2015 FOOD TRENDS
What American Families are Cooking and Eating
The focus of this Measuring Cup Trend Report is trend-spotting. Its our
favorite report of the year, when we dig into the recipe, video, saving
and search activity across the more than one billion annual visits to
our site to see whats trending. Our audience size and scale allow us to
confidently anticipate the meals and treats that will be sizzling hottest
next year in American kitchens. For example, expect the popularity of
homemade juices and smoothies to continue, plus grandma-style comfort
food dishes for value-minded millennials. Korean dishes will intrigue
home cooks, and the kale halo will continue to encourage more home
cooks to prepare less common vegetables such as cauliflower, Brussels
sprouts, and even eggplant. Read on to discover eight sweet and savory
food trend insights for 2015.
INSIGHT #1
Fresh-Pressed, Please
When juice-centered beverage recipe views soar 213% in
A trend is whirring
12 months, theres no question a trend is whirring. Call it the
Vitamix or NUTRi-BULLET effect. This surge in activity
is likely also driven by home cooks desire to improve their
families diets through increased consumption of fruits and
vegetables. Three out of five (59%) home cooks consider lots
of fresh fruits and vegetables the most important attribute
of a healthy recipe, which makes smoothies and juices a
2013
delicious and convenient tactic for achieving this goal.
Allrecipes Fastest Trending Juice and Smoothie Recipes*
Healthy
Green Juice
Gloomy Day
Smoothie
248%
137%
Triple Threat
Smoothie
84%
Strawberry
Oatmeal
Breakfast
Smoothie
60%
Allrecipes.com Measuring Cup
213%
2014
*Based on page views January 1 to November 30, 2014
Kale and
Banana
Smoothie
120%
B and Ls
Strawberry
Smoothie
37%
Purple
Monstrosity
Fruit
Smoothie
90%
Basic Fruit
Smoothie
25%
2015 FOOD TRENDS
Whats Old is New
INSIGHT #2
Recipe View Growth (2013 2014) Grandmas specials, comfort food, nostalgic noshings. Call these
203%
Comfort Food
dishes what you like, but favorites from past eras are all the rage
with todays home cooks. Views of comfort foods such as chicken and
dumplings, stuffed peppers, mashed potatoes, and chicken noodle
soup rose significantly last year and are expected to continue their
popularity in 2015. Whats driving this trend? We suspect millennial
parents have a strong appreciation for their grandmothers ability to
create satisfying, healthful home-cooked meals on a limited budget.
Allrecipes Fastest Trending
Comfort Food Recipes*
Fluffy
Pancakes
203%
174%
Comfort Food
Tomato Soup
100%
164%
Stuffed Peppers
55%
Mashed Potatoes
18%
INSIGHT #3
Slow Cooker
Chicken and
Dumplings
53%
Chicken and
Dumplings
Quick and
Easy Chicken
Soup
Homemade
Mac and
Cheese
43%
36%
23%
Chicken
Noodle Soup
Easy Meatloaf
Worlds Best
Lasagna
15%
13%
Macaroni
and Cheese
54%
*Based on page
views January 1 to
November 30, 2014
9%
Fried Chicken
Dump Cake Revival
617YOY
Theres no ignoring the popularity of a cake style when views to
its recipe collection soar 617% year-over-year. A simple cake
concept that originated in the 1970s (or 1940s, according to some
sources), this cakeor cobbler variationis made using boxed
cake mixes and canned fruit. Requiring minimal assembly, its
perfect for busy and/or beginning cooks, e.g., millennials. What
variations will 2015 bring?
Allrecipes Fastest Trending Dump Cake Recipes*
Blueberry
Dump Cake
119%
Allrecipes.com Measuring Cup
Dump Cake I
114%
*Based on page views January 1 to November 30, 2014
Peach Cobbler
Dump Cake I
Pumpkin
Dump Cake
52%
46%
2015 FOOD TRENDS
INSIGHT #4
Cruciferous Charisma
Allrecipes Fastest Trending Veggie Recipes*
Oven-Roasted
Asparagus
237%
128%
552%
Roasted New
Red Potatoes
Kale
68%
Cauliflower
Eighty-nine percent of respondents in Allrecipes
2013 Healthy Eating Survey said they were trying
to get more vegetables into their dietand not just
carrots and celery. Once outcasts or rarely eaten,
oddball vegetables from the cruciferous family are
mainstream like never before, an appeal likely to
continue. In the past year, Allrecipes views for kale
recipes rose a mammoth 552% year-over-year, and
68% for cauliflower.
Which of these vegetables have you eaten
more of this year than last?*
118%
Italian
Sausage,
Peppers, and
Onions
61%
Beef Stew VI
Moms
Zucchini
Bread
23%
13%
Eggplant
Parmesan II
50%
Spinach
44%
Peas
43%
Celery
Spaghetti
Squash I
42%
Cauliflower
35%
Zucchini
32%
Brussels
sprouts
*Data cited in this Insight is derived from an external
panel fielded in November 2014, and consisting
of 1,000 U.S.-based participants using age and
gender filters to provide a representative sample.
Respondents were between ages 18 and 55, and
included only households with children (42%).
Allrecipes.com Measuring Cup
58%
25%
13%
6%
Kalettes
(baby kale)
Grandmas
Green Bean
Casserole
51%
57%
Beans
26%
Eggplant
81%
Yummy
Sweet Potato
Casserole
58%
Carrots
27%
Spaghetti
squash
No-Noodle
Zucchini
Lasagna
Roasted
Garlic
Cauliflower
66%
Broccoli
30%
Kale
Simple
Roasted
Butternut
Squash
9%
Corned
Beef and
Cabbage I
6%
Ratatouille
12%
Butternut
Squash
Soup II
8%
Baked
Kale Chips
2%
*Based on page views January 1 to November 30, 2014
2015 FOOD TRENDS
INSIGHT #5
Cookie Cupcakes, Meatloaf Muffins
Allrecipes Most Popular Food Twists
Donut Muffins
Chocolate Chip Cookie
Dough + Cupcake = The
BEST Cupcake. Ever.
