[go: up one dir, main page]

0% found this document useful (0 votes)
61 views1 page

TOU 3126 Tourism Product Development and Pricing

Download as docx, pdf, or txt
Download as docx, pdf, or txt
Download as docx, pdf, or txt
You are on page 1/ 1

TOU 3126 Tourism Product Course Title:

Development and Pricing


Course Description:
Course explains the features of a tourism product and equips students with skills of product
analysis and planning. It provides knowledge on product pricing and how it influences tourism
product value and success.
Course objectives:
 Understand the main features of a successful tourism product
 Product analysis even in the work place: SWOT analysis; tangible and augmented (add-
ons to the product) product analysis; benefit analysis
 Managing existing and new products - prices and pricing policies
 Product value and success
 To appreciate the variety of that are adopted by tourism organizations

Course Outline:
 Review of Tourism Products
 Product planning (producers, products, the market and needs)
 Product development: challenges and solutions
 Product analysis and planning: SWOT analysis; features and benefits analysis
 New and existing products (extensions, dissatisfaction growth, seeking new markets)
 Role influence and functions of pricing in product development
 The process of successful pricing: minimum price, maximum price; target-profit pricing;
cost-plus pricing; perceived value pricing; going rate pricing; sealed bid pricing;
negotiated pricing.
 Pricing strategies techniques and evaluation (market skimming, market penetration)
 Tactical pricing: seasonality, sudden market fluctuations, competition
 Non price revenue: cross selling; gifts and donations e.g. in museums, education centres,
zoos.
Learning Outcomes:
 Knowledge and skills to develop a tourism product
 Skills to price and strategize a product and project.
 Knowledge and skills of tactful pricing
Method of Teaching/Delivery: Mode of Assessment:
Lecture Hours – 45  Course Work
Practical Hours – 15  Practical
Tutorial Hours – 15  Final written Exam
Reading/Reference Materials:
 Akamaa J S. Ondimu K. I. (2001): Tourism product development and the changing
consumer demand: A case study of Kenya. Routledge Taylor & Francis Group.
 Bennett M.M, Seaton A.V (1996): The Marketing of tourism products: Concepts, Issues
and Cases. International Thomson Business Press.
 Holloway, J.C (2002): The Business of Tourism. Sixth Edition. Financial Times Prentice
Hall
 Muller Cleaver, M., Ruys T. E., Wei, S. H. F. M. (1998): Tourism product development
for the senior market, based on travel-motive research. Published by CABI European
Union.

You might also like