[go: up one dir, main page]

0% found this document useful (0 votes)
55 views4 pages

Overview of Human Senses and Perception

This document summarizes the senses and special senses. It discusses the general senses of touch, pressure, pain, temperature, vibration and proprioception. It also describes the somatic and visceral senses. Additionally, it outlines the special senses of olfaction, taste, and vision. Key details are provided on sensory receptors, transduction, pain pathways, neuronal pathways for olfaction, taste and vision, and anatomy of the eye.

Uploaded by

Mayet Bautista
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
55 views4 pages

Overview of Human Senses and Perception

This document summarizes the senses and special senses. It discusses the general senses of touch, pressure, pain, temperature, vibration and proprioception. It also describes the somatic and visceral senses. Additionally, it outlines the special senses of olfaction, taste, and vision. Key details are provided on sensory receptors, transduction, pain pathways, neuronal pathways for olfaction, taste and vision, and anatomy of the eye.

Uploaded by

Mayet Bautista
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

SENSES 2.

Deep/Visceral Pain – diffuse; action potentials


 Ability to perceive stimuli are propagated more slowly

Sensation/Perception – conscious awareness of stimuli Local anesthesia – injected near a sensory


received receptor/nerve resulting in reduced pain

General anesthesia – loss of consciousness is produced;


G E N E R A L SENSES affects reticular formation
 Have receptors distributed over the body
 Senses for touch, pressure, pain, Gate control theory – inhibits action potentials carried
temp., vibration, itch, proprioception to the brain by the spinothalamic tract

1. Somatic Senses – provide sensory info about Referred Pain


the body and the environment  Originate in a region of the body that is not the source
of the pain stimulus
2. Visceral Senses – provide info about various  Clinically useful in diagnosing the actual cause of
internal organs (pain & pressure) the painful stimulus
 Occurs bcos the sensory neurons (from the
Transduction – a receptor absorbs energy from stimulus superficial area) to which the pain is referred,
and the neurons (from the deeper, visceral area)
Sensory Receptors – sensory nerve endings capable of where the pain stimulation originates, converge
responding to stimuli by developing action potentials onto the same ascending neurons in the spinal
cord; thus the brain can’t distinguish
1. Mechanoreceptors – mechanical stimuli

2. Chemoreceptors – chemicals (odor molecules) SPECIAL SENSES


 Localized to specific parts of the body
3. Photoreceptors – light  Smell, taste, sight, hearing, balance

4. Thermoreceptors – temperature changes


OLFACTION
5. Nociceptors – sensation of pain  Sense of smell
 Occurs in response to airborne molecules
6. Free nerve endings – simplest and most
common receptors Odorants – airborne molecules
 Cold receptors – decreasing temp.; stop
responding at below 12OC Olfactory neurons – bipolar neurons
 Warm receptors – increasing temp.; stop
responding above 47 OC Olfactory epithelium – lines the superior part of the
nasal cavity
7. Touch receptors – structurally more complex;
enclosed by capsules Neuronal Pathways for Olfaction
 Axons of the olfactory neurons form the
8. Merkel disks – light touch and superficial olfactory nerves, which enter the olfactory
pressure bulb. Olfactory tracts carry action potentials
from the olfactory bulbs to the olfactory cortex
9. Hair follicle receptors – light touch of the brain.
10. Meissner corpuscles – fine, discriminative Olfactory bulb – where olfactory neurons synapse with
touch; localizing tactile sensations interneurons
11. Ruffini corpuscles – continuous pressure in Olfactory tracts – relays action potentials to the brain
skin
Olfactory cortex – where each olfactory tract terminates
12. Pacinian corpuscles – deepest receptors; deep
pressure, vibration, position Adaptation – feedback + temporary decreased
sensitivity

Pain
 Unpleasant perceptual and TASTE
emotional experiences Taste buds – detect taste stimuli
Papillae – enlargements on the surfaced of the tongue
1. Superficial Pain – localized; rapidly conducted
action potentials
Taste cells – 40 specialized epithelial cells epithelium
Taste hairs – hair-like processes
Taste pore – tiny opening in the surrounding stratified Taste sensations
1. Sour
 Medial rectus – turns eye inward
2. Salty
Oblique muscles – two muscles to the long axis;
3. Bitter superior and inferior
4. Sweet
 Superior oblique – rotates counterclock
5. Umami (savory)
 Inferior oblique – rotates clockwise
Neuronal Pathways for Taste
Anatomy of the Eye
1. Facial Nerve (7) – transmits taste sensations
from the anterior of the tongue Eyeball – hollow, fluid-filled sphere

