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Jazz Festival Menu

The Penang Jazz Festival set menu features a variety of gourmet dishes including smoked salmon, foie gras terrine, and a choice of wagyu tenderloin or cod fish for the main course. Dessert options include a rich chocolate terrine, accompanied by coffee, tea, and praline. The dinner also includes a selection of sparkling, white, and red wines served throughout the courses.

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20 views1 page

Jazz Festival Menu

The Penang Jazz Festival set menu features a variety of gourmet dishes including smoked salmon, foie gras terrine, and a choice of wagyu tenderloin or cod fish for the main course. Dessert options include a rich chocolate terrine, accompanied by coffee, tea, and praline. The dinner also includes a selection of sparkling, white, and red wines served throughout the courses.

Uploaded by

IMBOONYEW
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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PENANG JAZZ FESTIVAL SET MENU

Amuse Bouche
Feringgi Grill
Smoked Salmon
Mascarpone Cheese, Roe, Herb
24 APRIL
Starter 2022

Foie Gras Terrine


RM380
Pistachio, Grape, Raspberry Puree & Brioche

Warm Entrée

Creamy Asparagus Soup


Black Truffle, Grill Hokkaido Scallop, Lemon oil

Orange Sorbet

Fruit Salsa & Mint

Main Course

Wagyu Tenderloin Beef


Asparagus, Baby Carrot, Pea Puree, Pommery Mustard Sauce

Or

Cod Fish
Caviar, Asparagus, Baby Carrot, Oregano Butter Sauce

Dessert
Rich Chocolate Terrine
Chocolate Terrine, Honey Tuile, Crumbled Tea Sponge,
Macadamia Nuts & Fresh Berries

Coffee, Tea & Praline


*Dinner include sparkling wine, white wine & red wine
throughout the courses

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