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Semiotica, 2024
Delighted to announce the publication of n. 258 of _Semiotica_; the issue can be download OPEN ACCESS at https://www.degruyter.com/journal/key/semi/2024/258/html
Speech given in German at a rally of solidarity with Israel (English translation).
SA journal of human resource management, 2006
2023
The aim of this study was to create the widest possible catalogue of 16th century units of measurement for loose products, to estimate their volume in the metric system, and – to the extent allowed by the sources used – to reconstruct the systemic structure for these units of measurement. The completion of the research task outlined in this way allowed for a noticeable gap in Polish research on historical measurements to be filled. The following sources were used: censuses of royal estates from the sixteenth and first half of the seventeenth century, inventories and accounts of royal estates from the sixteenth century, accounts of the royal court from 1530– 1600, excise tax accounts from 1578–1583, and selected sixteenth-century inventories and books of church goods. The subject of the source research was information on the mutual relations of local measurements and two main sources of measurement standards – Gdańsk and Kraków – in the case of which (thanks to the preservation of descriptions of reference vessels) we have some knowledge about their volume converted into the metric system. When such information is lacking, the basis for estimations was information on the relationships between individual units of measure and other local measurements, knowledge of beer production standards (amount of grain needed to produce one keg of beer), data on oat threshing, and ultimately price relations. Each unit of measurement has been described, and its volume estimated, in a separate subsection. All the described measurements are listed together in the Annex closing the publication. For each of the four historical regions of the 16th-century Kingdom of Poland (Greater Poland, Lesser Poland, Mazovia, and Red Ruthenia), the measurements were summarized in alphabetical order, with information on the names of the units registered in the sources and their volume expressed in litres. In total, for the 16th century, 145 geographically defined measurements were identified and estimated, the vast majority of which (130) were estimated based on their mutual relations. Any error in the assessment of their volume should not exceed 1–4 litres. Estimates based on beer production standards or oat threshing may have a slightly larger margin of error (5–6 litres). The scope of the source query performed for the purpose of the creation of the catalogue of sixteenth-century cereal measurements and the estimation of their volume also allowed for the verification of previous metrological research. The collected information on the systemic structures of some of the measurement units makes it possible to critically refer to the discussion on the geographical specificity of measurement systems and the isolation of several regional systems of measurement in the 16th century. The universal use of containers with a volume of 30–50 or 50–80 litres, revealed in the sources, points to the key importance of cereal measures being anthropometric. The individual systems of measurement and their largest units, such as łaszt, małdr, or kłoda, turn out to be of secondary importance, because a measuring container with a volume of 30–50 litres (less often 50–80 litres) formed the base of each grain measurement. The capacity of these vessels did not result from the complexity of systems of measurement, cultural or ideological influences, or market relations. Rather, it was an “anthropomorphic necessity”, because this volume allows for easy operation by two adults when pouring grain or other produce. Most of the preserved template measuring vessels also usually have two handles that make it easier for two people to operate them, and even for one person to operate them when necessary.
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