 4 . 4.根据权利要求3所述的重组菌,其特征在于,所述原始菌株为枯草芽孢杆菌Bacillussubtilis THY-7/Pg3-srfA,所述枯草芽孢杆菌Bacillus subtilis THY-7/Pg3-srfA,是指在枯草芽孢杆菌Bacillus subtilis THY-7中加入诱导型强启动子Pg3,使强启动子Pg3控制表面活性素合成酶srfA的表达。4. The recombinant bacteria according to claim 3, wherein the original strain is Bacillus subtilis THY-7/Pg3-srfA, and the Bacillus subtilis THY-7/Pg3-srfA refers to An inducible strong promoter Pg3 was added to Bacillus subtilis THY-7, so that the strong promoter Pg3 could control the expression of surfactin synthase srfA. 5.根据权利要求4所述的重组菌,其特征在于,所述LeuA、LeuB、LeuC和LeuD蛋白受强启动子控制,所述IlvK蛋白受原组成型启动子控制。5 . The recombinant bacteria according to claim 4 , wherein the LeuA, LeuB, LeuC and LeuD proteins are controlled by a strong promoter, and the IlvK protein is controlled by a constitutive promoter. 6 . 6.权利要求1-5任一权利要求所述的重组菌在生产表面活性素中的应用。6. Application of the recombinant bacteria according to any one of claims 1-5 in the production of surfactin.
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