BR9714117A - Processo para preparar condimentos de alimento, ingrediente de alimento e composições de item de alimento, condimento e seu uso - Google Patents
Processo para preparar condimentos de alimento, ingrediente de alimento e composições de item de alimento, condimento e seu usoInfo
- Publication number
- BR9714117A BR9714117A BR9714117A BR9714117A BR9714117A BR 9714117 A BR9714117 A BR 9714117A BR 9714117 A BR9714117 A BR 9714117A BR 9714117 A BR9714117 A BR 9714117A BR 9714117 A BR9714117 A BR 9714117A
- Authority
- BR
- Brazil
- Prior art keywords
- food
- condiments
- preparing
- condiment
- ingredient
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title abstract 6
- 235000013409 condiments Nutrition 0.000 title abstract 3
- 235000012041 food component Nutrition 0.000 title abstract 3
- 239000005417 food ingredient Substances 0.000 title abstract 3
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 239000000203 mixture Substances 0.000 title 1
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 abstract 2
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract 2
- 239000011707 mineral Substances 0.000 abstract 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 abstract 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 abstract 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 abstract 1
- 229930182558 Sterol Natural products 0.000 abstract 1
- 230000036772 blood pressure Effects 0.000 abstract 1
- 239000011575 calcium Substances 0.000 abstract 1
- 229910052791 calcium Inorganic materials 0.000 abstract 1
- 230000037406 food intake Effects 0.000 abstract 1
- 235000012631 food intake Nutrition 0.000 abstract 1
- 238000010348 incorporation Methods 0.000 abstract 1
- 239000011777 magnesium Substances 0.000 abstract 1
- 229910052749 magnesium Inorganic materials 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 235000002378 plant sterols Nutrition 0.000 abstract 1
- 239000011591 potassium Substances 0.000 abstract 1
- 229910052700 potassium Inorganic materials 0.000 abstract 1
- 235000003702 sterols Nutrition 0.000 abstract 1
- 150000003432 sterols Chemical class 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K33/00—Medicinal preparations containing inorganic active ingredients
- A61K33/06—Aluminium, calcium or magnesium; Compounds thereof, e.g. clay
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
- A23L33/11—Plant sterols or derivatives thereof, e.g. phytosterols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P9/00—Drugs for disorders of the cardiovascular system
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P9/00—Drugs for disorders of the cardiovascular system
- A61P9/12—Antihypertensives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/3262—Foods, ingredients or supplements having a functional effect on health having an effect on blood cholesterol
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/50—Concentrating, enriching or enhancing in functional factors
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Botany (AREA)
- Mycology (AREA)
- Inorganic Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Veterinary Medicine (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Medicinal Chemistry (AREA)
- Public Health (AREA)
