[go: up one dir, main page]

Wang et al., 2018 - Google Patents

Diet quality and its association with type 2 diabetes and major cardiometabolic risk factors among adults in China

Wang et al., 2018

View PDF
Document ID
3927046318690399305
Author
Wang Z
Siega-Riz A
Gordon-Larsen P
Cai J
Adair L
Zhang B
Popkin B
Publication year
Publication venue
Nutrition, Metabolism and Cardiovascular Diseases

External Links

Snippet

Aim We examined the association between diet quality and diabetes and major cardiometabolic risks among adults in China. Methods and Results We developed the China Dietary Guideline Index (CDGI) based on the 2007 Chinese dietary guidelines and tailored …
Continue reading at pmc.ncbi.nlm.nih.gov (PDF) (other versions)

Classifications

    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by the preceding groups
    • G01N33/48Investigating or analysing materials by specific methods not covered by the preceding groups biological material, e.g. blood, urine; Haemocytometers
    • G01N33/50Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
    • G01N33/5005Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving human or animal cells
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by the preceding groups
    • G01N33/48Investigating or analysing materials by specific methods not covered by the preceding groups biological material, e.g. blood, urine; Haemocytometers
    • G01N33/50Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
    • G01N33/53Immunoassay; Biospecific binding assay
    • G01N33/573Immunoassay; Biospecific binding assay for enzymes or isoenzymes

Similar Documents

Publication Publication Date Title
Wang et al. Diet quality and its association with type 2 diabetes and major cardiometabolic risk factors among adults in China
Mattei et al. Diet quality and its association with cardiometabolic risk factors vary by Hispanic and Latino ethnic background in the Hispanic Community Health Study/Study of Latinos
Mattei et al. The Mediterranean diet score is more strongly associated with favorable cardiometabolic risk factors over 2 years than other diet quality indexes in Puerto Rican adults
Baik et al. A healthy dietary pattern consisting of a variety of food choices is inversely associated with the development of metabolic syndrome
Shang et al. Dietary pattern and its association with the prevalence of obesity and related cardiometabolic risk factors among Chinese children
Heidemann et al. Dietary patterns are associated with cardiometabolic risk factors in a representative study population of German adults
Kennedy et al. What are American children eating? Implications for public policy
Nettleton et al. Dietary patterns are associated with biochemical markers of inflammation and endothelial activation in the Multi-Ethnic Study of Atherosclerosis (MESA)
Asghari et al. The association between diet quality indices and obesity: Tehran Lipid and Glucose Study
Mirzababaei et al. Relations of major dietary patterns and metabolically unhealthy overweight/obesity phenotypes among Iranian women
Penalvo et al. Greater adherence to a Mediterranean dietary pattern is associated with improved plasma lipid profile: the Aragon Health Workers Study cohort
Murakami et al. Meal-specific dietary patterns and their contribution to overall dietary patterns in the Japanese context: Findings from the 2012 National Health and Nutrition Survey, Japan
Wilson et al. An age-and sex-specific dietary guidelines index is a valid measure of diet quality in an Australian cohort during youth and adulthood
Bhupathiraju et al. Adherence index based on the AHA 2006 diet and lifestyle recommendations is associated with select cardiovascular disease risk factors in older Puerto Ricans
Matsuzaki et al. Validation of global diet quality score among nonpregnant women of reproductive age in India: findings from the Andhra Pradesh Children and Parents Study (APCAPS) and the Indian Migration Study (IMS)
Pereira et al. Proposal for a breakfast quality index for brazilian population: Rationale and application in the Brazilian National Dietary Survey
Sualeheen et al. Habitual dietary patterns of patients on hemodialysis indicate nutritional risk
Dorrington et al. Diet Quality Index for older adults (DQI-65): development and use in predicting adherence to dietary recommendations and health markers in the UK National Diet and Nutrition Survey
Lim et al. Diet quality and lower refined grain consumption are associated with less weight gain in a multi-ethnic Asian adult population
Bethancourt et al. A short-term religious “fast” from animal products has a minimal impact on cardiometabolic health biomarkers irrespective of concurrent shifts in distinct plant-based food groups
Uusitalo et al. Dietary Westernisation: conceptualisation and measurement in Mauritius
Du et al. Ultra-processed food consumption, plasma metabolite profile, and risk of all-cause and cause-specific mortality in a population-based cohort
Mirzaei et al. Association between major dietary patterns and metabolic health status in overweight and obese adolescents
Arnesen et al. Potato consumption and all-cause and cardiovascular disease mortality–a long-term follow-up of a Norwegian cohort
da Conceição et al. The Brazilian Cardioprotective Nutritional (BALANCE) program improves diet quality in patients with established cardiovascular disease: results from a multicenter randomized controlled trial