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Iron Stone Final Menu

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Iron Stone

Breakfast
Fresh Fruit with Yogurt
Fresh seasonal berries layered with plain yogurt
$7.95

Oatmeal
Made to order served with dried fruit, brown sugar and milk
$5.95

Buttermilk Pancakes
2 pancakes with bacon, ham or sausage
$8.95

Crunchy French Toast


Brioche, dipped in crme brulee batter with a sweet crust, with bacon, ham or sausage
$8.95

La Rose Omelets
3 egg omelets with bacon, bell peppers, wild mushrooms, spinach and lavender jack cheese. Served with bacon, ham or sausage and country potatoes
$9.95

House Cured Salmon Eggs Benedict


Poached eggs over Salmon, Spinach on toasted brioche with a lemon hollandaise served with fresh fruit
$10.95

Jacks Breakfast Burrito


3 eggs scrambled with, bacon, ham or sausage, breakfast potatoes, Pico de Gallo wrapped in a chipotle tortilla served with fresh fruit
$8.95

Moms Eggs Any Style


3 eggs any style served with bacon, ham or sausage and country potatoes
$9.95

Croissant Sandwich
Toasted croissant with 2 eggs, sausage patty smothered with hollandaise sauce
$8.95

Beverages
Coffee $3.00 Hot Tea $2.50 Orange juice $2.95 Grape fruit juice $2.95 Tomato juice $2.95 Milk $2.75

Inquire about catering for any occasion


A gratuity of 20% will be added to parties of 8 or more

Iron Stone
Dinner Menu
Soup Clam Chowder $7 Soup of the Day $6

Salads
La Rose Salad
Field greens with candied walnuts, crumbled Pt. Reyes bleu cheese, wine soaked cranberries tossed with balsamic vinaigrette
$7

Caesar Salad
Crisp romaine, fresh Pecorino tossed with a light Caesar dressing Topped with garlic croutons
$8

Spinach Salad
Baby spinach with bacon, heirloom tomatoes and Asiago cheese drizzled with roasted garlic vinaigrette
$8

Caprese Salad
Heirloom tomatoes, fresh mozzarella, roasted red pepper and sliced red onion with field greens tossed with balsamic vinaigrette
$8

Entres
Filet Mignon
Whipped potatoes, grilled Portobello mushroom Prosciutto wrapped filet, finished with port wine sauce with Pt. Reyes bleu cheese crumbles
$32

Salmon wrapped with Goat Cheese and Basil


Seared Salmon, goat cheese and basil, wrapped in Phylo dough drizzled with a balsamic reduction over basil infused quinoa
$22

Seared Sea Scallops


Pan seared Scallops finished with a chardonnay cream sauce with fried spinach $24

Rosemary and Wild Mushroom Chicken


Roasted Chicken with wild mushrooms and drizzled with truffle oil served with fingerling potatoes
$20

Emmas World Famous Baby Back Ribs


Rack of ribs with sweet chili BBQ sauce with sweet potato Pomme frites
$22

Prawn and Scallop Risotto


Shrimp and Scallops creamy lemon infused Arborio rice, with shaved parmesan $20 Inquire about catering for any special occasion
A gratuity of 20% will be added to parties of 8 or more.

Iron Stone
Coconut Prawns
With a sweet Mango dipping sauce

Calamari with coriander crust


With a Sweet chili sauce

Crab Cakes
On Fried baby spinach and remoulade sauce

Sauted Mushrooms
In Fresh herbs, garlic white wine sauce

Seared Ahi Tuna


Sesame crusted with ponzu sauce, wasabi and pickled ginger

Creamy Polenta with Andouille


With melted bleu cheese

Anti Pasto Platter


Salami, Capricola, Provolone, red peppers , grilled eggplant, fresh mozzarella

Lobster Corn Dogs


With a whole grain honey mustard sauce

Iron Stone
Lunch Menu
Clam Chowder $7 Soup of the Day $6

Salads
Russian River Valley Caesar Salad~ Crisp Romaine with fresh Pecorino tossed with a
Light Dressing with Garlic Croutons $9.95

Cuffys Cove Salad~ Field Greens with Pt. Reyes Bleu Cheese crumbles, candied Walnuts and Cranberries with Balsamic Vinaigrette $10.95 Railway Salad~ Crisp Romaine, Bacon, Tomato, Egg, Bleu Cheese crumbles, Grilled Chicken Breast,
Avocado With Basil Bleu Cheese Dressing $10.95

Caprese Salad~ Field Greens Tossed with balsamic, Heirloom Tomato, Roasted Red Pepper, sliced Red
Onion and Fresh Mozzarella $11.95

Seafood Salad~ Shrimp and Scallops with Romaine, Mandarin Oranges tossed with Citrus Vinaigrette
with Crispy Onions $12.95

Sandwiches
Herb Foccacia Pesto Chicken~ Grilled Pesto Chicken, Spinach and Sundried Tomatoes on Herb
Foccacia with a Tapenade Spread $10.95

Salami and Provolone~ Salami, Provolone, Arugula, sliced Red Onions and Tomato on a Toasted
Croissant drizzled with Red Wine Vinegar $9.95

Jalapeo Roast Beef~ Sliced Roast Beef with Pickled Jalapeos, crispy onions and Gruyere cheese with a
Chipotle Bleu Cheese Spread $9.95

Blackened Chicken Wrap~ Blackened Chicken breast with romaine, tomato, avocado and pepperjack
cheese tossed with Ranch dressing wrapped in a chipotle tortilla $9.95

Angus Burger~ 1/2 pound burger with tomato, red onion and lettuce on a toasted brioche bun with a
Jalapeo aioli $10.95

Turkey Burger~1/2 pound burger with tomato, red onion and lettuce on a toasted
Brioche bun $10.95

Entre
Ribeye Steak~10 oz Ribeye grilled with a roasted shallot sauce and Garlic
Whipped potatoes $18

Lemon Pepper Crusted Salmon~Pan seared Salmon with a Mango citrus Salsa over lemon
infused rice $17.50

Emmas World Famous Baby Back Ribs~ 1/2 rack of baby back ribswith a Sweet chili
BBQ sauce served sweet potato pomme frites $16

Spinach and Feta Chicken Roulade~ Chicken breast

with spinach, feta cheese and baked With an herb crust drizzled with balsamic reduction with garlic whipped potatoes $17

Grilled Vegetables with Penne~ Grilled eggplant, zucchini, yellow squash, carrots, tomato
In a roasted garlic broth over penne $14

Fish and Chips~ Guiness Beer battered Cod with a Jalapeo remoulade sauce

$13.

Beverages
Coffee $3.00 Hot Tea $2.50 Iced Tea $2.50 Milk $2.75 Soft Drinks $2.50 Peligrino $3.00

Domestic and Micro brews


Domestic Beer Imported Beer Draft Beer $4.00 $5.00 $5.00

A gratuity of 20% will be added to parties of 8 or more

Inquire about catering for any occasion

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