- General Chemical & Material Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Organic Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Heart & Thoracic Surgery (AREA)
- Cardiology (AREA)
- Epidemiology (AREA)
- Obesity (AREA)
- Hematology (AREA)
- Microbiology (AREA)
- Diabetes (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Seasonings (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FI965251A FI120290B (fi) | 1996-12-30 | 1996-12-30 | Menetelmä, jonka avulla voidaan valmistaa sellaisia mausteseos-, ruoan ainesosa- ja elintarvikekoostumuksia, jotka alentavat seerumin kolesterolia |
PCT/FI1997/000797 WO1998028990A1 (en) | 1996-12-30 | 1997-12-17 | A method to prepare food seasoning, food ingredient and food item compositions, seasoning and use thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
BR9714117A true BR9714117A (pt) | 2000-03-21 |
BR9714117B1 BR9714117B1 (pt) | 2009-05-05 |
Family
ID=8547366
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BRPI9714117-8A BR9714117B1 (pt) | 1996-12-30 | 1997-12-17 | processo para produzir condimento de alimento, ingrediente de alimento ou composições alimentìcias compreendendo a adição de esteróis de plantas e minerais destinados à redução de colesterol sérico elevado e da pressão arterial elevada, bem como uso do referido condimento. |
Country Status (32)
Country | Link |
---|---|
US (1) | US6136349A (pt) |
EP (1) | EP0948265B1 (pt) |
JP (1) | JP4607261B2 (pt) |
KR (1) | KR100541324B1 (pt) |
CN (1) | CN1086277C (pt) |
AR (2) | AR011334A1 (pt) |
AT (1) | ATE237956T1 (pt) |
AU (2) | AU735035B2 (pt) |
BR (1) | BR9714117B1 (pt) |
CA (1) | CA2276011C (pt) |
CZ (1) | CZ298899B6 (pt) |
DE (1) | DE69721308T2 (pt) |
DK (1) | DK0948265T3 (pt) |
EE (1) | EE03659B1 (pt) |
ES (1) | ES2198600T3 (pt) |
FI (2) | FI120290B (pt) |
HK (1) | HK1024389A1 (pt) |
HU (1) | HUP0001086A3 (pt) |
ID (1) | ID22541A (pt) |
IL (1) | IL130710A (pt) |
IS (1) | IS5092A (pt) |
MX (1) | MX211559B (pt) |
NO (1) | NO315222B1 (pt) |
NZ (1) | NZ335965A (pt) |
PL (1) | PL188760B1 (pt) |
PT (1) | PT948265E (pt) |
RU (1) | RU2197152C2 (pt) |
SI (1) | SI0948265T1 (pt) |
TR (1) | TR199901510T2 (pt) |
UA (1) | UA62951C2 (pt) |
WO (2) | WO1998028989A1 (pt) |
ZA (2) | ZA9711421B (pt) |
Families Citing this family (60)
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JP2001527022A (ja) * | 1997-07-14 | 2001-12-25 | ラジュ、ジー・ガンガ | ヒドロキシクエン酸組成物、前記組成物から製造された補助医薬品及び補助食品及び食品並びに体重を低減させることにおけるそれらの使用方法 |
EP1440619B1 (en) * | 1997-08-22 | 2006-11-02 | Unilever N.V. | Fat based food products comprising sterols |
DE69824501T2 (de) * | 1997-08-22 | 2004-11-04 | Unilever N.V. | Fettenthaltende Nahrungsmittelprodukte mit Sterolen |
US6277431B1 (en) * | 1998-10-14 | 2001-08-21 | Redeem, Inc. | Anticholesterolemic edible oil |
US6541050B1 (en) | 1998-11-27 | 2003-04-01 | Campbell Soup Company | Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products |
WO2000036935A1 (en) * | 1998-12-22 | 2000-06-29 | Unilever N.V. | Food composition |
US6274574B1 (en) | 1999-02-26 | 2001-08-14 | Kraft Foods, Inc. | Use of mesophase-stabilized compositions for delivery of cholesterol-reducing sterols and stanols in food products |
