Park et al., 2023 - Google Patents
Why bioenhanced foods: role of food-based supplementation of bioactive micronutrients in public nutrition and healthPark et al., 2023
View HTML- Document ID
- 6733510199418925062
- Author
- Park C
- Lei X
- O’Brien K
- Publication year
- Publication venue
- Precision Nutrition
External Links
Snippet
Suboptimal diet has been identified as a major risk factor for the global burden of disease.[1] Unhealthy diets can lead to malnutrition that encompasses undernutrition, micronutrient deficiencies, overweight, and obesity. While there is adequate food production in the United …
Classifications
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/185—Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic, hydroximic acids
- A61K31/19—Carboxylic acids, e.g. valproic acid
- A61K31/20—Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids
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