Train Wreck Recipe

This Recipe is meant for Scouts BSA.

Spatula, Skillet, Pot

2 Burners

1 lb. Package Bacon
1 lb. Package Sausage Links
1 32oz. Bag Cubed Hash Browns
12 Eggs
Syrup

Cut bacon and sausage into 1-inch pieces.
Stir and cook bacon and sausage in hot skillet until thoroughly cooked, for at least 5 minutes.
Put bacon and sausage in the pot and cover with lid to keep warm.
In skillet, cook hash browns until they are crisp on the outside.
Add bacon and sausage and stir.
Mix eggs into hash browns.
Stir until eggs scramble in with hash browns and are cooked firm.
Add syrup as desired.

Serves 6-8 scouts.