2. Glossopharyngeal nerve (9) – carries taste Tunics – 3 layered wall of the eye
sensations from the posterior of the tongue Fibrous tunic – sclera + cornea
Sclera – firm, white, outer connective tissue;
3. Vagus nerve (10) – carries some taste maintains the shape of the eye
sensations form the root of the tongue Cornea – transparent, permits light to enter;
refracts the entering light; ‘window of
4. Gustatory portion of the brainstem nuclei the eye’

5. Thalamus Vascular tunic – contains most of the blood vessels of


the eye
6. Taste area (Insula) Choroid – thin structure that consists of
melanin containing pigment cells
(causing black appearance); absorbs
VISION light so that it is not reflected inside
Ciliary body – responsible for
Orbits – bony cavities where the eyes are housed
accommodation; near objects = CM
contracts + lens become rounder; far
Accessory Structures of the Eye
objects = CM relaxes + lens become
 Protect, lubricate, and move the eye ovoid
Eyebrows – protect the eyes by preventing perspiration  Ciliary muscles – smooth muscles
from running down  Suspensory ligaments – attached
the perimeter of the lens
Eyelids – protect the eyes form foreign objects  Lens – flexible, biconvex,
Blinking – occurs about 20 times/min.; keeps the transparent disc
eyes lubricated o Cataract – opacity of lens
Iris – colored part of the eye; regulates
Conjunctiva – thin, transparent mucous membrane diameter of the pupil
covering the inner surface of the eyelids; lubricate the  Pupil – controls the amt. of light
surface of the eye entering the eyes
Conjunctivitis – inflammation of the conjunctiva o Parasympathetic – light
intensity increases; pupillary
Lacrimal Apparatus constriction
Lacrimal gland – produces tears o Sympathetic – light intensity
 Lacrimal canaliculi – small ducts where decreases; pupillary dilation
excess tears are collected
 Lacrimal duct – enlargement Nervous tunic – innermost tunic
of nasolacrimal duct Retina – covers the posterior 5/6 of the eye
Nasolacrimal duct – opens into the nasal cavity  Pigmented retina – keeps light from
reflecting back into the eye
Extrinsic Eye Muscles – 6 skeletal muscles that  Sensory retina – contains rods &
accomplish movement of each eyeball cones (photoreceptors) which
Rectus muscles respond to light
Superior rectus – rolls eye upwards a. Rods – can function in very dim
Inferior rectus – rolls eye downward light; doesn’t provide color
Lateral rectus – turns eye outward vision
o Rhodopsin – photosensitive
pigment; breaks down into:
 Opsin – colorless protein
Retinal –yellow pigment
o Night blindness – difficulty seeing in dims cone types
light; caused by vit. A deficiency Partial color blindness – lack of one cone type
b. Cones – require more light; provide color Retinal detachment – separation of sensory
vision retina from the pigmented retina
Red, Blue, Green – major types of color
sensitive opsin Regions of the Retina
Color blindness – caused by lack of three 1. Macula lutea – small, yellow spot near the center
of the posterior retina  Optic tracts from the chiasm lead to the
Fovea centralis – region of sharpest vision; thalamus.
where light is most focused  Optic radiations extend from the thalamus to
2. Optic disc – white spot through which a no. of the visual cortex in the occipital lobe.
blood vessels enter the eye;
Blind spot of the eye – contains no Optic nerve – leaves the eye and exits the orbit
photoreceptor cells and doesn’t respond
to light Optic chiams – where two optic nerves connect
Chambers of the Eye Optic tracts – the route of the ganglionic axons
Anteriorchamber
Posterior Optic radiations – formed by neurons from the
chamber thalamus
 Bet. the cornea and lens
Aqueous humor – watery fluid; helps Visual cortex – where vision is perceived
maintain pressure within the eye,
refracts light, provides nutrients Visual field – image seen by each eye
Glaucoma – increase in the intraocular
pressure due to blockage of AH flow HEARING & BALANCE
Vitreous chamber Anatomy and Function of the Ear
 Posterior to the lens 1. External Ear – outer part we see
Vitreous humor – transparent, jelly-like a. Auricle – fleshy part; collects sound
substance; helps maintain pressure waves & directs them toward the EAC
within the eye, holds the lens and b. External auditory canal – passageway
retina in place; does not circulate that leads to the eardrum
c. Ceruminous glands – lines the auditory
Functions of the Eye canal
1. Light Refraction  Cerumen/earwax – modified
Focal point – crossing point sebum; protects the lining of the
Focusing – causes light to converge canal
2. Focusing Images on the Retina d. Tympanic membrane/Eardrum – thin
Accommodation – causes greater refraction membrane that separates the external
of light; enables the eye to focus on from the middle ear; sound waves
images causes it to vibrate