1553 reviews
977 reviews
Playing with food will take a three-dimensional
turn in 2015. Perhaps influenced by the
plethora of smashups in recent years and
millennial DIY interests, inventive home cooks
use a variety of cookware to make time-tested
dishes more interesting and fun. Plenty of
passion behind this trend, as some recipe
names indicate!
Amazing
Muffin Cups
Cheesecake
Cupcakes
177 reviews
119 reviews
Meatloaf
Muffins
Blue Cheese,
Spinach Meat
Loaf Muffins
111 reviews
139 reviews
Waffle Sandwich
with Cheese,
Spinach and
Mustard
Chicken and
Waffles
34 reviews
1 review
INSIGHT #6
Egg Enthusiasm
Eggs are reported to be having their highest consumption level since 2007, and all
signs say they will continue to win popularity contests in the coming year. Allrecipes
views for egg salad recipes soared 122% year over year, while deviled eggsa nostalgic
throw-back and a budget-friendly snack at home as well as at restaurantsrose 68%.
Affordable, versatile, and quick to cook, theyre a favorite with Paleo people as a protein
source, as well as with busy families who appreciate convenience and versatility. Add
low cost balanced by nutritional value and eggs will be a winner in 2015.
Allrecipes Fastest Trending Egg Recipes*
*Based on page views January 1 to November 30, 2014
Paleo Omelet
Muffins
Omelet
in a Bag
Baked
Omelet Roll
599%
337%
166%
Scrambled
Egg Muffins
Hash Brown
and Egg
Casserole
Easy Broccoli
Quiche
59%
Allrecipes.com Measuring Cup
37%
26%
Delicious
Egg Salad for
Sandwiches
105%
BaconCheddar
Deviled Eggs
9%
2015 FOOD TRENDS
INSIGHT #7
Korean: the New Asian Food Favorite
Korean cuisine is on the rise! Views to this
Asian cuisine recipe collection rose 211% in
the past year and show no signs of slowing.
Meat-centric Korean dishes are easy to
prepare, full of sweet, spicy flavor and just
enough different from Chinese, Thai, and
Vietnamese cuisines to appeal to home
cooks seeking a new ethnic cooking
experience. Good thing Allrecipes Korean
siteAllrecipes.kris in English.
211%
Korean Cuisine
Allrecipes Fastest Trending Korean Recipes*
Yummy
Korean Glass
Noodles
125%
Chap Chee
Noodles
45%
Awesome
Korean Steak
Vegetarian
Bibimbap
10%
9%
INSIGHT #8
*Based on page views January 1 to November 30, 2014
Beef Bulgogi
33%
27%
Kalbi (Korean
BBQ Short
Ribs)
8%
Korean Spicy
Marinated
Pork (Dae Ji
Bool Gogi)
6%
Snacks 24/7
95%
Snacking is now a global food trend with 79% of consumers
saying they snack at home (Nielsen, 2014). Its a trend
Allrecipes also sees: views to our popcorn recipes jumped
95% in the past year. Sweetthink popcorn balls and
popcorn candyor savory, popcorn leads as the snack of
choice most likely because of its affordable crunch. We
suspect some of the popularity may also be due to home
cooks seeking gluten-free snacks for parties and treats.
2013
Allrecipes Fastest Trending Snack Recipes
Baked
Tortilla Chips
Microwave
Popcorn
25%
23%
Allrecipes.com Measuring Cup
Authentic
Korean
Bulgogi
2014
*Based on page views January 1 to November 30, 2014
Potato Chips
Kettle Corn
19%
3%
2015 FOOD TRENDS
Methodology
About Meredith Corporation
Data cited in this Measuring Cup Trend Report is derived
from reviews of search terms and ingredient taxonomy
of Allrecipes 2014 site data using Omniture and Hitwise
data based on an average of 100 million monthly visits
from home cooks.
Meredith Corporation (NYSE:MDP; www.meredith.com)
is the leading media and marketing company serving
American women. Meredith features multiple well-known
national brandsincluding Better Homes and Gardens,
Parents, Family Circle, Allrecipes.com, Fitness, American
Baby and EveryDay with Rachael Rayalong with local
television brands in fast-growing markets. Meredith is
the industry leader in creating content in key consumer
interest areas such as home, family, food, health and
wellness and self-development. Meredith uses multiple
distribution platformsincluding print, television, digital,
mobile, tablets, and videoto give consumers content
they desire and to deliver the messages of its advertising
and marketing partners.
About Allrecipes
Allrecipes, the worlds largest food-focused social
community, receives more a billion visits annually from
family-focused women who connect and inspire one
another through photos, reviews, videos and blog posts.
Since its launch in 1997, theSeattle-based social site has
served as a dynamic, indispensable resource for cooks
of all skill levels seeking trusted recipes, entertaining
ideas, everyday and holiday meal solutions and practical
cooking tips. Allrecipes is a global, multi-platform
brand with 19 sites, three mobile apps, and 15 eBooks
serving 24 countries in 13 languages. In November
2013, Allrecipesmagazine launched nationwide, and an
Allrecipes cooking segment premiered on Merediths
The Better Show.
Allrecipes.com Measuring Cup
Please Contact:
For a full survey report and additional details, please
contact:
Esmee Williams
Vice President, Consumer & Brand Strategy
2064367416
esmee@allrecipes.com
2015 FOOD TRENDS