[go: up one dir, main page]

BR8001029A - Processo para produzir alimentos contendo bifidobacterias - Google Patents

Processo para produzir alimentos contendo bifidobacterias

Info

Publication number
BR8001029A
BR8001029A BR8001029A BR8001029A BR8001029A BR 8001029 A BR8001029 A BR 8001029A BR 8001029 A BR8001029 A BR 8001029A BR 8001029 A BR8001029 A BR 8001029A BR 8001029 A BR8001029 A BR 8001029A
Authority
BR
Brazil
Prior art keywords
bifidobacterias
food containing
produce food
produce
food
Prior art date
Application number
BR8001029A
Other languages
English (en)
Inventor
Mada Mitsuo
Mutai Masahiko
Shimada Kiyohiro
Original Assignee
Yakult Honsha Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yakult Honsha Kk filed Critical Yakult Honsha Kk
Publication of BR8001029A publication Critical patent/BR8001029A/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/065—Microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biomedical Technology (AREA)
  • Nutrition Science (AREA)
  • Virology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Dairy Products (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Seeds, Soups, And Other Foods (AREA)
BR8001029A 1979-02-23 1980-02-21 Processo para produzir alimentos contendo bifidobacterias BR8001029A (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1972479A JPS55131370A (en) 1979-02-23 1979-02-23 Preparation of food and drink containing bacteria of genus bifidobacterium

Publications (1)

Publication Number Publication Date
BR8001029A true BR8001029A (pt) 1980-10-29

Family

ID=12007247

Family Applications (1)

Application Number Title Priority Date Filing Date
BR8001029A BR8001029A (pt) 1979-02-23 1980-02-21 Processo para produzir alimentos contendo bifidobacterias

Country Status (11)

Country Link
US (1) US4298619A (pt)
JP (1) JPS55131370A (pt)
BR (1) BR8001029A (pt)
CH (1) CH642517A5 (pt)
DE (1) DE3005060C2 (pt)
FR (1) FR2449411A1 (pt)
GB (1) GB2043101B (pt)
HK (1) HK1384A (pt)
NL (1) NL8001106A (pt)
PH (1) PH16071A (pt)
SG (1) SG54783G (pt)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3120505C2 (de) 1981-05-22 1986-04-24 EVOG - Etablissement für Verwaltung und Organisation, Balzers Verfahren zum Herstellen von stichfesten Sauermilchprodukten
JPS5988085A (ja) * 1982-11-09 1984-05-21 Morinaga Milk Ind Co Ltd ビフイズス菌及び乳酸菌の生菌を含有する培養物及び製造法
DE3530603C2 (de) * 1985-08-27 1994-09-29 Zott Kg Verfahren zur Herstellung steriler, haltbarer, nicht gärender und unvergorener (süßer) Bifidus-Milch und -Milchmischprodukte
AT388279B (de) * 1986-09-25 1989-05-26 Berghofer Emmerich Dipl Ing Dr Verfahren zur herstellung eines kishk-artigen, fermentierten lebensmittels
JPH0687732B2 (ja) * 1987-02-25 1994-11-09 カルピス食品工業株式会社 ビフイズス菌入り発酵乳の製造法
DE3727946A1 (de) * 1987-08-21 1989-03-02 Werner Georg Munk Rekonstituierbares trockenprodukt zum direktverzehr, verfahren zu seiner herstellung und seine verwendung
JPH02308754A (ja) * 1989-05-24 1990-12-21 Yakult Honsha Co Ltd 乳発酵食品の製造法
KR930005199B1 (ko) * 1991-02-20 1993-06-16 한국식품개발연구원 곡립형태의 쌀을 이용한 고농도 젖산 발효제품 제조방법 및 발효시 2차 효소처리에 의한 품질향상방법
KR100256150B1 (ko) * 1992-04-10 2000-07-01 오쓰까 아끼히꼬 장내 부패산물 생성을 억제시키는 음료 조성물
US5843922A (en) * 1994-07-29 1998-12-01 Fuisz Technologies Ltd. Preparation of oligosaccharides and products therefrom
ATE169456T1 (de) * 1996-12-23 1998-08-15 Sitia Yomo Spa Lyophilisierte, lebende bakerien enthaltende nahrungszusammensetzung
DE19730538A1 (de) * 1997-07-16 1999-01-21 Niggemann Barb Wohlschmeckende Gärzubereitung
IT1317398B1 (it) * 2000-03-22 2003-06-16 Paseluma Elettrica S R L Yogurt di origine vegetale.
LT4900B (lt) 2000-05-26 2002-03-25 Green Group Llc Simbiotinis mišinys, sudarytas iš penkių bifidobakterijų, ir maisto produktai, turintys šio mišinio
US6767537B2 (en) * 2000-05-26 2004-07-27 Phil Arnold Nicolay Composition and method for the treatment of sinusitis
EP1169925B1 (en) * 2000-06-26 2004-05-12 Sitia-Yomo S.p.A. Foodstuffs containing a fermented vegetable matrix and relevant preparation process
KR100449146B1 (ko) * 2001-12-19 2004-09-18 씨제이 주식회사 헬리코박터 파이로리 및 식중독균 억제 효과를 갖는발효식품의 제조방법 및 그 제조방법에 의해 제조된발효식품
KR100436038B1 (ko) * 2001-12-19 2004-06-12 씨제이 주식회사 비열처리 생식품의 제조방법 및 그로부터 수득되는 생식품
FR2888468B1 (fr) 2005-07-13 2010-08-27 Gervais Danone Sa Produits alimentaires fermentes contenant des souches probiotiques, et leur procede de preparation
US20070286813A1 (en) * 2006-06-09 2007-12-13 Toutounghi Camille Nasal formulation
CN107853521A (zh) * 2017-11-18 2018-03-30 蚌埠市老顽童食品厂 一种大米蛋白乳酸饮料
CN111345436A (zh) * 2020-03-19 2020-06-30 江西师范大学 一种速溶胶原膜材料制备方法
CN111528317A (zh) * 2020-04-09 2020-08-14 北部湾大学 一种生态型火龙果汁凉茶饮料的制备方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE288375C (pt) *
JPS5283974A (en) * 1976-01-01 1977-07-13 Yakult Honsha Kk Incubation mixture of milk containing living cell of bifidus strain and method of producing same
JPS5283975A (en) * 1976-01-01 1977-07-13 Yakult Honsha Kk Method of producing fermented milk product containg living cell of bifidus strain
JPS53121949A (en) * 1977-03-31 1978-10-24 Yakult Honsha Kk Production of drink and food containing bifidobacterium cells