US7285297B1 (en) | 1999-04-23 | 2007-10-23 | Archer-Daniels-Midland Company | Method of reducing low density liproprotein cholesterol concentration |
US6544566B1 (en) * | 1999-04-23 | 2003-04-08 | Protein Technologies International, Inc. | Composition containing plant sterol, soy protein and isoflavone for reducing LDL cholesterol |
WO2001055098A1 (en) | 2000-01-28 | 2001-08-02 | The Procter & Gamble Company | Palatable arginine compounds and uses thereof for cardiovascular health |
GB2361185A (en) | 2000-04-10 | 2001-10-17 | Nicholas J Wald | Pharmaceutical formulation for the prevention of cardiovascular disease |
MXPA02009956A (es) * | 2000-04-14 | 2003-02-12 | Mars Inc | Composiciones y metodos para mejorar la salud vascular. |
TWI268138B (en) * | 2000-05-11 | 2006-12-11 | Kanebo Seiyaku Ltd | Composition containing peptide and electrolyte excretion enhancing substance, and food containing the same |
US6384087B1 (en) * | 2000-09-01 | 2002-05-07 | University Of Tennesseee Research Corporation, Inc. | Materials and methods for the treatment or prevention of obesity |
US7704979B2 (en) | 2000-09-01 | 2010-04-27 | The University Of Tennessee Research Foundation | Materials and methods for the treatment or prevention of obesity |
IL138603A0 (en) * | 2000-09-21 | 2001-10-31 | Ready Made 37 1999 Ltd | Licorice extract for use as a medicament |
ES2168226B1 (es) * | 2000-11-27 | 2003-09-16 | Recuperat Ion Electrolitos S L | Composicion que comprende sodio, potasio, calcio y magnesio. |
FR2811518B1 (fr) * | 2001-05-11 | 2003-02-14 | Olivier Claude Alain Roujansky | Diminution de l'acidite et enrichissement en magnesium de compositions alimentaires laitieres speciales prealablement acidifiees par lactofermentation ou par addition d'acide lactique |
US7119110B2 (en) | 2001-10-05 | 2006-10-10 | Interhealth Nutraceuticals Incorporated | Method and composition for preventing or reducing the symptoms of insulin resistance syndrome |
US20030119913A1 (en) | 2001-12-20 | 2003-06-26 | Ohia Sunny E. | Method for increasing serotonin levels in a person by administration of a composition incorporating (-)-hydroxycitric acid, and related compositions thereof |
US6835558B2 (en) * | 2002-02-04 | 2004-12-28 | General Mills, Inc. | Beta-glucan compositions and process therefore |
US7790670B2 (en) * | 2002-03-01 | 2010-09-07 | Glanbia Nutritionals (Ireland) Ltd. | Compositions and methods for treatment of body weight conditions |
US20030165574A1 (en) * | 2002-03-01 | 2003-09-04 | Ward Loren Spencer | Compositions and methods for treatment of body weight conditions |
EP1492547A1 (en) | 2002-04-05 | 2005-01-05 | Btg International Limited | Low-dose potassium supplementation for the prevention and treatment of hypertension |
BR0309133A (pt) * | 2002-04-10 | 2005-02-01 | Cargill Inc | Composições de esteril éster dispersáveis aquosas |
US20030232068A1 (en) * | 2002-06-14 | 2003-12-18 | Lewandowski Daniel J. | Food product having increased bile acid binding capacity |
US7732000B2 (en) * | 2002-06-20 | 2010-06-08 | General Mills, Inc. | Food intermediate having sequestered phytosteryl esters in a polysaccharide matrix |
FI20021822A0 (fi) * | 2002-10-14 | 2002-10-14 | Raisio Benecol Oy | Elintarvike |
US20040086605A1 (en) * | 2002-10-30 | 2004-05-06 | Sox Thomas E. | Composition for delivering a high intensity sweetener |
