CN105395093B - A kind of electric oven and its control method and control device - Google Patents
A kind of electric oven and its control method and control device Download PDFInfo
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- CN105395093B CN105395093B CN201511001086.0A CN201511001086A CN105395093B CN 105395093 B CN105395093 B CN 105395093B CN 201511001086 A CN201511001086 A CN 201511001086A CN 105395093 B CN105395093 B CN 105395093B
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- 238000000034 method Methods 0.000 title claims abstract description 35
- 238000010438 heat treatment Methods 0.000 claims abstract description 221
- 230000005611 electricity Effects 0.000 claims description 5
- 235000013305 food Nutrition 0.000 abstract description 20
- 206010037660 Pyrexia Diseases 0.000 description 14
- 230000000875 corresponding effect Effects 0.000 description 10
- 230000000694 effects Effects 0.000 description 6
- 238000001514 detection method Methods 0.000 description 4
- 238000010586 diagram Methods 0.000 description 4
- 230000006870 function Effects 0.000 description 4
- 230000001276 controlling effect Effects 0.000 description 3
- 230000007423 decrease Effects 0.000 description 3
- 230000008569 process Effects 0.000 description 2
- 238000004040 coloring Methods 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000027950 fever generation Effects 0.000 description 1
- 230000009246 food effect Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000010295 mobile communication Methods 0.000 description 1
- 230000000750 progressive effect Effects 0.000 description 1
Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0629—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
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- Control Of Resistance Heating (AREA)
Abstract
The present invention provides a kind of electric oven and its control method and control devices.The electric oven includes the first heating tube and the second heating tube, which includes：Receive temperature setting parameter；When the thermal field temperature of electric oven is less than the first baking temperature, the first heating tube of control heats simultaneously with the second heating tube；When thermal field temperature is greater than or equal to the first baking temperature and less than the second baking temperature, the first heating tube of control stops heating, control the second heating tube heating；And when thermal field temperature is greater than or equal to the second baking temperature, the first heating tube and the second heating tube is controlled to be simultaneously stopped heating.It by the present invention, realizes and electric oven different heating pipe is independently controlled, so as to which different heating pipe can set different temperature respectively, user is allow flexibly to adjust the temperature of different heating pipe, to meet different demands of the different foods to temperature.
Description
Technical field
The present invention relates to electric oven technical fields, particularly, are related to a kind of electric oven and its control method and control device.
Background technology
With the improvement of people's life quality, the requirement to diet is also increasingly stringenter.Initial Domestic electric oven is only set
There is one group of heating tube.Heating tube is set on the top or lower part of Domestic electric oven heating chamber, and this kind of Domestic electric oven is simple in structure, but
Be food upper and lower surface cured effect granularity it is larger or even will appear that food one side is burned, and there are no well-done for another side
Situation.To solve the problems, such as this, there is a kind of Domestic electric oven equipped with upper and lower heating tube, with upper and lower heating tube simultaneously to food
Object is toasted, and to keep the cured effect of food upper and lower surface consistent, but the heating tube up and down of this kind of Domestic electric oven is
It generates heat and simultaneously turns off simultaneously, the different food of upper and lower surface cured effect is required so being still difficult to toast some.
To solve the above-mentioned problems, the prior art improves electric oven, wherein, heating is had in heating chamber
3~4 tracks are respectively equipped on pipe, heating chamber or so inner wall to be used for adjusting electric oven grill or baking tray and upper and lower heating tube
Distance can toast some and require different food to upper and lower heating tube or make the baking coloring of food upper and lower surface consistent.
But this method effect is limited, and when encountering some higher-height foods of baking, can not realize to food upper and lower surface
The adjusting of cured effect.
Further, application No. is the patents of CN201210447584 to disclose a kind of household electric equipped with upper and lower heating tube
The temprature control method of oven, in the method, when upper and lower heating tube setting baking temperature difference when, control baking temperature compared with
High heating tube fever, until stopping after reaching the higher baking temperature set；Control the heating tube interruption that baking temperature is relatively low
Heat pyrexia stops after the higher heating tube of baking temperature stops fever, there it can be seen that in the method, although right
Upper and lower heating tube carries out the setting of different temperatures, but does not consider relatively low baking temperature, and temperature during control
The fever time of relatively low heating tube is also not fixed, and control effect is poor.
