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Falakodin et al., 2022 - Google Patents

Effect of replacing different levels of corn with raisin by-product on production properties and digestibility in old laying hens (Hy-Line strain W-36).

Falakodin et al., 2022

Document ID
1798659110016716895
Author
Falakodin L
Hedayati M
Manafi M
Khalaji S
Publication year

External Links

Snippet

An experiment was performed to investigate the possibility of replacing different levels of corn with raisin by-product (Shekarak) and its effect on production properties and digestibility in laying hens (Hy-Line W-36) after molting. A completely randomized design …
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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23KFODDER

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