ATE234564T1 - Nahrungsmittelhülle aus viskose-rauch mischungen - Google Patents
Nahrungsmittelhülle aus viskose-rauch mischungenInfo
- Publication number
- ATE234564T1 ATE234564T1 AT00954796T AT00954796T ATE234564T1 AT E234564 T1 ATE234564 T1 AT E234564T1 AT 00954796 T AT00954796 T AT 00954796T AT 00954796 T AT00954796 T AT 00954796T AT E234564 T1 ATE234564 T1 AT E234564T1
- Authority
- AT
- Austria
- Prior art keywords
- smoke
- viscose
- casing
- food
- flavor
- Prior art date
Links
- 239000000779 smoke Substances 0.000 title abstract 6
- 235000013305 food Nutrition 0.000 title abstract 5
- 239000000203 mixture Substances 0.000 title 1
- 229920000297 Rayon Polymers 0.000 abstract 2
- 229920002678 cellulose Polymers 0.000 abstract 2
- 239000001913 cellulose Substances 0.000 abstract 2
- 239000000796 flavoring agent Substances 0.000 abstract 2
- 235000019634 flavors Nutrition 0.000 abstract 2
- 239000007788 liquid Substances 0.000 abstract 2
- 239000002253 acid Substances 0.000 abstract 1
- 239000007864 aqueous solution Substances 0.000 abstract 1
- 230000015572 biosynthetic process Effects 0.000 abstract 1
- 239000003518 caustics Substances 0.000 abstract 1
- 239000006185 dispersion Substances 0.000 abstract 1
- 238000001125 extrusion Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 238000002156 mixing Methods 0.000 abstract 1
- 235000021067 refined food Nutrition 0.000 abstract 1
- 230000008929 regeneration Effects 0.000 abstract 1
- 238000011069 regeneration method Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C2013/0046—Sausage casings suitable for impregnation with flavouring substances, e.g. caramel, liquid smoke, spices
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C2013/0096—Sausage casings cellulosic
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Processing Of Meat And Fish (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Wrappers (AREA)
- Jellies, Jams, And Syrups (AREA)
- General Preparation And Processing Of Foods (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US09/395,026 US6299917B1 (en) | 1999-09-13 | 1999-09-13 | Food casing from viscose-smoke blend |
PCT/GB2000/003295 WO2001019197A1 (en) | 1999-09-13 | 2000-08-29 | Food casing from viscose-smoke blend |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE234564T1 true ATE234564T1 (de) | 2003-04-15 |
Family
ID=23561394
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT00954796T ATE234564T1 (de) | 1999-09-13 | 2000-08-29 | Nahrungsmittelhülle aus viskose-rauch mischungen |
Country Status (10)
Country | Link |
---|---|
US (1) | US6299917B1 (de) |
EP (1) | EP1217896B1 (de) |
AT (1) | ATE234564T1 (de) |
AU (1) | AU6715100A (de) |
BR (1) | BR0013986A (de) |
DE (1) | DE60001757T8 (de) |
DK (1) | DK1217896T3 (de) |
ES (1) | ES2192541T3 (de) |
MX (1) | MXPA02002707A (de) |
WO (1) | WO2001019197A1 (de) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE10124581A1 (de) * | 2001-05-21 | 2002-11-28 | Wolff Walsrode Ag | Verfahren zur Herstellung von rauchimprägnierten Schlauchhüllen |
US20040018293A1 (en) * | 2002-07-25 | 2004-01-29 | Popplewell Lewis Michael | Packaging containing fragrance |
US20040018278A1 (en) * | 2002-07-25 | 2004-01-29 | Popplewell Lewis Michael | Packaging containing fragrance |
US20050129812A1 (en) * | 2003-12-12 | 2005-06-16 | Brown Martha J.M. | Packaging for eliminating off-odors |
DE102008017920A1 (de) | 2008-04-08 | 2009-10-15 | Obschestvo S Organichennoi Otvetstvennostyu Proizvodstvenno-Kommercheskaya Firma "Atlantis-Pak" | Synthetische (ko)extondierte biaxial orientierte Kunststoffhülle zur Verpackung von Nahrungsmitteln |
US20120128836A1 (en) | 2010-11-23 | 2012-05-24 | Flavorseal Llc | Pre-coated seasoning bags |
US10821703B1 (en) * | 2014-06-27 | 2020-11-03 | Vikase Companies, Inc. | Additive transferring film |
EP3353066B1 (de) | 2015-09-21 | 2019-11-06 | Flavorseal | Beschichtete verpackungsprodukte, systeme und verfahren |
Family Cites Families (27)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3123782A (en) * | 1964-03-03 | Around the mast rotary coupling having shielded stator | ||
GB589274A (en) | 1944-07-08 | 1947-06-16 | Oppenheimer Casing Co | Casings and wrappings for meat and other food products |
US3235641A (en) * | 1964-09-10 | 1966-02-15 | Johnson & Johnson | Method of producing a collagen casing |
US3860728A (en) * | 1973-04-05 | 1975-01-14 | Devro Inc | Caramel-containing collagen sausage casing and smoked sausage |