Invention content
The present invention provides a kind of electric oven and its control method and control device, can solve independent control electricity in the prior art
During the upper and lower heating tube of oven, the problem of control effect is poor.
To solve the above-mentioned problems, the invention discloses a kind of control methods of electric oven.
The electric oven includes the first heating tube and the second heating tube, this method include：
Step S1：Temperature setting parameter is received, wherein, temperature setting parameter includes the first baking temperature of the first heating tube
With the second baking temperature of the second heating tube, wherein, the first baking temperature be less than the second baking temperature；
Step S2：When the thermal field temperature of electric oven is less than the first baking temperature, the first heating tube of control and the second heating
Pipe heats simultaneously；
Step S3：When thermal field temperature is greater than or equal to the first baking temperature and less than the second baking temperature, control first adds
Heat pipe stops heating, control the second heating tube heating；And
Step S4：When thermal field temperature is greater than or equal to the second baking temperature, the first heating tube and the second heating tube are controlled
It is simultaneously stopped heating.
Further, this method further includes：If current time reaches the baking end time, electric oven is controlled to terminate work
Make；If current time not up to toasts the end time, according to thermal field temperature and the first baking temperature and the second baking temperature
Magnitude relationship, selection perform step S2, step S3 or step S4.
Further, this method further includes：When thermal field temperature is more than the second baking temperature, baking temperature mark up to standard is stored
Will；If current time reaches the baking end time, and baking temperature mark up to standard is stored in electric oven, then electric oven knot is controlled
Beam works；If current time reaches the baking end time, and is not stored with baking temperature mark up to standard in electric oven, then electricity is controlled
Oven is alarmed, if current time not up to toasts the end time, according to thermal field temperature and the first baking temperature and the second baking
The magnitude relationship of temperature, selection perform step S2, step S3 or step S4.
Further, this method further includes：Before electric oven power cut-off, the temperature sensor interval of electric oven is controlled
Temperature in the babinet of predetermined time detection electric oven, obtains thermal field temperature.
Further, the first heating tube be upper heating tube or lower heating tube, the second heating tube mutually should be lower heating tube or on
Heating tube.
To solve the above-mentioned problems, the invention discloses a kind of control devices of electric oven.
The electric oven includes the first heating tube and the second heating tube, which includes：Receiving module sets for receiving temperature
Parameter is put, wherein, temperature setting parameter includes the first baking temperature of the first heating tube and the second baking temperature of the second heating tube
Degree, wherein, the first baking temperature is less than the second baking temperature；First control module, the thermal field temperature for working as electric oven are less than
During the first baking temperature, the first heating tube of control heats simultaneously with the second heating tube；It is dried when thermal field temperature is greater than or equal to first
Bake temperature and less than the second baking temperature, the first heating tube of control stops heating, controls the heating of the second heating tube；When thermal field temperature
During more than or equal to the second baking temperature, the first heating tube and the second heating tube is controlled to be simultaneously stopped heating.
Further, which further includes：Second control module, for current time reach baking the end time when,
Electric oven power cut-off is controlled, wherein, the first control module is used to perform it when current time not up to toasts the end time
Function.
Further, which further includes：Memory module, for when thermal field temperature is more than the second baking temperature, storing
Baking temperature mark up to standard；Third control module for reaching the baking end time in current time, and is stored in electric oven
During baking temperature mark up to standard, electric oven power cut-off is controlled；Reach the baking end time, and in electric oven not in current time
When being stored with baking temperature mark up to standard, control electric oven alarm；Wherein, the first control module is used to be not up in current time
Its function is performed when toasting the end time.
Further, which further includes：4th control module, for before electric oven power cut-off, controlling electricity roasting
Temperature in the babinet of the temperature sensor interval predetermined time detection electric oven of case, obtains thermal field temperature.
