Nafoods Group is one of Vietnam's largest agricultural companies with extensive resources including financial backing from IFC, physical processing facilities near raw material sources, and human resources including experts in agriculture. The company focuses on innovation through new product development, training programs, and applying new technologies like IoT. Nafoods is a leader in passion fruit production in Vietnam and a top global supplier, and has received numerous certifications for its sustainable practices and positive impact on farmers.
Nafoods Group is one of Vietnam's largest agricultural companies with extensive resources including financial backing from IFC, physical processing facilities near raw material sources, and human resources including experts in agriculture. The company focuses on innovation through new product development, training programs, and applying new technologies like IoT. Nafoods is a leader in passion fruit production in Vietnam and a top global supplier, and has received numerous certifications for its sustainable practices and positive impact on farmers.
Nafoods Group is one of Vietnam's largest agricultural companies with extensive resources including financial backing from IFC, physical processing facilities near raw material sources, and human resources including experts in agriculture. The company focuses on innovation through new product development, training programs, and applying new technologies like IoT. Nafoods is a leader in passion fruit production in Vietnam and a top global supplier, and has received numerous certifications for its sustainable practices and positive impact on farmers.
Nafoods Group is one of Vietnam's largest agricultural companies with extensive resources including financial backing from IFC, physical processing facilities near raw material sources, and human resources including experts in agriculture. The company focuses on innovation through new product development, training programs, and applying new technologies like IoT. Nafoods is a leader in passion fruit production in Vietnam and a top global supplier, and has received numerous certifications for its sustainable practices and positive impact on farmers.
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Phạm Gia Linh
The resources and capabilities of the Nafoods group
1. Resources of the Nafoods group 1.1. Tangible resources 1.1.1. Financial resource Nafoods group has expanded cooperation relationship with a number of financial and investment partners, such as IFC - a financial institution under the World Bank. Nafoods is the second agricultural company in Vietnam, invested by IFC in phase 1 with 8 million USD and committed to continue long-term investment. IFC's investment helps Nafoods expand the number of farmers involved in the company's cold chain in line with them receiving the widely recognized ISO: 22000 Food Safety System in the world. In addition, IFC's investment and technical advice has greatly supported Nafoods in its efforts to increase the value of its products by applying the principles of safe, sustainable agricultural practices and improve production facilities. That helps Nafoods dominate over prominent competitors such as AFIEX, Quang Ngai Agro-Food Joint Stock Company, and Nam Dinh Export Agricultural Food Processing Joint Stock Company when they all have no breakthrough in developing and supplying new products to the market. 1.1.2. Physical resources - With the goal of expanding the material area including 30% exclusive material areas, 50% from subsidiaries and branches and the rest from cooperative farmers, the company has cooperated with local authorities. an important raw material area in Vietnam, expanding Southeast Asian regions and investing heavily in R&D for seedlings to develop raw materials. - Purchasing agricultural products: Nafoods raw materials are collected from monopolistic farms and contract manufacturers, with about 70% of raw materials coming from smallholder farmers or ethnic minorities. - Regarding the technological process: in order to reduce production costs, including transporting, minimizing and handling post-harvest damage to fresh produce, the Nafoods Group has developed its processing factories close to supply of raw materials. Processing factories in Nghe An and Long An are convenient from all directions of Vietnam, Laos and Cambodia. Currently, Nafoods has a system of modern factories in many localities across the country. Typical examples are Naprod Nghe An Factory, Que Phong seedling factory, Nasoco Long An factory, and Northwest preliminary processing factory. 1.1.3. Human resources The company determines that human resources are one of the most important assets, contributing to creating a competitive advantage for businesses. Therefore, resource development is paid much attention by Nafoods through organizing training courses on skills, knowledge and especially attitudes to ensure quantity, quality suitable for work and inheritance. Previously, Nafoods applied human resource management according to traditional methods, the salary and bonus system did not clearly reflect the capacity and results, so the group implemented a new way: innovative application of BSC & KPI; Clear income policy 3P for the whole organization; Talent management system and inheritance team to develop Nafoods value; internal pricing system for efficient operation of the profit centers. With effective human resources, including many domestic and international experts, with a deep understanding of the agricultural activities of Vietnam and the world, Nafoods has boldly integrated information technology (IoT - Internet of Things) into the garden management and control system, building a centralized database, developing agent and customer management applications; step by step modernize agricultural activities, asymptotic to smart digital agriculture. 