Plant Disease Management
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Recent papers in Plant Disease Management
Wilt is an important disease of chilli crop causing significant reduction in yield. In the present study, the pathogenic fungus was isolated from the infected plant parts and was identified as Fusarium oxysporum f. sp. capsici based on... more
The purpose of this project is to investigate, describe, and define plant pests, diseases and disorders, vandalism in context with open public spaces and the historic and contemporary methods of identification, prevention, mitigation and... more
With a view to harvest superior quality lemon fruits, the experiment was carried out to study the impact of integrated use of inorganic fertilizer (N), organic manure (FYM) and biofertilizer (Azotobacter) on lemon cv. ‘Baramasi’ during... more
The efficacy of water extracts and essential oils of five locally available medicinal and aromatic plants viz. ginger (Zingiber officinale Rosc), garlic (Allium sativum L.), lemongrass (Cymbopogon flexuosus Stud), Japanese mint (Mentha... more
Pulses have always used to be integral part of food since the vedic times (Achaya, 1998). Agri-archaeological researches have revealed that pulses have been grown in the Indian sub-continent for more than 6000 years. We find references to... more
The Alternaria leaf spot caused by A. brassicae (Berk.) Sacc is one of the destructive disease of Cauliflower in Konkan region of Maharashtra. In the present study, bio efficacy of seven fungicides tested under in vitro conditions against... more
Global food security is vulnerable due to massive growth of the human population, changes in global climate, the emergence of novel/more virulent pathogens, and demands from increasingly discerning consumers for chemical-free, sustainably... more
This review presents a comprehensive and systematic study of the field of bacterial plant biostimulants and considers the fundamental and innovative principles underlying this technology. Plant biostimulants are an important tool for... more
Early blight of tomato disease caused by Alternaria solani (Ell. & Mart.) is one of the most devastating diseases of tomatoes. It is a potential tomato disease that is reducing production worldwide. To date, various treatments have been... more
This review presents a comprehensive and systematic study of the field of bacterial plant biostimulants and considers the fundamental and innovative principles underlying this technology. Plant biostimulants are an important tool for... more
Experiments were conducted to evaluate selected inorganic salts alone and in combination with hot water for management of banana anthracnose disease. The efficacy of hot water treatment (HWT) and either sodium bicarbonate (SBC), sodium... more
Field identification of greening disease is often difficult because the symptoms on affected trees are sometimes confused with that of zinc and other nutritional deficiencies. The citrus greening disease was detected from source Kinnow... more
The objective of this study was to determine the extent of adoption of Salt tolerant variety BRRI dhan 47 in Noakhali district. Data were collected from randomly selected 100 farmers via pre-tested interview schedule during September 20... more
Trunk injection is a novel delivery method for plant protective compounds in agriculture, which could increase the sustainability of fruit production through target-precise disease control and thus minimal exposure of the environment to... more
Fusarium oxysporum f. sp. ciceri, F. solani and Rhizoctonia solani were isolated from the wilted chickpea (Cicer arietinum) plants. To manage the wilt complex cultural practices, use of biocontrol agents and fungicides were tried under in... more
To optimize the number and timing of trunk injections for season-long control of apple scab (Venturia inaequalis), we evaluated 1-2 and 4 seasonal and cross-seasonal injections of potassium phosphites and synthetic fungicides and... more
Trunk injection is a novel delivery method for plant protective compounds in agriculture. It could increase sustainability of fruit production through target-precise disease control. We evaluated trunk-injected antibiotics, copper chelate... more
Root-knot disease caused by Meloidogyne spp. poses a worldwide threat to agriculture as well as environment due to excess use of chemical nematicides for its management. Recently Arbuscular mycorrhizal fungi (AMF) have achieving... more
This chapter mainly attention to the management of the diseases of different grain crops, vegetables, flower crops, oil crops, and others. The diseases were very harmful to produce the quality crops/fruits and this paper study on the... more
To investigate patho-dyanamics of Erwinia tracheiphila on Cucurbita pepo with biochemical, molecular characterization and eco-friendly management approaches. Variability study of Erwinia tracheiphila was done by collecting the isolates... more
Many diseases of viral etiology have been identified affecting tomato production worldwide, causing important qualitative and quantitative losses. Among the main viral diseases, there are the ones caused by the genus Tospovirus and the... more
Experiments were carried out to evaluate five different plant extracts against lentil stemphylium blight (Stemphylium botryosum Walr.) at the Grain Legume Research Program, Rampur, Chitwan, Nepal during two winter seasons (2011/ 12 and... more
Field studies were undertaken at Offinso in the Ashanti Region of Ghana during the 2015/2016 growing season to evaluate growth, root and dry matter yields of an improved cassava variety (Bankyehemaa) treated with poultry manure (PM), NPK... more
Rice blast caused by Magnaporthe grisea is turn to be one of the most severe pathogen under change in climatic condition in coastal region of SouthEastern India. Severity of the pathogen was not overwhelming previously. An investigation... more