To solve the above-mentioned problems, the invention discloses a kind of electric ovens.
Electric oven according to the present invention includes the control device of any electric oven provided by the invention.
By the present invention, when control has the electric oven of upper and lower heating tube, when the thermal field temperature of electric oven is less than relatively low
Baking temperature when, control two heating tubes heat simultaneously；When thermal field temperature be greater than or equal to relatively low baking temperature and less than compared with
During high baking temperature, the corresponding heating tube heating of the higher baking temperature of control；And when thermal field temperature be greater than or equal to compared with
During high baking temperature, two heating tubes of control are simultaneously stopped heating.By the present invention, realize and electric oven different heating pipe is carried out
Independent control so as to which different heating pipe can set different baking temperatures respectively, considers setting simultaneously during control
Baking temperature allows user flexibly to adjust the temperature of different heating pipe, to meet different demands of the different foods to temperature,
Promote user experience.
Description of the drawings
Fig. 1 is the flow chart of the electric oven control method of first embodiment of the invention；
Fig. 2 is the flow chart of the electric oven control method of second embodiment of the invention；
Fig. 3 is the flow chart of the electric oven control method of third embodiment of the invention；
Fig. 4 is the block diagram of the electric oven control device of fourth embodiment of the invention；And
Fig. 5 is the block diagram of the electric oven of fifth embodiment of the invention.
Specific embodiment
In order to make the foregoing objectives, features and advantages of the present invention clearer and more comprehensible, it is below in conjunction with the accompanying drawings and specific real
Applying mode, the present invention is described in further detail.
In the description of the present invention, term " first ", " second " are only used for description purpose, and it is not intended that instruction or dark
Show relative importance or the implicit quantity for indicating indicated technical characteristic.The feature of " first ", " second " is defined as a result,
It can express or implicitly include one or more this feature.In the description of the present invention, " multiple " are meant that two
It is a or more than two, unless otherwise specifically defined.
Fig. 1 is the flow chart of the electric oven control method of first embodiment of the invention, as shown in Figure 1, this method is included such as
Under step S1 to step S4.
Step S1：Receive temperature setting parameter.
There are two heating tubes for electric oven setting, are distinguished in this embodiment with the first heating tube and the second heating tube,
Specifically, the first heating tube can be upper heating tube or lower heating tube, the second heating tube mutually should be lower heating tube or upper heating tube,
First heating tube and the second heating tube can also be any two heating tubes in multiple heating tubes in electric oven.
Temperature setting parameter includes the first baking temperature of the first heating tube and the second baking temperature of the second heating tube,
In, the first baking temperature is less than the second baking temperature.
The touch screen for receiving user's input temp arrange parameter can be provided on electric oven, user is manual on the touchscreen
Input the first baking temperature and the second baking temperature；Or radio communication receiver is provided with, user can be received and pass through hand
The temperature setting parameter of the mobile communications devices such as machine, PAD input；Or preset food species and temperature in the control unit of electric oven
The correspondence of arrange parameter is spent, while setting receives the touch screen of user's food species selection on electric oven or machinery is pressed
Button, after user selects a certain food, electric oven obtains and the corresponding temperature setting of the food from control unit automatically
Parameter.
No matter by above-mentioned in a manner of any one or in a manner of others not mentioned in the application, electric oven is receiving
Temperature setting parameter and after starting work, the temperature sensor of electric oven starts the thermal field temperature that timing detects electric oven, and
The thermal field temperature detected every time and the first baking temperature in temperature setting parameter and the second baking temperature are compared, root
According to comparison result, the first heating tube and the second heating tube is controlled to perform corresponding action.Step S2 specific as follows to step S4.
Step S2：When the thermal field temperature of electric oven is less than the first baking temperature, the first heating tube of control and the second heating
Pipe heats simultaneously.
In the case of one kind, electric oven starts initially, and thermal field temperature is smaller, can generally be less than the relatively low baking temperature of setting,
Namely first baking temperature, two heating tubes is controlled to heat simultaneously at this time.