US20040116382A1 (en) * | 2002-12-13 | 2004-06-17 | Plank David W. | Food products containing cyclodextrins having beneficial hypocholesterolemic effects and method of making and communicating the benefit of such products |
JP2005021152A (ja) * | 2002-12-16 | 2005-01-27 | Toyo Suisan Kaisha Ltd | アクリルアミドを低減化し得る加熱調理食品の製造方法 |
WO2005032277A1 (en) * | 2003-09-22 | 2005-04-14 | Degussa Health & Nutrition Americas, Inc. | Incorporation of phytosterols into flavorings |
ATE524982T1 (de) * | 2003-10-31 | 2011-10-15 | Q P Corp | Emulsionsnahrungsmittel des öl-in-wasser-typs |
CN1618320B (zh) * | 2003-10-31 | 2011-03-02 | 丘比株式会社 | 复合体 |
BRPI0506560B1 (pt) * | 2004-02-27 | 2019-09-24 | Unilever N.V. | Produtos de panificação contendo emulsificantes e éster de ácido graxo de esterol e/ou estanol |
NZ550944A (en) * | 2004-04-02 | 2009-12-24 | Univ Tennessee Res Foundation | Dairy components effective for fat loss |
EP2263473B1 (en) * | 2005-02-08 | 2018-02-28 | Dragsbaek A/S | A butter-like dairy spread and method for production |
EP1879594A2 (en) * | 2005-04-07 | 2008-01-23 | Unilever N.V. | Use of a combination of vitamins b and phytosterols for lowering blood pressure |
WO2006110731A2 (en) * | 2005-04-11 | 2006-10-19 | University Of Tennessee Research Foundation | Stable dairy components effective for fat loss |
EP2286677A1 (en) * | 2005-05-25 | 2011-02-23 | Health Concern B.V. | Cholesterol lowering fat based food products |
EP1859690A1 (en) * | 2006-05-26 | 2007-11-28 | Health Concern B.V. | Premix for cholesterol lowering food products |
US10251909B2 (en) * | 2007-02-09 | 2019-04-09 | Board Of Regents, The University Of Texas System | Potassium-magnesium citrate as a surrogate of the DASH diet in managing hypertension |
FI20070569A0 (fi) * | 2007-07-25 | 2007-07-25 | Raisio Benecol Oy | Uusi stabiili tuote ja menetelmä sen valmistamiseksi |
US8283338B2 (en) | 2007-11-30 | 2012-10-09 | Kao Corporation | GIP secretion inhibitor |
JP2011510679A (ja) * | 2008-02-06 | 2011-04-07 | キャンベル・スープ・カンパニー | 食物製品においてナトリウム含量を低減するための方法および組成物 |
US8273401B2 (en) * | 2008-10-31 | 2012-09-25 | Frito-Lay North America, Inc. | Phytosterol/salt composition for topical application to food products |
JP5581129B2 (ja) | 2009-06-17 | 2014-08-27 | 花王株式会社 | 肥満予防・改善剤 |
KR101142018B1 (ko) * | 2009-10-08 | 2012-05-17 | 주식회사 빙그레 | 활성밀글루텐을 이용한 지방 함량이 감소된 스낵의 제조방법 |
FI20105209A0 (fi) * | 2010-03-04 | 2010-03-04 | Ekakos Oy | Tuotteet ja menetelmä |
RU2427284C1 (ru) * | 2010-06-29 | 2011-08-27 | Общество С Ограниченной Ответственностью "Гамаветфарм" | Биологически активная добавка и способ ее получения |
CN102210467A (zh) * | 2011-05-05 | 2011-10-12 | 河南工业大学 | 植物甾醇酱 |
US9132117B2 (en) | 2013-06-17 | 2015-09-15 | Kgk Synergize, Inc | Compositions and methods for glycemic control of subjects with impaired fasting glucose |
EP2865277A1 (en) * | 2013-11-19 | 2015-04-29 | Solvay SA | Food product for low sodium intake |
CN103734743A (zh) * | 2014-01-25 | 2014-04-23 | 郑鉴忠 | 吸附植物甾醇的食品及其生产方法 |
CN104187525B (zh) * | 2014-07-15 | 2016-01-20 | 安徽省三环纸业集团香料科技发展有限公司 | 一种富含钙铁离子的余甘子叶混合食品用香料及其制备方法 |
PL3242560T3 (pl) * | 2015-01-07 | 2022-09-12 | Raisio Nutrition Ltd | Mieszanki tłuszczowe i zawierające je produkty do smarowania |
