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Floreyns Menu 2023

Floreyn's Catering Services offers a variety of buffet options ranging from Php 240 to Php 290 per head, featuring multiple main dishes, noodles, salads, and desserts. They also provide short order services for groups of 25 to 100 persons at set prices. The menu includes a wide selection of chicken, pork, beef, fish, seafood, vegetables, salads, noodles, and desserts.
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0% found this document useful (0 votes)
81 views4 pages

Floreyns Menu 2023

Floreyn's Catering Services offers a variety of buffet options ranging from Php 240 to Php 290 per head, featuring multiple main dishes, noodles, salads, and desserts. They also provide short order services for groups of 25 to 100 persons at set prices. The menu includes a wide selection of chicken, pork, beef, fish, seafood, vegetables, salads, noodles, and desserts.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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FLOREYN’S CATERING SERVICES

delectable food and satisfactory service


for a reasonable price
Don Pablo Tan Street, Poblacion, Kananga, Leyte
Tel # (053) 553-9067, Mobile # 09058571810, 09351062990,
09955559834, 09471544746

240/head
Buffet

3 main dish
1 noodle or vegetable
1 salad or 1 dessert

260/head 290/head
Buffet Buffet

4 main dish 5 main dish


1 noodle or vegetable 1 noodle or vegetable
1 salad 1 salad
1 dessert 1 dessert

Short Order

25 persons - Php 1,200.00


50 persons - Php 2,200.00
100 persons - Php 4,400.00
CHICKEN
PORK
 Buttered Chicken
 Chicken Lollipop  Pork Caldereta
 Chicken Delight with BEEF  Spicy Pork with
Orange Sauce Asparagus
 Fried Chicken (Native  Beef Caldereta  Pork Strips with Black
Style)  Spicy Beef with Beans
 Chicken Barbeque Asparagus  Pork with Young Corn
 Fried Chicken Wings  Morcon  Pork with Kernel Corn
 Chicken Curry  Beef with Black Beans  Pork with Mushroom
 Chicken Cordon Bleu  Beef with Young Corn  Pork with Oyster
 Chicken Embutido  Beef with Kernel Corn Sauce
 Chicken Afritada  Beef with Mushroom  Pepper Pork Steak
 Chicken Steak with  Beef with Oyster  Pork Steak
Brocolli Sauce  Pork Cabbage Roll
 Chicken Fry in Teriyaki  Pepper Beef Steak  Pork Lasagna
Sauce  Beef Stew  Pork Meatballs in
 Chicken Pork Adobo  Balbacua Sweet & Sour Sauce
 Roasted Chicken  Lengua Estofado  Pork Embutido
Rhapsody  Lengua with Pineapple  Pork Hamonado
 Pininyahang Manok Juice  Pork Ribs
 Fried Chicken with  Lengua with  Breaded Pork Chop
Sesame Seeds Mushroom  Pickled Pork
 Spicy Chicken Wings  Callos  Lumpia Shanghai
with Lemon Sauce  Beef Meatballs in  Pork Steak with Onion
 Sweet & Sour Sauce Rings
 Beef Lasagna  Grilled Seasoned Pork
 Pinoy Beef Steak Chop
 Beef with Teriyaki  Pork Barbeque
Sauce  Grilled Pork Kilawin
 Beef Menudo  Pork Sisig
 Beef Estudyantina  Humba with Quail
 Beef with Brocolli Eggs
 Creamy Bistek  Humba (Pinoy Style)
 Humba (Chinese Style)
FISH VEGETABLES
 Fish Escabeche  Chopsuey Guisado
 Fish Snitzel with Tartar  Chao Fah Chin
Sauce
 Creamed Fish
 Rainbow Rish (whole) SALAD
 Fish with Black Beans GOAT
 Steamed Fish with  Chicken Macaroni
Ginger Sauce  Goat Humba Salad
 Grilled Fish  Goat Caldereta  Potato Salad
 Fried Fish (Dinaing)  Goat Estofado  Caesar’s Salad
 Baked Boneless  Goat Adobo  Cole Slaw
Bangus  Pinoy Salad
 Fish Kinilaw (Plain)  Ham Macaroni Salad
 Fish Kinilaw with Gata NOODLES  Hundred Islands
 Fish Fillet in Sweet &
Sour Sauce  Sotanghon Special
 Steamed Fish with Pancit Canton
Mayonnaise
 DESSERT
 Chop-sit
 Fish Paksiw with  Bam-e  Leche Flan
Vegetables  Spaghetti (Kawali)  Mango Pandan
 Lemon Butter Fish  Baked Spaghetti  Pandan Rhapsody
 Spaghetti Curls  Fruit Salad
 Spaghetti Marinara  Macaroni Fruit Salad
SEAFOOD  Special Bihon  Fresh Fruits
 Carbonara  Stuffed Peach
 Shrimp in Bacon Roll  Macaroni with White  Buko Pineapple Salad
 Hongkong Shrimps Sauce
Sautee
 Stir Fried Shrimps
 Sauteed Shrips
 Sauteed Squid
 Calamares
 Squid Adobo
 Spicy Seafood Medley
(Barinday/Squid/Shrimps)
FLOREYN’S CATERING SERVICES
delectable food and satisfactory service
for a reasonable price

MA. FLORENDA O. DACURAWAT


Proprietor
Don Pablo Tan Street, Poblacion, Kananga, Leyte
Tel # (053) 553-9067, Mobile # 09058571810, 09351062990,
09955559834, 09471544746

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