In another case, in electric oven heating process, following steps S4, when thermal field temperature reaches higher baking temperature,
Namely second after baking temperature, and two heating tubes can be controlled to stop heating.After stopping heating, thermal field temperature can gradually decline, instantly
Be brought down below relatively low baking temperature and current electric oven still in baking working condition under when, electric oven can re-execute the step
Suddenly two heating tube of secondary control heats simultaneously namely again.
Step S3：When thermal field temperature is greater than or equal to the first baking temperature and less than the second baking temperature, control first adds
Heat pipe stops heating, control the second heating tube heating.
In the case of one kind, electric oven starts initially, and since thermal field temperature is less than the first baking temperature, two heating tubes can be simultaneously
Heating, during heating, thermal field temperature gradually rises, when thermal field temperature raises to above the first baking temperature namely
The baking temperature of first heating tube is up to standard, at this point, the first heating tube of control stops heating, the second heating tube still continuous heating.
In another case, in electric oven heating process, following steps S4, when thermal field temperature reaches higher baking temperature,
Namely second after baking temperature, and two heating tubes can be controlled to stop heating.After stopping heating, thermal field temperature can gradually decline, instantly
Be brought down below higher baking temperature but higher than relatively low baking temperature, and simultaneously current electric oven still under baking working condition
When, electric oven can re-execute the step namely start the heating of the second heating tube.
Step S4：When thermal field temperature is greater than or equal to the second baking temperature, the first heating tube and the second heating tube are controlled
It is simultaneously stopped heating.
In the case of one kind, electric oven starts initially, and after the first baking temperature is reached, only the second heating tube persistently adds
Heat, as the second heating tube heats, thermal field temperature can be increased further, when thermal field temperature raises to above the second baking temperature
When namely the second heating tube baking temperature it is also up to standard, at this point, control the second heating tube stop heating, that is, two heating tubes
In the state for being simultaneously stopped heating.
In another case, in electric oven heating process, after two heating tubes stop heating, if thermal field temperature drop to it is low
In relatively low baking temperature, and when current electric oven is still under baking working condition, electric oven can re-execute the step, again
Start two heating tubes to heat simultaneously.
It using the embodiment, realizes and electric oven different heating pipe is independently controlled, so as to which different heating pipe can divide
Different baking temperatures is not set, control during simultaneously consider setting baking temperature, no matter relatively low baking temperature, also
It is higher baking temperature, both participates in control process, user is allow flexibly to adjust the temperature of different heating pipe, meets not
With food to the different demands of temperature, user experience is promoted.
Fig. 2 is the flow chart of the electric oven control method of second embodiment of the invention, as shown in Fig. 2, this method is included such as
Under step S102 to step S114.
Step S102：Set up/down baking temperature, baking time.
Electric oven in the embodiment includes upper heating tube and lower heating tube, up/down baking temperature refer respectively to heating
The baking temperature of the baking temperature of pipe and lower heating tube.
Wherein it is preferred to food species-up/down baking temperature-baking time pair is stored in the storage unit of electric oven
Relation table is answered, the food species selected for user are provided on electric oven operation and control screen, when user selects on operation and control screen
After selecting food species, after the control unit of electric oven receives food species, inquiry and the food species phase from storage unit
Then corresponding up/down baking temperature and baking time set up/down baking temperature and baking time.
Alternatively, time and the temperature of up/down heating tube can also be set separately by user, the value of two temperature can be identical,
It can also be different.
Step S104：Judge whether up/down baking temperature is identical.
Step S106：If up/down baking temperature is identical, controls upper and lower heating tube intermittent while generate heat, stop simultaneously
Only.
Step S108：If the setting of up/down baking temperature is different, controls upper and lower heating tube while fever is until reaching relatively low
Temperature.
Step S110：Stop the corresponding heating tube of lower temperature.
Step S112：Another heating tube continues to generate heat, until reaching higher temperature.
Step S114：The interval predetermined time judges whether baking time terminates.
