[go: up one dir, main page]

Błaszczyk-Bębenek et al., 2020 - Google Patents

Nutrition behaviors in Polish adults before and during COVID-19 lockdown

Błaszczyk-Bębenek et al., 2020

View HTML
Document ID
84541318186444130
Author
Błaszczyk-Bębenek E
Jagielski P
Bolesławska I
Jagielska A
Nitsch-Osuch A
Kawalec P
Publication year
Publication venue
Nutrients

External Links

Snippet

Unexpected isolation, which has not yet been seen on a global scale, has created the conditions for evaluating nutrition in a situation of reduced spatial activity. The study aimed to assess the influence of lockdown on selected eating habits of Polish adults. An …
Continue reading at www.mdpi.com (HTML) (other versions)

Classifications

    • G—PHYSICS
    • G06—COMPUTING; CALCULATING; COUNTING
    • G06F—ELECTRICAL DIGITAL DATA PROCESSING
    • G06F19/00—Digital computing or data processing equipment or methods, specially adapted for specific applications
    • G06F19/30—Medical informatics, i.e. computer-based analysis or dissemination of patient or disease data
    • G06F19/34—Computer-assisted medical diagnosis or treatment, e.g. computerised prescription or delivery of medication or diets, computerised local control of medical devices, medical expert systems or telemedicine
    • G06F19/3475—Computer-assisted prescription or delivery of diets, e.g. prescription filling or compliance checking
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING; COUNTING
    • G06Q—DATA PROCESSING SYSTEMS OR METHODS, SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORY OR FORECASTING PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORY OR FORECASTING PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q50/00—Systems or methods specially adapted for a specific business sector, e.g. utilities or tourism
    • G06Q50/10—Services
    • G06Q50/22—Health care, e.g. hospitals; Social work
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING; COUNTING
    • G06F—ELECTRICAL DIGITAL DATA PROCESSING
    • G06F19/00—Digital computing or data processing equipment or methods, specially adapted for specific applications
    • G06F19/30—Medical informatics, i.e. computer-based analysis or dissemination of patient or disease data
    • G06F19/36—Computer-assisted acquisition of medical data, e.g. computerised clinical trials or questionnaires
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING; COUNTING
    • G06Q—DATA PROCESSING SYSTEMS OR METHODS, SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORY OR FORECASTING PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORY OR FORECASTING PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q50/00—Systems or methods specially adapted for a specific business sector, e.g. utilities or tourism
    • G06Q50/10—Services
    • G06Q50/20—Education
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING; COUNTING
    • G06F—ELECTRICAL DIGITAL DATA PROCESSING
    • G06F19/00—Digital computing or data processing equipment or methods, specially adapted for specific applications
    • G06F19/30—Medical informatics, i.e. computer-based analysis or dissemination of patient or disease data
    • G06F19/32—Medical data management, e.g. systems or protocols for archival or communication of medical images, computerised patient records or computerised general medical references
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING; COUNTING
    • G06Q—DATA PROCESSING SYSTEMS OR METHODS, SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORY OR FORECASTING PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORY OR FORECASTING PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q50/00—Systems or methods specially adapted for a specific business sector, e.g. utilities or tourism
    • G06Q50/01—Social networking
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING; COUNTING
    • G06Q—DATA PROCESSING SYSTEMS OR METHODS, SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORY OR FORECASTING PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL, SUPERVISORY OR FORECASTING PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q30/00—Commerce, e.g. shopping or e-commerce
    • G06Q30/02—Marketing, e.g. market research and analysis, surveying, promotions, advertising, buyer profiling, customer management or rewards; Price estimation or determination

Similar Documents

Publication Publication Date Title
Błaszczyk-Bębenek et al. Nutrition behaviors in Polish adults before and during COVID-19 lockdown
Partearroyo et al. Current food consumption amongst the Spanish ANIBES study population
Johnson et al. Contribution of discretionary foods and drinks to Australian children’s intake of energy, saturated fat, added sugars and salt
Morison et al. Impact of a modified version of baby-led weaning on dietary variety and food preferences in infants
Sarmiento-Santos et al. Consumers’ understanding of ultra-processed foods
Roberts et al. Empirically derived dietary patterns in UK adults are associated with sociodemographic characteristics, lifestyle, and diet quality
Andrade et al. Out-of-home food consumers in Brazil: what do they eat?
Korkalo et al. Parents’ reports of preschoolers’ diets: relative validity of a food frequency questionnaire and dietary patterns
Korkalo et al. The contribution of preschool meals to the diet of Finnish preschoolers
Parnham et al. The ultra-processed food content of school meals and packed lunches in the United Kingdom
Crino et al. Measuring the healthiness of the packaged food supply in Australia
Gil et al. Gender differences in eating habits of Polish young adults aged 20–26
Năstăsescu et al. Food Habits and Lifestyle of Romanians in the Context of the COVID-19 Pandemic
Lal et al. The modelled population obesity-related health benefits of reducing consumption of discretionary foods in Australia
De Nucci et al. Public health response to the SARS-CoV-2 pandemic: concern about ultra-processed food consumption
Olišarová et al. Cultural features influencing eating, overweight, and obesity in the Roma people of South Bohemia
Wanselius et al. Procedure to estimate added and free sugars in food items from the Swedish food composition database used in the national dietary survey Riksmaten Adolescents 2016–17
Man et al. Dietary patterns and associated factors among adolescents in Malaysia: findings from Adolescent Nutrition Survey 2017
Coxon et al. Sources and determinants of discretionary food intake in a cohort of Australian children aged 12–14 months
Bolton et al. Dietary intake and sources of potassium in a cross-sectional study of Australian adults
Foo et al. Assessment of food quality in school canteens: A comparative quantitative study between primary and secondary schools in Malaysia
Cuadrado-Soto et al. Sources of dietary sodium in food and beverages consumed by Spanish schoolchildren between 7 and 11 years old by the degree of processing and the nutritional profile
Jilani et al. Relative validity of a food and beverage preference questionnaire to characterize taste phenotypes in children adolescents and adults
Sousa et al. A cross-sectional study of the street foods purchased by customers in urban areas of Central Asia
Beltrá et al. Nutrient composition of foods marketed to children or adolescents sold in the Spanish market: Are they any better?