Also Published As

Publication number Publication date
FR2449411A1 (fr) 1980-09-19
US4298619A (en) 1981-11-03
JPS55131370A (en) 1980-10-13
JPS5716634B2 (pt) 1982-04-06
SG54783G (en) 1984-07-27
HK1384A (en) 1984-01-13
DE3005060A1 (de) 1980-08-28
GB2043101A (en) 1980-10-01
FR2449411B1 (pt) 1985-04-26
GB2043101B (en) 1983-07-27
NL8001106A (nl) 1980-08-26
PH16071A (en) 1983-06-16
CH642517A5 (de) 1984-04-30
DE3005060C2 (de) 1986-08-28

Similar Documents

Publication Publication Date Title
BR8001029A (pt) Processo para produzir alimentos contendo bifidobacterias
IT1147338B (it) Metodo per preparare dipertidi
BR7908111A (pt) Processo para preparacao de benzimidazo-lilbenzofuranos
BR7900572A (pt) Processo aperfeicoado para preparar fosgenio
BR7900488A (pt) Processo para preparacao de oligoimidas
BR7905273A (pt) Processo para produzir fenois e compostos de carbonila
BR7802499A (pt) Processo para produzir beta-l-frutofuranosil alfa-l-glucopiranosidio
BR8008628A (pt) Processo para prodzir continuamente microperolas de mesocabono
BR7701865A (pt) Processo para produzir tereftalato de polialquileno
IT1106258B (it) Processo per preparare gamma-pironi
BR7904035A (pt) Processo para preparacao do o-metalloxifenol
BR7904345A (pt) Processo para produzir acetanilidas
BR7908006A (pt) Fechos corredicos e processo para obte-los
BR8305347A (pt) Processo aperfeicoado para produzir metano
BR8102608A (pt) Processo para preparar mercapto-alcoois
BR8008028A (pt) Processo para desidrocopulacao de tolueno
BR7806180A (pt) Processo para preparar 2,3-diidro-7-benzofuranol
BR8004504A (pt) Processo para preparar um composto de azobenzeno
IT1109435B (it) Processo per preparare gamma-pironi
BR8302433A (pt) Processo para produzir eteres alqui-ter-butilicos
BR7903427A (pt) Processo para preparacao de alfa-cloroacetoacetamidas
BR8101607A (pt) Processo para preparar eteres haloalquilicos
BR8005247A (pt) Processo para preparar sulfeto de carbonila
BR7903510A (pt) Processo para preparacao de isocianatos
BR8205489A (pt) Processo para produzir polissiloxanas lineares