If judging result terminates for baking time, terminate to toast work；If judging result does not terminate for baking time,
When up/down baking temperature is identical, step S106 is continued to execute, over/under during baking temperature difference, performs the steps
S116。
Step S116：Judge whether thermal field temperature is less than lower temperature, if thermal field temperature is less than lower temperature, return to step
Rapid S108 if thermal field temperature is more than lower temperature, performs step S118.
Step S118：Judge whether thermal field temperature is less than higher temperature, if thermal field temperature is less than higher temperature, return to step
Rapid S112, if thermal field temperature is more than higher temperature, return to step S114.
In this embodiment, if upper heating tube set temperature=lower heating tube set temperature of setting, is traditional
Upper and lower equality of temperature pattern, upper and lower heating tube are worked at the same time, are simultaneously stopped.The thermal field temperature of electric oven is detected by temperature sensor timing
Degree.It is also off to judge that heating tube is generated heat up and down, until oven cooking times terminate.
Otherwise the relationship between upper temperature and lower temperature is one high and one low.In this case, start in baking
When, for the fever simultaneously first of upper and lower heating tube after reaching lower temperature, the corresponding heating tube of lower temperature stops fever.It is and another
An outer heating tube then continues to generate heat, until temperature that temperature sensor detects reaches higher temperature, higher temperature pair
The heating tube answered just stops fever.
After two heating tubes stop fever, the thermal field temperature curve in oven can decline, and temperature sensor timing detects
Thermal field temperature：
If the thermal field temperature that temperature sensor detects<Lower temperature, then heating tube continuation is generated heat simultaneously up and down；If
The thermal field temperature that temperature sensor detects>=lower temperature and<Higher temperature, the then only corresponding heating tube of higher temperature
Fever；If the thermal field temperature that temperature sensor detects>=higher temperature, then heating tube is not generated heat up and down, until next
It is rejudged during a timing detection.This process terminates until baking time.
Fig. 3 is the flow chart of the electric oven control method of third embodiment of the invention, as shown in figure 3, this method is included such as
Under step S202 to step S216.
Step S202：Receive the heating tube of user's selection and baking temperature, the baking time of heating tube.
Step S203：When user selects single heating tube heating, the heating tube fever of control user's selection, in thermal field temperature
Degree reaches stopping heating after baking temperature, after stopping heating, continues startup heating tube after thermal field temperature is less than baking temperature and adds
Heat moves in circles, until reaching baking time.
Wherein, in step S203, if reach baking time, thermal field temperature is also not up to baking temperature, then controls
The alarm unit of electric oven is alarmed, to inform that user resets baking time.
Step S204：When user selects two heating tube heating, the corresponding baking of two heating tubes set by user is judged
Whether roasting temperature is identical, if two baking temperatures are identical, performs step S206.Otherwise according to thermal field temperature and higher temperature and
The relationship of lower temperature, selection perform step S208 to step S212.
Step S206：It controls upper and lower heating tube intermittent while generates heat, after thermal field temperature reaches baking temperature simultaneously
Stop heating, after stopping heating, continue to start heating tube heating simultaneously after thermal field temperature is less than baking temperature, move in circles,
Until reaching baking time.
Wherein, in step S206, if reach baking time, thermal field temperature is also not up to baking temperature, then controls
The alarm unit of electric oven is alarmed, to inform that user resets baking time.
Step S208：When thermal field temperature is less than relatively low baking temperature, two heating tubes of control are generated heat simultaneously.
Step S210：Thermal field temperature be greater than or equal to relatively low baking temperature and less than higher baking temperature when, control compared with
The corresponding heating tube of low baking temperature stops fever, controls the corresponding heating tube fever of higher baking temperature.
Step S212：When thermal field temperature is greater than or equal to higher baking temperature, two heating tubes of control are simultaneously stopped fever,
And store baking temperature mark up to standard.
For example, baking temperature mark table up to standard can be set in the storage unit of electric oven, when two heating tubes are simultaneously stopped
Adstante febre, label is primary in the table.
Above-mentioned steps S208 is being performed to during step S212, is performing following steps S214：
Step S214：Judge whether current time reaches the baking end time at predetermined time intervals.
