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Turkey breast with apricot-herb butter, pecan pie and more easy recipes to make this week

Take your Thanksgiving spread to the next level.
Morgan Baker

Every foodie's favorite holiday is finally here again! Whether you could use a few extra special occasion side dishes or are looking for a complete Thanksgiving meal, we have just the recipes to round out your dinner spread. Not to mention, your guests are sure to be impressed with these fresh twists on festive staples.

Before you rush out to buy an entire bird, have you considered serving roasted turkey breasts instead? Spare yourself the stress — and time spent basting every 30 minutes — with this sweet and savory main topped with apricot-herb butter. Of course, this holiday is really all about the sides, which is why we have three that both vegetarians and meat-eaters alike will love. First, a macaroni corn casserole that combines two fan favorites into one cheesy tray. Second, blistered green beans that bring a bit of heat with a homemade mustard sauce. And third, cheddar-cranberry popovers that are perfect for mopping up extra gravy and more. Finally, for dessert, we're keeping things traditional — and nothing says Thanksgiving like a classic pecan pie.

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What to cook this week

Getting the perfect turkey on your dinner table is simpler than you think with Will Coleman's recipe. He describes this dish as being "foolproof," which is helpful during food-heavy holidays.

Macaroni Corn Casserole

This mashup of baked macaroni and cheese and corn pudding casserole is a Thanksgiving side made in heaven. Riley Wofford's recipe is easy too, given that she opts for canned creamed corn.

Blistered Green Beans with Spicy Mustard Sauce

If you're tired of passing around the same old green bean casserole, try this recipe with a kick instead. They're subtly smokey, spicy and will have everyone coming back for seconds.

Cheddar-Cranberry Popovers

Upgrade your regular dinner rolls with these Thanksgiving-inspired popovers. You likely already have the ingredients on hand during this time of year, such as leftover cranberry sauce.

Pecan Pie

The best part about Morgan Baker's pecan pie recipe is that you can easily adjust the sweetness depending on your preference. Just make sure to let it cool completely to ensure a clean slice!