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BE771677A - PORTION OF FISH - Google Patents

PORTION OF FISH

Info

Publication number
BE771677A
BE771677A BE771677A BE771677A BE771677A BE 771677 A BE771677 A BE 771677A BE 771677 A BE771677 A BE 771677A BE 771677 A BE771677 A BE 771677A BE 771677 A BE771677 A BE 771677A
Authority
BE
Belgium
Prior art keywords
fish
Prior art date
Application number
BE771677A
Other languages
French (fr)
Inventor
Ltd. Unilever
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BE771677A publication Critical patent/BE771677A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/044—Smoking; Smoking devices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/044—Smoking; Smoking devices
    • A23B4/052—Smoke generators ; Smoking apparatus

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
BE771677A 1970-08-28 1971-08-23 PORTION OF FISH BE771677A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB4156670A GB1360609A (en) 1970-08-28 1970-08-28 Fish product

Publications (1)

Publication Number Publication Date
BE771677A true BE771677A (en) 1972-02-23

Family

ID=10420295

Family Applications (1)

Application Number Title Priority Date Filing Date
BE771677A BE771677A (en) 1970-08-28 1971-08-23 PORTION OF FISH

Country Status (8)

Country Link
BE (1) BE771677A (en)
DE (1) DE2142539A1 (en)
FR (1) FR2106170A5 (en)
GB (1) GB1360609A (en)
IS (1) IS895B6 (en)
IT (1) IT954205B (en)
NL (1) NL7111727A (en)
ZA (1) ZA715690B (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1387117A (en) * 1971-05-14 1975-03-12 Unilever Ltd Fish product
FR2599224B1 (en) * 1986-05-30 1990-10-26 Delpierre Sa Jean Baptiste PROCESS FOR TREATING FISH FOR THEIR SMOKING, INSTALLATION FOR IMPLEMENTING THIS PROCESS AND FISH THUS OBTAINED.
DE3879203T2 (en) * 1988-09-14 1993-08-05 Frisco Findus Ag METHOD FOR PRODUCING SHAPED FISH PRODUCTS.
ES2034886B1 (en) * 1991-07-17 1993-12-16 Arrantzuarekiko Zienzia Eta Te SMOKING PROCEDURE FOR NORTH BONITO SLICES (THUNNUS ALALUNGA)>
ATE147594T1 (en) * 1993-09-24 1997-02-15 Unilever Nv METHOD FOR PRODUCING SLICED FISH PRODUCTS
US20020012724A1 (en) * 1996-10-18 2002-01-31 William R. Kowalski Process for the filleting, treating, packaging, freezing, and thawing of varying types of tuna and other pelagic species
US20020106443A1 (en) * 2000-12-07 2002-08-08 Winterlab Limited Method of freezing salted meat products

Also Published As

Publication number Publication date
FR2106170A5 (en) 1972-04-28
IS2028A7 (en) 1972-02-29
GB1360609A (en) 1974-07-17
IT954205B (en) 1973-08-30
DE2142539A1 (en) 1972-03-02
NL7111727A (en) 1972-03-01
ZA715690B (en) 1973-04-25
IS895B6 (en) 1974-12-20

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