If current time is not up to baking time, according to thermal field temperature and the relationship of higher temperature and lower temperature, continue
Selection performs step S208 to step S212.If current time reaches baking time, step S216 is performed.
Step S216：Confirm in electric oven and whether be stored with baking temperature mark up to standard, if it is up to standard to be stored with baking temperature
Mark controls electric oven power cut-off, if not storing baking temperature mark up to standard, performs step S218.
Step S218：Control electric oven alarm.
In step S218, if reach baking time, thermal field temperature is also not up to higher baking temperature, then controls electricity
The alarm unit of oven is alarmed, to inform that user resets baking time.
Fig. 4 is the block diagram of the electric oven control device of fourth embodiment of the invention, as shown in figure 4, the device includes receiving
10 and first control module 30 of module.
Wherein, which includes the first heating tube and the second heating tube, and receiving module 10 is joined for receiving temperature setting
Number, wherein, temperature setting parameter includes the first baking temperature of the first heating tube and the second baking temperature of the second heating tube,
In, the first baking temperature is less than the second baking temperature.
First control module 30 is used to, when the thermal field temperature of electric oven is less than the first baking temperature, control the first heating tube
It is heated simultaneously with the second heating tube；When thermal field temperature is greater than or equal to the first baking temperature and less than the second baking temperature, control
First heating tube stops heating, control the second heating tube heating；When thermal field temperature is greater than or equal to the second baking temperature, control
First heating tube and the second heating tube are simultaneously stopped heating.
Preferably, which further includes：Second control module, for when current time reaches the baking end time, controlling
Electric oven power cut-off processed, wherein, the first control module 30 is used to perform it when current time not up to toasts the end time
Function.
Preferably, which further includes：Memory module, for when thermal field temperature is more than the second baking temperature, storage to be dried
Roasting temperature mark up to standard；Third control module for reaching the baking end time in current time, and is stored with baking in electric oven
During roasting temperature mark up to standard, electric oven power cut-off is controlled；Reach the baking end time, and do not deposited in electric oven in current time
When containing baking temperature mark up to standard, control electric oven alarm；Wherein, the first control module 30 is used to be not up in current time
Its function is performed when toasting the end time.
Preferably, which further includes：4th control module, for before electric oven power cut-off, controlling electric oven
The temperature sensor interval predetermined time detection electric oven babinet in temperature, obtain thermal field temperature.
Fig. 5 be fifth embodiment of the invention electric oven block diagram, as shown in figure 5, the electric oven include upper heating tube A,
Lower heating tube B and control device C.
Wherein, control device C is the control device of any one electric oven provided by the invention, is carried for performing the present invention
The control method of any one electric oven supplied.
Each embodiment in this specification is described by the way of progressive, the highlights of each of the examples are with
The difference of other embodiment, just to refer each other for identical similar part between each embodiment.
Above to a kind of electric oven provided by the present invention and its control method and control device, it is described in detail,
Specific case used herein is expounded the principle of the present invention and embodiment, and the explanation of above example is only used
In facilitating the understanding of the method and its core concept of the invention；Meanwhile for those of ordinary skill in the art, according to the present invention
Thought, there will be changes in specific embodiments and applications, in conclusion the content of the present specification should not be construed as
Limitation of the present invention.
Claims (8)
1. a kind of control method of electric oven, which is characterized in that the electric oven includes the first heating tube and the second heating tube, institute
The method of stating includes：
Step S1：Temperature setting parameter is received, wherein, the temperature setting parameter includes the first baking of first heating tube
Second baking temperature of temperature and second heating tube, wherein, first baking temperature is less than second baking temperature；
Step S2：When the thermal field temperature of the electric oven is less than first baking temperature, control first heating tube with
Second heating tube heats simultaneously；
Step S3：When the thermal field temperature is greater than or equal to first baking temperature and less than second baking temperature, control
It makes first heating tube and stops heating, control the second heating tube heating；And
Step S4：When the thermal field temperature is greater than or equal to second baking temperature, first heating tube and institute are controlled
It states the second heating tube and is simultaneously stopped heating；
When the thermal field temperature is more than second baking temperature, baking temperature mark up to standard is stored；
If current time reaches the baking end time, and baking temperature mark up to standard is stored in the electric oven, then control
Make the electric oven power cut-off；
If current time reaches the baking end time, and does not store baking temperature mark up to standard in the electric oven, then control
The electric oven alarm is made,
If the current time is not up to the baking end time, according to the thermal field temperature and first baking temperature
With the magnitude relationship of second baking temperature, selection performs the step S2, step S3 or step S4.
