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Anthony Robbins - Summary Living Health (Alkalarian Diet)

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www.lanzarotecaliente.

com

Summary of Living health by Anthony Robbins

- Food need to be energetic


- Our body is Bioelectrical
- Each food contain energy value ( Ie : 70-80 Mhz Avocado, Cooked Food 8-10
Mhz Hamburger 3-4 Mhz)
- Our current food (diet) contain very low energy value (10-30 Mhz)
- Different organ of the value need certain energy level (Brain, Heart need 60-
70Mhz to function)
- Our body also need to be ph balanced
- Body need to be alkaline not acidity.
- Ph goes from 0 to 14 (0 acid – 14 alkaline)
- When the body has too much acid, the blood cells stick together. (since acid
contain positive charge.) This cause lack of oxygen and later lead to lack of
energy.
- The body will then try to neutralize the acid using Fat, Calcium, Zinc, and
Magnesium from the Body.
- The more acid in the body, the more fat the body will generate and retain.
The body needs fat to neutralize the acid.
- If body is lacking of fat, an Acid body will consume calcium in the body. This
can cause lack of calcium in the body.
- As we need fat to neutralize acid, it is ok to eat fat. Not all fat are bad. Healty
fat: cold pressed oil. Flag seed, sun flower seed, olive oil. Long chain fat
Polyent saturated fat.
- The more sugar we eat, will create more acid in the body.
- Unconsumed Carbohydrates will become sugar and it will create acid.
- Understanding which acid and alkaline food will help us to control the whole
body system.
- Super hydrations

- Breakfast: Avoid Fruits Juice. They contain a lot of sugar


- Banana contain 25% sugar.
- Lemon and Lime is actually alkaline.

http://www.beaphmiracle.com/index.html

Recommended Food List

The Ideal Shopping List for Vibrant Lifelong Health!

When first making the change to an Alkalarian diet, one might feel confused or
unsure about how to start and what kinds of foods to buy. This sample shopping list
will help you know what kinds of foods to stock so you can't help but build your
health every time you eat!

Produce Section Seafood/Meat Health Food Legumes


Section Section
Avocado Adzuki
Beets Salmon Almond Butter Black Black-eyed
Bell Peppers Trout Almond Milk Cranberry
Broccoli Free Range Turkey Amaranth Garbanzo
Cabbage (to be eaten on Basmati Rice Kidney
Carrots rare occasions) Basmati Rice Lentils
Cauliflower Brown Rice Cakes Mung
Celery Water Buckwheat Pinto
Chard Dulse Flakes
Cucumber Distilled Water Flours (spelt, millet, Nuts/Seeds *
Dark Lettuce Reverse-Osmosis amaranth, etc)
Eggplant Grape Seed Oil Almonds
Garlic Hummus Brazil Nuts
Spices
Herbs (fresh) Kamut Flax Seeds
Jicama Millet Filberts
Kale These are all Spice Olive Oil
Hunter brandAll Macadamia Nuts
Leeks Quinoa Pecans (seasonal)
Lemon Purpose Blend Rotini (quinoa,
California Pizza Pine Nuts
Lime spelt) Pumkin Seeds
Onion Cowboy BBQ Rub Soba Noodles (rice
Curry Seasoning Sesame Seeds
Parsley or buckwheat) Sunflower Seeds
Red, New Potatoes Deliciously Dill Spelt
Garam Masala Walnuts (seasonal)
Seasonal fruit Soy Milk
(once you are in Herbes de Provence Sprouts (any)
*all nuts/seeds
balance) Sun-Dried
Italian Spice should be raw and
Spinach Tomatoes (in olive
Jamaican Jerk unsalted
Squash oil)
Tomato Mexican Pasta Tahini
Zucchini Seasoning Vegetable Broth
Spicy Garlic Bread (yeast-free)
Szechwan Wild Rice Remember to
Refrigerated
Thai Seasoning read all labels!!
Section
The Zip : Watch for citric
Salts
acid, mushrooms,
Borage Oil
Cinnamon yeast, vinegar,
Fresh salsa (no Bragg's Aminos
Cumin peanut products,
vinegar) Sea Salt
Garlic corn products,
Flax Seed Oil Real Salt Brand
Ginger etc.
Hummus
Onion
Sprouted Wheat
Parsley
Tortillas (by
Thyme
Alvarado Street)
Tofu
Udo's Choice-
Perfected Oil Blend

Freezer Section

Boca burgers
(vegan)
Manna Bread (Sun
seed or Whole
Wheat)

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