Neuronal Pathways for Vision 2. Middle Ear – air filled chamber


 Light passes through cornea, through the a. Oval and Round window – connects
aqueous humor, through the lens, through the the middle to the inner
vitreous humor, image forms on b. Auditory Ossicles – amplify vibrations
photoreceptors in retina, breakdown of i. Malleus (hammer) – medial surface
rhodopsin, signals bipolar cells. of the tympanic m.
 Axons pass though the optic nerves to the optic ii. Incus (anvil) – connects malleus to
chiasm, where some cross. Axons from the stapes
nasal retina cross, and those from the temporal iii. Stapes – its base is seated in the oval
retina do not. window
c. Auditory/Eustachian tube – enables
pressure to be equalized

3. Inner Ear – fluid filled chamber; for sound


waves, balance, equilibrium
a. Bony labyrinth – interconnecting
tunnels and chambers
i. Cochlea – hearing
ii. Vestibule – balance
iii. Semicircular canal – balance
b. Membranous labyrinth – smaller set of
membranous tunnels and chambers
 Endolymph – clear fluid
c. Perilymph – fluid bet. membranous and
bony labyrinths
Cochlea apex of the cochlea
 Contains receptors for hearing
 Snail shell shape Scala tympani – extends in parallel with the scala v. from
the apex
Spiral lamina – threads of the screw (base)
Vestibular membrane – wall of the ML that lines the
Scala vestibuli – extends from the oval window to the scala vestibuli
Otolithic membrane – gelatinous mass
Basilar membrane – wall of the ML that lines the scala
tympani Otoliths – gravity detectors composed of protein and
calcium carbonate
Cochlear duct – space bet. the VM and the BM; filled
with endolymph Semicircular canals – involved in dynamic equilibrium;
enables a person to detect movements in any direction
Spiral organ/Organ of Corti – specialized structure; Ampulla – expanded base of each SC
contains hair cells Crista ampullaris – specialized epithelium formed
within each ampulla
Hair cells – specialized sensory cells; contain microvilli Cupula – curved, gelatinous mass contained in each
crista
Tectorial membrane – acellular gelatinous shelf
Motion sickness – caused by continuous stimulation of
Cochlear/Spiral ganglion – contains cell bodies of hair the SC; characterized by nausea & weakness
cells
Neuronal Pathways for Balance
Cochlear nerve – formed by axons of sensory neurons
 Axons in the vestibular portion of the
vestibulocochlear nerve project to the
Vestibulocochlear nerve (CN 8) – formed by cochlear vestibular nucleus and on to the cerebral
nerve + vestibular nerve cortex.
Glutamate – neurotransmitter for hearing
Vestibulocochlear nerve (8) – project to the vestibular
nucleus in the brainstem
Hearing
Higher pitches – causes max. distortion of the BM Balance – a complex sensation involving sensory input
Sound volume – function of sound wave amplitude Effects of Aging on the Senses
Presbyopia – lenses’ ability to change shape initially
Conduction deafness – results from declines and is eventually lost
mechanical deficiencies
Presbyacusis – age-related sensorineural hearing loss
Sensorineural hearing loss – caused by deficiencies in
the spiral organ/nerves

Neuronal Pathways for


Hearing
 Soundwaves enter
external auditory meatus,
causing the tympanic membrane to vibrate.
 Malleus, incus, stapes amplify the vibrations,
causing the oval window to vibrate.
 Vibrations are conducted through perilymph,
and transmitted to the endolymph, causing the
basilar membrane to vibrate.
 Hair cells in the organ of Corti are stimulated.
 From the vestibulocochlear nerve, action
potentials travel to the cochlear nucleus and on
the cerebral cortex.

Cochlear nucleus – where the cochlear nerve sends


axons
Inferior colliculus – where neurons in the cochlear
nucleus project to the other areas of the brainstem

Balance
Static equilibrium – vestibule; evaluating the position
of head relative to gravity

Dynamic equilibrium – semi-circular canals; evaluating


changes in the direction and rate of head movements

Vestibule
 Utricle
 Saccule

Maculae – specialized patches of epithelium

You might also like