Waldroup et al., 1970 - Google Patents
Evaluation of corn dried steep liquor concentrate in the diet of broiler chicksWaldroup et al., 1970
View PDF- Document ID
- 335258788152639828
- Author
- Waldroup P
- Hillard C
- Abbott W
- Publication year
- Publication venue
- Poultry Science
External Links
Snippet
IN STUDIES conducted to determine the origin of the chick growth stimulating factor, Russo et al.(1960) compared the use of fermented and unfermented corn fermentation solubles and steeped vs. whole corn. Their findings indicated that the origin of the chick growth …
- 235000002017 Zea mays subsp mays 0 title abstract description 31
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
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