US3894158A (en) * | 1973-04-24 | 1975-07-08 | Devro Inc | Manufacture of edible collagen casings using liquid smoke |
US3873740A (en) * | 1973-08-16 | 1975-03-25 | Griffith Laboratories | Coarse and fine, comminuted, meat food mixes for meat food emulsions for cured, sausage-type, meat food products, and methods of producing same |
US4104408A (en) | 1977-03-31 | 1978-08-01 | Union Carbide Corporation | Substantially neutralized aqueous liquid smoke compositions |
JPS53137798A (en) * | 1977-05-06 | 1978-12-01 | Union Carbide Corp | Improved food casing and method of producing same |
US4933217A (en) | 1979-07-31 | 1990-06-12 | Viskase Corporation | Method for external liquid smoke treatment of cellulosic food casings and casings produced thereby |
EP0068066A1 (de) | 1981-06-19 | 1983-01-05 | Firma Carl Freudenberg | Trägerhülse für Kreuzspulen und Kreuzwickel |
US4604309A (en) | 1982-05-19 | 1986-08-05 | Teepak, Inc. | Food casing which will transfer a smoke color to food encased therein and extracted natural liquid smoke colorant for use therewith |
US4446167A (en) | 1982-07-08 | 1984-05-01 | Teepak, Inc. | Food casing which will transfer a smoke color and flavor to food encased therein and basic natural liquid smoke for use therewith |
US4442868A (en) | 1982-07-08 | 1984-04-17 | Teepak, Inc. | Food casing which will transfer a smoke color and flavor to food encased therein and basic natural liquid smoke for use therewith |
US4504500A (en) | 1982-08-17 | 1985-03-12 | Red Arrow Products Company Inc. | Method of coating a shirred casing strand with smoke flavor |
US4505939A (en) | 1982-09-14 | 1985-03-19 | Union Carbide Corporation | Tar-depleted liquid smoke treated food casing |
US4657765A (en) | 1983-02-14 | 1987-04-14 | Viskase Corporation | Method for imparting smoke color and flavor to food |
US4717576A (en) | 1983-02-14 | 1988-01-05 | Viskase Corporation | Tar-depleted, concentrated, liquid smoke compositions and method for producing |
US4781931A (en) * | 1986-10-20 | 1988-11-01 | Viskase Corporation | Caramel-containing cellulosic article |
US4889751A (en) | 1987-11-09 | 1989-12-26 | Viskase Corporation | Liquid smoke impregnated peelable fibrous food casing article |
US4905587A (en) | 1987-12-16 | 1990-03-06 | Conagra, Inc. | Apparatus for applying a circumferential layer of liquid to a sausage |
US4975291A (en) * | 1988-11-22 | 1990-12-04 | Petrosillo Thomas P | Spiced meat product |
US5795605A (en) * | 1991-12-28 | 1998-08-18 | Devro Plc | Process for producing a linked, co-extruded edible product |
FI106913B (fi) | 1992-03-04 | 2001-05-15 | Viskase Corp | Olefiinioksidipolymeeria sisältävä selluloosatuote sekä menetelmä sen valmistamiseksi |
DE4207131A1 (de) * | 1992-03-06 | 1993-09-09 | Hoechst Ag | Schlauchfoermige nahrungsmittelhuelle mit einer fluessigrauchpraeparation |
US5449318A (en) * | 1994-08-08 | 1995-09-12 | Teepak, Inc. | Regenerated food casing having food release properties due to an internal surface comprising viscose with PEG |
US5599570A (en) | 1995-11-03 | 1997-02-04 | Devro Plc | Collagen sausage casing containing encapsulated smoke and method of making |
US6032701A (en) | 1998-01-29 | 2000-03-07 | Teepak Investments, Inc. | High moisture alkali smoke food casing |
-
1999
- 1999-09-13 US US09/395,026 patent/US6299917B1/en not_active Expired - Fee Related
-
2000
- 2000-08-29 BR BR0013986-6A patent/BR0013986A/pt active Search and Examination
- 2000-08-29 AT AT00954796T patent/ATE234564T1/de not_active IP Right Cessation
- 2000-08-29 EP EP00954796A patent/EP1217896B1/de not_active Expired - Lifetime
- 2000-08-29 DE DE60001757T patent/DE60001757T8/de not_active Expired - Fee Related
- 2000-08-29 AU AU67151/00A patent/AU6715100A/en not_active Abandoned
- 2000-08-29 WO PCT/GB2000/003295 patent/WO2001019197A1/en active IP Right Grant
- 2000-08-29 DK DK00954796T patent/DK1217896T3/da active
- 2000-08-29 MX MXPA02002707A patent/MXPA02002707A/es active IP Right Grant
- 2000-08-29 ES ES00954796T patent/ES2192541T3/es not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
MXPA02002707A (es) | 2003-05-23 |
BR0013986A (pt) | 2002-05-14 |
DE60001757T2 (de) | 2004-02-19 |
ES2192541T3 (es) | 2003-10-16 |
EP1217896B1 (de) | 2003-03-19 |
US6299917B1 (en) | 2001-10-09 |
DK1217896T3 (da) | 2003-06-10 |
DE60001757T8 (de) | 2004-07-08 |
DE60001757D1 (de) | 2003-04-24 |
AU6715100A (en) | 2001-04-17 |
WO2001019197A1 (en) | 2001-03-22 |
EP1217896A1 (de) | 2002-07-03 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |