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China's Global Quest for Resources: Energy, Food and Water

China's Global Quest for Resources: Energy, Food and Water

Abstract
1. Introduction: a rising China and the future of world resources Fengshi Wu and Hongzhou Zhang Part I. Domestic Origins of China’s ‘Go Out’ Policies 2. China’s food security strategy reform: an emerging global agricultural policy Hongzhou Zhang and Guoqiang Cheng 3. Debating energy security in China: ideas and policy options Daojiong Zha 4. China and shared water resources: geopolitics, domestic institutions and global Governance Zhifei Li and Fengshi Wu Part II. Global Implications of China’s Resource Quest 5. Rethinking security and space in Upper Mekong transboundary water projects Lynn Thiesmeyer 6. Food in Sino-U.S. relations: from blessing to curse? Hongzhou Zhang 7. China’s energy interests in Central Asia and Russia: symbiotic distrust and striking a balance between cooperation and confrontation Alessandro Arduino 8. China’s energy quest in Southeast Asia: ‘Mercantilist Rise’ debated Hong Zhao 9. Sowing more than soybeans?: Latin America and the Caribbean’s changing relations with China in agriculture and food production Adriana Erthal Abdenur 10. Conclusion: findings and notes for policy advocates Fengshi Wu

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