1.1.4. Organizational resources At factories, the Group strictly applies quality management standards, effectively and rationally controls food hygiene and safety. In particular, Long An factory complex quickly completed the quality management system shortly after its inauguration, achieving international standards and passing rigorous assessments of customers; Rearranging production planning and raw materials, focusing on centralized control, ensuring communication and control across the chain. As of June 30, 2019, Nafoods Group had 4 subsidiaries: Nafoods Lime Joint Stock Company, Southern Nafoods Joint Stock Company, International One Member Limited Company, Tay Nguyen Nafoods Joint Stock Company and linked with 3 companies: JSC Que Phong Pharmaceutical JSC, La Giang Agriculture Joint Stock Company, Tay Bac Nafoods Joint Stock Company. 1.2 Intangible resources 1.2.1. Resources for skills In 2013, Nafoods Group invested in additional IQF product production lines, diversified products and expanded export markets. In 2019, Nafoods is the first and only enterprise in Vietnam to create 3 varieties of passion fruit certified and protected by the Ministry of Agriculture and Rural Development, including Nafoods 1, Que Phong 1 and Bach Huong. first. 1.2.2. Resources for innovation Nafoods Group focuses on training skills, knowledge, especially attitude. The Group has trained 1,467 people with 5,205 hours of training. In particular, the outstanding training programs such as: Responsible cultural training and not blame internally; Training on ISO standards, PRP regulations, hazards affecting product quality at factories, ... The program content is selectively suitable for each object to help employees increasingly improve their skills. perfecting themselves to meet the production and business requirements of the company in the 4.0 era. 1.2.3. Reputation, position Nafoods Group is one of the most innovative fruit and vegetable growing, processing and exporting groups in Vietnam, specializing in fruit juices / NFC, pureed, concentrated, IQF and fresh fruit, produced on line. advanced and modern technology line with strict quality requirements, ensuring international standards such as BRC, ISO 22000: 2500, HACCP, SGF ... In Vietnam, Nafoods Group is a pioneer and leader in the production of concentrated passion fruit juice. Currently, the Company accounts for more than 80% of the concentrated passion fruit juice produced in Vietnam with a raw material area of nearly 50,000 ha spread across regions and neighboring countries. In the international arena, Nafoods Group's passion fruit products have conquered the most demanding markets such as Europe, the US, Japan, Korea, Australia ... The company provides about 8% of the output of coarse passion fruit. concentrate in the world and is Asia's largest supplier of concentrated passion fruit. As the only unit in Vietnam successfully producing disease-free Dai Nong 1 passion fruit seedlings on a large scale, Nafoods Group owns a large-scale seed institute with a capacity of 6 million seedlings / year, Nafoods Group is proud to be The only unit in Vietnam successfully produced disease-resistant Dai Nong 1 passion fruit seedlings on a large scale, supplying large areas of passion fruit material in Vietnam, Cambodia and Laos. Nafoods Group is also honored to receive international certifications such as GLOBAL GAP, Rainforest Alliance and Fair Trade, being one of the 50 businesses that received the title of "Enterprise for farmers" by the Ministry of Agriculture and Rural Development. . In 2016 and 2017, Nafoods Group is honored to be one of 100 businesses selected as a sustainable development enterprise in Vietnam. 2. The capacity of the Nafoods Group 2.1 Management capacity: Towards the goal of sustainable development, the managers of Nafoods Group are constantly learning, exploring, developing and diversifying the product industry. According to experience from developed countries, in order to develop safe agricultural production in the value chain, the application of S&T is an inevitable trend. With that in mind, Nafoods management actively developed hi- tech agriculture, helping to create a breakthrough to improve productivity, quality and product competitiveness. At the same time, actively promote the media, come up with effective strategies that are strong enough to enhance competitiveness. Putting food safety as the top principle, Nafoods leaders are always strict in management and quality control operating according to international standards. The company identifies human resources as one of the most important products, contributing to a competitive advantage. Therefore, development of employees and employees is always focused through the organization of skills, knowledge and regime training. Nafoods ever days of perfecting and building a corporate culture with its own identity, creating a solid and civilized foundation, committed to ensuring all the interests of employees in the company. Employees are guaranteed all rights that the law stipulates, are respected, developed, recognized and compensated satisfactorily. For the problem-protecting environment, Nafoods Group is always aware that any cultivation and production activities have impacts on the surrounding environment. Therefore, all solutions aim at the main goal: efficient use of input elements (materials, energy, water sources) and element head testing to minimize the impact on the environment ... In addition, Nafoods always makes every effort to participate and deeply participate in community support programs and together strive to build Nghe An homeland more and more beautiful and civilized. In all its activities, Nafoods aims to connect the development company with the general development of the local and national economy. 