2. the control method of electric oven as described in claim 1, which is characterized in that the method further includes：
If current time reaches the baking end time, the electric oven power cut-off is controlled；
If the current time is not up to the baking end time, according to the thermal field temperature and first baking temperature
With the magnitude relationship of second baking temperature, selection performs the step S2, step S3 or step S4.
3. the control method of electric oven as described in claim 1, which is characterized in that the method further includes：
Before the electric oven power cut-off, the temperature sensor interval predetermined time of the electric oven is controlled to detect the electricity
Temperature in the babinet of oven obtains the thermal field temperature.
4. the control method of electric oven as described in claim 1, which is characterized in that first heating tube for upper heating tube or
Lower heating tube, second heating tube mutually should be lower heating tube or upper heating tube.
5. a kind of control device of electric oven, which is characterized in that the electric oven includes the first heating tube and the second heating tube, institute
Device is stated to include：
Receiving module, for receiving temperature setting parameter, wherein, the temperature setting parameter includes the of first heating tube
Second baking temperature of one baking temperature and second heating tube, wherein, first baking temperature is less than described second and dries
Roasting temperature；
First control module, for when the thermal field temperature of the electric oven is less than first baking temperature, control described the
One heating tube heats simultaneously with second heating tube；When the thermal field temperature is greater than or equal to first baking temperature and small
In second baking temperature, first heating tube is controlled to stop heating, control the second heating tube heating；When the temperature
When field temperature is greater than or equal to second baking temperature, first heating tube and second heating tube is controlled to be simultaneously stopped
Heating；
Memory module, for when the thermal field temperature is more than second baking temperature, storing baking temperature mark up to standard；
Third control module for reaching the baking end time in current time, and is stored with the baking in the electric oven
During temperature mark up to standard, the electric oven power cut-off is controlled；Reach baking end time, and the electric oven in current time
In when not being stored with baking temperature mark up to standard, the electric oven is controlled to alarm；
Wherein, first control module is used to perform its work(when the current time is not up to the baking end time
Energy.
6. the control device of electric oven as claimed in claim 5, which is characterized in that described device further includes：
Second control module, for when current time reaches the baking end time, controlling the electric oven power cut-off,
Wherein, first control module is used to perform its work(when the current time is not up to the baking end time
Energy.
7. the control device of electric oven as claimed in claim 5, which is characterized in that described device further includes：
4th control module, for before the electric oven power cut-off, controlling the temperature sensor interval of the electric oven
Predetermined time detects the temperature in the babinet of the electric oven, obtains the thermal field temperature.
8. a kind of electric oven, which is characterized in that include the control device of the electric oven described in any one of claim 5 to 7.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201511001086.0A CN105395093B (en) | 2015-12-28 | 2015-12-28 | A kind of electric oven and its control method and control device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201511001086.0A CN105395093B (en) | 2015-12-28 | 2015-12-28 | A kind of electric oven and its control method and control device |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN105395093A CN105395093A (en) | 2016-03-16 |
| CN105395093B true CN105395093B (en) | 2018-06-12 |
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| CN111035271B (en) * | 2019-12-11 | 2021-06-29 | 广东美的厨房电器制造有限公司 | Baking tray assembly, cooking equipment, cooking control method and storage medium |
| CN112273998B (en) * | 2020-10-10 | 2022-03-25 | 广东美的厨房电器制造有限公司 | Cooking equipment, control method and device of cooking equipment |
| WO2024082241A1 (en) * | 2022-10-20 | 2024-04-25 | 深圳市虎一科技有限公司 | Combi steamer and heating/cooling control method thereof |
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