Classifications

• • C—CHEMISTRY; METALLURGY
  • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
  • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
  • C12C5/00—Other raw materials for the preparation of beer
  • C12C5/02—Additives for beer
  • C12C5/026—Beer flavouring preparations
• • C—CHEMISTRY; METALLURGY
  • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
  • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
  • C12C3/00—Treatment of hops
  • C12C3/04—Conserving; Storing; Packing
  • C12C3/08—Solvent extracts from hops
• • C—CHEMISTRY; METALLURGY
  • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
  • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
  • C12C3/00—Treatment of hops
  • C12C3/12—Isomerised products from hops
• • C—CHEMISTRY; METALLURGY
  • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
  • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
  • C12C7/00—Preparation of wort
  • C12C7/28—After-treatment, e.g. sterilisation
  • C12C7/287—Treating beerwort with hopextract

Landscapes

• Chemical & Material Sciences (AREA)
• Organic Chemistry (AREA)
• Engineering & Computer Science (AREA)
• General Health & Medical Sciences (AREA)
• Food Science & Technology (AREA)
• Biochemistry (AREA)
• Bioinformatics & Cheminformatics (AREA)
• General Engineering & Computer Science (AREA)
• Health & Medical Sciences (AREA)
• Genetics & Genomics (AREA)
• Life Sciences & Earth Sciences (AREA)
• Wood Science & Technology (AREA)
• Zoology (AREA)
• Medicines Containing Plant Substances (AREA)
• Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
• Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
• Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
• Coloring Foods And Improving Nutritive Qualities (AREA)

Applications Claiming Priority (1)

Publications (1)

Family

ID=10472325

Family Applications (1)

Country Status (14)

Families Citing this family (7)

• 1968
  • 1968-11-19 GB GB5487568A patent/GB1274678A/en not_active Expired
• 1969
  • 1969-11-12 FR FR6938852A patent/FR2023597A1/fr not_active Withdrawn
  • 1969-11-17 DE DE19691957730 patent/DE1957730A1/en active Pending
  • 1969-11-18 IE IE155969A patent/IE33934B1/en unknown
  • 1969-11-19 CH CH1721369A patent/CH532119A/en not_active IP Right Cessation
  • 1969-11-19 DK DK611469A patent/DK125653B/en unknown
  • 1969-11-19 BE BE741926D patent/BE741926A/xx unknown
  • 1969-11-19 JP JP44092215A patent/JPS4829160B1/ja active Pending
  • 1969-11-19 BG BG013385A patent/BG20390A3/en unknown
  • 1969-11-19 SE SE1590069A patent/SE354672B/xx unknown
  • 1969-11-19 NL NL6917358A patent/NL6917358A/xx unknown
  • 1969-11-19 ES ES373683A patent/ES373683A1/en not_active Expired
  • 1969-11-19 CA CA067834A patent/CA927761A/en not_active Expired
  • 1969-11-19 AT AT1079669A patent/AT295445B/en not_active IP Right Cessation

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