2.2 Production capacity: Raw material area: The material area of Nafoods Group stretches from the Northwest, the Central provinces, the Central Highlands provinces, and the Mekong River Delta region. Nafoods Group system has been working with farmers, cooperatives and partners in all three regions of North, Central, and South and some major partners in Laos and Cambodia. Production facilities: Fruit and vegetable processing factory for export in Quynh Chau, Quynh Luu, Nghe An. Capacity: 5,000 tons of product / year of concentration line and 2,900 tons of IQF of product / year. Export vegetable and fruit processing factory at Hoc Thom 1 hamlet, Hoa Khanh Tay commune, Duc Hoa district, Long An province. Capacity: Concentration Line 7,500 tons / year and IQF Line 5,000 tons / year. Plant producing passion fruit juice in Pleiku City - Gia Lai. Capacity 150 tons of fluid / month. Nursery garden with a scale of 5 ha, capacity of 6 million seedlings / year, in Tri Le commune, Que Phong, Nghe An. And a number of production and processing facilities are outsourced by Nafoods Group. 2.3 Human capacity: For employees and employees: At Nafoods, well aware of the importance of employee development in terms of building an effective and positive working environment, Nafoods spends a large part of its budget on Annual employee training activities through internal and external training programs. The Group wants to create the best opportunities and conditions for its employees to improve their knowledge, develop themselves and contribute to the development of the company and the community. For partners and experts: Nafoods cooperates with many domestic and international experts with a deep understanding of Vietnam's agricultural activities. Thereby, Nafoods receives investment and technical advice as well as other supports that play an important role for the development, creating a competitive advantage for businesses. 3. The core competencies of Nafoods in the market ( apply VRINE rules ) 3.1. Valuable During its business operation, Nafoods Group relies on Vietnam's strengths in tropical fruits and agricultural products to develop its product portfolio. The diversified product portfolio is divided into four main groups: concentrated juice, juice / NFC / Puree, fresh fruit and seedling (passion fruit). While the majority of Vietnamese agricultural products are traded on both domestic and export markets in fresh, unprocessed form and at low prices due to poor quality compared to other countries. While the prominent competitors of Nafoods such as AFIEX, Lafooco, ... have no breakthroughs in the development and supply of new products in the market, IFC's investment and technical consulting Nafoods gives great support to adding value to their products by adopting principles of safe, sustainable agricultural practices and improving production facilities. The Group's increased production capacity will enable more opportunities for local farmers to increase income and meet the market requirements of high value export markets. In cooperation and support relationship: The Company expands the cooperation relationship with a number of financial and investment partners such as IFC - Financial Institution under the World Bank. In 2019, successfully calling for USD 8 million of investment in preferred shares from IFC, IFC advised Nafoods to implement a food safety management system for the company's cold supply chain in accordance with the system certification. Food Safety System ISO: 22000 is widely recognized in the world. IFC's investment and technical advisory greatly support Nafoods in their efforts to add value to their products by applying the principles of safe and sustainable agricultural practices and improving mechanisms. production department, which helps the group to improve production capacity, expand export markets and develop a new fruit seed business. In addition, the company cooperates with Chung Hsing University of Taiwan. The Plant Research and Breeding Institute was established with a capacity of 6 million plant varieties per year, meeting domestic demand and exporting to Laos and China. Nafoods Group has exploited Southeast Asia's competitive advantage in growing specific fruits including passion fruit, banana, dragon fruit, coconut and citrus fruit to develop material areas of Nafoods Group. in Vietnam, Laos, and Cambodia. Along with the convenient location of warehouses and factories near local seaports, more than 5000 tons of the company's fruit products (~ 85% of export losses) are shipped to all over the country each year. 3.2. Rare Management's mindset: The different mindset made Mr. Nguyen Manh Hung decide to choose Que Phong, a poor border district of Nghe An province, to build the Nafoods Seed Institute, which surprised many people when he was far away. lack of conditions. He has a right mindset and vision when he sees that Nghe An has a suitable climate, clean soil, low virus infection for breeds, and keeps technological know-how safe. And so far, passion fruit has become the main crop of Que Phong district when 1,200ha is planned for this plant. When Nafoods identified key products, the Company found that many fruit and vegetable products suffered from great competition from China, Thailand and the Philippines. There are only a few products such as passion fruit, gac, we have a competitive advantage and other products such as pineapple, lychee, banana ... we do not have a competitive advantage compared to regional competitors. Furthermore, we are also at a more tax disadvantage. During the development of passion fruit trees, the company found that this is the most suitable variety in Vietnam, although passion fruit appeared first in Taiwan, Thailand, Malaysia, China 30 years ago, but in terms of efficiency. then in Vietnam is still the most effective. In 2019, Nafoods is the first and only enterprise in Vietnam to create 3 varieties of passion fruit certified and protected by the Ministry of Agriculture and Rural Development, including Nafoods 1, Que Phong 1 and Bach Huong 1. - Passion