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Shi et al., 2022 - Google Patents

Preparation and characterization of intelligent packaging film for visual inspection of tilapia fillets freshness using cyanidin and bacterial cellulose

Shi et al., 2022

Document ID
6988495092417827963
Author
Shi C
Ji Z
Zhang J
Jia Z
Yang X
Publication year
Publication venue
International Journal of Biological Macromolecules

External Links

Snippet

An intelligent pH-sensitive film was developed by incorporating cyanidin-3-glucoside (C3G) into bacterial cellulose (BC), and its application as a freshness indicator for tilapia fillets was investigated. The physical properties of the film were characterized using Fourier-transform …
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