CN110475817A (zh) * | 2017-03-28 | 2019-11-19 | 嘉吉公司 | 易水混溶性β-葡聚糖悬浮液 |
EP3403508A1 (de) | 2017-05-18 | 2018-11-21 | DMK Deutsches Milchkontor GmbH | Streichfettzubereitung, verfahren zu dessen herstellung und ihre verwendung |
KR102494522B1 (ko) | 2017-12-13 | 2023-01-31 | 닛신 쇼꾸힝 홀딩스 가부시끼가이샤 | 즉석면 |
JP7055013B2 (ja) * | 2017-12-25 | 2022-04-15 | 日清食品ホールディングス株式会社 | 塩化マグネシウム及び乳酸カリウムを含有する即席麺 |
Family Cites Families (16)
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ZA73467B (en) * | 1972-02-25 | 1973-10-31 | Hoffmann La Roche | Mineral salts containing preparation |
DE2834227A1 (de) * | 1978-08-04 | 1980-02-28 | Merck Patent Gmbh | Hypo- beta -lipoproteinaemisches diaetetikum, verfahren zu seiner herstellung und verwendung |
US4551342A (en) * | 1983-02-01 | 1985-11-05 | The Procter & Gamble Company | Beverages containing specific cation-edible acid mixtures for improved flavor impression |
FI834309A (fi) * | 1983-11-24 | 1985-05-25 | Pharmaconsult Oy | Saltblandning. |
US4883788A (en) * | 1986-06-06 | 1989-11-28 | Hauser-Kuhrts, Inc. | Method and composition for reducing serum cholesterol |
US4824672A (en) * | 1986-06-06 | 1989-04-25 | Hauser-Kuhrts, Inc. | Method and composition for reducing serum cholesterol |
SE465669B (sv) * | 1988-07-15 | 1991-10-14 | Hanson & Moehring Ab | Salt foer livsmedelsaendamaal samt foerfarande foer dess framstaellning |
JP2525478B2 (ja) * | 1989-03-01 | 1996-08-21 | 帝人株式会社 | 安定性の改良された活性型ビタミンd▲下3▼類固型製剤 |
US5045242A (en) * | 1990-01-11 | 1991-09-03 | Steven Roczniak | Removal of cholesterol from edible fats |
RU2095367C1 (ru) * | 1991-05-03 | 1997-11-10 | Райсион Техтаат ой АБ | Вещество, понижающее уровень холестерина в сыворотке крови, и способ его получения |
US5244887A (en) * | 1992-02-14 | 1993-09-14 | Straub Carl D | Stanols to reduce cholesterol absorption from foods and methods of preparation and use thereof |
GB2266217B (en) * | 1992-04-16 | 1995-11-29 | Fuji Oil Co Ltd | Processes for producing low calorie chocolate having cholesterol reducing effects in blood |
WO1995000158A1 (en) * | 1993-06-25 | 1995-01-05 | Bio-Sphere Technology | Dietary supplement incorporating beta-sitosterol and pectin |
CH685283A5 (it) * | 1993-09-21 | 1995-05-31 | Inpharma Sa | Composizioni dietetiche ipocolesterolemizzanti. |
WO1996029890A1 (de) * | 1995-03-24 | 1996-10-03 | Felbena Ag | Prëparate zur erhöhung des mineralstoffgehaltes von wasser und getränken, verfahren zu deren herstellung und deren verwendung |
CA2222771C (en) * | 1995-06-01 | 2002-02-26 | Unilever Plc | Fat based food products |
-
1996
- 1996-12-30 FI FI965251A patent/FI120290B/fi not_active IP Right Cessation
-
1997
- 1997-12-17 CZ CZ0235999A patent/CZ298899B6/cs not_active IP Right Cessation
- 1997-12-17 JP JP52964598A patent/JP4607261B2/ja not_active Expired - Fee Related
- 1997-12-17 WO PCT/FI1997/000798 patent/WO1998028989A1/en active Application Filing
- 1997-12-17 BR BRPI9714117-8A patent/BR9714117B1/pt not_active IP Right Cessation
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- 1997-12-17 AU AU53998/98A patent/AU5399898A/en not_active Abandoned
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1998
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