fruit seedlings: The seedling product of Dai Nong 1 passion fruit seedling is produced by Nafoods Seed Institute in a modern greenhouse system with a closed process, strictly controlling the virus and introduced to the market since 2014. The launch of the product This product creates a closed circle of a vertical agricultural value chain at Nafoods Group, not only gives Nafoods Group a significant revenue structure but also acts as a bridge, a vehicle for Nafoods Group to control. and well manage raw material areas, ensure stable sources of raw materials for production. Therefore, Nafoods Group has determined that passion fruit seedling will be an important product contributing to its differentiation and sustainable development. - IQF frozen fruits and vegetables: Including fast frozen processed vegetables, tubers and fruits such as: Banana IQF, Red Dragon fruit IQF, IQF Coconut, IQF Mango, IQF Pineapple, IQF Passion Fruit, IQF Carrot, IQF Ginger ... After the production complex and fruit processing for export in Long An came into operation in April 2018, the processing output and sales of these products have increased strongly, contributing more and more to the revenue structure of Nafoods Group, especially IQF Dragon fruit, IQF Mango and IQF Coconut. In addition, the company has expanded cooperation relationships with a number of financial and investment partners, such as IFC - a financial institution under the World Bank. Nafoods is the second agricultural company in Vietnam, invested by IFC in phase 1 with 8 million USD and committed to continue long-term investment. 3.3 Inimitability and non-substitutability The management's leadership ability for the staff has a great influence on Nafoods Group. Because in the production and processing of these fruits products can be easily replicated, but people themselves are the only difference that cannot be reproduced, and then from different people create products. product difference. For that reason, since its inception, Nafoods has attached great importance to building staff to create a core competency through organizing training on skills, knowledge and especially attitudes to ensure that the quantity and quality are suitable for the job and the inheritance. The Group has organized the training of 1467 turns of people, with 5205 hours of training. This is the hardest resource to imitate and the company has exploited it well to create differentiated products, successfully developing in areas where there are many big competitors to complete its value chain. 3.4 Exploitability With resource owners, including many domestic and international experts, with a deep understanding of Vietnam's agricultural activities and the world. Nafoods has actively actively applied information technology (IoP - Internet of Things) into the system management system and garden control, centralized database building, application development for agent and customer management. ; Gradually modernize agriculture, close up to smart agriculture. The company also started construction of a factory processing passion fruit, vegetables, tubers and fruits for export; received Global GAP certification for Nafoods passion fruit farm in Moc Chau. The passion fruit, vegetable and fruit processing factory was built in Bo Bun Industrial Park, Dong Sang Commune, Moc Chau District, Son La Province on an area of 2 hectares, the total investment for 2 phases is 200 billion VND. . Nafoods has invested heavily in a chain of frozen fruits and vegetables and is now a reputable frozen fruit and vegetable producer and exporter for fastidious markets such as Europe, Australia, America, and Korea. National, Japanese. Nafoods products have all achieved prestigious international certificates such as: International Quality Assurance Inspection System (SGF IRMA); Quality standards only demonstrate and quality of whole food for retail products KOSHER, HALAL, BRC; Food safety management system ISO 22000: 2005 / HACCP. Some typical products of Nafoods have a significant impact on the revenue growth of the business such as: - Cashew nuts - value added products These are the newly tested products of Nafoods Group in Q4 2018, including value-added products such as cashew kernel, dried mango ... exported to Russia, Middle East ... However, these products have yielded remarkable and promising sales results in a short time period. -Fresh fruit At the end of 2017, Nafoods 'fresh fruit passion fruit product was officially exported to Europe, marking an important step in Nafoods' business strategy. Following that success, in 2018, fresh fruit products such as dragon fruit, sour lemon, banana, ... were exported to Asian and Middle East markets, especially China - Market. the world's greatest potential for fresh fruit demand. => Nafoods core competency assessment At Nafood group, people are the core values of the business, so the company always focuses on building a team of human resources with enough talent and virtue to participate and dedicate themselves in the construction career. business development is more and more successful. The company determines that human resources are one of the most important assets, contributing to creating a competitive advantage for businesses. Therefore, resource development is really focused on by Nafoods Group through training of skills, knowledge and especially attitude to ensure quantity, quality, suitability and inheritance. . The enterprise has organized training courses for 1,467 people, with 5,205 hours of training. Including outstanding training programs such as Responsible Cultural Training and do not blame internally; training on ISO standards, PRP regulations, hazards affecting product quality at factories ... Selective program content, suitable for each object, helps employees increasingly raise their hands. career, self-improvement to meet the production and business requirements of the Company in the 4.0 era.